Fauna Latin Flavor

3.8

3,8

9 avis

30 $ ou moins

Latino-Américaine Moderne

Effectuer une réservation

2 personnes

15 nov. 2024

19:30

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Innovant
Idéal pour les groupes
Adapté aux occasions spéciales

Fauna Latin Flavor - Grand Opening Wednesday, November 6, 2024.
Serves classic hot American breakfast from 7 AM, 6 days a week except Tuesdays.
(Latin-American options are also available)
Serves Latin-American fusion/inspired lunch and dinner.
Features a full bar with beer, wine, and cocktails.
Features all-season enclosed patio area (warmers on during cold seasons).
Family/kids/senior friendly.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Latino-Américaine Moderne, Américaine, Déjeuner
Heures d'ouverture
Petit-déjeuner lun., mer.–sam. 07:00–14:00 Déjeuner lun., mer.–sam. 12:00–21:00 dim. 12:00–20:00 Dîner lun., mer.–sam. 12:00–21:00 dim. 12:00–20:00 Happy hour lun., mer.–dim. 15:00–18:30
Numéro de téléphone
(703) 591-0006
Site internet
https://faunalatinflavor.food/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée

Endroit
10266 Main St, 22030-2404 Fairfax, VA
Quartier
Fairfax
Parking details
Aucun
Renseignements supplémentaires :
À emporter, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cocktails, Happy Hour, Non-fumeur, Salon de thé, Terrasse, Toilettes neutres, Vin

Expériences

6 Course Prix Fixe
80,00 $US par personne
Plusieurs dates disponibles
6 Course prix fixe featuring South American plates

Bolitas9,00 $US
Fritters available in Yuca or Plantain. Stuffed with cheese and served with Salsa Roja
Yuca Fries8,00 $US
Topped with Chipotle Mayo and Queso Fresco
Ceviche18,00 $US
Made with Scallop, Shrimp, and Red Snapper. Served with Plantain Chips and Mango Salsa
Plantain Chips7,00 $US
Served with Mango Salsa
Elote9,00 $US
Grilled Corn on the Cob. Served with Chipotle, Mayo, and Southwest Spices.

Salads

Caesar Salad12,00 $US
Romaine Lettuce served with House-Made Dressing and Parmesan Crisps
Tropical Fruit Salad14,00 $US
Baby Field Greens with Pineapple, Mango, Strawberry, Mango, and Goat Cheese Fritters. Served with Light Citrus Vinaigrette
Peruvian Chicken Salad15,00 $US
Marinated and Smoked Chicken Thigh over Cabbage, Cherry Tomatoes, and Romaine. Tossed in an Avocado Dressing

Sandwiches

Served with House-Made Potato Crisps

Nacho Burger15,00 $US
Third-Pound Burger served with Nacho Cheese, Sauteed Onions, Jalapenos, Avocado, and a Fried Egg.
Three Little Pigs Torta18,00 $US
Carnitas, Sliced Ham, Crisp Bacon, Sweet House-Made Pickles, Pickled Red Onion, Chipotle Mayo, on a Rustic Bread
Grilled Fish Sandwich
Over Salvadoran Cabbage Slaw, Ancho Tartar Sauce, and Ripe Tomato
Garden Burger18,00 $US
House-Made Black Bean and Grain Patty Served with Garlic Aioli, Lettuce, and Tomatoes

Entrees

Ham, Potato, and Chive Fritatta12,00 $US
Topped with Pico de Gallo and a Crema Sauce
Pan Seared Fish of the Day
Served with Roasted Corn, Peruvian Purple Potatoes, and Grape Tomatoes
Peruvian Chicken & Pupusas18,00 $US
With Salvadoran Slaw, Yellow Pepper Sauce, and Green Pepper Sauce
Chicharrons and Yuca Fritters18,00 $US
Braised and Fried Pork Belly Served with Yuca fritters and Dark Mole
Braised Short Rib32,00 $US
Served with a Potato Cake and Delicata Squash
Enchilada15,00 $US
Ground Beef, Onions, Tomatoes, Carrots, Celery, and Potato on Crispy Corn Tortilla. Served with Rice and Beans

Tacos, Arepas, and Tostadas

Each come with a choice of Flour Tortillas, Corn Tortillas, Arepas, or Blue Corn Tostadas. Served with Rice and Beans

