Farm and Vine

4.7

4,7

966 avis

30 $ ou moins

De la ferme à la table

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 9 fois aujourd'hui

La perle du quartier
Charmant
Adapté aux repas d'affaires

We are open for takeout, thank you for supporting us!

Farm & Vine Bistro is the culinary vision of Chef Hakan. We are a new restaurant now opened in Burlingame. Chef Hakan brings the art of food on to your plate. His 25 years of experience in San Francisco and the Bay Area, along with his ambition for food and cooking, make him famous at local neighborhood restaurants. He takes classic dishes and gives them a personalized touch using only the finest foods from local farms and around the world. From our array of starters to our mouth-watering desserts, you're sure to find a new favorite!

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
De la ferme à la table, Américaine, Bistro
Heures d'ouverture
ven., sam. 11:30–22:00 dim. 11:30–21:00 Déjeuner lun.–jeu. 11:30–14:30 Dîner lun. 16:30–21:00 mar.–jeu. 16:30–22:00
Numéro de téléphone
(650) 445-7256
Site internet
http://www.farmandvinebistro.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Hakan Civelek

Endroit
248 Lorton Ave., 94010 Burlingame, CA
Quartier
Burlingame
Rue transversale
Burlingame Avenue
Parking details
Public Lot and street parking.
Renseignements supplémentaires :
À emporter, Au comptoir, Bar complet, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Livraison, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Plats populaires

Burrata14,00 $US
Mixed cherry tomatoes, basil crystals, minted pea puree, balsamic maple vinaigrette
Carpaccio16,00 $US
Filet mignon, shaved parmigiano, red onion, capers, arugula, dijon mustard
Cheese Plate18,00 $US
Manchego, brie, sage derby, pecorino cheeses, dried apricots, dates, quince paste, crackers
Prosciutto & Melon15,00 $US
Honeydew melon and parma ham
Mediterrenian Olives5,00 $US
Five kind of mixed olives
Semolina Crusted Calamari18,00 $US
Remoulade, arugula, lemon dressing
Sauteed Manila Clams and Mussels15,00 $US
Fresh basil, marinara and saffron broth, cherry tomatoes
Tuna Tartare18,00 $US
Cilantro, red onions, caperberries, truffle oil, grainy mustard, avocado mousse, taro chips
Roasted Cauliflower11,00 $US
Toasted almonds, raisins, goat cheese
Grilled Spanish Octopus19,00 $US
Chickpeas, zaatar, capers, cherry tomatoes, olives, meyer lemon vinaigrette
Hand Cut Kennebeck Fries9,00 $US
Truffle aioli bloody mary ketchup
Roasted Brussel Sprouts11,00 $US
Brown butter sage, parmesan and pomegranate molasses
Soup of the Day7,00 $US

Salads

Caesar Salad9,00 $US
Hearts of romaine, homemade croutons & parmesan cheese
Wild Arugula Salad13,00 $US
Hearts of palm, goat cheese, dried blueberries, pepitas, maple balsamic vinaigrette
Garbanzo Beans & Cucumber Salad13,00 $US
Feta cheese, olives, Napa cabbage, red wine vinaigrette
Fennel Crusted Rare Ahi Tuna22,00 $US
Organic mixed greens, haricot verts, avocado, hard boiled eggs, radish cherry tomatoes, olives, sherry vinaigrette

Sandwiches

All sandwiches are served in house bread, include one side. Cup of soup: hand cut kennebeck fries | Napa cabbage slaw | organic mixed green salad

Caprese13,00 $US
Burrata and heirloom tomatoes, arugula, basil, avocado
Grilled Chicken Breast14,00 $US
Goat cheese, arugula, tomatoes, basil aioli
Pan Seared Sole15,00 $US
Napa cabbage slaw & remoulade
8 oz Wagyu Beef Burger18,00 $US
Onion confit, goat cheese, heirloom tomatoes, brioche bun

Main Course

Gluten free pasta available upon request

Penne Bolognese16,00 $US
Classic wagyu meat ragu, goat cheese crumbles
Pappardelle17,00 $US
Seasonal wild mushrooms, garlic, thyme, white truffle oil, shaved parmesan
Penne & Chicken18,00 $US
Wild mushrooms, green peas, sun-dried tomatoes, brie cheese, sherry wine - cream
Ravioli di Bufala di Campana, Tomato & Basil18,00 $US
Brown butter & sage, tomato sauce, shaved parma cheese
Gnocchi18,00 $US
Potato dumplings, arugula pesto, cream, shaved pecorino cheese
Capellini18,00 $US
Angel hair pasta, roasted garlic, cherry tomatoes, basil white wine, marinara
Rigatoni & Italian Sausage18,00 $US
Brussel sprouts, basil, vodka cream marinara
Pan Seared Chicken Breast21,00 $US
Exotic mushrooms, marsala wine, mashed potatoes, seasonal vegetables
Sole Meuniere22,00 $US
Fregola and sauteed spinach, lemon - caper beurre blanc
Grilled Scottish Salmon24,00 $US
Beluga lentil, mango salsa, grainy mustard white wine, haricot verts, caperberries
Paella25,00 $US
Carnaroli rice, calamari, scallops, prawns, clams, mussels, saffron, chicken, sausage, green peas
Risotto
Chef's daily inspiration

Avis de 966 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,8Service
4,7Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
De la ferme à la table
Péninsule
La perle du quartier

