A Celebration Of Fall In Florida | 3-Course Prix Fixe $65++
STARTER
A choice of
Miso Butternut Squash Soup
Coconut Milk, Toasted Pumpkin, Nori Flakes
Kale Harvest Salad
Butternut Squash, Apple, Avocado, Tomato, Fire-Roasted Corn, Onions, Pomegranate, Toasted Pumpkin Seeds, Crumbled Feta, Tahini Miso Dressing
ENTRÉES
A choice of
Butternut Squash Risotto
Gratitude Mixed Mushrooms, Black Truffle, Parmesan Tuiles
Pan Seared Local Cobia
Saffron Cauliflower Purée, Sauteed Rainbow Swiss Chard, Citrus Caper Beurre Blanc Sauce
Braised Short Ribs
Roasted Rainbow Carrots, Baby Dutch Potatoes, Okinawa Purple Sweet Potato Espuma, Pearl Onions, Madeira Demi Glaze
DESSERT
A choice of
Seasonal Tarte
Puff Pastry, Persimmon, Thyme Fig Jam, Tahiti Vanilla Gelato
Creamy Basque Cheesecake
Mixed Berries Compote