Carne Asada21,00 $US
Served with Pico de Gallo, Crema, Aji Amarillo, and Queso Fresco
Carnitas19,00 $US
Pulled Pork served with Pico de Gallo, Queso Fresco, and Crema
Chicken Tinga 19,00 $US
Barbeque Chicken Served with Pineapple and Crema
Shrimp21,00 $US
Available Fried or Grilled. Served with Mango Salsa and Salvadoran Slaw
Pescado21,00 $US
Available Grilled or Fried. Served with Mango Salsa and Salvadoran Slaw
Pulpo22,00 $US
Octopus Served with Pico de Gallo, Pickled Red Onion, Crema, Aji Verde, Salvadoran Slaw, and Queso Fresco
Barbacoa22,00 $US
Lamb and Beef Served with Pico de Gallo, Crema, and Pickled Red Onion
Al Pastor20,00 $US
Smoked Pork with Pineapple Salsa, Salvadoran Slaw, and Crema
Vegetarian Chorizo and Tofu 18,00 $US
Plant-Based Chorizo and Tofu Served with Pico de Gallo and Cabbage
Taco Party40,00 $US
Four Each of your Choice of Three of Our Tacos

Avis de 9 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.8

3,8 d'après toutes les évaluations

3,8Plats
3,9Service
3,7Atmosphère
3,7Rapport qualité-prix

Bruit • Modéré

9 avis

C
Clayton
Washington
1 avis
2.0
1 avis
Y est allé·e le 25 septembre 2024
1. Global 2
2. Plats 1
3. Service 3
4. Atmosphère 2
Used to go to the old Coyote Grill and it was really great. My girlfriend and I went here expecting the same thing since the name was the same. Well that was not at all the case. It was completely dead when we got there. The food was all very bland. Then as you eat since it’s dead the wait staff just stares at you to see if you are enjoying the food and also checks back in every 4 minutes just to see if the food is okay. Also the prices for what it was wasn’t worth it. I got what seemed to be like chicken parm with a little like twist on it. It ended up tasting like chicken i could get next door at noodles and company. My girlfriend got pesto spaghetti and there was no flavor at all the only thing you could taste was nuts and noodles. We risked it all and went for desert I got chocolate cake and she got tiramisu. The cake appeared to be very moist but quickly proves otherwise. Then the tiramisu tasted more like cheesecake than tiramisu. Overall I can’t say I’d recommend it and I would say for sure go somewhere else.
Cet avis est-il utile ?
E
Elisa
Washington
6 avis
1.0
6 avis
Y est allé·e le 6 septembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
We arrived for our lunch reservation and the restaurant was closed for work - we saw people painting the interior - no notice was given that the restaurant was closed. We shouldn't have been able to make a reservation for a restaurant that was not open.
1 personne a trouvé cet avis utile
m
mjhs
Washington
71 avis
VIP
4.0
71 avis
Y est allé·e le 9 juillet 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
A reminder to those curious - this is Not the Coyote of yester-year on Main Str in Fairfax City. The interior - much improved, the menu - yes a bit more expensive but the quality is far superior to the Tex-Mex of the former owners. It was quiet when we were there, but at hovering 100 degrees, not a lot of people out. This was our second visit and we'll definitely return again. Food, surroundings, service very good to excellent.
Cet avis est-il utile ?
KD
KathyD
Baltimore
4 avis
3.0
4 avis
Y est allé·e le 22 mars 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
The new decor is beautiful, fresh and clean. Our server was great very helpful in answering all my questions. The food came out quickly however, it was lukewarm at best. Presentation was beautiful! I would prefer more spices used in the dishes - fish and the carnitas fajitas. My husband and I thought both dishes were on the bland side. We will try Coyote Grill again but it will be several months. We need restaurants that are local so I wish the new management all the best.
Cet avis est-il utile ?
SW
SusanW
Washington
1 avis
3.0
1 avis
Y est allé·e le 5 mars 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 2
The food was cold. We were expecting more of the old restaurant. The restaurant was almost empty.
Cet avis est-il utile ?
S
Sydney
Washington
1 avis
2.0
1 avis
Y est allé·e le 29 février 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 2
We live in town and tried Coyote Grille after it changed owners. Don't expect it to be similar to the former restaurant, it's completely different. They should really change the name and the logo so it's clear. We came here with neighbors a few months ago when they first opened and tried some appetizers. The flavors were good, but the yucca app was cold in the middle and the brussels were a little overcooked. The pisco sours were blended instead of shaken, very weird. Not a great first impression. The ambiance is weird too, lots of staff standing around, but understand they just opened and still working out kinks. Wanting to support local business, my wife and I went a second time during Restaurant Week. Our cocktails were great. My yucca app was still cold in the middle and her tamale was dry in the middle. I got Peruvian chicken, my chicken thigh was dry, the skin was fatty on the edges, and it needed salt. Arepas, sauce, and slaw were good. My wife's carne asada was okay, steak cooked nicely. The Tres leches cake tasted like plain boxed yellow cake, we weren't even sure it was Tres leches. I sound like a real a-hole here, but we eat at some really amazing restaurants on a regular basis. We also come from cooking families and cook very well at home. These dishes have not been well executed. Overall a bit saddened, we really wanted to be impressed. If you're a foodie, you may be disappointed. We may try again someday, but it will have to be another Restaurant Week so the prices are lower.
Cet avis est-il utile ?
I
Iris
Washington
13 avis
VIP
2.0
13 avis
Y est allé·e le 23 février 2024
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 3
We had 6 people at the table. The first two people were served and had to start eating so it didn’t get cold. When they were 3/4 finished the next 2 were served. Then about 4 minutes later another and 5 minutes later my food. So it was not great service. The waiter said the kitchen was backed up but at least bring all the food at the same time
Cet avis est-il utile ?
E
Ellen
Washington
39 avis
VIP
3.0
39 avis
Y est allé·e le 2 février 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
Enjoyable food interesting. We had not tried the Latin South American food interesting flavors. They need to change their sign to say just Coyote Grill takeaway Cantina It used to be an excellent Mexican restaurant recently I think people still it is Mexican 🤷‍♀️
Cet avis est-il utile ?
H
Holly
New York
5 avis
5.0
5 avis
Y est allé·e le 12 janvier 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
We are from out of town and we chose this restaurant quickly by seeing it on Open Table. The food was beyond outstanding!! I would highly recommend the Arepas de Carnitas, the Grilled Carne Asada and the house made churros, which were the best churros I have ever had anywhere! Fantastic! Make a date of this and let yourself enjoy the experience! We will definitely return!
Cet avis est-il utile ?

