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Ember & Rye, Carlsbad, CA

Ember & Rye

4.6
4,6
1240 avis
50 $ et plus
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 30 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Parfait pour profiter d'une vue panoramique
  • Parfait pour manger en plein air
Dine overlooking the 18th green at this Richard Blais steakhouse... of sorts. This delightful collaboration with acclaimed chef and television personality offers delectable steaks and fresh seafood dishes rooted in fine local ingredients, served in a casual, vintage clubhouse setting located at the signature Arnold Palmer designed Aviara Golf Club.

Commande en livraison ou à emporter

Privatisation de salle

Privatisation de salle

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Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Bar à cocktails, Américaine
  • Heures d'ouverture
    Déjeuner Tous les jours 11:30–14:30 Bar Tous les jours 14:30–17:30 Dîner Tous les jours 17:30–21:00
  • Numéro de téléphone
    (760) 603-6908
  • Moyens de paiement
    American Express, Mastercard, Visa
  • Dress code
    Resort tenue décontractée
  • Chef de cuisine
    Jonathan Bautista
  • Installations pour l'événement privé
    Experience Ember & Rye in one of our two private dining rooms offering space for up to 14 guests and another up to 50 guests. Take in the vintage steakhouse flavors while surrounded by the 18th green of Aviara Golf Club. Dine overlooking the Batiquitos Lagoon while soaking in Carlsbad's sunsets.
  • Contact pour l'événement privé
    Beth Almario: (760) 603-6909
  • Quartier
    Carlsbad
  • Parking details
    Self-parking is available daily. Valet parking is available Thursday-Saturday.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Cheminée intérieure, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Avis de 1 240 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,7Service
  • 4,5Atmosphère
  • 4,1Rapport qualité-prix

BruitModéré

Apprécié pour

  • Nord de San Diego

    Grillade

1 240 avis
  1. Jo-Ann

    VIP

    San Diego

    6 avis

    5.0

    6 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a team dinner and everyone was very pleased with their food, the service, and the atmosphere. Everything came out on time and was delicious!

    Cet avis est-il utile ?

  2. Patrick

    VIP

    Baie de San Fra

    15 avis

    5.0

    15 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Always our “go-to” place for special occasions. As a member of the Aviara Golf Club, Ember & Rye is the exclusive restaurant of the Club, open to the public, and definitely a five star dining experience. The menu has great variety, all expertly prepared and presented by exceptionally professional waiters and support staff.

    Cet avis est-il utile ?

  3. Nate

    Comté d’Orange

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My wife and I were celebrating our 17th wedding anniversary with a quick date night. Server, Matthew, was awesome. He made great recommendations and did a good job balancing checking on us and allowing us to enjoy our night. They offered a free celebratory drink, and even though we don’t drink we appreciated it. We enjoyed the crispy eggplant app, boneless ribeye and cedar plank salmon entrees, roasted Brussels sprouts as a side and apple tart for dessert. They also provided free chocolate cake piece for our celebration. Everything was delicious, the eggplant and Brussel sprouts were uniquely seasoned and unexpected. Ribeye was ordered medium, and tasted great. I will say it was more medium well on one side and medium rare on the other…but I’m no steak chef, so I don’t know how you’d avoid that with such a thick steak. My wife loved her salmon, no notes. I would have appreciated knowing the Apple Tart was so huge! Definitely could have been shared between 4 folks. Also, it was served very cold, which was probably intended… but I enjoyed it much more warmed up at home. Overall great experience!

    Cet avis est-il utile ?

  4. Marc

    VIP

    San Diego

    10 avis

    5.0

    10 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fantastic place for dinner… there were some pricey options but also many reasonable choices… I was pleasantly surprised… we were celebrating my wife’s birthday and they kept congratulating her… the service was stellar and the food was amazing, as expected… we’ll definitely be back!

    Cet avis est-il utile ?

