FIRE Steakhouse & Bar

4.6

4,6

5504 avis

51 € et plus

Steak

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 48 fois aujourd'hui

Adapté aux occasions spéciales
Chic
Charmant

FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.

FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.

We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
51 € et plus
Cuisine(s)
Steak, Irlandaise, Fruits de mer
Heures d'ouverture
lun.–mer. 16:30–22:00 Déjeuner sam., dim. 13:00–17:00 Dîner jeu., ven. 17:00–21:30 sam. 17:00–22:00 dim. 17:00–21:00
Numéro de téléphone
(01) 676 7200
Site internet
http://www.firesteakhouse.ie/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Richie Wilson
Service traiteur
At FIRE we support sustainable local Irish produce and only serve the finest selection of award-winning meats and produce that Ireland has to offer. With over 20 years of experience, our Culinary Director Richie Wilson brings to FIRE dedication to Irish produce and artisan producers to create his own ideas of what modern Irish food should be.
Installations pour l'événement privé
FIRE's private dining rooms offer the perfect setting for intimate dinners, special occasions, and corporate events. Whether you’re looking to host an intimate lunch or dinner with your colleagues or a lavish celebration with friends and family, we have a range of options to suit your needs.
Contact pour l'événement privé
Colin Reid : (01) 676 7200

Endroit
The Mansion House, Dawson Street, D02 XK40 Dublin, Dublin 2
Quartier
Centre-ville Sud
Rue transversale
Dawson Street & St Stephen's Green
Parking details
We have 24 hour car parking facilities within a 5 minute walk to the Restaurant:St Stephen’s Green Car Park,Setanta Car Park,and Dawson Street Car Park
Public transit
Dawson Street Luas Stop
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Fumoir, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin, Zone de fumage extérieur

Plats populaires

Black Mission Figs
Cashel blue cheese & parma ham fire roast, micro leaves, apricot puree
Ardsallagh Goats Cheese (V)
Goats cheese mousse, pickled beets, candied pecans, black olive powder
Chicken Caesar Salad
Chargrilled cajun chicken breast, baby gem leaves, giant croutons, roast pine nuts, parmesan
Spiced Lentil & Butternut Squash Soup (V)
Natural yoghurt, coriander
Oysters, 1/2 Doz
David Keane’s Connemara rock oysters, mignonette, lemon, tabasco

Main Courses

8OZ / 227G Sirloin, Irish Hereford Prime Centre Cut
Pepper cream, pont neuf chips or micro cress & baby leaf salad
10OZ / 284G Irish Hereford Prime Rib Eye (€5 supp)
Pepper cream, pont neuf chips or micro cress & baby leaf salad
Turkey Roulade
Turkey fillet, sage & onion stuffing, parma ham, creamed potato, smoked bacon sautéed sprouts, classic gravy
Pork
Slow-cooked pork neck fillet, crisp shallot mash, squash pureé, cinnamon jus
Sea Bream
Pan-seared fillet, charred asparagus, sugar snap, potato gnocchi, saffron cream
Spinach & Ricotta Tortellini
Heirloom cherry tomato confit, Italian cheese cream, rocket, crisp fried sage

Award Winning Irish Beef

At FIRE we pride ourselves in sourcing only the best grass-fed Irish beef. We seek out the most succulent, tender steaks available on the global market. That is why we use Irish Hereford Prime and Hannan Meats to ensure every cut of beef is of the highest quality, low in saturated fat, high in vitamins and minerals, and always tender.

IRISH HEREFORD PRIME AGED & MARINATED WITH GARLIC, THYME
These steaks are packed full of juicy flavour, aged for 21 days under vacuum before been given a final touch with FIRE’s now signature marinade of Irish Atlantic Sea Salt, fresh garlic and aromatic thyme.
HANNAN’S DRY AGED IRISH BEEF
Aged in Himalayan salt chambers over a period of 28–45 days, concentrating the flavour of the meat, sealing in the natural juices, and producing a totally unique, sweet, flavoursome and multi-award winning beef.

Irish Hereford Prime Aged under Vacuum & Marinated with garlic & thyme

Sauce choice - Peppered cream, béarnaise, roast gravy or Gubbeen butter; Fries choice - Sweet potato, shoestring or Pont Neuf chips or Salad choice - Micro cress & baby leaf or baby Caesar

Fillet, prime centre cut (€12 supp)
6oz / 170g

Hannan Meat's Dry Aged Irish Beef

Peppered cream, béarnaise, roast gravy or Gubbeen butter; Fries choice - Sweet potato, shoestring or Pont Neuf chips or Salad choice - Micro cress & baby leaf or baby Caesar

Fillet, prime centre cut (€18 Supp)
8oz / 227g
Rib Eye, prime centre cut (€15 supp)
12oz / 340g
Sirloin (€8 Supp)
9oz / 255g
T-Bone (€25 supp)
16oz / 450g

