Fogo de Chão - Coral Gables

4.6

4,6

906 avis

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

17 mars 2025

19:00

Réservé 69 fois aujourd'hui

Des expériences sont disponibles.

À propos de ce restaurant

Idéal pour les groupes
Adapté aux occasions spéciales
Animé

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Heures d'ouverture
lun.–jeu. 11:30–22:00 ven., sam. 11:30–22:30 dim. 11:30–21:00
Numéro de téléphone
(786) 297-8788
Site internet
https://fogodechao.com/location/coral-gables/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
Big Groups, Big Perks
Contact pour l'événement privé
Our Sales Manager: (786) 744-5959

Endroit
2801 Ponce de Leon Blvd, 33134 Coral Gables, FL
Quartier
Coral Gables
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Happy Hour, Options sans gluten, Salle privée, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

Stag's Leap Wine Cellars Dinner
109,00 $US par personne
Seulement 20 mars 2025
Join us for a four-course dinner featuring Stag’s Leap Wine Cellars of Napa Valley. Savor classically beautiful wines including KARIA Chardonnay, AVETA Sauvignon Blanc, FAY & ARTEMIS Cabernet Sauvignon—each paired perfectly with chef-curated courses like Roasted Napa Cabbage Salad, Lamb Picanha, Wagyu Porterhouse and more.
VIK 100-Point Vintage Wine Dinner
109,00 $US par personne
Seulement 24 avr. 2025
Join us for a four-course chef-curated dining experience, featuring world-class South American wines from VIK Winery. Explore the bright La Piu Belle Rosé, along with elevated reds including Milla Cala & La Piu Belle Cabernet Sauvignon, and the 100-point award-winning 2021 VIK Red Blend — perfectly paired with Tomato & Burrata salad, Lamb Chops, Wagyu Porterhouse, and more.

Privatisation de salle

Offres

All-Day Happy Hour
Plusieurs dates disponibles
dim. - 11:30 - 14:00, 14:00 - 21:00,lun. - jeu. - 11:30 - 15:00, 15:00 - 22:00,ven. - 11:30 - 15:00, 15:00 - 22:30,sam. - 11:30 - 14:00, 14:00 - 22:30
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Plats populaires

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $US
Six poached shrimp.
Seafood Tower112,00 $US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco50,50 $US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $US
Crispy toasts, chimichurri.
Wagyu NY Strip*145,00 $US
20oz. premium graded.
Wagyu Ancho (Ribeye)*155,00 $US
24oz. premium graded Ribeye.
Tomahawk Ancho*115,00 $US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*160,00 $US
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*38,00 $US
Fraldinha*38,00 $US
Lamb Picanha*39,00 $US
Bisteca de Porco39,00 $US
Frango37,00 $US

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 $US
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*39,00 $US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak39,00 $US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 $US
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl38,00 $US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 $US
Fogo Bloody Mary11,00 $US
Rosé, Montes, Cherub8,00 $US
Prosecco, La Marca12,25 $US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $US
Guaraná Antarctica4,95 $US
Paradise Spritz5,50 $US
Pineapple Mint Lemonade5,00 $US

Avis de 906 client·e·s

Avis sur le restaurant Fogo de Chão - Coral Gables de personnes qui y ont mangé. Basés sur les notes récentes.

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,5Service
4,5Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Miami
Idéal pour les groupes
Miami
Les plus réservés

906 avis

b
bruno VIP
New York8 avis
5.0
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Flavio was a great “ host, wonderful service xxxxxxxxxx
Cet avis est-il utile ?
S
Sui
Miami5 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent service from staff . Excellent warm food and salad bar
Cet avis est-il utile ?
H
Horacio VIP
Caroline du Sud2 avis
5.0
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Sergiy was a great waiter and made my mom’s birthday a wonderful experience.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable VIP
Orlando3 avis
5.0
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 4
First time at Fogo de Chão- celebrate the bosses birthday great value for party of 15 people. If you like steak and want to eat all the food in the world this place for you.
Cet avis est-il utile ?
A
Andrea05
Miami5 avis
5.0
Y est allé·e le 9 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was fantastic! Great food as always! The Cheesecake brûlée was delicious!
Cet avis est-il utile ?
CB
CristyB
Fort Lauderdale22 avis
5.0
Y est allé·e le 9 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This restaurant is amazing! The food was fresh and delicious. Staff was constantly asking us if we needed help. The guachos were around often with wonderful meats! Garcia sirloin was off the chain. Marconi came by with delicious pineapple dessert and wished me happy wines international day! Definitely going back!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Miami2 avis
5.0
Y est allé·e le 9 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The restaurant is conveniently located next to the beautiful Coral Gables Plaza Hotel. We've made a reservation in advance and were kindly greeted at the entrance and escorted to a table. For my taste, the tables are too close to each other, as is often the case in Miami restaurants. On Saturday at 19:00 it was quite noisy here, and I missed the pleasant, soft background music. While waiting for the cold cuts, we went through the buffet. All the dishes were fresh and looked delicious. The waiters quickly and frequently brought meat on skewers. The meat turned out very tasty, we liked it. The head manager of the restaurant closely monitored all the processes that took place in the restaurant. The restaurant staff worked quickly and professionally, (special thanks to the waiters Jimmy and Shelly). Both we and the other visitors felt welcome. Overall, the restaurant left a very pleasant impression, we will definitely come back here again, thank you!
Cet avis est-il utile ?
e
elizabeth VIP
Miami6 avis
5.0
Y est allé·e le 8 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and service were outstanding as always, I will definitely return.
Cet avis est-il utile ?
D
Dennis
Miami12 avis
5.0
Y est allé·e le 8 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always an amazing experience! Hostess Destiny is wonderful and completely enhances the dining experience!
Cet avis est-il utile ?
TP
TammyP
New York2 avis
4.0
Y est allé·e le 8 mars 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
We celebrated my husband's birthday here and it was fantastic. Sergi was an amazing waiter. We will definitely be back!
Cet avis est-il utile ?

FAQ

Fogo de Chão - Coral Gables propose des plats à emporter que vous pouvez commander en appelant le restaurant au (786) 297-8788.

Le restaurant Fogo de Chão - Coral Gables est noté 4,6 étoiles par 906 clients OpenTable.