Fogo de Chao - Dallas - Uptown

3.9

3,9

1247 avis

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

27 déc. 2024

19:00

Réservé 79 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Chic
Adapté aux repas d'affaires

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Heures d'ouverture
lun., mer., jeu. 11:30–22:00 mar. 11:00–21:30 ven., sam. 11:30–22:30 dim. 11:30–21:00
Numéro de téléphone
(214) 720-2777
Site internet
https://fogodechao.com/location/uptown/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 250.
Contact pour l'événement privé
Our Sales Manager: (972) 743-7225

Endroit
2619 McKinney Ave, Suite 150, 75204 Dallas, TX
Quartier
Uptown
Rue transversale
McKinney and Routh
Parking details
Valet parking is available at our Routh Street entrance (around the corner from the McKinney Avenue entrance) for $4.00 during Lunch and $6.00 during Dinner. Limited street parking is also available.
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Livraison, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

Bar Fogo Wagyu & Wine
49,00 $US par personne
Seulement 16 janv. 2025
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Offres

All Day Happy Hour
Plusieurs dates disponibles
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $US
Six poached shrimp.
Seafood Tower112,00 $US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted meats, plus Market Table & Feijoada Bar and Brazilian sides.
Churrasco47,50 $US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $US
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 $US
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 $US
24oz. premium graded Ribeye.
Tomahawk Ancho*115,00 $US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 $US
30oz. premium graded, aged for 21 days.

Gaucho Lunch

Market Table & Feijoada Bar18,00 $US
Fresh seasonal salads, exotic vegetables, aged cheeses, smoked salmon, cured meats, seasonal soup, Fogo feijoada (traditional black bean stew with sausage) served with rice, fresh orange, farofa (baked yuca flour with bacon), and more.

Add a Grilled Selection to the Market Table

Carved tableside.
Picanha*10,00 $US
Prime part of Top Sirloin
Fraldinha*11,00 $US
Bottom Sirloin
Lamb Picanha*12,00 $US
Prime Lamb Steak
Bisteca de Porco10,00 $US
Bone-in Pork Chop
Frango8,00 $US
Chicken

Entrées

Add the Market Table & Feijoada Bar to your entrée for 18.00.
Chilean Sea Bass33,00 $US
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan-Seared Salmon*25,00 $US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak21,00 $US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Roasted Veggie Power Bowl20,00 $US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta22,00 $US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brazilian-inspired Beverages

Non-alcoholic
Brazilian Limonada5,75 $US
Guaraná Antarctica4,95 $US
Paradise Spritz5,50 $US
Pineapple Mint Lemonade5,00 $US

Avis de 1 247 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.9

3,9 d'après les évaluations récentes

4,2Plats
3,9Service
4,1Atmosphère
3,8Rapport qualité-prix

Bruit • Modéré

1 247 avis

A
Austin
Baie de San Fra
1 avis
1.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 2
I had a reservation for 5:30. I didn’t get sat until 6:45. My server seemed tired and was not very helpful. I asked for mint jelly and never got it. I had to ask for horseradish 3 times before I got it. By the time I got it, my mom’s food was cold. The wine tasted like it had been open for a long time. The meat was often well done or very rare. The salad bar was messy. I have been to other restaurants like this where the entirety of the experience was better. The cheese bread was awesome. Pecanha was great. My sister got a chocolate lava cake on the house for her birthday. (The buster set it down and then asked her if she wanted him to light the candle 🤦🏼‍♂️). Some of the guys serving the meat were very kind, and worked hard to help me out. One new guy from Venezuela was exceptional. Outside of a couple guys, I was unimpressed for my first visit. I will not come back.
Cet avis est-il utile ?
P
Paul
Dallas
12 avis
4.0
12 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 2
The food is good the place was very crowded and very noisy. Must have been 200+ people in the house. Might go back but not on Xmas day!
Cet avis est-il utile ?
Y
Yusef
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was very busy Christmas day. The staff was great they got us in and seated within 15min of our reservation.
Cet avis est-il utile ?
A
Allie
VIP
Dallas
1 avis
1.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 2
What’s the point of a reservation if we still wait 1.5 hours? Understand it’s Christmas, but make less reservations or enforce a time limit at the table. Will not return.
1 personne a trouvé cet avis utile
A
Amanda
Philadelphie
5 avis
3.0
5 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 4
Waitress was friendly but not as attentive as she could have been. It was Christmas Day and they were super busy. We were seated in the back near the bar which was annoying because anytime we got up we had to weave through the people standing in line at the bar. It took a long time for the variety of meats to come around and I still don’t think we were able to eat all varieties. Refills on drinks, breads, and anything else we needed our waitress for was long waits. As for the food I wasn’t overly impressed. I’ve had better salad bars at other Brazilian steakhouses and all the cuts of meat were over cooked even though we stated we preferred medium rare. There was a nice Christmas tree with ring light that allowed for great pics.
Cet avis est-il utile ?
g
george
Baie de San Fra
11 avis
5.0
11 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Me and my family have a Great Christmas Lunch Today!
Cet avis est-il utile ?
E
Eunice
Houston
1 avis
4.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
it wasn’t overall good experience, but when we first arrived, it took a little long to get seated
Cet avis est-il utile ?
E
Eva
VIP
Metro d'Atlanta
9 avis
1.0
9 avis
Y est allé·e le il y a 6 jours
1. Global 1
2. Plats 2
3. Service 2
4. Atmosphère 2
We were sat 30 minutes after our reservation. Bar drinks were incorrect sent back and still incorrect. The restaurant seemed to have been short staffed. Not the usual selections of meats being passed around. Had to wait for skirt steak and that was only offered once. The sides were cold when they came to the table and cheese bread was overcooked. Overall was not worth the price paid.
Cet avis est-il utile ?
D
David
VIP
Dallas
28 avis
2.0
28 avis
Y est allé·e le il y a 6 jours
1. Global 2
2. Plats 5
3. Service 1
4. Atmosphère 5
Our family chose Fogo de Chao to celebrate Christmas. We came in separate cars. The food was delicious, and the atmosphere was beautiful. However, we started out upset with one of the Valet service attendants. He told us the price to park was $20 and come to find out it was only $10. Yes, he lied and gave himself a big tip !! I hope the restaurant fires him. Not good for business.
Cet avis est-il utile ?
s
stephanie
Dallas
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We go here every year for our Christmas staff party so good and everyone leaves happy
Cet avis est-il utile ?

