VM-GB-ERB2 -french

4.3

4,3

2716 avis

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

19 mars 2025

19:00

Réservé 75 fois aujourd'hui

Des expériences sont disponibles.

Chic
Adapté aux occasions spéciales
Animé

Production GB test rest 2 TEST

Privatisation de salle

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Salles

Informations supplémentaires

Endroit
75024 San Francisco, CA
Numéro de téléphone
(469) 606-1000
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Heures d'ouverture
lun.–jeu. 11:00–22:00 ven., sam. 11:00–22:30 dim. 11:00–21:00
Dress code
Tenue de VIlle
Parking details
Aucun
Moyens de paiement
American Express, Discover, Mastercard, Visa

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

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Expériences

Stag's Leap Wine Cellars Dinner
109,00 $US par personne
Seulement 20 mars 2025
Join us for a four-course dinner featuring Stag’s Leap Wine Cellars of Napa Valley. Savor classically beautiful wines including KARIA Chardonnay, AVETA Sauvignon Blanc, FAY & ARTEMIS Cabernet Sauvignon—each paired perfectly with chef-curated courses like Roasted Napa Cabbage Salad, Lamb Picanha, Wagyu Porterhouse and more.
VIK 100-Point Vintage Wine Dinner
109,00 $US par personne
Seulement 24 avr. 2025
Join us for a four-course chef-curated dining experience, featuring world-class South American wines from VIK Winery. Explore the bright La Piu Belle Rosé, along with elevated reds including Milla Cala & La Piu Belle Cabernet Sauvignon, and the 100-point award-winning 2021 VIK Red Blend — perfectly paired with perfectly paired with Fresh Branzino, Lamb Chops, Wagyu New York Strip, and more.

Offres

All-Day Happy Hour
Plusieurs dates disponibles
dim. - 11:00 - 14:00, 14:00 - 21:00,lun. - ven. - 11:00 - 15:00, 15:00 - 22:00,sam. - 11:00 - 14:00, 14:00 - 22:30
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $US
Six jumbo shrimp.
Seafood Tower112,00 $US
Lobster tails and claws, jumbo shrimp, snow crab legs, green-lipped mussels. Serves 4 or more.
Chilled Lobster & Shrimp48,00 $US
Two lobster claws, one split lobster tail, four jumbo shrimp.

The Churrasco Experience

For more than a century, the Culinary Art of Churrasco, or cooking over an open flame, has been skillfully mastered by the Gaucho Chefs of Brazil. Our Gauchos carefully butcher, simply season and fire-roast each cut to seal in the natur...
Full Churrasco*49,50 $US
The experience that made Fogo famous. Enjoy continuous tableside carving of premium cuts like signature Picanha (prime part of top sirloin), Fraldinha (bottom sirloin), and Roasted Chicken, Bone-in Ribeye, Filet, Lamb Chops, and more.

Share an indulgent cut

Share an indulgent cut
Roasted Bone Marrow26,00 $US
Crispy toasts, chimichurri.
Wagyu Ancho (Ribeye)*160,00 $US
24oz. premium graded Ribeye.
Whole Branzino*85,00 $US
2lb. whole fresh fish, blistered and carved tableside.

Dry-Aged Tomahawk Ancho (Ribeye)*

Dry-Aged Tomahawk Ancho (Ribeye)*115,00 $US
36oz. Long-Bone Ribeye, dry-aged 42 days.

Wagyu NY Strip*

Wagyu NY Strip*150,00 $US
20oz. premium graded.

Wagyu Porterhouse*

Wagyu Porterhouse*165,00 $US
30oz. premium graded, aged for 21 days.

Entrées

Includes the Market Table & Feijoada Bar and seasonal sides.
Single Churrasco Cut39,00 $US
Choose one favorite fire-roasted cut, from Picanha, Fraldinha, Lamb Picanha, Double Bone-In Pork Chop or Roasted Chicken - served continuously and carved tableside by our Gaucho Chefs. Includes Market Table and Brazilian Sides.
Brunch Market Table & Feijoada Bar35,00 $US
Includes made-to-order Omelet Station, Belgian Waffles, Braised Beef Rib Hash, Brazilian Sausage, yogurt parfaits, and a naturally gluten-free array of seasonal salads, charcuterie, exotic fruit, and nutrient-dense superfoods. Includes ...
Chilean Sea Bass46,00 $US
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan-Seared Salmon*39,00 $US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak37,00 $US
Oven roasted with a parmesan crust and basil sauce, with warm chickpea salad.
Seared Tofu and Sesame Black Bean Pasta40,00 $US
Tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 $US
Fogo Bloody Mary10,00 $US
Prosecco, La Marca11,00 $US

Avis de 2 716 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,4Plats
4,2Service
4,4Atmosphère
4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Banlieue de Dallas
Les plus réservés

