Fattoria

4.9

4,9

1357 avis

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

31 déc. 2024

21:00

Réservé 14 fois aujourd'hui

Parfait pour déguster de bons vins
Adapté aux occasions spéciales
La perle du quartier

We have been to Italy and studied it's masters. We have tasted (a lot) of wine. We have searched for the best ingredients, and learned and perfected the best recipes. Why wouldn't we be the best Italian experience in the Vail Valley!
The idea of growing fresh fruits and vegetables in the Rocky Mountains might seem crazy to some, but for us it is just another step in perfecting our craft. Our Chefs and Gardeners labor tirelessly to bring you the best produce and ingredients available seasonally
We try each day to live and work with a purpose. Each step of your evening has been pondered. We try hard to bring you the food you crave and anticipate your every need while you are dining with us. From the stuzzichino when you step in our door to the parting sips of limoncello.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Italienne Moderne, De la ferme à la table
Heures d'ouverture
Tous les jours 16:00–21:00
Numéro de téléphone
(970) 688-5378
Site internet
https://fattoriavailvalley.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Noah Bender

Endroit
48 E Beaver Creek Blvd, 81620 Avon, CO
Quartier
Avon
Parking details
Stationnement privé
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brasero extérieur, Cheminée intérieure, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Végane, Vin

Plats populaires

Formaggio*22,00 $US
Three different Italian cheeses, served with nuts, olives, and other things
Essiccata*22,00 $US
Three italian meats, served with fruit, balsamic and other things
Tutti*32,00 $US
Three each of dried italian meats and cheeses, served with lots of other good things
Burrata18,00 $US
Burrata cheese, cantaloupe, 24 month prosciutto, rocket, basil pesto, balsa mela
Calamari18,00 $US
Corn fried calamari, caper berries, pearl peppers, primitivo sauce
Polenta ai Funghi16,00 $US
Crispy polenta cakes, smothered in creamy mushroom ragu and sage sauce. Fresh cherry tomatoes and mushrooms on top
Zuppa di Fagioli Bianchi12,00 $US
Creamy white bean and sausage soup
Carpaccio*22,00 $US
Thinly sliced beef tenderloin, arugula, pickled fennel, champagne basil vinaigrette, pecorino romano, caper dijonaisse
Mezzo Cozze19,00 $US
Mussels, sautéed in white wine broth with Italian sausage, cherry tomatoes, and shaved fennel

Fresco

Caesar Wedge14,00 $US
Romaine, Grilled Roma Tomato, Parmesan Crisp, Crostini, Olive Tapenade, Roasted Garlic
Insalata Fattoria14,00 $US
Ever-changing selection of our own and locally sourced vegetables, a sheep's milk cheese, a great tasting oil, and a crunch
Insalata Sorbetto16,00 $US
Rocket, fruit, red onion, roasted beets, cherry tomato, goat cheese ice cream, aged balsamic

Primi

Trofie al Pesto26,00 $US
House made Trofie pasta, fresh pesto made today with our own basil, cherry tomatoes
Tortellini di Coniglio33,00 $US
Shredded braised rabbit and pecorino cheese in homemade tortellini, smothered with creamy natural sauce
Beet Rigatoni28,00 $US
fresh beet rigatoni, zesty italian sausage, cherry tomatoes, tossed in a creamy mushroom sauce
Pappardelle Bolognese32,00 $US
Homemade pappardelle pasta in a veal, beef, and pork bolognese sauce
Lasagna32,00 $US
designed with the italian flag in mind, featuring ground filet mignon, zucchini, pesto, red sauce, and eggy ricotta
Polpette di Vitello38,00 $US
three large hand-rolled veal meatballs stuffed with veggies and served in a crema rosa sauce on house made linguini
Ravioli di Agnello42,00 $US
lamb raviolis in a natural sauce fortified with port reduction and finished with "the" carrots
Risotto alla Zafferano32,00 $US
rich saffron risotto, onions, leeks, carrots, snap peas, beets, and cherry tomatoes

Secondi

Pollo Cacciatore32,00 $US
Rustic braise of local chicken, olives, potatoes, onions and herbs with a generous pour of red wine before it goes in the oven
Branzino38,00 $US
Branzino lightly grilled, served with eggplant pepper caponata and leek fondu
Cacciucco38,00 $US
Mussels, shrimp, octopus, snapper and clams cooked in a tomato wine broth with crab-bread dumplings
Bone-In Vitello Saltimboca54,00 $US
Lightly pounded Colorado veal chop, grilled and layered with prosciutto, fontina cheese, sage wine sauce, polenta, rapini
Filet Mignon*48,00 $US
Colorado Choice Angus Beef grilled to your liking, served with port wine demi glace, grilled asparagus and gorgonzola compound butter
"Two-Forks" Dry Aged 45 Day Bone in Ribeye*88,00 $US
30 oz. Dry-aged bone-in ribeye for sharing, cooked medium rare with good oil, salt and pepper. Served on a bed of creamy grits, with port wine demi-glace and gorgonzola compound butter

Contorni for 2

Rapini14,00 $US
Rapini sautéed quickly with white wine to maintain crunch
Patata14,00 $US
Roasted in rabbit fat and herbs
Asparago14,00 $US
Grilled with salt, pepper and oil

Dulce

Affogato12,00 $US
House made gelato of the moment served with a fresh shot of espresso poured on top at the table. Homemade biscotti
Torta di Clementine12,00 $US
Corn cake soaked in sweet clementine sauce and topped with candied citrus. Finished with half whipped cream
Crostata12,00 $US
Chocolate Hazelnut Tart ringed with sweet toffee and espresso gelato
Gelato del Fattoria12,00 $US
Three scoops, chef's choice

Avis de 1 357 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,9Plats
4,9Service
4,8Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Denver / Colorado
Italienne
Montagnes
Meilleur toutes catégories confondues
Montagnes
Meilleur service
Montagnes
Meilleur rapport qualité prix
Montagnes
Italienne

1 357 avis

J
Jessie
VIP
Baie de San Fra
3 avis
5.0
3 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Every time we visit from San Francisco we always make a point to dine at Fattoria. The service, food and host are always top notch. We enjoyed a calamari appetizer which was very light and perfectly cooked, for salad we had the sorbet goat cheese salad which sounds odd but was wonderful! Our mains included a beet root sausage pasta and a meatball with linguini. Both were fantastic. To end the meal a Affagato and the bartenders very own cherry lemoncello. Great meal all around and we look forward to coming back!
Cet avis est-il utile ?
B
Blair
VIP
Denver
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a delicious meal. Food was outstanding and service was even better. Restaurant was great about accommodating a slight change in preservation number even over a busy holiday night . Go enjoy this place!
Cet avis est-il utile ?
S
Stephanie
Metro d'Atlanta
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Everything was wonderful! We were a party of 4 and all of our entrees were delicious! The service was great! We will definitely return on our next visit!
Cet avis est-il utile ?
K
Kylea
VIP
Dallas
4 avis
5.0
4 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had such a great time and fabulous food at Fattoria. The staff was friendly and funny and I cannot recommend the mushroom polenta and the carpaccio enough! Thank you to Rui and Steve for being a great team!
Cet avis est-il utile ?
M
Mike
VIP
Dallas
35 avis
5.0
35 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Wonderful Italian restaurant in the moutains! Love the rabbit tortellini. So delicious on a cold snowy evening.
Cet avis est-il utile ?
G
George
Alabama
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Possibly best meal and value for money we’ve had in Vail Valley. Eric’s service was fantastic, especially considering we were the last reservation of the night. Food was superb, great ambiance and a favorable experience overall. Highly recommend and definitely added to our rotation.
Cet avis est-il utile ?
T
Trent
VIP
Houston
3 avis
5.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Steve and his team were outstanding and the food simply wonderful! Will be back for sure…nothing like farm to table! Trent/Vickie - Waco, TX
Cet avis est-il utile ?
C
Claire
VIP
Chicago
21 avis
4.0
21 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and service from as top notch. Josh was our server who was attentive. Food was excellent. Owner noticed my son taking interest in what the chefs were doing and gave him a tour. Highly recommend but make reservations well in advance they book up quick!
Cet avis est-il utile ?
J
Jill
VIP
Denver
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and drinks were outstanding, including the polenta appetizer, risotto, and homemade pasta. Service was great as well.
Cet avis est-il utile ?
M
Michael
Washington
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and very attentive service. Would definitely return.
Cet avis est-il utile ?

FAQ

Fattoria propose des plats à emporter que vous pouvez commander en appelant le restaurant au (970) 688-5378.

Le restaurant Fattoria est noté 4,9 étoiles par 1357 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

31 déc. 2024

21:00

Réservé 14 fois aujourd'hui

Commande en livraison ou à emporter

48 E Beaver Creek Blvd, 81620 Avon, CO

Informations supplémentaires

Quartier
Avon
Heures d'ouverture
Tous les jours 16:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Italienne Moderne, De la ferme à la table
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Noah Bender
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brasero extérieur, Cheminée intérieure, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Végane, Vin

Site internet
https://fattoriavailvalley.com/
Numéro de téléphone
(970) 688-5378

Fattoria

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Lasagna

Pappardelle Bolognese

Filet Mignon

Antipasti

Formaggio*22,00 $US

Essiccata*22,00 $US

Tutti*32,00 $US

Burrata18,00 $US

Calamari18,00 $US

Polenta ai Funghi16,00 $US

Zuppa di Fagioli Bianchi12,00 $US

Carpaccio*22,00 $US

Mezzo Cozze19,00 $US

Fresco

Caesar Wedge14,00 $US

Insalata Fattoria14,00 $US

Insalata Sorbetto16,00 $US

Primi

Trofie al Pesto26,00 $US

Tortellini di Coniglio33,00 $US

Beet Rigatoni28,00 $US

Pappardelle Bolognese32,00 $US

Lasagna32,00 $US

Polpette di Vitello38,00 $US

Ravioli di Agnello42,00 $US

Risotto alla Zafferano32,00 $US

Secondi

Pollo Cacciatore32,00 $US

Branzino38,00 $US

Cacciucco38,00 $US

Bone-In Vitello Saltimboca54,00 $US

Filet Mignon*48,00 $US

"Two-Forks" Dry Aged 45 Day Bone in Ribeye*88,00 $US

Contorni for 2

Rapini14,00 $US

Patata14,00 $US

Asparago14,00 $US

Dulce

Affogato12,00 $US

Torta di Clementine12,00 $US

Crostata12,00 $US

Gelato del Fattoria12,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Fattoria propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Fattoria ?

Fattoria accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires