Et Voilà! French Bistro - San Diego

4.8

4,8

2534 avis

30 $ ou moins

Française

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 32 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
La perle du quartier

Le Et Voilà! est un bistro français de quartier animé, situé le long de la grande avenue de North Park. Vous y découvrirez les talents du chef Vincent Viale, qui prépare des plats classiques français avec une touche moderne. Dégustez des recettes françaises de nombreuses régions, cuisinées à base de produits saisonniers locaux, comme le célèbre steak-frites, les coquilles Saint-Jacques et les soufflés. Explorez les diverses régions de France à travers la carte des vins bien choisis, et savourez nos cocktails artisanaux à base d'ingrédients des environs. Le Et Voilà! est le lieu parfait pour les personnes désirant vivre une expérience culinaire animée, ou pour ceux qui désirent profiter d'un simple verre de vin ou d'une collation au bar. N'hésitez pas à appeler l'établissement si vous ne trouvez pas votre tranche horaire souhaitée pour réaliser la réservation. Il pourrait être en mesure de vous aider.

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Française, Steak, Fruits de mer
Heures d'ouverture
lun., dim. 16:30–20:30 ven., sam. 16:30–21:30 Dîner mar.–jeu. 16:30–21:00
Numéro de téléphone
(619) 209-7759
Site internet
http://www.etvoilabistro.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Vincent Viale

Endroit
3015 Adams Ave., Suite A., 92116 San Diego, CA
Quartier
North Park
Rue transversale
30th Street
Parking details
There is plenty of available parking spaces located one block east on the Adams avenue bridge over the 805 freeway.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Expériences

Christmas Eve and Christmas Day celebration 2024
75,00 $US par personne
24 déc. 2024 - 25 déc. 2024
Christmas Eve and Christmas Day 3-Course Menu – $75 per person Please note: Our regular menu WILL NOT be available during this time. We invite you to enjoy our special 3-course menu for $75 per person (excluding tax and gratuity). Please be aware that your reserved dining time begins promptly at the time of your reservation. Due to the holiday, we may not be able to extend your time if you arrive late. Additionally, we kindly ask that you note: -Strollers cannot be accommodated in our cozy dining space. -We have a limited number of high chairs available for young children. Thank you for your understanding, and we look forward to celebrating with you!
New Year's Eve Celebration: First Seating
90,00 $US par personne
Seulement 31 déc. 2024
New Year's Eve first seating 4-Course Tasting Menu – $90 per person (not including tax and gratuity) (Visit our website to discover the menu) Enjoy a carefully crafted 4-course menu by Chef Vincent Viale in a relaxing and casual French setting. The ambiance is serene, creating the perfect atmosphere for a tranquil celebration. Please note: Our regular menu WILL NOT be available during this time. Please be aware that your reserved dining time begins promptly at the time of your reservation. Due to the holiday, we may not be able to extend your time if you arrive late. Thank you for your understanding, and we look forward to celebrating with you!
New Year's Eve Celebration: Second seating
120,00 $US par personne
Seulement 31 déc. 2024
New Year's Eve Second seating 5-Course Tasting Menu – $120 per person (not including tax and gratuity) (Visit our website to discover the menu) Enjoy a carefully crafted 5-course Tasting menu by Chef Vincent Viale in a relaxing and casual French setting. The ambiance is serene, creating the perfect atmosphere for a tranquil celebration. Please note: Our regular menu WILL NOT be available during this time. Please be aware that your reserved dining time begins promptly at the time of your reservation. Due to the holiday, we may not be able to extend your time if you arrive late. Thank you for your understanding, and we look forward to celebrating with you!

Plats populaires

Avis de 2 534 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,9Service
4,7Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Française
San Diego
Française