2 716 avis

OT
Utilisateur d'OpenTable
Dallas7 avis
5.0
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had our anniversary dinner and everything was great!
VM-GB-ERB2 -frenchA répondu il y a 2 jours
We're thrilled you chose to celebrate your anniversary with us and that you had a fantastic experience! We look forward to welcoming you back soon.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Chicago1 avis
5.0
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I come here every so often and I absolutely love it. Sophia and Moe were taking care of me and did a wonderful job. Can’t wait to come back and request them as my servers
VM-GB-ERB2 -frenchA répondu il y a 3 jours
We're grateful for your loyalty and thrilled to hear about your positive experiences with Sophia and Moe. We're excited to welcome you back and ensure every visit is exceptional. Don't forget to explore Fogo Rewards to unlock exclusive benefits on your future visits!
Cet avis est-il utile ?
R
Rhi
Dallas5 avis
5.0
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time my hubby went and he was mesmerized by all the meat! It was an early anniversary celebration so dessert was on the house. Overall excellent experience for us.
VM-GB-ERB2 -frenchA répondu il y a 3 jours
We are thrilled to hear you had an excellent experience with us, Rhi! We're glad your husband's first visit was special and that you enjoyed the complimentary dessert for your early anniversary celebration. We look forward to welcoming you both back soon!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable VIP
Los Angeles2 avis
5.0
Y est allé·e le 11 mars 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Andrea and Mo took good care of our party, and provided excellent service.
VM-GB-ERB2 -frenchA répondu il y a 7 jours
We're delighted Andrea and Mo provided your party with excellent service. Thank you for sharing your positive experience, and we look forward to your next visit!
Cet avis est-il utile ?
C
Cynthia
Dallas6 avis
5.0
Y est allé·e le 8 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Mo and his staff were excellent ! Farah was adorable and excellent with her personal touches .
VM-GB-ERB2 -frenchA répondu le 9 mars 2025
Thank you, Cynthia! We're thrilled to know Mo and Farah made your experience exceptional with their personal touches. We look forward to welcoming you back soon!
Cet avis est-il utile ?
N
Nathalie VIP
Dallas6 avis
3.0
Y est allé·e le 8 mars 2025
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
We had a nice dinner. Service overall was great, and Connor was a great server. The meats were very salty. This was our second time in 5 years and now I recall why we didn’t come back sooner. The $64 all you can eat is not a good value but the $39 all you can eat with one meat is a fair value. Probably will not return.
VM-GB-ERB2 -frenchA répondu le 10 mars 2025
We're grateful to hear you enjoyed the service, especially with Connor's assistance. It's concerning to hear your thoughts on the cuts and value, as we aim to provide a memorable experience. We invite you to share more details through our website contact form so we can address your feedback. Thank you.
Cet avis est-il utile ?
B
Brad VIP
Oklahoma City28 avis
3.0
Y est allé·e le 7 mars 2025
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
The service was superb, and the salad bar and sangria were excellent, as always. However, the churrasco part of the experience was not as good as normal; the inside of the steak was fine, but there was no sear on the outside this time.
VM-GB-ERB2 -frenchA répondu le 10 mars 2025
Thank you for sharing your thoughts, Brad. We're pleased to hear you enjoyed the service and the Market Table, but sorry to learn the churrasco wasn't up to its usual standard. Our team would appreciate discussing this further to understand how we might improve. Please reach out through our website contact form so we can address your concerns. Thank you.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable VIP
Dallas4 avis
4.0
Y est allé·e le 4 mars 2025
1. Global 4
2. Plats 2
3. Service 5
4. Atmosphère 4
Service was the highlight. Mom took such great care of us. The food was the opposite. Normally it’s overwhelming because the bring things so fast however that was slow last night. The food was very salty and the meat was very overcooked or very rare. Desert was cold even though it should have been warm. I’ll try again at some point but was not impressed by the food.
VM-GB-ERB2 -frenchA répondu le 5 mars 2025
We're pleased to hear that our service was a highlight during your visit, although we're sorry the food didn't meet your expectations. It's concerning that your meal wasn't up to our usual standards. Our team would like to address this, so please reach out through our website contact form. We look forward to better serving you next time. Thank you.
Cet avis est-il utile ?
a
angela VIP
Seattle11 avis
3.0
Y est allé·e le 2 mars 2025
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 3
The fish was bad. Taste that was not appetizing at all . I’ve asked for it to be removed from the table due to its smell. Disappointed
VM-GB-ERB2 -frenchA répondu le 3 mars 2025
We regret that your experience with the fish did not meet expectations. Our goal is to ensure all our offerings are enjoyed by our guests. We would like to understand more about this and improve future visits. Please contact us through our website's form so we can address your concerns. Thank you.
Cet avis est-il utile ?
J
Joel
San Antonio5 avis
5.0
Y est allé·e le 23 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Last night, we had the pleasure of being served by Leo Alcudia at Fogo de Chão, and I can’t say enough about how exceptional his service was. From the moment we sat down, Leo was incredibly attentive, making sure every detail of our dining experience was perfect. He anticipated our needs before we even had to ask, kept our table seamlessly taken care of, and did it all with a warm, genuine smile that made us feel so welcome. His attentiveness elevated the entire evening, turning a great meal into something truly memorable. We’re already looking forward to our next visit, and it’s largely because of Leo’s outstanding care. He’s a gem, and Fogo de Chão is lucky to have him! Thanks Joel Salazar 940-363-2091
VM-GB-ERB2 -frenchA répondu le 24 février 2025
Thank you for your wonderful review. We're thrilled Leo contributed to making your evening memorable with his outstanding service. We can't wait to welcome you again for another exceptional experience.
Cet avis est-il utile ?

FAQ

VM-GB-ERB2 -french propose des plats à emporter que vous pouvez commander en appelant le restaurant au (469) 606-1000.

Le restaurant VM-GB-ERB2 -french est noté 4,3 étoiles par 2716 clients OpenTable.

VM-GB-ERB2 -french propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.