Fire and Ice on Toby Creek

4.5

4,5

172 avis

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 12 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
La perle du quartier

We are a casual-fine dining restaurant. Executive Chef Jack Higgins continually updates our menu to reflect changing seasons and current food trends. Our extensive menu has something for every taste and every budget. Best of all, we proudly feature many locally sourced farm-to-table ingredients and dishes. Fire and Ice isn't just our name; its how every meal begins in our restaurant: We also offer 9 beers on draft, a larger bottled beer selection, an exciting cocktail and martini list and a complete wine list.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Américaine contemporaine, Mondiale/Internationale
Heures d'ouverture
diner mar–sam 11:30–14:30 Souper mar–jeu 16:00–21:00 ven, sam 16:00–22:00 dim 16:00–20:00
Numéro de téléphone
(570) 696-3580
Site internet
http://www.fireandiceontobycreek.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée

Endroit
111 S Main St, 18708 Trucksville, PA
Quartier
Wilkes-Barre
Parking details
Parking Lot parking
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Terrasse, Terrasse, Vin

Expériences

Wine Dinner: California Dreaming
89,00 $US par personne
Seulement 20 févr. 2025
Indulge in a thoughtfully curated 5-course menu, each dish perfectly paired with premium California wines that capture the essence of West Coast elegance. What's on the menu you ask? 🦀 Dungeness Crab 🐦 Roasted Quail 🐟 Chilean Seabass 🥩 Santa Maria Style Tri Tip Steak 🍨 Frangipane Galette & The Lands at Hillside Farms Ice Cream
Wine Girl Wednesday: Pajama Party
35,99 $US par personne
Seulement 26 févr. 2025
Enjoy our guest favorite monthly themed event! This month join our General Manager, Heather, as she hosts a Pajama Party for our Wine Girl Wednesday 3-course small plate tasting! Put on your best PJ's, order a specialty cocktail before the event kicks off and enjoy 3 courses from Chef Jack paired with spectacular wine tastings! What's on the menu? Sesame Chicken Skewers paired with Plum Sauce paired with Prosecco Loaded Beef Nachos paired with Zinfandel Boozy Bailey's Hot Chocolate Bread Pudding paired with Cabernet Grab your favorite gals and join us for one of our favorite night's of the month!

Calamari14,00 $US
Light, crisp hand-breaded calamari, layered with sauteed ripe plum tomatoes, garlic and spinach. Drizzled with a balsamic glaze and served with a garlic aioli. Perfect for sharing
Classic Hummus8,00 $US
Chickpeas, lemon, garlic, tahini, and extra virgin olive oil. Served with warm pita, carrot sticks and cucumber. Garnished with toasted pine nuts
Clams Bianco12,00 $US
Little neck clams steamed with garlic, fresh herbs, and a buttery, delicate white wine
Shrimp Cocktail12,00 $US
Perfectly poached and served with house made cocktail sauce
Triple Blend Meatballs9,00 $US
Veal, beef, and pancetta meatballs baked and served with a hearty marinara sauce and parmesan crisp
Crab Cake12,00 $US
Jumbo lump crab cake served with house made tartar sauce
Crab Dip15,00 $US
A blend of cheese, onions, peppers and crab. Topped with breadcrumbs. Broiled and served with warmed pita chips
Chicken Skewers8,00 $US
Panko and sesame seed encrusted, fried golden brown. Served with our ponzu sauce

Soups and Salad

Make any one of our freshly prepared salads into a meal: Grilled Chicken Breast - $5, Grilled Shrimp - $8, Salmon Fillet - $8, Crab Cake - $12. Our dressing selections include: Green goddess, ranch, creamy bleu cheese, balsamic vinaigrette, parmesan peppercorn, white balsamic vinaigrette, champagne raspberry vinaigrette, red wine vinaigrette, Caesar or orange cognac

French Onion7,00 $US
Beef and chicken stock, seasoned with fresh thyme, port and sherry. Topped with a house crostini and gruyere cheese
Soup du Jour
Two choices, made with select fresh, seasonal ingredient
- Cup4,00 $US
- Bowl6,00 $US
Soup Sampler7,00 $US
A sample of all three of our delicious soups
Garden
Mixed greens, grape tomatoes, red onions, English cucumbers, and croutons served with dressing of your choice (small included with the order of an entree)
- Small5,50 $US
- Large7,50 $US
Orange Cognac
Mixed greens tossed in our famous orange cognac dressing and topped with dried cranberries, gorgonzola cheese, and candied walnuts
- Small7,00 $US
- Large9,00 $US
Caesar Salad
Crisp romaine lettuce tossed in our Caesar dressing and topped with croutons and grated asiago cheese
- Small6,00 $US
- Large8,00 $US
Artichoke, Bacon, and Tomato Salad
Mixed greens, artichokes, oven roasted tomatoes, asiago cheese, and bacon. Finished with parmesan peppercorn dressing and a balsamic drizzle. Topped with house crostini
- Small8,00 $US
- Large10,00 $US

Entrees

All entrees include a side garden salad as well as vegetable and starch du jour. Upgrade to our orange cognac salad - $2.50, the caesar - $2, or the artichoke bacon and tomato salad - $3

Jumbo Lump Crab Cakes28,00 $US
Jumbo lump crabcakes served with our house made tartar sauce
Shepherd's Pie18,00 $US
Classically prepared with lamb, carrots, onions, celery, and mushrooms, slow simmered in red wine. Topped with mashed potatoes and baked until golden brown
Chicken or Veal Marsala
Mushroom marsala sauce served with your choice of sauteed
- Chicken24,00 $US
- Veal29,00 $US
Scallop au Gratin24,00 $US
Bay scallops topped with fennel cream, gruyere cheese, and bread crumbs, then baked until golden brown
Filet Mignon36,00 $US
8 oz. choice filet grilled to temperature. Served with a veal demi glace
Yesterday's Seafood Skewers32,00 $US
Looking back on Yesterday's with their double skewer of lobster, shrimp, and diver scallop. Served over linguine, finished with lemon garlic butter and Parmesan bread crumb
Salmon24,00 $US
Jail Island salmon seared and topped with an apple cider glaze, served over amaretto cream
Stella Artois Chicken Pot Pie15,00 $US
Free range chicken, simmered with Stella Artois beer and rich chicken stock, finished with cream and vegetables. Served in a flaky crust with a puff pastry
Veal Saltimbocca32,00 $US
Sauteed veal served with a prosciutto white wine, lemon and sage
Diver Scallops29,00 $US
Pan seared diver scallops served with a sweet pea puree. Topped with a bacon onion jam
Hanger Steak26,00 $US
Pepper encrusted and pan seared. Served with a roasted garlic au jus
Slow Smoked Beef Brisket20,00 $US
House smoked and slow braised in it's own juices

Pasta and Risotto

We offer gluten free penne to accommodate dietary needs

Risotto alla Milanese19,00 $US
Creamy parmesan risotto topped with a roasted red pepper coulis
Classic Parmesan
Your choice of eggplant, chicken or veal lightly breaded and golden fried. Served over our hearty marinara sauce. Topped with aged provolone, ricotta and mozzarella cheeses. Comes with a side of angel hair marinara
- Eggplant17,00 $US
- Chicken20,00 $US
- Veal25,00 $US
Linguine and Clams19,00 $US
Little Neck clams sauteed in white wine, garlic, red pepper flakes, and lemon. Served over linguine and topped with asiago cheese
Meatballs Marinara16,00 $US
Veal, beef and pancetta blended meatballs over angel hair pasta. Topped with our hearty marinara sauce
Shrimp or Crab Gorgonzola Risotto
Lightly sauteed shrimp or crab, scallions and tomatoes over a creamy gorgonzola risotto. Finished with a charred chianti tomato sauce
- Shrimp22,00 $US
- Jumbo Lump Crab29,00 $US
Baked Mac and Cheese15,00 $US
Cavatappi pasta smothered in our creamy cheese sauce. Topped with bread crumbs and baked in our hearth oven
Chicken or Shrimp Scampi
Savory garlic lemon butter sauce over your choice of chicken or shrimp and linguine
- Chicken18,00 $US
- Shrimp23,00 $US
Pappardelle Ragu19,00 $US
Slow simmered beef and pancetta ragu served over pappardelle pasta. Topped with parmesan cream and house garlic bread

Avis de 172 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,3Plats
4,7Service
4,4Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Scranton / Poconos
Délicieux et bons pour les enfants
Scranton / Poconos
Idéal pour les groupes
Région des montagnes Poconos
Délicieux et bons pour les enfants
Région des montagnes Poconos
Idéal pour les groupes

172 avis

S
Sean
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Valentine's Day setup was spot on. We loved the drinks, my wife especially loves Love Potion #9 (hoping it would be a permanent cocktail choice). The only thing I would say for the appetizer choices, there would be one or two more non seafood choices. Everything else was delicious. Will definitely come back.
Cet avis est-il utile ?
M
Mary
Philadelphie
1 avis
5.0
1 avis
Y est allé·e le 1 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Starting with the cosmopolitan it was perfect. The French onion soup was very good. House salad was large and I couldn't finish it. Chicken Marsala with mashed potatoes was great. I ended up taking food home. Our server, Arrianna was top notch. I would highly recommend Fire and Ice to my friends and family. Can't wait to go back.
Cet avis est-il utile ?
S
Steven
Scranton
2 avis
5.0
2 avis
Y est allé·e le 25 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Maya is one of the best servers in the area just friendly and pleasant. Made my children fell welcome and they enjoyed being at a “fancy restaurant “ as they call it !! We will be back soon
Cet avis est-il utile ?
J
James
Philadelphie
4 avis
3.0
4 avis
Y est allé·e le 25 janvier 2025
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 4
Overall it was a good dining experience at a local dining spot. It was a lively atmosphere and most importantly the food was good.
Cet avis est-il utile ?
M
Mary ann
Philadelphie
2 avis
5.0
2 avis
Y est allé·e le 24 janvier 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Arranging a luncheon for my friend’s birthday was easy with the help of the very capable staff. We enjoyed a tasty meal, perfectly paced. The finale which was a surprise birthday cake was carried out to my total satisfaction.
Cet avis est-il utile ?
S
Stephanie
Scranton
1 avis
5.0
1 avis
Y est allé·e le 19 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Excellent food, quality, service, and atmosphere. The staff were very helpful, friendly, and attentive. Our group is looking forward to the next visit.
Cet avis est-il utile ?
H
Hilary
Scranton
5 avis
5.0
5 avis
Y est allé·e le 19 janvier 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Food was great, especially the on site smoked pork chop! Server was awesome, friendly, attentive, and helpful Great birthday dinner
Cet avis est-il utile ?
E
Elizabeth
Atlantic City
4 avis
2.0
4 avis
Y est allé·e le 18 janvier 2025
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 2
For the second time, a table was available on OpenTable, and we received a call stating that the restaurant was closed. We were on our way to the establishment, driving about 40 minutes to get there. We arrived at 2:15 PM, and were told the restaurant was closing at 2:30 PM for lunch, but were seated anyway. We reviewed the menu and made choices, but the server returned, said that she gave us the wrong menu (provided a dinner menu) and gave us the lunch menu. The server had to return to the table twice to ask what I had ordered. The French onion soup came out cold. A simple salad with salmon was drenched in dressing, which tasted of spoiled oil. Bottom line take aways: Fire and Ice, please update your available reservation times on OpenTable. Do not blame patrons for reserving and expecting to enjoy a meal when your availability is posted incorrectly. Don’t treat patrons like an inconvenience when they are seated. Serve high quality food at the appropriate temperature.
Cet avis est-il utile ?
R
Raymond
New York
2 avis
5.0
2 avis
Y est allé·e le 11 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fire and Ice never disappoints. The food and service are always top notch.
Cet avis est-il utile ?
M
Michael
Scranton
31 avis
5.0
31 avis
Y est allé·e le 4 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Neighborhood favorite . Excellent service, great food with reasonable prices. We’ll be back.
Cet avis est-il utile ?

FAQ

Fire and Ice on Toby Creek propose des plats à emporter que vous pouvez commander en appelant le restaurant au (570) 696-3580.

Le restaurant Fire and Ice on Toby Creek est noté 4,5 étoiles par 172 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 12 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Fire and Ice on Toby Creek

111 S Main St, 18708 Trucksville, PA

Salles

Informations supplémentaires

Quartier
Wilkes-Barre
Heures d'ouverture
diner mar–sam 11:30–14:30 Souper mar–jeu 16:00–21:00 ven, sam 16:00–22:00 dim 16:00–20:00
Prix
30 $ ou moins
Cuisine(s)
Américaine, Américaine contemporaine, Mondiale/Internationale
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Parking Lot parking
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://www.fireandiceontobycreek.com/
Numéro de téléphone
(570) 696-3580

Fire and Ice on Toby Creek

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Wine Dinner: California Dreaming

Wine Girl Wednesday: Pajama Party

Starters

Calamari14,00 $US

Classic Hummus8,00 $US

Clams Bianco12,00 $US

Shrimp Cocktail12,00 $US

Triple Blend Meatballs9,00 $US

Crab Cake12,00 $US

Crab Dip15,00 $US

Chicken Skewers8,00 $US

Soups and Salad

French Onion7,00 $US

Soup du Jour

Soup Sampler7,00 $US

Garden

Orange Cognac

Caesar Salad

Artichoke, Bacon, and Tomato Salad

Entrees

Jumbo Lump Crab Cakes28,00 $US

Shepherd's Pie18,00 $US

Chicken or Veal Marsala

Scallop au Gratin24,00 $US

Filet Mignon36,00 $US

Yesterday's Seafood Skewers32,00 $US

Salmon24,00 $US

Stella Artois Chicken Pot Pie15,00 $US

Veal Saltimbocca32,00 $US

Diver Scallops29,00 $US

Hanger Steak26,00 $US

Slow Smoked Beef Brisket20,00 $US

Pasta and Risotto

Risotto alla Milanese19,00 $US

Classic Parmesan

Linguine and Clams19,00 $US

Meatballs Marinara16,00 $US

Shrimp or Crab Gorgonzola Risotto

Baked Mac and Cheese15,00 $US

Chicken or Shrimp Scampi

Pappardelle Ragu19,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Fire and Ice on Toby Creek propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Fire and Ice on Toby Creek ?

Fire and Ice on Toby Creek accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires