Fogo de Chao - Bellevue

4.1

4,1

2173 avis

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

23 nov. 2024

19:00

Réservé 200 fois aujourd'hui

Adapté aux occasions spéciales
Idéal pour les groupes
Animé

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Heures d'ouverture
lun.–mer. 11:00–21:30 jeu., dim. 11:00–21:00 ven., sam. 11:00–22:00
Numéro de téléphone
(425) 450-4004
Site internet
https://fogodechao.com/location/bellevue/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 275.
Contact pour l'événement privé
Our Sales Manager: (425) 503-4171

Endroit
440 Bellevue Way NE, 98004 Bellevue, WA
Quartier
Bellevue
Rue transversale
Bellevue Way and 4th St
Parking details
Self Parking is available in the garage. Valet is also available for a charge. Complimentary validation for 3 hours with purchase.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Livraison, Options sans gluten, Salle privée, Table de Chef, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Offres

All Day Happy Hour
Plusieurs dates disponibles
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Plats populaires

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $US
Six poached shrimp.
Seafood Tower112,00 $US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco50,00 $US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $US
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 $US
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 $US
24oz. premium graded Ribeye.
Tomahawk Ancho*105,00 $US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 $US
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*38,00 $US
Fraldinha*38,00 $US
Lamb Picanha*38,00 $US
Bisteca de Porco38,00 $US
Frango37,00 $US

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 $US
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*41,00 $US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak39,00 $US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 $US
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl36,00 $US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 $US
Fogo Bloody Mary11,00 $US
Rosé, Montes, Cherub8,00 $US
Prosecco, La Marca11,75 $US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $US
Guaraná Antarctica4,95 $US
Paradise Spritz5,50 $US
Pineapple Mint Lemonade5,00 $US

Avis de 2 173 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.1

4,1 d'après les évaluations récentes

4,2Plats
4,1Service
4,2Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Seattle / Est de Washington
Les plus réservés
Eastside
Idéal pour les groupes
Eastside
Les plus réservés

2 173 avis

L
Lana
Utah
5 avis
2.0
5 avis
Y est allé·e aujourd'hui
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 1
Our reservations were at 7:30, but we came around 7:15. Didn't get seated until 8 pm. Waiter said not to order anything off the regular menu as the kitchen is way behind. The meet at the experience was either raw or over cooked. No seasoning, very bland and most of it too dry. Key lime pie is horrible. Never again
Cet avis est-il utile ?
A
Anastasia Elizabeth
Minneapolis
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Apooba was our server (I apologize if that isn’t spelled correctly) and he was awesome! We started with a different server (never got their name) and he took over our table seamlessly. The manager came over as well to help get the meats we were wanting to try out quickly. The food was great, we had the Best of Brazil selection, the bottom sirloin was our favorite!
Cet avis est-il utile ?
n
natalie
Seattle
2 avis
3.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
I didn’t enjoy the steak. I usually prefer it well-done, but here, well-done cut means burnt and overly chewy. I think the experience is overpriced for $67 person.
Fogo de Chao - BellevueA répondu il y a 4 jours
We appreciate your feedback about your recent visit to our restaurant, natalie. It's important to us that all our guests have a satisfactory experience, and we're sorry to hear that your steak wasn't up to your expectations. Please reach out through our website contact form so we can address your concerns and discuss your experience further. Thank you.
Cet avis est-il utile ?
P
Paul
Portland
138 avis
VIP
4.0
138 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Enjoyable evening, savoring delicious meat carved off the skewer tableside; our server, Henry, was excellent!
Cet avis est-il utile ?
A
André
Seattle
1 avis
5.0
1 avis
Y est allé·e le 14 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The full churrasco experience was great as always, but the beef ribs and also the cheese with honey were exceptional! The meat from the beef ribs literally melts in your mouth! That’s serious barbecue. I can’t wait to go back!
Cet avis est-il utile ?
C
Cheryl
Seattle
2 avis
1.0
2 avis
Y est allé·e le 12 novembre 2024
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 3
Our experience on Veteran's Day at the restaurant left much to be desired, starting with the confusion surrounding reservations. It’s difficult to understand why reservations were necessary when the dining policy seemed to be first come, first served. Despite having a reservation, we found ourselves waiting nearly an hour for a table. The staff at the check-in desk appeared overwhelmed and unprofessional, often getting sidetracked in conversation while customers awaited assistance. Their lack of communication about wait times only added to our frustration. Once we were finally seated, it became evident that our experience would not improve significantly. The decision to seat us at the bar—which was almost empty—seemed counterproductive, as they chose to keep many patrons waiting for tables in the dining room. While the ambiance at the bar might have started out pleasant enough, the service soon deteriorated. One of our meals, ordered for a guest who doesn’t eat meat, took an absurd half hour to arrive. Furthermore, the lack of attention to detail was glaring when it came to refilling side dishes. I made two requests for refills on bread and mashed potatoes, each time facing the same response: our waitress would wander off, only to be seen chatting with colleagues instead of attending to our needs. The culmination of our disappointing service came when an incident involving our meat-eating friend revealed an alarming lack of care. Instead of a proper portion, the server presented me with a plate consisting solely of fatty leftovers, which was unappetizing and not what one would expect from a respectable establishment. Based on this experience, we have collectively decided that both the Lynnwood and Bellevue locations are not worth revisiting. The consistent issues we faced stemmed from an apparent lack of training and commitment among the staff, leaving us disillusioned and eager to seek dining experiences elsewhere.
Fogo de Chao - BellevueA répondu il y a 5 jours
Cheryl, we're truly sorry to hear about your experience on Veteran's Day. Our team aims to provide attentive and efficient service, and it's concerning that we didn't meet your expectations. Please reach out to us through our website's contact form so we can address your concerns and work toward a better experience in the future. Thank you.
Cet avis est-il utile ?
N
Nehal
New York
1 avis
4.0
1 avis
Y est allé·e le 12 novembre 2024
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 5
We waited to be seated more than the expected, food portions was less than the normal experience in previous Brazilian restaurants.
Cet avis est-il utile ?
M
Maria paz
Seattle
1 avis
1.0
1 avis
Y est allé·e le 11 novembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Disrespectful, the are taking my plate without asking if I’m finish , but the most disrespectful think was when the add the tip without my concert , they don’t even give me the option to sign , just because, and we are talking in a table of 3 people , discussing service , discriminations service , horrible , they ruin my husband birthday, for sure never come back again . If I can qualify -0 I will .
Fogo de Chao - BellevueA répondu le 12 novembre 2024
We're sorry to hear about your experience, Maria. We take these concerns seriously and aim to provide a respectful and enjoyable experience for all guests. Please connect with us through our website contact form so we can address this matter directly and work towards making things right. Thank you.
Cet avis est-il utile ?
N
Nancy
Seattle
4 avis
3.0
4 avis
Y est allé·e le 10 novembre 2024
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 3
We’ve been here before for special occasions, but this time was disappointing. It was a Saturday evening around 5:45. It can be difficult with staffing issues, but there were multiple issues. It did get better throughout the meal (mostly) but not a great experience. We got seated and it was at least 10 minutes before a server got to our table and he was clearly frazzled and said he was the only server in the area. We couldn’t get water for another 10 minutes. Drinks that we ordered came another 20 minutes later. They were out of mashed potatoes and bread and we didn’t get some until more than halfway through the meal. It was challenging to get refills of water and never got a refill of lemonade. I know the staff were working hard and it wasn’t their fault, but it made for a disappointing birthday dinner. The food was good, but difficult to get some of the cuts.
Fogo de Chao - BellevueA répondu le 11 novembre 2024
We appreciate your feedback and are sorry that we fell short during your visit. We aim to deliver attentive service and a seamless experience. Please reach out via our website contact form, as we'd like to address your concerns and work toward the five-star experience you deserve. Thank you.
Cet avis est-il utile ?
J
Julio
Seattle
44 avis
VIP
2.0
44 avis
Y est allé·e le 10 novembre 2024
1. Global 2
2. Plats 1
3. Service 4
4. Atmosphère 3
The quality of the food has come down gradually over time. Our server was very efficient and cordial, but we had to repeatedly ask for filet and beef ribs, but only chicken and sausage was coming our way.
Fogo de Chao - BellevueA répondu le 12 novembre 2024
We appreciate your feedback, Julio. It's troubling to hear about your experience with the availability of our cuts. It's essential to us that every guest enjoys a diverse selection. Please contact us through our website so we can address your concerns and work toward a five-star experience. Thank you.
Cet avis est-il utile ?

FAQ

Fogo de Chao - Bellevue propose des plats à emporter que vous pouvez commander en appelant le restaurant au (425) 450-4004.

Le restaurant Fogo de Chao - Bellevue est noté 4,1 étoiles par 2173 clients OpenTable.

Fogo de Chao - Bellevue propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19:00

Réservé 200 fois aujourd'hui