Sides

€6.00

Chestnut Mushroom Bourguignon
pearl onions smoked bacon lardons
Poached Eggs
Soft poached hen eggs, watercress, pancetta, grain mustard cream
Cauliflower Gratin
Cheese cream, cheddar crumble, wood fire gratinated
Creamed Potato
Wexford potatoes, Irish butter and cream
Sugar Snap Peas
Crushed hazelnut butter
Creamed Baby Spinach
Baby leaf spinach, nutmeg & garlic cream
Fries
Sweet potato, shoestring or Pont Neuf
Side Salad
Baby leaf, micro cress, sun blush tomato, balsamic or baby Caesar salad

Desserts

Brandy & Guinness Christmas Pudding
Glenisk clotted cream and Bushmill’s crème anglaise
Hazelnut & Chocolate Yule Log
Milk chocolate mousse, caramel, genoise sponge, Ferrero Rocher ice cream
Lemon Tart
Meringue, lemon curd, raspberry, cassis sorbet
Wexford Farmhouse Ice Cream
Brandy snap basket, red berry compote
Irish Cheeseboard Selection (€5 supp)
with Plum and apple chutney, cranberry & hazelnut crackers

Tea & Coffee

Avis de 5 504 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,5Plats
4,6Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Dublin
Les plus réservés
Dublin 2
Meilleure atmosphère
Dublin 2
Parfait pour profiter d'une vue panoramique
Dublin 2
Adapté aux occasions spéciales
Dublin 2
Les plus réservés

5 504 avis

C
Cayla
Dublin
1 avis
3.0
1 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
Food was very expensive for what you were given and it wasn’t that great I don’t mind paying if you get a good meal could of made better steak at the house was not worth the money at all
Cet avis est-il utile ?
C
Corey
Londres
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was a brilliant experience, the food was amazing service was amazing and the whole experience was amazing we would definitely go back
Cet avis est-il utile ?
J
Jim
Dublin
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
From the moment we walked off the street at Fire Steakhouse we were impressed with the decor and general appearance of the building - Front od house staff were welcoming and helpful. the food was a delight and very well presented - music and atmosphere were superb ! A little expensive but this is a higher end restaurant is In the heart of Dublin.
Cet avis est-il utile ?
K
Kevin
New York
6 avis
2.0
6 avis
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 5
Beautiful restaurant with bad service and mediocre food. Our server had no personality and first rushed us, then ignored us. My order was initially wrong. The dry aged steak was just ok and not worth the money. My wife had turkey which was dry. We expressed our concerns to management who decided that removing a 10 euro desert was fair compensation. There are so many good restaurants in town that I would not waste a night here.
FIRE Steakhouse & BarA répondu il y a 3 jours
Dear Kevin, Thank you for taking the time to leave a review about your recent visit to Fire. It’s disappointing to read that you did not enjoy your experience with us. This will be discussed as team to try and avoid such issues arising in the future I hope to welcome you back in the near future. Should you wish to discuss your experience further, please do not hesitate to contact us. Warm regards, FIRE team.
Cet avis est-il utile ?
R
Rodney
Las Vegas
8 avis
VIP
4.0
8 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 2
3. Service 3
4. Atmosphère 5
Outstanding ambiance Slow service Terrible rib eye. More fat than meat
Cet avis est-il utile ?
A
Amanda
Dublin
1 avis
4.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Excellent service of very good food in this really pleasant glassed in terrace. Outdoor heating is always a bit too hot, but cold draughts are an inevitable feature. The nice outdoors feel compensates.
FIRE Steakhouse & BarA répondu il y a 3 jours
Dear Amanda, Thank you for taking the time to leave a kind review about your recent visit to Fire. All of our staff work hard to make sure our guests have an enjoyable and comfortable dining experience so they will be delighted to hear all their hard work has paid off. We hope to welcome you back in the near future. Warm regards, FIRE team.
Cet avis est-il utile ?
T
Tania
Manchester
13 avis
VIP
2.0
13 avis
Y est allé·e le il y a 7 jours
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 4
Service was wonderful but the food has gone down in quality. Two of the steaks at the table were dry (unfortunately the guests didn’t mention this until after) the goats cheese salad had a squirt at most of goats cheese and the plate was taken up for the most part with a spectacular of toast. The spinach arrived over done and the bread basket was not generous in its offering and bread plates and some glasses were whipped from the table unfinished. Though the service was otherwise very good. Unfortunately four of the five guests said they wouldn’t return.
FIRE Steakhouse & BarA répondu il y a 5 jours
Dear Tania, Thank you for taking the time to leave a review about your recent visit to Fire. It’s disappointing to read that you did not enjoy your experience with us. This will be discussed as team to try and avoid such issues arising in the future We hope to welcome you back in the near future. Should you wish to discuss your experience further, please do not hesitate to contact us. Warm regards, FIRE team.
Cet avis est-il utile ?
I
Izabela
Dublin
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Thank you so much/ it was very lovely afternoon, great atmosphere and good food . All the best guys .
FIRE Steakhouse & BarA répondu il y a 5 jours
Dear Izabela, Thank you for your excellent five-star review and for taking the time to share your recent experience with us. I am delighted you had a lovely time with us. I will be sure to pass on your kind words to our staff, they will be delighted to hear your compliments. We hope to welcome you back to FIRE in the near future! Warm regards, FIRE team.
Cet avis est-il utile ?
F
Fiona
New York
1 avis
VIP
5.0
1 avis
Y est allé·e le 22 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Food and service was fantastic! Really enjoyed the steak.
Cet avis est-il utile ?
D
Darren
Bristol
3 avis
5.0
3 avis
Y est allé·e le 22 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great venue, staff were brilliant and the food was amazing
FIRE Steakhouse & BarA répondu il y a 5 jours
Dear Darren, Thank you for your excellent five-star review and for taking the time to share your recent experience at FIRE. I am delighted you enjoyed your time with us. I will be sure to pass on your kind words to the rest of our team, they will be delighted to hear your compliments. We hope to welcome you back in the near future! Warm regards, FIRE team.
Cet avis est-il utile ?