966 avis

L
Lucy
Baie de San Fra
7 avis
5.0
7 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My friends and i had a wonderful time at your restaurant. The food was so good and the service was excellent and kind. Thank you so much for everything. We will definitely be back as always. Lucy Chadwick
Cet avis est-il utile ?
M
Marlo
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 7 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We had a wonderful birthday dinner at Farmer and Vine with our son, and everything exceeded our expectations! The food was absolutely excellent—every dish was flavorful and perfectly prepared. The service was impeccable; the staff was attentive and friendly and made us feel truly welcomed. The cocktails were not only delicious but also beautifully crafted. To top it all off, the ambiance was fun and cozy, creating the perfect setting for a special evening. We’re already looking forward to our next visit!
Cet avis est-il utile ?
G
Ging
Baie de San Fra
3 avis
5.0
3 avis
Y est allé·e le 4 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Good food - the seared ahi tuna salad was a pleasant surprise! And they serve one of the creamiest burrata this side of town. My friend ordered pasta and she enjoyed it as well. All in all, a very delicious dinner!
Cet avis est-il utile ?
C
Colleen
VIP
Baie de San Fra
8 avis
5.0
8 avis
Y est allé·e le 4 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Really lovely team dinner. The food and service were excellent, the presentation was beautiful. A really great evening!
Cet avis est-il utile ?
G
Gilbert
VIP
Baie de San Fra
10 avis
5.0
10 avis
Y est allé·e le 28 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was excellent and superb good selections for entire family ranging from age 10 to 80. Highly recommend!
Cet avis est-il utile ?
P
Peter
Baie de San Fra
9 avis
5.0
9 avis
Y est allé·e le 28 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
My companions had pasta dishes, which they enjoyed. I had the salad with fennel encrusted seared tuna, which was absolutely delicious. Good service, and we look forward to coming back.
Cet avis est-il utile ?
G
Geraldine
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le 19 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was excellent and we did not feel rushed. Very pleasant experience
Cet avis est-il utile ?
V
VIOLET
VIP
Baie de San Fra
19 avis
5.0
19 avis
Y est allé·e le 11 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a party of 11 on a Sunday at 6 PM and everyone enjoyed their meal: Petrale, Pappardelle with mushrooms (a BIG favorite), Ahi Tuna Salad, Penne with Chicken, etc. Great wine selection! The waiters were very attentive! We will be back.
Cet avis est-il utile ?
S
Susan
VIP
Baie de San Fra
10 avis
4.0
10 avis
Y est allé·e le 30 octobre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Great lunch & service. Nice place for lunch or dinner. Love it!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
6 avis
5.0
6 avis
Y est allé·e le 1 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time here! Food and service were fantastic. We were able to sit outside which was really nice too!
Cet avis est-il utile ?

FAQ

Farm and Vine propose des plats à emporter que vous pouvez commander en appelant le restaurant au (650) 445-7256.

Le restaurant Farm and Vine est noté 4,7 étoiles par 966 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 9 fois aujourd'hui

Commande en livraison ou à emporter

248 Lorton Ave., 94010 Burlingame, CA

Informations supplémentaires

Rue transversale
Burlingame Avenue
Quartier
Burlingame
Heures d'ouverture
ven., sam. 11:30–22:00 dim. 11:30–21:00 Déjeuner lun.–jeu. 11:30–14:30 Dîner lun. 16:30–21:00 mar.–jeu. 16:30–22:00
Prix
30 $ ou moins
Cuisine(s)
De la ferme à la table, Américaine, Bistro
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Public Lot and street parking.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Hakan Civelek
Renseignements supplémentaires :
À emporter, Au comptoir, Bar complet, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Livraison, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Site internet
http://www.farmandvinebistro.com/
Numéro de téléphone
(650) 445-7256

Farm and Vine

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Risotto

Capellini

Gnocchi

Starters

Burrata14,00 $US

Carpaccio16,00 $US

Cheese Plate18,00 $US

Prosciutto & Melon15,00 $US

Mediterrenian Olives5,00 $US

Semolina Crusted Calamari18,00 $US

Sauteed Manila Clams and Mussels15,00 $US

Tuna Tartare18,00 $US

Roasted Cauliflower11,00 $US

Grilled Spanish Octopus19,00 $US

Hand Cut Kennebeck Fries9,00 $US

Roasted Brussel Sprouts11,00 $US

Soup of the Day7,00 $US

Salads

Caesar Salad9,00 $US

Wild Arugula Salad13,00 $US

Garbanzo Beans & Cucumber Salad13,00 $US

Fennel Crusted Rare Ahi Tuna22,00 $US

Sandwiches

Caprese13,00 $US

Grilled Chicken Breast14,00 $US

Pan Seared Sole15,00 $US

8 oz Wagyu Beef Burger18,00 $US

Main Course

Penne Bolognese16,00 $US

Pappardelle17,00 $US

Penne & Chicken18,00 $US

Ravioli di Bufala di Campana, Tomato & Basil18,00 $US

Gnocchi18,00 $US

Capellini18,00 $US

Rigatoni & Italian Sausage18,00 $US

Pan Seared Chicken Breast21,00 $US

Sole Meuniere22,00 $US

Grilled Scottish Salmon24,00 $US

Paella25,00 $US

Risotto

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Farm and Vine propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Farm and Vine ?

Farm and Vine accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires