Fogo de Chao - Lone Tree

3.9

3,9

1805 avis

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

1 janv. 2025

19:00

Réservé 131 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Animé
Tendance

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

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Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Heures d'ouverture
lun.–jeu. 11:00–21:30 ven., sam. 11:00–22:00 dim. 11:00–21:00
Numéro de téléphone
(303) 481-4001
Site internet
https://fogodechao.com/location/lone-tree/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 325.
Contact pour l'événement privé
Our Sales Manager: (720) 539-6990

Endroit
8419 Park Meadows Center Dr, 80124 Lone Tree, CO
Quartier
Highlands Ranch / Lone Tree
Parking details
Aucun
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Happy Hour, Livraison, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

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Expériences

Bar Fogo Wagyu & Wine
49,00 $US par personne
Seulement 16 janv. 2025
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Offres

All Day Happy Hour
Plusieurs dates disponibles
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $US
Six poached shrimp.
Seafood Tower112,00 $US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco49,50 $US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $US
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 $US
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 $US
24oz. premium graded Ribeye.
Tomahawk Ancho*115,00 $US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 $US
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*39,00 $US
Fraldinha*39,00 $US
Lamb Picanha*39,00 $US
Bisteca de Porco39,00 $US
Frango37,00 $US

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 $US
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*39,00 $US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak37,00 $US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 $US
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl35,00 $US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 $US
Fogo Bloody Mary10,00 $US
Rosé, Montes, Cherub8,00 $US
Prosecco, La Marca11,00 $US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $US
Guaraná Antarctica4,95 $US
Paradise Spritz5,50 $US
Pineapple Mint Lemonade5,00 $US

Avis de 1 805 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.9

3,9 d'après les évaluations récentes

4Plats
3,9Service
4Atmosphère
3,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Banlieue de Denver
Délicieux et bons pour les enfants
Banlieue de Denver
Tendance
Banlieue de Denver
Les plus réservés

