Et Voilà! French Bistro - San Diego

4.8

4,8

2602 avis

30 $ ou moins

Française

Effectuer une réservation

2 personnes

17 févr. 2025

21:00

Réservé 33 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
La perle du quartier

Le Et Voilà! est un bistro français de quartier animé, situé le long de la grande avenue de North Park. Vous y découvrirez les talents du chef Vincent Viale, qui prépare des plats classiques français avec une touche moderne. Dégustez des recettes françaises de nombreuses régions, cuisinées à base de produits saisonniers locaux, comme le célèbre steak-frites, les coquilles Saint-Jacques et les soufflés. Explorez les diverses régions de France à travers la carte des vins bien choisis, et savourez nos cocktails artisanaux à base d'ingrédients des environs. Le Et Voilà! est le lieu parfait pour les personnes désirant vivre une expérience culinaire animée, ou pour ceux qui désirent profiter d'un simple verre de vin ou d'une collation au bar. N'hésitez pas à appeler l'établissement si vous ne trouvez pas votre tranche horaire souhaitée pour réaliser la réservation. Il pourrait être en mesure de vous aider.

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Française, Steak, Fruits de mer
Heures d'ouverture
lun., dim. 16:30–20:30 ven., sam. 16:30–21:30 Dîner mar.–jeu. 16:30–21:00
Numéro de téléphone
(619) 209-7759
Site internet
http://www.etvoilabistro.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Vincent Viale

Endroit
3015 Adams Ave., Suite A., 92116 San Diego, CA
Quartier
North Park
Rue transversale
30th Street
Parking details
There is plenty of available parking spaces located one block east on the Adams avenue bridge over the 805 freeway.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Plats populaires

Avis de 2 602 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Française
San Diego
Meilleure cuisine
San Diego
Française

2 602 avis

E
Erin
San Diego
1 avis
5.0
1 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Splurged on a holiday Monday and once again Et Voila did not disappoint!! I love how the menu changes and the recommendations from wait staff were perfect. Started with the French bread and butter (I can live on this alone). Took the waiters recommendation and tried the beef bourguignon, which was perfectly paired with the French gamay (beaujolais). Loved the wine so much I purchased a bottle to take home and impress my next houseguest Highly recommend for any occasion , or like me , a Monday !
Cet avis est-il utile ?
L
Lydia
New York
5 avis
5.0
5 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was fantastic, wine was delicious, and dessert was out of this world. I’ll be back for sure!
Cet avis est-il utile ?
L
L .
VIP
San Diego
18 avis
5.0
18 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As usual delicious food and amazing service! We highly recommend this wonderful bistro.
Cet avis est-il utile ?
C
Cecilia
Los Angeles
2 avis
5.0
2 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was amazing as well as the service. We will def be back!
Cet avis est-il utile ?
r
rhasheda
VIP
New York
3 avis
2.0
3 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 3
Quality of the food did nit compare to top French restaurants.
Cet avis est-il utile ?
M
Max
VIP
Londres
3 avis
5.0
3 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is consistently the best French Restaurant you will find in San Diego. The menu could easily be from a restaurant in Paris. The food is better than the restaurants I have been able to find in Paris, the few times I have been there, although I have tried to find them. The menu contains standards as well as creative entrees. The staff is really great, maybe the best in San Diego at a restaurant of any type. We have been many times and have had consistently great, attentive, fun but on point service every time. There is no other restaurant in San Diego that I can same the same about. The service is extraordinary. The food is also consistently excellent. The ingredients are always great quality and delicious. Their mussels are good example. Mussels are hard to get right every time. They can be sourced wrong, or sit to long, or cook to long, etc. You might have great mussels some times at a restaurant but not consistently like Et Voila. The same is true with their other dishes, consistently excellent. I am local. I believe my wife and I have been to every highly rated restaurant in San Diego. This is our favorite restaurant.
Cet avis est-il utile ?
M
Mingsong
VIP
Los Angeles
2 avis
1.0
2 avis
Y est allé·e il y a 1 jour
1. Global 1
2. Plats 1
3. Service 3
4. Atmosphère 3
I was really looking forward to dining at Et Voilà!, but unfortunately, the experience was disappointing. The biggest letdown was the beef stew, which was made with short rib—a strange choice for this dish. Instead of the rich, tender, and flavorful texture you’d expect, the meat was dry and overcooked, completely lacking the melt-in-your-mouth quality that a proper slow-braised dish should have. To make matters worse, the noodles were plain and unseasoned, offering nothing to complement the stew. And the mushrooms were served cold and tasted raw, as if they were an afterthought rather than an intentional part of the dish. I DID bring up these issues during my visit, but unfortunately, there was little effort to address the concerns. For the price, I expected much better execution and customer service. Sadly, this meal didn’t live up to expectations, and I won’t be in a hurry to return.
Et Voilà! French Bistro - San DiegoA répondu il y a 1 jour
Thank you for sharing your feedback. We are sorry to hear that our Boeuf Bourguignon did not meet your expectations, as we strive to create dishes that are both authentic and satisfying. We truly wish you had let us know during your visit—we would have been more than happy to offer an alternative to ensure you had a more enjoyable experience. We understand that your one-star rating is based mostly on this dish, though we noticed you didn’t mention anything about the snails, ravioli, onion soup, quail, lamb shank, duck, or soufflé that you also ordered. While we regret that your experience wasn’t what you had hoped for, we sincerely appreciate you giving us a try.
Cet avis est-il utile ?
D
Dario
VIP
San Diego
19 avis
5.0
19 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My husband and I love El Voila. It has been a while since our last visit but this visit was just as memorable. Valentines Day made even more special. I compared several Valentine menus before choosing this one. The menu was perfect.
Cet avis est-il utile ?
K
Katie
San Diego
25 avis
4.0
25 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
As usual, the food and service were excellent. As we dined on Valentine’s Day, which in 2025 was on a Friday, the dining room was fully occupied. This made the space louder than usual but not too loud we had to shout to converse. (Et Viola never plays background music, a courtesy I wish more restaurants provided.) The hostess seated us at a table placed in front of the dining room and facing the bar and entrance. We would have preferred a table along the wall or deeper into the dining room. It was added to accommodate one of the busiest nights of the year; understandable but not a location I want to experience again for a meal that cost nearly $300. We will be back on a less-busy night. This is the best French restaurant in San Diego at this price point. Parking can be challenging so give yourself extra time or consider taking a cab or rideshare.
Cet avis est-il utile ?
T
Teri
San Diego
9 avis
5.0
9 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Exceptional service, delicious food, wonderful cocktails and wine!
Cet avis est-il utile ?

FAQ

Le restaurant Et Voilà! French Bistro - San Diego est noté 4,8 étoiles par 2602 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

21:00

Réservé 33 fois aujourd'hui

Google Map pour Et Voilà! French Bistro - San Diego

3015 Adams Ave., Suite A., 92116 San Diego, CA

Informations supplémentaires

Rue transversale
30th Street
Quartier
North Park
Heures d'ouverture
lun., dim. 16:30–20:30 ven., sam. 16:30–21:30 Dîner mar.–jeu. 16:30–21:00
Prix
30 $ ou moins
Cuisine(s)
Française, Steak, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
There is plenty of available parking spaces located one block east on the Adams avenue bridge over the 805 freeway.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Vincent Viale
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Site internet
http://www.etvoilabistro.com/
Numéro de téléphone
(619) 209-7759

Et Voilà! French Bistro - San Diego

Effectuer une réservation

Informations supplémentaires

Plats populaires

Soufflé du Jour

Profiteroles

Boeuf Bourguignon Traditionnel

Menu

Avis de 2 602 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

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Et Voilà! French Bistro - San Diego accepte-t-il actuellement les réservations ?

Effectuer une réservation

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