FAQ

Fauna Latin Flavor propose des plats à emporter que vous pouvez commander en appelant le restaurant au (703) 591-0006.

Le restaurant Fauna Latin Flavor est noté 3,8 étoiles par 9 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

15 nov. 2024

19:30

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

10266 Main St, 22030-2404 Fairfax, VA

Salles

Informations supplémentaires

Quartier
Fairfax
Heures d'ouverture
Petit-déjeuner lun., mer.–sam. 07:00–14:00 Déjeuner lun., mer.–sam. 12:00–21:00 dim. 12:00–20:00 Dîner lun., mer.–sam. 12:00–21:00 dim. 12:00–20:00 Happy hour lun., mer.–dim. 15:00–18:30
Prix
30 $ ou moins
Cuisine(s)
Latino-Américaine Moderne, Américaine, Déjeuner
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Aucun
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cocktails, Happy Hour, Non-fumeur, Salon de thé, Terrasse, Toilettes neutres, Vin

Site internet
https://faunalatinflavor.food/
Numéro de téléphone
(703) 591-0006

Fauna Latin Flavor

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

6 Course Prix Fixe

Appetizers

Bolitas9,00 $US

Yuca Fries8,00 $US

Ceviche18,00 $US

Plantain Chips7,00 $US

Elote9,00 $US

Salads

Caesar Salad12,00 $US

Tropical Fruit Salad14,00 $US

Peruvian Chicken Salad15,00 $US

Sandwiches

Nacho Burger15,00 $US

Three Little Pigs Torta18,00 $US

Grilled Fish Sandwich

Garden Burger18,00 $US

Entrees

Ham, Potato, and Chive Fritatta12,00 $US

Pan Seared Fish of the Day

Peruvian Chicken & Pupusas18,00 $US

Chicharrons and Yuca Fritters18,00 $US

Braised Short Rib32,00 $US

Enchilada15,00 $US

Tacos, Arepas, and Tostadas

Carne Asada21,00 $US

Carnitas19,00 $US

Chicken Tinga 19,00 $US

Shrimp21,00 $US

Pescado21,00 $US

Pulpo22,00 $US

Barbacoa22,00 $US

Al Pastor20,00 $US

Vegetarian Chorizo and Tofu 18,00 $US

Taco Party40,00 $US

Évaluation globale (notes et avis)

FAQ

Fauna Latin Flavor propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Fauna Latin Flavor ?

Fauna Latin Flavor accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires