Fire and Ice on Toby Creek

4.6

4,6

145 avis

30 $ ou moins

Américaine

La perle du quartier
Adapté aux occasions spéciales
Idéal pour les groupes

We are a casual-fine dining restaurant. Executive Chef Jack Higgins continually updates our menu to reflect changing seasons and current food trends. Our extensive menu has something for every taste and every budget. Best of all, we proudly feature many locally sourced farm-to-table ingredients and dishes. Fire and Ice isn't just our name; its how every meal begins in our restaurant: We also offer 9 beers on draft, a larger bottled beer selection, an exciting cocktail and martini list and a complete wine list.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

19:00

Réservé 9 fois aujourd'hui

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Américaine contemporaine, Mondiale/Internationale
Heures d'ouverture
diner mar–sam 11:30–14:30 Souper mar–jeu 16:00–21:00 ven, sam 16:00–22:00 dim 16:00–20:00
Numéro de téléphone
(570) 696-3580
Site internet
http://www.fireandiceontobycreek.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée

Endroit
111 S Main St, 18708 Trucksville, PA
Quartier
Wilkes-Barre
Infos de stationnement
Parking Lot parking
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Terrasse, Terrasse, Vin

Calamari14,00 $US
Light, crisp hand-breaded calamari, layered with sauteed ripe plum tomatoes, garlic and spinach. Drizzled with a balsamic glaze and served with a garlic aioli. Perfect for sharing
Classic Hummus8,00 $US
Chickpeas, lemon, garlic, tahini, and extra virgin olive oil. Served with warm pita, carrot sticks and cucumber. Garnished with toasted pine nuts
Clams Bianco12,00 $US
Little neck clams steamed with garlic, fresh herbs, and a buttery, delicate white wine
Shrimp Cocktail12,00 $US
Perfectly poached and served with house made cocktail sauce
Triple Blend Meatballs9,00 $US
Veal, beef, and pancetta meatballs baked and served with a hearty marinara sauce and parmesan crisp
Crab Cake12,00 $US
Jumbo lump crab cake served with house made tartar sauce
Crab Dip15,00 $US
A blend of cheese, onions, peppers and crab. Topped with breadcrumbs. Broiled and served with warmed pita chips
Chicken Skewers8,00 $US
Panko and sesame seed encrusted, fried golden brown. Served with our ponzu sauce

Soups and Salad

Make any one of our freshly prepared salads into a meal: Grilled Chicken Breast - $5, Grilled Shrimp - $8, Salmon Fillet - $8, Crab Cake - $12. Our dressing selections include: Green goddess, ranch, creamy bleu cheese, balsamic vinaigrette, parmesan peppercorn, white balsamic vinaigrette, champagne raspberry vinaigrette, red wine vinaigrette, Caesar or orange cognac

French Onion7,00 $US
Beef and chicken stock, seasoned with fresh thyme, port and sherry. Topped with a house crostini and gruyere cheese
Soup du Jour
Two choices, made with select fresh, seasonal ingredient
- Cup4,00 $US
- Bowl6,00 $US
Soup Sampler7,00 $US
A sample of all three of our delicious soups
Garden
Mixed greens, grape tomatoes, red onions, English cucumbers, and croutons served with dressing of your choice (small included with the order of an entree)
- Small5,50 $US
- Large7,50 $US
Orange Cognac
Mixed greens tossed in our famous orange cognac dressing and topped with dried cranberries, gorgonzola cheese, and candied walnuts
- Small7,00 $US
- Large9,00 $US
Caesar Salad
Crisp romaine lettuce tossed in our Caesar dressing and topped with croutons and grated asiago cheese
- Small6,00 $US
- Large8,00 $US
Artichoke, Bacon, and Tomato Salad
Mixed greens, artichokes, oven roasted tomatoes, asiago cheese, and bacon. Finished with parmesan peppercorn dressing and a balsamic drizzle. Topped with house crostini
- Small8,00 $US
- Large10,00 $US

Entrees

All entrees include a side garden salad as well as vegetable and starch du jour. Upgrade to our orange cognac salad - $2.50, the caesar - $2, or the artichoke bacon and tomato salad - $3

