Primé

El Naranjo - South Lamar

4.8

4,8

1192 avis

De 31 $ à 50 $

Méxicaine Traditionelle

El Naranjo - South Lamar

4,8

De 31 $ à 50 $

Méxicaine Traditionelle

Austin Sud

Effectuer une réservation

2 personnes

16 déc. 2024

20:30

Adapté aux occasions spéciales
Innovant
Parfait pour siroter des cocktails créatifs

El Naranjo is an Austin, TX restaurant that is proud to serve up high quality, fresh Mexican cuisine that has an authentic traditional favor. You can always find something interesting on the menu and those who visit often will find that it changes regularly.

Some of the typical items you will find on the menu at El Naranjo include guacamole, empanadas, ceviche. In addition, you can enjoy the homemade moles, all of which are made from scratch. El Naranjo is the place to dine for authentic flavor.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Méxicaine Traditionelle
Heures d'ouverture
Brunch dim. 11:00–14:00 Dîner mar.–jeu. 17:00–21:00 ven., sam. 17:00–22:00
Numéro de téléphone
(512) 520-5750
Site internet
http://elnaranjorestaurant.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Iliana de la Vega

Endroit
2717 S Lamar Blvd, STE 1085, 78704 Austin, TX
Primé
1. James Beard Award 2022
Quartier
Austin Sud
Rue transversale
Menchaca Road
Parking details
Outside retail parking and additional retail parking inside the garaje behind the restaurant.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Vin

Recommandé dans

Austin’s 8 favorite bars

Plats populaires

Ceviche del mes20,00 $US
Ask your server about our current ceviche
Guacamole16,00 $US
Freshly made with mexican avocado, tomato, chile serrano, diced onion and avocado leaf. Served with corn tortilla chips
- Add four corn tortillas4,00 $US
- Add homemade chicharron4,00 $US
Empanadas de huitlacoche y queso14,00 $US
Two empanadas filled with corn mushrooms and panela cheese
Ensalada cesar16,00 $US
(NGF) Baby mix lettuce tossed in our tangy cesar dressing, corn totopos and queso cotija
Tostadas de atún al chintextle15,00 $US
Two corn tostadas topped with tuna marinated in chile pasilla mixe and sesame seed oil, mayo, and avocado
Sopecitos con chicharrón16,00 $US
Three small sopes with frijoles refritos, chicharrón en salsa verde, crema mexicana, queso panela, and diced onion.
Queso Oaxaca fundido14,00 $US
Served with 4 corn tortillas. Enjoy plain or add mushroom, homemade Oaxacan style chorizo, or huitlacoche.
Pulpo y papas16,00 $US
Octopus and diced potato sauteed in achiote oil served with an habanero mayonnaise
Taco del mes
Ask your server about our taco of the month

PLATOS FUERTES

Our moles are carefully made from scratch and are vegetable based and gluten free, moles are served with hand-made corn tortillas

Mole negro de Oaxaca
This spectacular mole is known as the king of moles and it is made with more than 30 ingredients, including the rare chile chilhuacle, almonds, pecans, sesame seeds, peanuts, and a hint of chocolate. Served with white rice and molotes de plátano
- Small32,00 $US
- Medium35,00 $US
- Large38,00 $US
Mole coloradito
A rich, smoky, brick red mole made from a base of ground toasted almonds and sesame seeds with chiles ancho and pasilla balanced with can sugar and spices such as cloves and cinnamon
- Small31,00 $US
- Medium34,00 $US
- Large36,00 $US
- Extra Large39,00 $US
Filete al chintextle49,00 $US
8oz certified angus prime beef tenderloin covered in a chintextle and tequila cream sauce. Served with goat cheese mashed potatoes and grilled asparagus
Marisco a la Diabla36,00 $US
Your choice of seafood in a spicy adobo made from chile pasilla, guajillo and chipotle, served with rice and a sweet-and-sour pineapple relish made from grilled pineapple and piloncillo
Costillas de res a los dos chiles - NGF -39,00 $US
Boneless beef short ribs slow-braised in a sauce made with beer, chile pasilla mexicano and mulato. Served with goat cheese mashed potatoes and lime vinaigrette mixed greens salad
Chamorro al pibil39,00 $US
Bone-in pork shank slow cooked in an orange juice marinade with achiote and mexican spices for 24 hours, served with pickled red onions, refried black beans and a tangy cabbage slaw
Verduras a la macha30,00 $US
Mushrooms, and potatoes and seasonal vegetables sauteed in our famous salsa macha made with 7 roasted, dried chiles
- Add Shrimp9,00 $US
Enchiladas suizas26,00 $US
Corn tortillas filled a your choice of chicken or vegetables smothered in a bright salsa verde blended with crema mexicana and smothered in fresh crema, queso panela and then finished au gratin in the oven
- Add house-made Oaxaca style chorizo6,00 $US

AL LADO

Coliflor al pastor10,00 $US
Roasted cauliflower with al pastor sauce
Papas con chorizo10,00 $US
Our home-made chorizo sautéed with potato
Tortillas de maíz6,00 $US
House nixtamalized corn tortillas, order of 4
Frijoles refritos7,00 $US
Refried black beans topped with queso panela
Arroz blanco7,00 $US
White rice
Salsa order
Side of your choice of salsa
- Small2,00 $US
- Large4,00 $US

Avis de 1 192 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,9Plats
4,8Service
4,6Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

1 192 avis

P
Patricia
Vancouver
10 avis
5.0
10 avis
Y est allé·e le 15 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were drawn back by the menu descriptions in the February newletter and so started with the La Catrina Negra drink. The marigold flower powder was a very fun addition. The Queso appetizer was wrapped in hoja santa leaves that our server told us were grown in Chef Iliana’s own garden. The Estofado Istmeno was also delicious. The crowning touch was the Tamal de Chocolate with orange blossom ice cream. We like the ice cream so much we ordered an extra bowl. Can’t wait to see the next newsletter to see what we’ll be ordering during our next visit.
Cet avis est-il utile ?
C
Christina
Vancouver
6 avis
VIP
5.0
6 avis
Y est allé·e le 8 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Really enjoy this place for its authentic food and gluten free friendly menu. Our server was great and helped guide us through the menu. Drinks were yummy and the mole is the best I’ve had in Austin.
Cet avis est-il utile ?
L
Leesa
Austin
60 avis
VIP
4.0
60 avis
Y est allé·e le 3 novembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
The moles were excellent and everything from guacamole to shrimp was spicy! Margaritas were great. Wine list limited to South America and Europe. Kinda disappointing.
Cet avis est-il utile ?
A
Anthony
Austin
2 avis
5.0
2 avis
Y est allé·e le 29 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
A perfect 5th anniversary - mezcal flights and mole
Cet avis est-il utile ?
L
Logan
Denver
8 avis
5.0
8 avis
Y est allé·e le 26 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic food and great experience! I would highly recommend it
Cet avis est-il utile ?
D
Denise
New York
2 avis
VIP
5.0
2 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Once again an amazing, delicious, and perfectly served and plated brunch with you!!! We will be back.
Cet avis est-il utile ?
W
Warren
Nouveau-Mexique
89 avis
VIP
5.0
89 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I read about this restaurant in Food & Wine magazine. They painted a glowing picture and the actual restaurant did meet those standards. However, I asked for a quiet table and such does not exist in this restaurant. Very noisy to say the least. But food and service were amazing. The house margaritas are great! I would go again, but hopefully when it’s not so busy and loud.
Cet avis est-il utile ?
M
Melissa
Grand Boston
4 avis
VIP
5.0
4 avis
Y est allé·e le 18 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic food and service! The flavors were amazing and different on every dish!
Cet avis est-il utile ?
O
Olivia
Austin
4 avis
VIP
3.0
4 avis
Y est allé·e le 17 octobre 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 2
Our hostess was very rude. Our server was fabulous. The food was overpriced but tasted pretty good. The cocktails were great. I won’t go back. Please ask your hostess to not tell guests when they need to leave especially when you made a reservation, spent loads of money and the restaurant isn’t at capacity. Again our server was incredible as was the rest of the staff. The restrooms were awful and need to be remodeled if you are going to charge that much.
Cet avis est-il utile ?
B
Bill
Metro d'Atlanta
12 avis
VIP
5.0
12 avis
Y est allé·e le 17 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food and service was amazing. We will return.
Cet avis est-il utile ?

FAQ

El Naranjo - South Lamar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (512) 520-5750.

Le restaurant El Naranjo - South Lamar est noté 4,8 étoiles par 1192 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

El Naranjo - South Lamar

4,8

De 31 $ à 50 $

Méxicaine Traditionelle

Austin Sud

Effectuer une réservation

2 personnes

16 déc. 2024

20:30

Commande en livraison ou à emporter

Google Map pour El Naranjo - South Lamar

2717 S Lamar Blvd, STE 1085, 78704 Austin, TX

Salles

Informations supplémentaires

Primé
1. James Beard Award 2022
Rue transversale
Menchaca Road
Quartier
Austin Sud
Heures d'ouverture
Brunch dim. 11:00–14:00 Dîner mar.–jeu. 17:00–21:00 ven., sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Méxicaine Traditionelle
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Outside retail parking and additional retail parking inside the garaje behind the restaurant.
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Iliana de la Vega
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Vin

Site internet
http://elnaranjorestaurant.com/
Numéro de téléphone
(512) 520-5750

Recommandé dans

Austin’s 8 favorite bars

El Naranjo - South Lamar

El Naranjo - South Lamar

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Austin’s 8 favorite bars

Ceviche del mes

Queso Oaxaca Fundido

Mole Amarillo

PARA EMPEZAR

Ceviche del mes20,00 $US

Guacamole16,00 $US

Empanadas de huitlacoche y queso14,00 $US

Ensalada cesar16,00 $US

Tostadas de atún al chintextle15,00 $US

Sopecitos con chicharrón16,00 $US

Queso Oaxaca fundido14,00 $US

Pulpo y papas16,00 $US

Taco del mes

PLATOS FUERTES

Mole negro de Oaxaca

Mole coloradito

Filete al chintextle49,00 $US

Marisco a la Diabla36,00 $US

Costillas de res a los dos chiles - NGF -39,00 $US

Chamorro al pibil39,00 $US

Verduras a la macha30,00 $US

Enchiladas suizas26,00 $US

AL LADO

Coliflor al pastor10,00 $US

Papas con chorizo10,00 $US

Tortillas de maíz6,00 $US

Frijoles refritos7,00 $US

Arroz blanco7,00 $US

Salsa order

Évaluation globale (notes et avis)

FAQ

El Naranjo - South Lamar propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant El Naranjo - South Lamar ?

El Naranjo - South Lamar accepte-t-il actuellement les réservations ?

El Naranjo - South Lamar

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Recommandé dans

Austin’s 8 favorite bars