FAQ

Fogo de Chao - Dallas - Uptown propose des plats à emporter que vous pouvez commander en appelant le restaurant au (214) 720-2777.

Le restaurant Fogo de Chao - Dallas - Uptown est noté 3,9 étoiles par 1247 clients OpenTable.

Fogo de Chao - Dallas - Uptown propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

27 déc. 2024

19:00

Réservé 79 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Fogo de Chao - Dallas - Uptown

2619 McKinney Ave, Suite 150, 75204 Dallas, TX

Informations supplémentaires

Rue transversale
McKinney and Routh
Quartier
Uptown
Heures d'ouverture
lun., mer., jeu. 11:30–22:00 mar. 11:00–21:30 ven., sam. 11:30–22:30 dim. 11:30–21:00
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Valet parking is available at our Routh Street entrance (around the corner from the McKinney Avenue entrance) for $4.00 during Lunch and $6.00 during Dinner. Limited street parking is also available.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Livraison, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Vin

Site internet
https://fogodechao.com/location/uptown/
Numéro de téléphone
(214) 720-2777
Installations pour l'événement privé
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 250.
Contact pour l'événement privé
Our Sales Manager: (972) 743-7225

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Fogo de Chao - Dallas - Uptown

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Informations supplémentaires

Carte-cadeau

Bar Fogo Wagyu & Wine

All Day Happy Hour

Indulgent Appetizers

Jumbo Shrimp Cocktail28,00 $US

Seafood Tower112,00 $US

Chilled Lobster & Shrimp48,00 $US

Churrasco

Churrasco47,50 $US

Add an Indulgent Cut

Roasted Bone Marrow26,00 $US

Wagyu NY Strip*150,00 $US

Wagyu Ancho (Ribeye)*160,00 $US

Tomahawk Ancho*115,00 $US

Whole Branzino*85,00 $US

Wagyu Porterhouse*165,00 $US

Gaucho Lunch

Market Table & Feijoada Bar18,00 $US

Add a Grilled Selection to the Market Table

Picanha*10,00 $US

Fraldinha*11,00 $US

Lamb Picanha*12,00 $US

Bisteca de Porco10,00 $US

Frango8,00 $US

Entrées

Chilean Sea Bass33,00 $US

Pan-Seared Salmon*25,00 $US

Cauliflower Steak21,00 $US

Roasted Veggie Power Bowl20,00 $US

Seared Tofu and Sesame Black Bean Pasta22,00 $US

Brazilian-inspired Beverages

Brazilian Limonada5,75 $US

Guaraná Antarctica4,95 $US

Paradise Spritz5,50 $US

Pineapple Mint Lemonade5,00 $US

Évaluation globale (notes et avis)

FAQ

Fogo de Chao - Dallas - Uptown propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Fogo de Chao - Dallas - Uptown ?

Fogo de Chao - Dallas - Uptown propose-t-il des cartes-cadeaux ?

Fogo de Chao - Dallas - Uptown accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Carte-cadeau