Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. Charlotte
  4. Charlotte
  5. Huntersville
Small plates and craft cocktails  - Fin & Fino - Birkdale Village, Huntersville, NC

Fin & Fino - Birkdale Village

4.6
4,6
294 avis
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19:00
Réservé 21 fois aujourd'hui
Des expériences sont disponibles.
  • Parfait pour siroter des cocktails créatifs
  • Adapté aux occasions spéciales
  • Adapté aux repas d'affaires
Le Dressler's Restaurant - Birkdale Village est un restaurant contemporain élégant, pourvu d'une terrasse où vous pourrez prendre votre repas. Il sert un menu avec des steaks, des fruits de mer imaginatifs, ainsi que des entrées créatives, le tout accompagné d'une grande carte des vins. Le bar au service complet est spécialisé dans les martinis, les portos et les whiskies écossais single malt. Les gestionnaires du Dressler’s forment un groupe uni qui travaille en lien étroit depuis des années. Le chef Scott Hollingsworth, le directeur John Glenn et le directeur du bar Kevin McNamara ont collaboré avec le propriétaire Jon Dressler depuis 17 années entières. L'atmosphère chaleureuse et la camaraderie vous sauteront aux yeux dès que vous passerez les portes de l'établissement. Le personnel accueillant veillera à ce que votre visite soit mémorable. Comprenant 130 places sur environ 480 m², le Dressler’s Restaurant est un lieu convivial situé dans le nouveau centre commercial urbain fréquenté de Birkdale Village. Les intérieurs sobres et relaxants restent néanmoins élégants. Les murs affichent des touches de pierres aux tons chauds et ocre, tandis que vous profiterez d'éléments décoratifs aquatiques. Kim Dressler, l'épouse de Jon Dressler et la copropriétaire, a réalisé la décoration intérieure.

Commande en livraison ou à emporter

Privatisation de salle

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine contemporaine, Tapas/Amuse-Gueule
  • Heures d'ouverture
    Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
  • Numéro de téléphone
    (704) 987-1779
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Scott Hollingsworth
  • Installations pour l'événement privé
    Our restaurant features a lively bar lounge and an elegant dining room, perfect for both small and large gatherings. Whether for business or celebration, we offer flexible seating options, including full buy-outs of the dining room, bar lounge, and entire restaurant for larger events.
  • Contact pour l'événement privé
    Ally Moder-Kraft: (980) 439-3394
  • Quartier
    Huntersville
  • Rue transversale
    Hwy. 73 off I-77
  • Parking details
    Voiturier/Valet
  • Renseignements supplémentaires :
    À emporter, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Restaurants AVV, Terrasse, Terrasse, Vin
Carte-cadeau

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

  • The Treatment Table

    Plusieurs dates disponibles
    Reserve ‘The Treatment Table’ for a fun, social, and delicious dinner experience this week. Gather your crew of up to ten mates and book this table for a tasting tour of our menu offerings, both on and off the menu. Located under our covered patio in the heart of Birkdale Village, we’re the perfect spot to kick back, relax with family or friends, and experience our seafood meant for sharing. All guests at the table must participate in the tasting tour for $70 a person. The best part? The Treatment also raises $5 per guest for the charity we are partnering with at the moment.
    The Treatment Table photo

Avis de 294 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,7Service
  • 4,5Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Charlotte

    Innovant

  • Charlotte

    Innovant

294 avis
  1. Michelle

    New York

    2 avis

    VIP
    1.0

    2 avis

    Y est allé·e le il y a 3 jours

    1. Global 1
    2. Plats 1
    3. Service 2
    4. Atmosphère 4
    What a disappointment!! We had guests in town and dined at Fin & Fino on Wednesday 11/27/24. Much to our surprise and disappointment, it was one of the worst value dining experiences we’ve encountered in quite some time. We have previously dined at Fin & Fino- Birkdale and left feeling that this was our go to restaurant in the Lake Norman area. On this occasion, we chose the “Treatment” for the table, which we would not recommend to anyone; Unless you are happy overpaying for your meal. Once arriving home, we added up the total of the dishes that we were initially served and we would have overplayed by almost $200 for 6 guests, had we not complained and requested additional dishes. Although we were served additional dishes to “try to make it right,” unfortunately it was too little too late for our evening. The dishes we were served were fair, at best. The Lobster Mac’n Cheese, Mushroom Toast and Little Gem salad (each of which we provided two of for the table) are dishes we recommend avoiding. Lettuce in Little Gem Salad was brown and wilted ; Our guests described both the Mushroom Toast and Lobster Mac’n Cheese as dishes that they would serve if trying to convince someone to hate mushrooms or Mac’n cheese. Remainder of dishes were not stellar either, but these were the most egregious offenses to the palate. (Halibut was overcooked, “Cajun” oysters were smothered in what tasted like Barbecue sauce, but were edible). We hope that this was just an off night prior to a holiday, that we assume was staffed primarily by the B-Team, but will be leery to return, especially given the price tag of dining here. AnnaLisa, the manager on duty, was unhelpful, dismissive of our concerns, and argumentative when confronted. We will definitely think twice before dining here again. Advice to future diners wishing to avoid getting ripped off: Avoid this restaurant, but if you choose to give them a chance, avoid the “Treatment” at all costs.