FAQ

Le restaurant FIRE Steakhouse & Bar est noté 4,6 étoiles par 5504 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 48 fois aujourd'hui

The Mansion House, Dawson Street, D02 XK40 Dublin, Dublin 2

Salles

Informations supplémentaires

Rue transversale
Dawson Street & St Stephen's Green
Quartier
Centre-ville Sud
Heures d'ouverture
lun.–mer. 16:30–22:00 Déjeuner sam., dim. 13:00–17:00 Dîner jeu., ven. 17:00–21:30 sam. 17:00–22:00 dim. 17:00–21:00
Prix
51 € et plus
Cuisine(s)
Steak, Irlandaise, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
We have 24 hour car parking facilities within a 5 minute walk to the Restaurant:St Stephen’s Green Car Park,Setanta Car Park,and Dawson Street Car Park
Public transit
Dawson Street Luas Stop
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Richie Wilson
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Fumoir, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin, Zone de fumage extérieur

Site internet
http://www.firesteakhouse.ie/
Numéro de téléphone
(01) 676 7200
Service traiteur
At FIRE we support sustainable local Irish produce and only serve the finest selection of award-winning meats and produce that Ireland has to offer. With over 20 years of experience, our Culinary Director Richie Wilson brings to FIRE dedication to Irish produce and artisan producers to create his own ideas of what modern Irish food should be.
Installations pour l'événement privé
FIRE's private dining rooms offer the perfect setting for intimate dinners, special occasions, and corporate events. Whether you’re looking to host an intimate lunch or dinner with your colleagues or a lavish celebration with friends and family, we have a range of options to suit your needs.
Contact pour l'événement privé
Colin Reid : (01) 676 7200

FIRE Steakhouse & Bar

Effectuer une réservation

Privatisation de salle

Salles

Informations supplémentaires

Porterhouse

T-Bone

FIRE French Onion Soup

Three Courses €55 pp

Starters

Black Mission Figs

Ardsallagh Goats Cheese (V)

Chicken Caesar Salad

Spiced Lentil & Butternut Squash Soup (V)

Oysters, 1/2 Doz

Main Courses

8OZ / 227G Sirloin, Irish Hereford Prime Centre Cut

10OZ / 284G Irish Hereford Prime Rib Eye (€5 supp)

Turkey Roulade

Pork

Sea Bream

Spinach & Ricotta Tortellini

Award Winning Irish Beef

IRISH HEREFORD PRIME AGED & MARINATED WITH GARLIC, THYME

HANNAN’S DRY AGED IRISH BEEF

Irish Hereford Prime Aged under Vacuum & Marinated with garlic & thyme

Fillet, prime centre cut (€12 supp)

Hannan Meat's Dry Aged Irish Beef

Fillet, prime centre cut (€18 Supp)

Rib Eye, prime centre cut (€15 supp)

Sirloin (€8 Supp)

T-Bone (€25 supp)

Sides

Chestnut Mushroom Bourguignon

Poached Eggs

Cauliflower Gratin

Creamed Potato

Sugar Snap Peas

Creamed Baby Spinach

Fries

Side Salad

Desserts

Brandy & Guinness Christmas Pudding

Hazelnut & Chocolate Yule Log

Lemon Tart

Wexford Farmhouse Ice Cream

Irish Cheeseboard Selection (€5 supp)

Tea & Coffee

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant FIRE Steakhouse & Bar ?

FIRE Steakhouse & Bar accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires