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etch - Franklin, Franklin, TN

etch - Franklin

4.7
4,7
227 avis
De 31 $ à 50 $
Américaine contemporaine

Effectuer une réservation

2 personnes
19:00
Réservé 30 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Adapté aux repas d'affaires
  • La perle du quartier
etch is a globally-inspired restaurant by award-winning chef Deb Paquette. The original location opened its doors in 2012 in lively downtown Nashville; the second location opened in fall of 2024 in The Factory at Franklin. The modern restaurant houses two private dining rooms, a full bar, and a chef’s bar, giving guests a look into the restaurants' culinary prowess.

etch’s eclectic menu incorporates innovative dishes inspired by Deb and Executive Chef Jess Lambert's favorite regions of the world to leave a lasting impression, or etch, on every diner. A wine list with over 80 choices is available, along with high-gravity local beers and hand-crafted signature cocktails.

Desserts are prepared in-house by Pastry Chef Megan Williams, whose creations top the list for the city’s sweet confections. House-made ice creams and artfully plated desserts change seasonally, providing a revolving array of treats that will keep you coming back for more.

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine contemporaine, Fusion/Éclectique
  • Heures d'ouverture
    mar.–sam. 11:00–22:00 dim. 11:00–21:00
  • Numéro de téléphone
    (629) 966-0012
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Jess Lambert
  • Installations pour l'événement privé
    Etch offers two private dining spaces for hosting meetings, receptions, and special events. The Iris Room can accommodate up to 12 guests; the Cardinal Room can accommodate up to 32 seated guests. A prix fixe menu is offered to private dining groups, and we are happy to offer customized menus and beverage options for your guests.
  • Quartier
    Franklin
  • Rue transversale
    Liberty Pike
  • Parking details
    Stationnement public
  • Renseignements supplémentaires :
    Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Vin

Expériences

  • Easter

    Seulement 20 avr. 2025
    Join us on Easter Sunday! In addition to a limited all-day menu, we will be featuring a selection of brunch items from 11am-3pm. We look forward to hosting you!
    Easter photo
  • Mother's Day

    Seulement 11 mai 2025
    Join us this Mother's Day for a special meal with your family! In addition to a limited all-day menu served from 11am-8pm, we will be featuring a selection of brunch items from 11am-3pm. We look forward to hosting you and your loved ones!
    Mother's Day photo

Avis de 227 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,7Service
  • 4,6Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

Apprécié pour

  • Nashville

    Américaine contemporaine

  • Nashville

    Américaine contemporaine

227 avis
  1. Kellee

    VIP

    New York

    16 avis

    5.0

    16 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Vibrant feel. Food was flavorful and beautifully presented.

    Cet avis est-il utile ?

  2. Cathy

    Nashville

    26 avis

    5.0

    26 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Everything we ordered was just fabulous. Maxine was our server and perfectly attentive. Highly recommend the filet and the roasted cauliflower. So glad Etch is now in Franklin!

    Cet avis est-il utile ?

  3. Anna Beth

    VIP

    Raleigh

    21 avis

    5.0

    21 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This might be our new favorite restaurant in Franklin. We savored every bite of each dish we had. Brought an out of town couple with us and they were very impressed by the taste/presentation of the food as well. The Caesar kale salad had such an interesting horseradish spin, and the pork ribeye was the best pork dish I’ve ever had - paired so nicely with its veggie sides. Service was excellent. The only negative was they were out of two wine/beer selections we chose. Everything else was top notch and we will certainly be back!

    Cet avis est-il utile ?

  4. Andrew

    Baltimore

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We dined at the counter and had a fabulous experience. We will be back for sure!

    Cet avis est-il utile ?

  5. David

    Atlanta

    7 avis

    5.0

    7 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    We were there to celebrate our wife’s birthday and the experience was perfect. Our waiter, David was fantastic- striking the perfect balance of attentiveness and space to enjoy our company and food. The food was exquisite! And quite frankly, heads and shoulders above anything else in downtown Franklin. Thank you!

    Cet avis est-il utile ?

  6. Evelyn

    Chicago

    9 avis

    5.0

    9 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Outstanding service coupled with Michelin like food makes for a memorable occasion - highly recommend

    Cet avis est-il utile ?

  7. Jason

    Cincinnati

    27 avis

    5.0

    27 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food was innovative and delicious. It’s pricey, but coming from a person who is notoriously cheap and hard on restaurants, Etch was literally worth every penny! The service and ambiance were equally amazing! So impressed and looking forward to heading back!

    Cet avis est-il utile ?

  8. Kim

    VIP

    Nashville

    13 avis

    3.0

    13 avis

    Y est allé·e le il y a 3 jours

    1. Global 3
    2. Plats 1
    3. Service 5
    4. Atmosphère 5
    Two people had the pork which was amazing. One person had the chicken which was dry and I had the scallops which were loaded with salt and I couldn’t eat them ! This was after asking for no salt in my dish - very disappointing especially since it was A $51 dollar dish

    Cet avis est-il utile ?

  9. Timothy

    Côte centrale

    7 avis

    3.0

    7 avis

    Y est allé·e le il y a 3 jours

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 4
    We had been to Etch in Nashville, had a great meal, and were impressed by almost everything, down to the bread service. We wanted to try the Franklin location to see if it was as good. I wonder if they are still getting the kinks out, as this is a new spot. The bread service was mediocre. Where Nashville had fresh, warm, homemade bread, and three compound butters; these rolls were sloppy, everything bagel seasoning that just got on everything, crumbly, and the butter had almost no flavor. The entrees were pretty good flavor-wise, the salad needed extra dressing due to its dryness. The scallops were cold, and the chicken tenders for my daughter had absolutely no flavor or seasoning at all. Even mcnuggets have more flavor. For two adults and one child at $135, I expected more. Bright spots are the service, and staff, and the brussel sprouts. I hope they step it up.

    Cet avis est-il utile ?

  10. Jenn

    VIP

    Nashville

    49 avis

    5.0

    49 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful Friday night dinner date. No sit-down tables available when I made the reservation, so opted for seats at the counter, which was actually a pretty cool spot, watching the kitchen prep. Server was attentive and efficient. Food was excellent- actually saw Chef Deb walking around. The chef's fish special (with an Asian flare) was amazing.

    Cet avis est-il utile ?

FAQ

Le restaurant etch - Franklin est noté 4,7 étoiles par 227 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 30 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour etch - Franklin

230 Franklin Rd suite 1300, 37064-6345 Franklin, TN

Informations supplémentaires

  • Rue transversale
    Liberty Pike
  • Quartier
    Franklin
  • Heures d'ouverture
    mar.–sam. 11:00–22:00 dim. 11:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine contemporaine, Fusion/Éclectique
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement public
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Jess Lambert
  • Renseignements supplémentaires :
    Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Vin
  • Numéro de téléphone
    (629) 966-0012
  • Installations pour l'événement privé
    Etch offers two private dining spaces for hosting meetings, receptions, and special events. The Iris Room can accommodate up to 12 guests; the Cardinal Room can accommodate up to 32 seated guests. A prix fixe menu is offered to private dining groups, and we are happy to offer customized menus and beverage options for your guests.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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