Jumbo Lump Crab Cakes28,00 $US
Jumbo lump crabcakes served with our house made tartar sauce
Shepherd's Pie18,00 $US
Classically prepared with lamb, carrots, onions, celery, and mushrooms, slow simmered in red wine. Topped with mashed potatoes and baked until golden brown
Chicken or Veal Marsala
Mushroom marsala sauce served with your choice of sauteed
- Chicken24,00 $US
- Veal29,00 $US
Scallop au Gratin24,00 $US
Bay scallops topped with fennel cream, gruyere cheese, and bread crumbs, then baked until golden brown
Filet Mignon36,00 $US
8 oz. choice filet grilled to temperature. Served with a veal demi glace
Yesterday's Seafood Skewers32,00 $US
Looking back on Yesterday's with their double skewer of lobster, shrimp, and diver scallop. Served over linguine, finished with lemon garlic butter and Parmesan bread crumb
Salmon24,00 $US
Jail Island salmon seared and topped with an apple cider glaze, served over amaretto cream
Stella Artois Chicken Pot Pie15,00 $US
Free range chicken, simmered with Stella Artois beer and rich chicken stock, finished with cream and vegetables. Served in a flaky crust with a puff pastry
Veal Saltimbocca32,00 $US
Sauteed veal served with a prosciutto white wine, lemon and sage
Diver Scallops29,00 $US
Pan seared diver scallops served with a sweet pea puree. Topped with a bacon onion jam
Hanger Steak26,00 $US
Pepper encrusted and pan seared. Served with a roasted garlic au jus
Slow Smoked Beef Brisket20,00 $US
House smoked and slow braised in it's own juices

Pasta and Risotto

We offer gluten free penne to accommodate dietary needs

Risotto alla Milanese19,00 $US
Creamy parmesan risotto topped with a roasted red pepper coulis
Classic Parmesan
Your choice of eggplant, chicken or veal lightly breaded and golden fried. Served over our hearty marinara sauce. Topped with aged provolone, ricotta and mozzarella cheeses. Comes with a side of angel hair marinara
- Eggplant17,00 $US
- Chicken20,00 $US
- Veal25,00 $US
Linguine and Clams19,00 $US
Little Neck clams sauteed in white wine, garlic, red pepper flakes, and lemon. Served over linguine and topped with asiago cheese
Meatballs Marinara16,00 $US
Veal, beef and pancetta blended meatballs over angel hair pasta. Topped with our hearty marinara sauce
Shrimp or Crab Gorgonzola Risotto
Lightly sauteed shrimp or crab, scallions and tomatoes over a creamy gorgonzola risotto. Finished with a charred chianti tomato sauce
- Shrimp22,00 $US
- Jumbo Lump Crab29,00 $US
Baked Mac and Cheese15,00 $US
Cavatappi pasta smothered in our creamy cheese sauce. Topped with bread crumbs and baked in our hearth oven
Chicken or Shrimp Scampi
Savory garlic lemon butter sauce over your choice of chicken or shrimp and linguine
- Chicken18,00 $US
- Shrimp23,00 $US
Pappardelle Ragu19,00 $US
Slow simmered beef and pancetta ragu served over pappardelle pasta. Topped with parmesan cream and house garlic bread

Avis de 145 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,5Plats
4,6Service
4,4Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Scranton / Poconos
La perle du quartier
Scranton / Poconos
Américaine
Région des montagnes Poconos
La perle du quartier
Région des montagnes Poconos
Américaine

145 avis

S
Sean
Baie de San Fra
8 avis
5.0
8 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a wonderful experience. Friendly wait staff. Freshly prepared meals. Treated us to a dessert for our anniversary.
Cet avis est-il utile ?
E
Edward
Scranton
13 avis
VIP
5.0
13 avis
Y est allé·e le 31 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Very good meal consisting of 2 Orange Cognac salads, Chicken Marsala and Veal Chasseur. Desert was a piece of the Limon cake. Everything was very good, and good portions.
Cet avis est-il utile ?
J
Jon
Scranton
1 avis
4.0
1 avis
Y est allé·e le 30 août 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
The service was pretty decent, we didnt feel rushed, we enjoyed the time bewteen appetizers and drinks. Mya was very helpful and friendly. The live music on the other hand was a little bit depressing, the music could have been a little more upbeat for a Friday night. The food was a little pricy, but overall good.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Scranton
1 avis
2.0
1 avis
Y est allé·e le 18 août 2024
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 3
The ambiance was fine. I ordered the scallops which were described as U10’s. That is not what I received. There were four small scallops. U 20s at best. $41.00 for 4 small scallops, overdone haricot verts and flavorless quinoa and beans.
1 personne a trouvé cet avis utile
L
Lauren
Atlantic City
1 avis
1.0
1 avis
Y est allé·e le 16 août 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
So disappointed. We had a 7:30 reservation for my 40th birthday. Got seated promptly and never was talked to again. Sat there for 25 minutes while everyone stared at us, yet no one decided to acknowledge the fact we were never even greeted. No more Friedman restaurants. Horrible experience.
1 personne a trouvé cet avis utile
b
bob
New York
12 avis
VIP
5.0
12 avis
Y est allé·e le 14 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I was interested in trying a new restaurant and read the excellent reviews for Fire & Ice and decided to try it to celebrate my wife's birthday. It did not disappoint. Our meals (soup & entrees) were professionally prepared, seasoned to perfection, and tasted delicious! Service was excellent and the drinks scrumptious! The wine list was good, although the Malbec should be served room temp chilled. The atmosphere is pleasant and the decor is easy on the eyes. Met and spoke with many friendly people as well. Will definitely return in the future.
Cet avis est-il utile ?
D
Douglas
Kansas City
15 avis
5.0
15 avis
Y est allé·e le 13 août 2024
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 4
Three of us came for lunch. The menu was full and gave each of us choices. The service was fine and when my wife felt her soup was not hot enough, the waiter took it back without a complaint.
Cet avis est-il utile ?
C
Chris
Baltimore
1 avis
5.0
1 avis
Y est allé·e le 4 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The service was exceptional. The cocktails were delicious and the food was cooked perfectly.
Cet avis est-il utile ?
E
Emily
Scranton
1 avis
5.0
1 avis
Y est allé·e le 3 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Went for my birthday and had a great time! The staff was amazing! They make you feel very welcome from the minute you walk in, knowledgeable on the menu, and just overall great! Very clean, nice atmosphere & the food was fantastic! This was my first time there & I will definitely be going again for special occasion, etc.
Cet avis est-il utile ?
KJ
KJSandRDR
Philadelphie
19 avis
5.0
19 avis
Y est allé·e le 19 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful night. Service was great, food was good. We loved the live music playing on the patio. Just so nice. We really enjoyed the whole experience.
Cet avis est-il utile ?

FAQ

Fire and Ice on Toby Creek propose des plats à emporter que vous pouvez commander en appelant le restaurant au (570) 696-3580.

Le restaurant Fire and Ice on Toby Creek est noté 4,6 étoiles par 145 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

19:00

Réservé 9 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Fire and Ice on Toby Creek

111 S Main St, 18708 Trucksville, PA

Salles

Informations supplémentaires

Quartier
Wilkes-Barre
Heures d'ouverture
diner mar–sam 11:30–14:30 Souper mar–jeu 16:00–21:00 ven, sam 16:00–22:00 dim 16:00–20:00
Prix
30 $ ou moins
Cuisine(s)
Américaine, Américaine contemporaine, Mondiale/Internationale
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Parking Lot parking
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://www.fireandiceontobycreek.com/
Numéro de téléphone
(570) 696-3580

Fire and Ice on Toby Creek

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Starters

Calamari14,00 $US

Classic Hummus8,00 $US

Clams Bianco12,00 $US

Shrimp Cocktail12,00 $US

Triple Blend Meatballs9,00 $US

Crab Cake12,00 $US

Crab Dip15,00 $US

Chicken Skewers8,00 $US

Soups and Salad

French Onion7,00 $US

Soup du Jour

Soup Sampler7,00 $US

Garden

Orange Cognac

Caesar Salad

Artichoke, Bacon, and Tomato Salad

Entrees

Jumbo Lump Crab Cakes28,00 $US

Shepherd's Pie18,00 $US

Chicken or Veal Marsala

Scallop au Gratin24,00 $US

Filet Mignon36,00 $US

Yesterday's Seafood Skewers32,00 $US

Salmon24,00 $US

Stella Artois Chicken Pot Pie15,00 $US

Veal Saltimbocca32,00 $US

Diver Scallops29,00 $US

Hanger Steak26,00 $US

Slow Smoked Beef Brisket20,00 $US

Pasta and Risotto

Risotto alla Milanese19,00 $US

Classic Parmesan

Linguine and Clams19,00 $US

Meatballs Marinara16,00 $US

Shrimp or Crab Gorgonzola Risotto

Baked Mac and Cheese15,00 $US

Chicken or Shrimp Scampi

Pappardelle Ragu19,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Fire and Ice on Toby Creek propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Fire and Ice on Toby Creek ?

Fire and Ice on Toby Creek accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires