All of our dishes have the essence of Greek Olive Oil
Salates {Salads}
Ηoriatiki
tomato, cucumber, pepper, red onions, Feta, capers, Kalamata olives
Marouli
romaine hearts, field greens, scallions, dill, feta, red wine vinaigrette
Soup
Avgolemono
classic Greek soup, chicken, celery, carrots, finished with egg & lemon
Alifes {Spreads}
Individual spreads or all 5
Fava
yellow split pea purée, red onions, capers
Htipiti
whipped feta, roasted chille
Melitzanosalata
smoked eggplant, garlic, parsley, vinegar
Taramosalata
cod roe, lemon, onion, bread
Tzatziki
greek yogurt, cucumber, garlic, vinegar, dill
Mikra Piata {Small Plates}
We use free range organic chicken, grass-fed beef & lamb
Elaia Chips
thinly sliced & lightly fried zuchinni with tzaziki
Soutzoukakia
braised lamb, beef, meatballs, cumin scented tomato sauce, kefalograviera cheese
Prasopita
leeks, dill, spinach in a triangle phyllo
Oktapodi Skaras
grilled octopus. fava, red wine vinegar
Saganaki
pan fried Kefalograviera cheese, lemon
Tiganita Thalassina
lightly battered, fried calamari, shrimp, mushroom, lemon zest, yogurt dip with horseradish
Loukaniko
grilled greek pork sausage, flavored with orange peel
Halloumi
Cypriot cheese, grilled, fig jam, roasted tomato and Cretan honey
Bakaliaro Me Skordalia
Greek beer battered fried cod with beets and a garlic potato spread served room temp.
Featured Item
Lavraki Skaras*
grilled whole fish, (Branzino) butterflied w/capers, latholemono, served withchoice of side
- MP
Kyrios Piata {Main Courses}
Manitaria Saganaki
oyster & shitake mushroom, feta, Ouzo tomato sauce, grape leaf rice
Psito Kotopoulo*
roasted half chicken, herbs, garlic, lemon, potatoes
Paidakia*
grilled lamb chops, oregano, sea salt, roasted vegetable briam
Kotopoulo Souvlaki*
grilled chicken skewer, herb marinade, peppers, onions, greek-style fries
Garides Saganaki
wild caught U10 shrimp, Ouzo, tomato & feta sauce, grape leaf rice pilaf
Lavraki Skaras
grilled whole branzino, butterflied, capers, latholemono, choice of side
Moussaka*
layers of eggplant, potatoes, braised ground lamb, cinnamon, baked to order, yogurt bechamel
Kakavia
Greek fisherman soup with monkfish, manila clams & jumbo shrimp, garlic, leeks, carrots, potato, saffron, Ouzo scented tomato broth
Arni Kleftiko*
slow-cooked lamb shank in parchment paper, herbs, potatoes, carrots, shallots, kefalograviera cheese
Sides
Horta
daily greens, lemon, sea salt
Patates Tiganites
greek-style fries, sea salt, grated kefalograviera cheese
Patates Lemonates
roasted lemon potatoes, oregano
Gigantes
giant beans, baked in light tomato sauce, onions, carrots, celery
Lahonorizo
braised cabbage, tomatoes, scallions, garlic, dill, rice
Briam
roasted seasonal vegetables