1 805 avis

T
Toby
Denver
9 avis
4.0
9 avis
Y est allé·e aujourd'hui
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
We had a 7:15 pm reservation. We arrived and checked in at 6:40 pm. We didn't get seated until 7:48 pm. We would have left at 7:30 pm if not for Lizzie. She was the hostess and she went out of her way to keep us informed and entertained. She doing her best to get people seated by clearing and setting up tables. Once seated everything went great. Our server Qwen was good. The gauchos were on point.
Cet avis est-il utile ?
T
Tammy
New York
3 avis
1.0
3 avis
Y est allé·e aujourd'hui
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Worst dining experience we have ever had, from start to finish. We had a 7pm reservation. We were seated at 8:30. Most reservations had to wait 2+ hours, as the restaurant clearly overbooked the reservations. We spoke to several people that were standing around us and found that they had been waiting almost 2 hours after their reservation. The host would not tell people anything other than, “I’m not allowed to tell anyone anything.” The manager was evasive and looked like a deer in the headlights whenever someone would ask to speak to a manager at the hostess stand. We were all crammed in there like sardines waiting for our name to be called. There was no place else to go if we would have chosen to leave, as it was New Years Eve. The salad bar was bare and missing several items. All but two salad dressings were empty. There were at least 5 or 6 empty dishes sitting in the disgusting ice on the salad bar. The restrooms were filthy and out of soap and paper towels. The meat was dry and not even warm. The server tried to charge us $57.00 for water. When questioned about this, he said, “yeah, the managers only want us to offer still or sparkling water and not tap water, so when I offered you still or sparkling and you said still, you were charged $10 per bottle.” What?!?! We asked him to remove that charge and he did. We rarely saw him throughout the night. We needed more mashed potatoes and more rolls and he was nowhere to be found. This was the worst dining experience I could have imagined and we all regret booking a reservation at Fogo de Chao for New Years Eve.
Cet avis est-il utile ?
R
ROSEMARY
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food as always. Very good server. Noise level not bad at all but we were in a corner which helps to minimize sound.
Cet avis est-il utile ?
G
George
Denver
2 avis
2.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 3
I have dined at Fogo locations throughout both Brazil and the USA. Service is typically stellar...not so this visit for a myriad of reasons. Our reservation (for 8 people) at Lone Tree was for 4 PM typically not a busy time and it wasn't when we arrived. This past Sunday the 29th of December, my birthday, the staff failed overall. There were other issues with gift card application on paying my bill. I have had another less than satisfactory visit with one friend at Lone Tree on Veterans Day this past spring that was also noteworthy in a negative way....how do you run out of mashed potatoes at the beginning of a shift on what's to be a very busy day? I did not comment before on this event but now that I think I need to. Perhaps the powers to be at Fogo need to examine the management at Lone Tree. For now for me I'm avoiding Fogo Lone Tree for some time. Disappointed in Denver
Cet avis est-il utile ?
K
Kellie
Denver
7 avis
2.0
7 avis
Y est allé·e le il y a 3 jours
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 2
We had a 6:15 reservation for 4 people. 2 people in our party were a few minutes early and were seated and ordered drinks. We (2 people) arrived and were directed to our table, not sat by the host. We sat down and within 1 minute our server came over and asked if we were all having the Churrasco Experience. He didn’t ask if we wanted drinks, just went straight to what we were ordering for dinner. I said we would like drinks first and needed time to look at the menu. Within 2 more minutes, another server came over and asked if she could take our menus! I mentioned to her that we had not ordered yet so she said “ok, are you ready to order?” No! We had been there less than 5 minutes! I actually was the only one at the table that was not ordering the Churrasco, I opted for the Sea Bass but apparently they were out, “because it was busy”. Went with the Churrasco Experience and was disappointed. They came around with only 4 different meats of the 10 that are on the menu. The bacon wrapped steak was inedible and we had to ask for the sides of polenta, potatoes and caramelized bananas that are included only to be told that they were out of polenta. Overall, not a great experience and we felt very rushed.
Fogo de Chao - Lone TreeA répondu il y a 2 jours
We regret that your experience didn't reflect our usual standards. Our team strives to provide our guests with attentive service and a wide variety of offerings. We truly value your feedback on the limited selection of cuts and the absence of some sides. Please reach out via our website contact form to discuss your visit further. Thank you.
Cet avis est-il utile ?
K
Kent
Denver
1 avis
1.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Service was terrible - sat there for a 1/2 hr and no one came to table. We got up and left
Fogo de Chao - Lone TreeA répondu il y a 5 jours
We're sorry for the disappointing experience you described during your visit. Ensuring attentive and prompt service is important to us, and it's concerning to hear this wasn't what you experienced. We invite you to reach out through our website contact form so we can address your concerns and work toward providing a better experience. Thank you.
Cet avis est-il utile ?
H
Heather
Denver
7 avis
2.0
7 avis
Y est allé·e le il y a 6 jours
1. Global 2
2. Plats 3
3. Service 4
4. Atmosphère 2
Take my advice and pass on dining here for a holiday. This is our second time dining here with the same result - an extended wait past your reservation time. My guess is they double, if not triple book, their reservations on holidays. Our party of 3 arrived a few minutes before our reservation time and checked in. We waited 50 minutes for our table. The check in team was more than aware there was an extended wait time past the reservation, and they never said so, or provided an expected or anticipated wait time. It’s a personal pet peeve when businesses can’t attempt to manage a customer’s expectations. Tell me it’s going to be a 40-50 minute wait and we know what we are in for, and whether it’s doable for our party. Once seated, we had wonderful service by Kate which was great after the long wait. She kept our glasses full, and appetizers on the table. The salad bar was badly picked over and a second trip didn’t yield refills from the missing items the first pass through. The meats came in large bursts rather than a flow of servers. If it wasn’t for the great service it wouldn’t have been as enjoyable as it wound up being. However we now know the process for holidays and we won’t be back again on a holiday for sure.
Fogo de Chao - Lone TreeA répondu il y a 5 jours
Thank you for sharing your feedback. We're sorry about the extended wait time you experienced during your holiday visit and any frustration it caused. Your experience with our team, including Kate's attentive service, is important to us. We'd like the opportunity to address your concerns further, so please reach out via the contact form on our website. Thank you.
Cet avis est-il utile ?
T
Terry
Denver
3 avis
1.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 1
2. Plats 3
3. Service 4
4. Atmosphère 3
NEGATIVES: 1) Reservations - Are a joke. Entrance and any area to stand, including stairs, were packed with people. They certainly couldn't all have reservations. Our wait was extensive. I requested Main Room dining when I made the reservations in November. We were seating upstairs. 2) Food should be labeled, especially salad dressings and sauces. Absolutely nothing is labeled. 3) Soup was lukewarm, at best. There were no beans. 4) We asked about potatoes and the server said they were low so they were keeping it in the kitchen. POSITIVES: The servers were pleasant and were readily available when we were ready for more meat.
Fogo de Chao - Lone TreeA répondu il y a 5 jours
Your feedback is essential to us, and we're sorry to hear your experience didn't meet your expectations. We aim to provide a seamless and enjoyable dining experience, and your comments about reservations, food labeling, and food temperature are concerning. Our team would like to address your concerns, so please reach out to us via the contact form on our website. Thank you.
Cet avis est-il utile ?
K
Kirk
Denver
3 avis
1.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 1
2. Plats 1
3. Service 4
4. Atmosphère 3
Unfortunately, Fogo is not prepared to provide the quality of their food during holiday service. The meats were barely cooked and almost every single one was so rare and lukewarm,it might as well have been fresh from the source. The sides were horrible; the mashed potatoes which were so gummy, it reminded me of a 1st grade craft project. Their cheese bread were cold, as were the bananas. Love this place but they need to limit their reservations on a holiday to a number they can provide their usual high quality food, or limit their menu so that the staff can cook to the normal standard.
Fogo de Chao - Lone TreeA répondu il y a 5 jours
We strive to ensure our guests receive the highest quality service and food, especially during busy times. We're sorry this wasn't your experience, Kirk. Our team would like to address your concerns and work toward a better experience in the future. Please reach out through our website contact form. Thank you.
Cet avis est-il utile ?
J
Julie
Caroline du Sud
6 avis
3.0
6 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
We had a person using a walker with us so I requested an easily accessible table and the host rolled his eyes; we were in a side dining room and did not receive many of the protein options and had to flag down someone to request some of what did finally come by our table. There were some servers who were very attentive.
Fogo de Chao - Lone TreeA répondu il y a 6 jours
Julie, we regret to hear about your recent experience and the difficulties faced in receiving the full range of our offerings. Our goal is to provide a welcoming environment for all guests, and your feedback is invaluable. Please reach out through our website contact form so we can address your concerns and work toward a better visit. Thank you.
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FAQ

Fogo de Chao - Lone Tree propose des plats à emporter que vous pouvez commander en appelant le restaurant au (303) 481-4001.

Le restaurant Fogo de Chao - Lone Tree est noté 3,9 étoiles par 1805 clients OpenTable.