2 534 avis

M
Marcie
VIP
San Diego
11 avis
5.0
11 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic service and food. The Grand Marnier soufflé is a must! Will definitely be back.
Cet avis est-il utile ?
D
Denise
San Diego
3 avis
5.0
3 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a party of 5.. some of the party was a little late, but the staff was very accommodating. It was the first.time.for all of us in the group, and the waitress was very helpful and assisted with each of our drink selections as well as our meals. The holiday decor was just right, festive but not overdone. The Blackberry Smash and Huckleberry Bourbon cocktails were the hot topic of the night. The food was A-Mazing!!! Porkchops were tender and cooked to perfection, the ravioli was not what was expected but lasted phenomenal and, of course, had to order the French oinon soup, which would be in my top two. No pictures.. we were in the moment enjoying the food and company.
Cet avis est-il utile ?
G
Gail
San Diego
16 avis
5.0
16 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
For many years this has been and continues to be one of our favorite restaurants. The service is excellent and the food reliably good. It reminds me of a neighborhood restaurant in France and the baguette they serve is the best I’ve had outside of France. We’ll definitely keep coming back.
Cet avis est-il utile ?
A
Aaron
San Diego
3 avis
5.0
3 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent atmosphere, great service, and excellent traditional French cuisine. We enjoyed the pate, and the caviar service was very good.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
San Diego
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The mussels and salad were delicious. Consistently wonderful and happy that it's walking distance from my home, especially since parking is so challenging.
Cet avis est-il utile ?
K
Kevin
VIP
San Diego
26 avis
5.0
26 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Et Voila. C'est magnifique!... love it ... it is great French food done in the classic techniques... not something you find in every dining place in SD. Let me say... I am a big Foodie... and this place does it right. Enjoy the Steak Frites, or the Onion Soup, or the Canard... all good. And Ludo is an amazing owner / Maitre'D Love this place... Go, enjoy. and take your friends.
Cet avis est-il utile ?
KM
KathleenM
San Diego
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service is quick and efficient and friendly. Cocktails refreshing, specially cucumber gimlet. So many delicious food options. Delicious caviar with all the accompaniments.The steak tartare was amazing. The pate’s melt in your mouth. best escargot I’ve had in San Diego. The winter mushroom soup is so hearty and creamy. And a surprise grand Marnier soufflé for my birthday dessert was amazing.
Cet avis est-il utile ?
M
Margaret
New York
5 avis
5.0
5 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Et Voilà! was amazing. There was an exceptional selection of appetizers and entrees, and everything we had was artfully prepared and delicious. We chose this restaurant based on previous reviews, and it didn't disappoint. We look forward to returning on our next visit to San Diego.
Cet avis est-il utile ?
M
Martin
VIP
Nashville
1 avis
3.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 5
3. Service 5
4. Atmosphère 5
Corckage policy is really bad While we understand the restaurant needs to be profitable, there is much more to be made by relaxing the corckage policy
Et Voilà! French Bistro - San DiegoA répondu il y a 3 jours
Thank you Martin for sharing your feedback. While we obviously disagree with your statement regarding our corkage policy, we believe it is more than fair and stand by it. We are proud to offer a carefully curated wine list featuring over 150 selections, ranging from $35 to $1100, thoughtfully chosen to pair perfectly with our menu. As a restaurant, we are not required to accept outside wine, but we do so under a clearly stated policy, ensuring our guests know what to expect when choosing to bring their own bottle. We are delighted to hear that you enjoyed our food, service, and ambiance during your visit. We truly appreciate you giving us the opportunity to serve you and hope to welcome you again soon.
Cet avis est-il utile ?
M
Meredith
VIP
San Diego
88 avis
5.0
88 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Continues to be our Paris in San Diego! Never disappoints on anything…small wonder it’s always full of happy customers! Bon appetit!!
Cet avis est-il utile ?

FAQ

Le restaurant Et Voilà! French Bistro - San Diego est noté 4,8 étoiles par 2534 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 32 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour Et Voilà! French Bistro - San Diego

3015 Adams Ave., Suite A., 92116 San Diego, CA

Informations supplémentaires

Rue transversale
30th Street
Quartier
North Park
Heures d'ouverture
lun., dim. 16:30–20:30 ven., sam. 16:30–21:30 Dîner mar.–jeu. 16:30–21:00
Prix
30 $ ou moins
Cuisine(s)
Française, Steak, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
There is plenty of available parking spaces located one block east on the Adams avenue bridge over the 805 freeway.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Vincent Viale
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Site internet
http://www.etvoilabistro.com/
Numéro de téléphone
(619) 209-7759

Et Voilà! French Bistro - San Diego

Effectuer une réservation

Informations supplémentaires

Expériences

Christmas Eve and Christmas Day celebration 2024

New Year's Eve Celebration: First Seating

New Year's Eve Celebration: Second seating

Plats populaires

Soufflé du Jour

Profiteroles

Boeuf Bourguignon Traditionnel

Menu

Avis de 2 534 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Et Voilà! French Bistro - San Diego ?

Et Voilà! French Bistro - San Diego accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires