Flametrees Bar and Restaurant

Entrees

• Creamy Pumpkin Soup17,00 $AU

  Pumpkin, onion and garlic with a creamy sauce mixed with a blend of herbs. served with a side of garlic bread.

• Mushroom Arancini Balls19,00 $AU

  Three homemade arancini balls served with aioli, parmesan cheese, rocket & truffle oil.

• Lemon Pepper Calamari 22,00 $AU

  With harissa lime, aioli, lemon wedge, & Asian salad

• Pork Belly24,00 $AU

  Served with sweet potato puree, chargrilled asparagus, and red wine jus.

• Creamy Garlic Prawns23,00 $AU

  Charred sourdough, garlic, white wine, cream, parmesan cheese & salsa Verde

• Cheese & herb garlic bread14,00 $AU

Mains & Salads

Available from 12pm to 4pm

• Fish & Chips29,00 $AU

  Beer battered flathead, chips, coleslaw with tartare sauce & grilled lemon

• Chicken Parmigiana30,00 $AU

  Crumbed chicken breast with napoli, ham, mozzarella, chips & salad

• Chicken Schnitzel Burger26,00 $AU

  Crumbed chicken breast, bacon, coleslaw, chipotle mayo, & chips

• Angus Beef Burger26,00 $AU

  Angus beef patty, American cheese, lettuce, pickles, sliced tomato & house burger sauce

• Edamame Bean & Pumpkin Gnocchi30,00 $AU

  Roasted Pumpkin, pumpkin puree, cream, white wine, sage, & Parmesan cheese

• Homemade beef Bolognese30,00 $AU

  Beef cooked in tomato sauce & red wine served along with linguini & parmesan cheese

Sides

• Wedges12,00 $AU

• Garden Salad8,00 $AU

• Beer battered chips13,00 $AU

Kids

• Kids Schnitzel 'n' Chips16,00 $AU

• Kids Fish & Chips16,00 $AU

• Kids Chicken Nuggets & Chips16,00 $AU

Dinner Menu

From 5pm

• Seafood Linguini40,00 $AU

  Olive oil & white wine base with mussels, prawn, scallop, calamari, tarragon, cherry tomato, chilli and parmesan cheese

• Lamb Shank40,00 $AU

  Braised lamb shank, served with garlic mash, green beans, and red wine tomato sauce

• Pork Ribs44,00 $AU

  A full rack of slow cooked ribs served with smokey BBQ sauce, chips, and salad

• Angus Eye Fillet(220g)46,00 $AU

  Served with creamy garlic mash, sauteed asparagus & port wine jus.

• Edamame Bean & Pumpkin Gnocchi32,00 $AU

  Roasted pumpkin, pumpkin puree, cream, white wine, sage and parmesan cheese.

• Fish & Chips32,00 $AU

  Beer Battered whiting served with chips & garden salad with tartare sauce & lemon,

• Chicken Parmigiana 32,00 $AU

  Crumbed chicken breast with Napoli, sliced ham, mozzarella cheese, served with chips & garden salad.

Desserts

• Churros16,00 $AU

  Dusted in cinnamon sugar, served with chocolate ganache & vanilla ice cream

• Sticky Date Pudding16,00 $AU

  Served with butterscotch sauce, vanilla ice cream, & strawberries

• Trio of Sorbets16,00 $AU

  With three different flavours & crack wafers

• Petite Four16,00 $AU

  Petite Four served with two serves each of macaroons, lemon tart, miniature eclairs & profiterole