  5. J.P.

    VIP

    San Diego

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful and delicious dinner tonight at Ember & Rye! Service was also top notch. Chef Jon Bautista is starting to weave in his magic at Ember & Rye.

    Cet avis est-il utile ?

  6. Laura

    VIP

    San Diego

    34 avis

    4.0

    34 avis

    Y est allé·e le il y a 6 jours

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    Went after the spa at Miraval. Sat outside overlooking the golf course. Food was really good - burgers, fried chicken sandwich looked amazing. I had the ahi burger - so good. Really fresh salads too. I would go back.

    Cet avis est-il utile ?

  7. Judi

    VIP

    San Diego

    73 avis

    5.0

    73 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We dined on our anniversary. The hamachi crudo was great. We shared a 20oz swordfish steak. Devine. Staff is always cordial.

    Cet avis est-il utile ?

  8. Albert

    VIP

    Los Angeles

    9 avis

    5.0

    9 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great service by Alex. Food was excellent as well.

    Cet avis est-il utile ?

  9. Craig

    VIP

    San Diego

    12 avis

    5.0

    12 avis

    Y est allé·e le 1 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fantastic new years dinner, great service from our whole wait staff. Special thanks to Armando for being funny and taking extra care of us. Lobster Bucatini was terrific and the veal was cooked perfectly.
    Ember & RyeA répondu il y a 7 jours
    Hello Craig, We're thrilled to hear that you had a fantastic new years dinner at Ember & Rye! It's wonderful to know that our service and veal dish hit the mark for you. We appreciate your kind words and look forward to serving you again soon. Best Regards, The Management Team

    Cet avis est-il utile ?

  10. Mandi

    San Diego

    4 avis

    3.0

    4 avis

    Y est allé·e le 1 janvier 2025

    1. Global 3
    2. Plats 4
    3. Service 5
    4. Atmosphère 3
    First the good: Our server Jesse was amazing! He had a smile on his face even though it was busy. He accomadated our dietary needs and was very attentive. Food was good! Room for improvement: It was VERY noisy, there was a big table behind us. We had a hard time hearing each other speak. Wondering if big parties could be seated somewhere else as to not disturb the other diners. There was no valet parking and the parking lots were VERY dark. Please add lights so people can see where they are going/walking. The bad: When we arrived at 7:30 for our 7:45 reservation the hostess acted like we were SO early. She had no expression and just said you’re too early you can go to the bar and have a drink. We went to the bar (it was not busy) the bartender basically just asked what we wanted, no greeting, no smile…we felt like we were disturbing him by being there. Drinks were good. Hostess came to tell us our table was ready less than 5 minutes after we sat at the bar. The hostess and bartender could learn a lot from Jesse. He is fantastic and made our NYE dinner great! Thank you Jesse! We appreciate YOU!

    Cet avis est-il utile ?

FAQ

Ember & Rye propose des plats à emporter que vous pouvez commander en appelant le restaurant au (760) 603-6908.

Le restaurant Ember & Rye est noté 4,6 étoiles par 1240 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 30 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Ember & Rye

7447 Batiquitos Drive, 92011 Carlsbad, CA

Informations supplémentaires

  • Quartier
    Carlsbad
  • Heures d'ouverture
    Déjeuner Tous les jours 11:30–14:30 Bar Tous les jours 14:30–17:30 Dîner Tous les jours 17:30–21:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Bar à cocktails, Américaine
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Resort tenue décontractée
  • Parking details
    Self-parking is available daily. Valet parking is available Thursday-Saturday.
  • Moyens de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Jonathan Bautista
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Cheminée intérieure, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (760) 603-6908
  • Installations pour l'événement privé
    Experience Ember & Rye in one of our two private dining rooms offering space for up to 14 guests and another up to 50 guests. Take in the vintage steakhouse flavors while surrounded by the 18th green of Aviara Golf Club. Dine overlooking the Batiquitos Lagoon while soaking in Carlsbad's sunsets.
  • Contact pour l'événement privé
    Beth Almario: (760) 603-6909
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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