Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. Fresno / vallée de San Joaquin
  4. Groveland
  5. Tuolumne
Firefall Ranch at Yosemite, Groveland, CA

Firefall Ranch at Yosemite

4.0
4
22 avis
50 $ et plus
Internationale

Effectuer une réservation

2 personnes
19:00
Réservé 3 fois aujourd'hui
  • Charmant
  • Chic
  • Parfait pour déguster de bons vins
We’re tenderizing everything from prime cuts of meat and fish to vegetarian specialties like cauliflower steak, and finishing them off with natural hardwood grilling over an open flame. Our broad menu is internationally inspired and executed with a California fresh, healthy sensibility.

Open Wednesday, Thursday, Friday, Saturday, and Sundays from 5pm-9pm.

For parties of 8 and more, please contact our Host at dining@firefallranch.com or 209-379-6820 x3551.

Don't forget to check out our Tavern restaurant as well. The Tavern does not require reservations and is open 7 days a week for Breakfast 7am-11am, Lunch 12pm-4pm, and Dinner 5pm-9pm.

Salles

Informations supplémentaires

  • Atmosphère
    Cuisine élégante
  • Prix
    50 $ et plus
  • Cuisine(s)
    Internationale, Argentine, Française
  • Heures d'ouverture
    mer.–dim. 17:00–21:00
  • Numéro de téléphone
    (209) 379-6820
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Jorge Houghton
  • Quartier
    Tuolumne
  • Rue transversale
    We are directly off of Highway 120 in Groveland California.
  • Parking details
    Stationnement de l'hôtel
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brasero extérieur, Chiens acceptés, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Table de Chef, Terrasse, Toilettes neutres, Végane, Vin, Zone de fumage extérieur

Avis de 22 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.0
4 d'après les évaluations récentes
  • 4Plats
  • 4,2Service
  • 4,4Atmosphère
  • 3,9Rapport qualité-prix

BruitModéré

Apprécié pour

  • Fresno / vallée de San Joaquin

    Innovant

  • Fresno / vallée de San Joaquin

    Parfait pour manger en plein air

22 avis
  1. Melody

    VIP

    Baie de San Fra

    65 avis

    3.0

    65 avis

    Y est allé·e le 9 décembre 2024

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 5
    This was our first time at the fine dining restaurant, Yova. Overall we had a very nice meal. The ambiance is beautiful and the service was great. The boar chops and side of vegetables were very tasty and good portions. The lobster fettuccini was a very small portion and not something we would order again. It was not only small, but overly oily. $42 should buy you more than an appetizer portion. At the price point of this restaurant, expectations are high and the food should be excellent and well portioned. Note: Entrees don’t include any sides, so you will pay extra for those.

    Cet avis est-il utile ?

  2. mark

    Baie de San Fra

    7 avis

    3.0

    7 avis

    Y est allé·e le 30 novembre 2024

    1. Global 3
    2. Plats 2
    3. Service 3
    4. Atmosphère 3
    My first two meals were very good. Unfortunately, this time not so much. The meal came out cold. It just wasn't a very good experience. Going to be my last time for a while.

    Cet avis est-il utile ?

  3. Delia

    Côte centrale

    2 avis

    4.0

    2 avis

    Y est allé·e le 17 novembre 2024

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Restaurant was amazing and ambience was tranquil. Small portions for the prices, but food was delicious.

    Cet avis est-il utile ?

  4. Kirk

    Baie de San Fra

    1 avis

    1.0

    1 avis

    Y est allé·e le 10 novembre 2024

    1. Global 1
    2. Plats 4
    3. Service 1
    4. Atmosphère 4
    Didn’t honor our open table reservation and sat us at the bar and forgot us

    Cet avis est-il utile ?

  5. Pat and Bob

    Baie de San Fra

    5 avis

    4.0

    5 avis

    Y est allé·e le 24 octobre 2024

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 4
    The osso buco was tasty but very small amount of lamb. Lamb was in small pieces and when combined with gnocchi, it was primarily like gnocchi soup. I did not care for the presentation. The foccacia and dips were tasty as were the salad, wine and Tiramisu. I think the entree was overpriced. The interior of restaurant is very nice and service was excellent.

    Cet avis est-il utile ?

  6. Evelyn

    VIP

    Baie de San Fra

    20 avis

    4.0

    20 avis

    Y est allé·e le 5 octobre 2024

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 3
    Still a few kinks to work out. New chef is doing a good job. The octopus appetizer was one of the best I’ve ever had. Real skill to get the smokiness and keep the flavor and moisture. Venison wax perfectly cooked, good presentation, balance of flavors. Boar chops were not the best quality, pretty tough and fat not rendered properly but there was flavor. I suggested they use a local source, Rawhide meats, to get better quality chops. We were comped our desserts because of the tough chops which was a positive response. Deserts were fabulous, pot du crème and poached pear in white wine. Great selection of wines. Our server, Mary was wonderful, moving us from a table for four to a table for two when our friends were unable to come. Mary had not been told about the comped desserts but took care of it and gave us our local discount without a problem. Next time I’ll try the Whole Branzino!

    Cet avis est-il utile ?

  7. Maria

    Baie de San Fra

    2 avis

    2.0

    2 avis

    Y est allé·e le 29 septembre 2024

    1. Global 2
    2. Plats 3
    3. Service 2
    4. Atmosphère 4
    Firefall is a beautiful resort and it just opened its fine dining restaurant Yova in addition to its more casual tavern. 6 of us had dinner at Yova and were not overly impressed for the prices charged. Several things that could be improved. One person ordered the rib eye steak with mashed potatoes and it was lukewarm. We had to go find the waitress to ask for the dish to be heated up, and it still came back lukewarm. One person ordered the pasta with lobster and it was a minuscule size portion. The white wine should have been served and stored in an ice bucket. The waitress never came back to re-pour our wine. While I wouldn't expect this in a more casual setting, the restaurant is described as "fine dining". Maybe we will retry Yova after it's been open longer and worked out the kinks. We hope it succeeds as it's nice to have restaurant options in the area. I will say the bartender in the tavern was awesome.

    Cet avis est-il utile ?

  8. Cheryl

    Grand Boston

    9 avis

    4.0

    9 avis

    Y est allé·e le 26 septembre 2024

    1. Global 4
    2. Plats 5
    3. Service 3
    4. Atmosphère 5
    Dinner was delicious. Atmosphere is beautiful. It’s a fairly new restaurant and service was slow. I’m sure that will improve in time.

    Cet avis est-il utile ?

  9. Ilka

    VIP

    Cincinnati

    1 avis

    5.0

    1 avis

    Y est allé·e le 22 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    We had a wonderful server and amazing food. We will definitely be back!

    Cet avis est-il utile ?

  10. Denise

    VIP

    Baie de San Fra

    31 avis

    3.0

    31 avis

    Y est allé·e le 15 septembre 2024

    1. Global 3
    2. Plats 2
    3. Service 5
    4. Atmosphère 5
    We were so excited to eat here. We love Rush Creek and will drive the 25 minutes, just to eat there. Since they’re related, we had high hopes. First let me say that the restaurant is beautiful and our waitress, Linda, was really wonderful. The food however was sadly disappointing. The octopus was tough and a little slimy. My Branzino was $59 and came whole with no accompaniments. I would have really liked if they could debone it table side at least, for that price. My husband’s Boar chops were very tough. We ordered the foraged mushrooms for our side and they had no flavor at all. We were really looking forward to a new restaurant option up here. It is very over priced and the value is not great. We really hope they can figure it out because we would like them to be successful.

    Cet avis est-il utile ?

FAQ

Le restaurant Firefall Ranch at Yosemite est noté 4 étoiles par 22 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 3 fois aujourd'hui
Google Map pour Firefall Ranch at Yosemite

24025 CA-120, 95321 Groveland, CA

Salles

Informations supplémentaires

  • Rue transversale
    We are directly off of Highway 120 in Groveland California.
  • Quartier
    Tuolumne
  • Heures d'ouverture
    mer.–dim. 17:00–21:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Internationale, Argentine, Française
  • Atmosphère
    Cuisine élégante
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement de l'hôtel
  • Chef de cuisine
    Jorge Houghton
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brasero extérieur, Chiens acceptés, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Table de Chef, Terrasse, Toilettes neutres, Végane, Vin, Zone de fumage extérieur
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable