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  3. Région de la baie de San Francisco
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  5. Quartier financier / Embarcadero
EPIC Steak, San Francisco, CA

EPIC Steak

4.7
4,7
8114 avis
50 $ et plus
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 50 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Parfait pour profiter d'une vue panoramique
  • Parfait pour manger en plein air
EPIC Steak is a unique addition to San Francisco’s culinary landscape. Led by acclaimed Executive Chef Parke Ulrich, renowned for his elegant treatment of seafood at Waterbar, Chef Ulrich utilizes similar techniques on meat, creating preparations with a focus on simplicity and flavor.

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade
  • Heures d'ouverture
    Brunch sam., dim. 11:30–14:30 Dîner lun.–jeu. 16:00–21:00 ven., sam. 14:30–21:30 dim. 14:30–21:00
  • Numéro de téléphone
    (415) 369-9955
  • Moyens de paiement
    American Express, Discover, JCB, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Parke Ulrich
  • Installations pour l'événement privé
    We have a private upstairs dining room with stunning bay views; it accommodates groups of up to 60. The private dining menus are overseen by Chef Ulrich are seasonally crafted and changed on a daily basis to utilize fresh, sustainable ingredients.
  • Quartier
    Quartier financier / Embarcadero
  • Rue transversale
    Harrison and Folsom
  • Parking details
    Due to COVID19 restrictions we do NOT offer Valet Parking.
  • Public transit
    If traveling by MUNI you may take the N-Judah, T-Third, or J-Church lines to the Folsom Station.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Avis de 8 114 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,6Plats
  • 4,6Service
  • 4,8Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • San Francisco

    Grillade

8 113 avis
  1. Ariana

    Côte centrale

    10 avis

    3.0

    10 avis

    Y est allé·e aujourd'hui

    1. Global 3
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    Food was great. The prices are outrageous. Makes it hard to return.

    Cet avis est-il utile ?

  2. Mason

    Baie de San Fra

    1 avis

    5.0

    1 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent Experience, will definitely return. Deirdre was an excellent Waitress and she guided the meal beautifully.

    Cet avis est-il utile ?

  3. Utilisateur d'OpenTable

    Hawaii

    1 avis

    5.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Stephan and the rest of the team were friendly, welcoming, and always checking on us. Although the food took a little bit longer to serve but overall first time in epic restaurant was great!

    Cet avis est-il utile ?

  4. Jennifer

    Baie de San Fra

    61 avis

    5.0

    61 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We love sitting outside with a view of the bridge, water, and Treasure Island. They provide heaters and blankets. Service is always outstanding. Their recommendations are great. They take very good care of you if you're celebrating something special. As you'd expect, we're there for the steaks. None of us eat beef often, so we pick this place because we know it'll be good.

    Cet avis est-il utile ?

  5. Dimitri

    Baie de San Fra

    5 avis

    VIP
    4.0

    5 avis

    Y est allé·e le il y a 4 jours

    1. Global 4
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    Great food! Slow and forgetful service, nice ambiance. Decent plus experience.

    Cet avis est-il utile ?

  6. Ellesse

    Metro d'Atlanta

    3 avis

    5.0

    3 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    No complaints, overall a wonderful experience. Made reservations for my father’s 60th birthday. Service was excellent along with the food and drinks. Will definitely be returning.

    Cet avis est-il utile ?

  7. Rajveer

    Baie de San Fra

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Thank you for very welcoming anniversary dinner. Great service and attention.

    Cet avis est-il utile ?

  8. paul

    Baie de San Fra

    5 avis

    4.0

    5 avis

    Y est allé·e le il y a 6 jours

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    Overall, it's a good steakhouse. We weren't seated where we reserved due to some air drafting through the chef's table area. The tomahawk was okay, but the better value would have been the porterhouse. Brussel Sprouts were good, and the mac and cheese were also good. Would go back.

    Cet avis est-il utile ?

  9. Eric

    Chicago

    15 avis

    VIP
    2.0

    15 avis

    Y est allé·e le 15 novembre 2024

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 2
    Epic, but not in a good way. From Chicago and visiting SF. I read various reviews via Open Table and was confident in this recommended restaurant. FOOD: Oysters were fishy, tiny, and had an oder of seaweed. The calamari was tough and swimming in an odd choice of curry tasting sauce. In addition, half the plate of calamari was a sald of sort, which didn't match the menu description and was simply an odd culinary choice. The ribeye was subpar, tough from end to end, and generally not very good tasting. The cesar, hope you like cheese, was dunked in cheese dressing and topped with flakes of cheese. Should be called cesar cheese, not salad. SERVICE: We had an 8:30pm reservation, but it was obvious that the server was ready to close his stations and leave for the day. After feeling rushed, we ordered as quickly as possible. I will say that he was attentive but seemed generally annoyed. PHYSICAL SPACE: A bit run down, which is fine and not a deal breaker. However, on the way out, I decided to use the restroom 🚻 ; what a mistake. The oder of urin outside the door should have been a warning ⚠️ of what to expect. If you have ever been to a state park camping, it was that bad 😳. Overall, I recommend avoiding Epic.
    EPIC SteakA répondu il y a 7 jours
    Thanks for visiting us, Dr. Thompson. We're sorry to hear about your experience at EPIC Steak. We take pride in our food and service, and we apologize for falling short during your visit. We'll certainly look into the issues you've raised about our dishes and service. We're always working to improve and your feedback is invaluable in this regard. We hope you'll give us another chance to impress you in the future. Again, our sincerest apologies and we are addressing all the issues you brought to our attention. Best, Brian Walsh General Manager

    Cet avis est-il utile ?

  10. Randolph

    Baie de San Fra

    107 avis

    VIP
    4.0

    107 avis

    Y est allé·e le 15 novembre 2024

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Waiter was superb in every way. Food almost perfect except I do not think that our main courses were brought to the table immediately after plated. I would go back and try one of their best steaks.

    Cet avis est-il utile ?

FAQ

Le restaurant EPIC Steak est noté 4,7 étoiles par 8114 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 50 fois aujourd'hui
Google Map pour EPIC Steak

369 The Embarcadero, 94105 San Francisco, CA

Salles

Informations supplémentaires

  • Rue transversale
    Harrison and Folsom
  • Quartier
    Quartier financier / Embarcadero
  • Heures d'ouverture
    Brunch sam., dim. 11:30–14:30 Dîner lun.–jeu. 16:00–21:00 ven., sam. 14:30–21:30 dim. 14:30–21:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Due to COVID19 restrictions we do NOT offer Valet Parking.
  • Public transit
    If traveling by MUNI you may take the N-Judah, T-Third, or J-Church lines to the Folsom Station.
  • Moyens de paiement
    American Express, Discover, JCB, Mastercard, Visa
  • Chef de cuisine
    Parke Ulrich
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (415) 369-9955
  • Installations pour l'événement privé
    We have a private upstairs dining room with stunning bay views; it accommodates groups of up to 60. The private dining menus are overseen by Chef Ulrich are seasonally crafted and changed on a daily basis to utilize fresh, sustainable ingredients.
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  • Mentions légales
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