    Cet avis est-il utile ?

  2. Alyse

    Asheville

    1 avis

    2.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 3
    We ordered "The Treatment," their version of a tasting menu. The first few dishes started off strong with delicious oysters, tuna, and arancini, but went downhill after the opening courses. For a tasting menu of $70 per person, we were surprised to receive mediocre fries and caesar salad, neither of which were particularly memorable. While it tasted okay, the crab cake was ridiculously small to split, and the seared halibut had a lovely sear but wasn't particularly flavorful. We expected far more from such a hyped restaurant. The servers were nice but seemed nervous and had difficulty recalling dish descriptions and answering questions. However, the decor was nice and the bathrooms were immaculate. Stick with the raw bar and drink menu if you visit!

    Cet avis est-il utile ?

  3. Pamela

    Charlotte

    37 avis

    VIP
    3.0

    37 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 5
    3. Service 3
    4. Atmosphère 5
    We had a reservation and we were seated quickly. Our server came over and filled our water glasses, never even greeted us or told us that she was our server. We were completely ignored for a good 10 minutes t and had to track down the hostess to ask for our server to take our order. She appeared again, no apology, no niceties. We did get our drinks and salads in a timely manner. Our entrees arrived and I thought they had brought out the wrong dishes as they looked like appetizer portions! They were a little more than an appetizer size! I didn't read anywhere on the menu that this was a tapas style restaurant. We were shocked and completely underwhelmed by the entrees in front of us. We each had a pasta dish, I had the house pasta and my husband had the lamb pasta. Our bill came to $94 for an unacceptable amount of food. We have never left a restaurant feeling so bewildered and disappointed. The food was good, there just wasn't enough of it! We will not be returning nor recommending this place.

    Cet avis est-il utile ?

  4. Laura

    Charlotte

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 4
    3. Service 2
    4. Atmosphère 4
    It was not a very good experience. We hardly saw our waitress and waited quite a long time just for drink refills.We ordered dessert and it took way too long, so we finally canceled our dessert order and left.The manager did apologize in.Compensate us for some of our cost.

    Cet avis est-il utile ?

  5. John

    Asheville

    1 avis

    5.0

    1 avis

    Y est allé·e le 21 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Absolutely amazing! The staff is very attentive and the food is excellent! Highly recommend!

    Cet avis est-il utile ?

  6. Anand

    Orlando

    1 avis

    5.0

    1 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a great experience and the food was really good! We had oysters from the raw bar, halibut and trout. All was really good. Gill, our server, was very patient, informative, and very helpful to direct us to options that would be good for us.

    Cet avis est-il utile ?

  7. Bette

    Charlotte

    23 avis

    VIP
    5.0

    23 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Absolutely wonderful night. Took our good friends there who had never been. We did the treatment and loved every single dish the kitchen sent out! Great way to discover what to order on next visit.

    Cet avis est-il utile ?

  8. Ryan

    Charlotte

    14 avis

    VIP
    5.0

    14 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food and service are always excellent. This is my favorite restaurant in Charlotte, Uptown or Birkdale location, makes no difference. Excellent!!

    Cet avis est-il utile ?

  9. matthew

    Charlotte

    15 avis

    VIP
    1.0

    15 avis

    Y est allé·e le 9 novembre 2024

    1. Global 1
    2. Plats 2
    3. Service 5
    4. Atmosphère 3
    Just okay but not worth the price. The server was awesome!!!

    Cet avis est-il utile ?

  10. Lauren

    New York

    5 avis

    VIP
    5.0

    5 avis

    Y est allé·e le 8 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fin and Fino is a favorite of mine and my family’s! We have never tried anything we don’t love. We often do the treatment and it is amazing!

    Cet avis est-il utile ?

FAQ

Fin & Fino - Birkdale Village propose des plats à emporter que vous pouvez commander en appelant le restaurant au (704) 987-1779.

Le restaurant Fin & Fino - Birkdale Village est noté 4,6 étoiles par 294 clients OpenTable.

Fin & Fino - Birkdale Village propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 21 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Fin & Fino - Birkdale Village

8630 1-A Lindholm Dr, 28078 Huntersville, NC

Salles

Informations supplémentaires

  • Rue transversale
    Hwy. 73 off I-77
  • Quartier
    Huntersville
  • Heures d'ouverture
    Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine contemporaine, Tapas/Amuse-Gueule
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Voiturier/Valet
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Scott Hollingsworth
  • Renseignements supplémentaires :
    À emporter, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Restaurants AVV, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (704) 987-1779
  • Installations pour l'événement privé
    Our restaurant features a lively bar lounge and an elegant dining room, perfect for both small and large gatherings. Whether for business or celebration, we offer flexible seating options, including full buy-outs of the dining room, bar lounge, and entire restaurant for larger events.
  • Contact pour l'événement privé
    Ally Moder-Kraft: (980) 439-3394
Carte-cadeau

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable