Through the doors of our brick entryway, you'll find an intimate space filled with light, an oak bar, an eclectic mix of modern and vintage furnishings, and an expansive view of our grounds.
The Restaurant at Edgewood offers Chef Edward Harder's take on Hudson Valley culinary sensibilities through the lens of an 1800s historic manor house. The timeless menu is inspired by the bounty and seasonality of the Hudson Valley, accompanied by classic libations and a celebratory spirit.
For a relaxed, cocktail-focused experience, join us at the Bar at Edgewood, open Thursday through Saturday, from 5pm - 9pm, with no reservation required.
American Express, Espèces non acceptées, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
A stately hall built in 1873 for the prominent brick manufacturer John A. Cordts, Edgewood
Mansion stands on a prominent stretch of the Hudson River at Hutton Brickyards. Its Second
Empire exterior remains mostly unchanged. Yet, inside, Edgewood has a whole new look.
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Toilettes neutres, Végane, Vin
Expériences
Thursday Prix-Fixe Dinner
40,00 $US par personne
Plusieurs dates disponibles
Join us at Edgewood for an exclusive $40 Prix-Fixe Menu, offering a rotating selection of dishes. Every Thursday, starting at 5 PM. Reservations on Open Table!
SAMPLE MENU
Select one item from each course per person
-First Course-
French Onion Soup
Tempura Artichoke, caper remoulade
Chicken & Kale Dumplings, mae ploy
Beef Satay Skewer, teriyaki, scallion, sesame
-Second Course-
Root Vegetable Risotto, sautéed kale, herb roasted tomato
Ground Italian Sausage and Broccolini, gemelli pasta, white wine garlic herb butter sauce
Chicken Marsala, herbed roasted potato, charred Brussel.
Steel Head Trout, piccata, green bean, lemon butter sauce
-Third Course-
Vanilla Bean Cheesecake
Chocolate Mousse Cake
Carrot Cake
Galentine's Day Dinner
Seulement 13 févr. 2025
Featuring a special menu for the occasion, join us to celebrate Galentines Day at Edgewood Restaurant + Bar! Whether you're grabbing a cosmo and shrimp cocktail in the bar, or sitting down for girl dinner and a debrief, there's something for you and your besties.
GALENTINES SPECIALS FOR THURSDAY FEBRUARY 13
APPS
- Chips + French Onion Dip
- Shrimp Cocktail
- Oysters on the ½ Shell, Mignonette
MAINS
- Lobster Ravioli
- Steak Frites
- “Girl Dinner” Caesar Salad with French Fries (Add: protein)
DESSERTS
- Crème Brulee
- Chocolate Mousse
- Chocolate Covered Strawberries
- Salted Caramel Gelato
- Macarons
- Sampler
COCKTAILS
- Cosmopolitan
- Dirty Martini
- Spicy Blood Orange Margarita
- 1/2 Priced Glass of Wine (red, white, sparkling)
Valentine's Day Dinner
Seulement 14 févr. 2025
Join us for a romantic evening and intimate dining experience in the historic Edgewood Mansion.
A special Valentine's Day menu will be available Friday, February 14th from 5PM-9PM at Edgewood Restaurant + Bar at Hutton Brickyards.
Complimentary chocolate covered strawberries and glass of bubbly for you and your valentine!
Menu
Dinner
Thursday Prix-Fixe
Prix Fixe Menu40,00 $US
Onion Soup0,00 $US
Tempura Mushroom0,00 $US
Chicken Satay0,00 $US
Caesar Salad0,00 $US
Spinach Artichoke Dip0,00 $US
Filet Mignon0,00 $US
Wagyu Burger0,00 $US
Duck Confit0,00 $US
Branzino Piccata0,00 $US
Cheesecake0,00 $US
Chocolate Cake0,00 $US
Lemon Curd Brulee0,00 $US
Dessert
Lemon Curd Brulee16,00 $US
Chocolate Mousse Cake16,00 $US
Cheescake16,00 $US
Cake Cutting Fee4,00 $US
Avis de 20 client·e·s
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
4.2
4,2 d'après les évaluations récentes
4,2Plats
4,1Service
4,7Atmosphère
4,1Rapport qualité-prix
Bruit • Modéré
20 avis
a
ange
New York State
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
Global 5
Plats 5
Service 5
Atmosphère 5
One of the best kept secrets in the Hudson valley!
The staff are so very kind and attentive, and the atmosphere is warm and inviting. My food was absolutely to die for, filet mignon seared to perfection, and was accompanied by an absolutely delicious boozy drink (or 3) from bar. Don't even get me started on the location, a gorgeous historic mansion I feel I could spend hours exploring, simply breathtaking!
Overall, my dining experience at the Edgewood restaurant was exceptional and I truly can't wait to come back.
1 personne a trouvé cet avis utile
c
cindy
VIP
New York
28 avis
3.0
28 avis
Y est allé·e le il y a 2 jours
Global 3
Plats 3
Service 2
Atmosphère 5
We loved the ambiance and were greeted warmly.
Service was slow initially but fine.
Rhe cood was good but not exceptional.
We really enjoyed the Ceaser salad-asked for extra dressing and received extra anchovies , lparmesan and dressing-.We were like wow how nice-.Lol-they charged us 12 dollars extra for that-no big deal but it was not mentioned prior,The entrees were good but not exceptional..We generally bring our own wine and called prior for approval and they said there was a 25 dollar corkage fee but on our bill they chargef40?
I asked and our server said thats what the computer printed?.The manager confirmed it was 25.Also they charged6 dollars extra for a refill of coffee ,again no big deal but it should have been mentioned.
All in all we enjoyed it but I wanted to give my hinest opinion.We never care about the bill gemerally but for some reason bis annoyed us
Cet avis est-il utile ?
P
Peter
New York
10 avis
5.0
10 avis
Y est allé·e le il y a 2 jours
Global 5
Plats 5
Service 5
Atmosphère 5
We celebrated our 33rd wedding anniversary. Their staff was overly attentive and the food was outstanding. We complemented the chef. Would highly recommend and look forward to returning there in the future.
Cet avis est-il utile ?
C
Catherine
New York
12 avis
4.0
12 avis
Y est allé·e le 11 janvier 2025
Global 4
Plats 3
Service 5
Atmosphère 5
While our service and ambience of this gorgeous estate was top notch, sadly the food was not for the price of our dishes. The menu selection was very small, and some of the vegetables on the plate were burned, mainly the broccolini. We still enjoyed our time, however.
Edgewood RestaurantA répondu il y a 4 jours
Hi Catherine, I am happy to hear you enjoyed the ambiance at Edgewood, but am sorry that the food did not meet your expectations. While we strive for excellence, we can at times fall short. We hope that you will return to give us another chance.
Cet avis est-il utile ?
J
Jim
New York
1 avis
5.0
1 avis
Y est allé·e le 1 janvier 2025
Global 5
Plats 5
Service 5
Atmosphère 5
I had New Year’s Day brunch here with my mom and sisters. It is such a cool setting. So cozy and chic. The staff were so friendly and service was excellent.
Can’t wait to come back for a drink at the bar!
Edgewood RestaurantA répondu il y a 4 jours
Jim,
Thank you for visiting and sharing New Year's with us! We're thrilled to hear you enjoyed your experience. We hope you do return for a drink in the bar -- we'd love to have you!
Best Wishes,
Petra, F&B Manager
1 personne a trouvé cet avis utile
F
Fred
New York
1 avis
3.0
1 avis
Y est allé·e le 15 décembre 2024
Global 3
Plats 3
Service 5
Atmosphère 2
Was hoping for a festive holiday Brunch but there was not one single decoration. Sad
Cet avis est-il utile ?
r
rhonda
VIP
New York
31 avis
4.0
31 avis
Y est allé·e le 15 décembre 2024
Global 4
Plats 4
Service 5
Atmosphère 5
Beautiful atmosphere, surroundings and furnishings in an old mansion. Service was great with very friendly staff. Recommend the onion soup, steak tartare and branzino.
Edgewood RestaurantA répondu le 18 décembre 2024
Thanks for the review, Ronnie! We're thrilled to hear that you enjoyed the ambiance at Edgewood Restaurant and found our staff friendly. So happy you enjoyed your meal. Looking forward to your next visit!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
New York
2 avis
5.0
2 avis
Y est allé·e le 21 novembre 2024
Global 5
Plats 5
Service 5
Atmosphère 5
I dined here alone on a Thursday night in the lovely and warm bar area, which has an intimate feeling. The bartender Matt was charming and made delicious cocktails tailored to my tastes. I had the cigars stuffed with chicken liver pate, and they were scrumptious, must order. My main was roast duck and it was perfectly cooked. I also recommend the creme brulee, which was the best I have had in a long time. Overall a great experience.
Edgewood RestaurantA répondu le 18 décembre 2024
So happy that Matt took such good care you and you loved your dinner!
1 personne a trouvé cet avis utile
M
Matthew
Upstate NY
1 avis
5.0
1 avis
Y est allé·e le 17 novembre 2024
Global 5
Plats 5
Service 5
Atmosphère 5
I dined at Edgewood for Sunday brunch and loved everything about my experience from the service, to the space, to the food. I visited with my mother-in-law who is rather picky and my four-year-old son (also quite picky!) and was delighted to find choices that made everyone happy. I had the burger (delicious), my son had the waffle (he was very pleased), and my mother-in-law had the croque madame. We all enjoyed the food, the drinks, and the elegant yet relaxed vibe of the place. Will return soon to try their dinner menu!
Edgewood RestaurantA répondu le 18 décembre 2024
Thank you for dining with us, Matthew. We are thrilled to hear how much you enjoyed your brunch. We hope you will join us for dinner this holiday season.
1 personne a trouvé cet avis utile
P
Pamela
VIP
New York
35 avis
5.0
35 avis
Y est allé·e le 16 novembre 2024
Global 5
Plats 5
Service 5
Atmosphère 5
Conrad provided wonderful service and was mindful of my allergies. The person who greeted us, and another who checked in on us were lovely. We needed to have a super early dinner because we were seeing Patti Smith at the Ulster Performing Arts Center, so it was extremely peaceful. When we returned after the show (we were staying at the Hutton brickyards Hotel in which Edgewood restaurant is located), we noticed the restaurant was bustling, yet inviting and cozy. The lights were dimmed a little bit more. Now about the meal. The food was wonderful. Classic, somewhat of a French preparation, with some creative flare. CACIO E PEPE RISOTTO: Seared scallops, black peppercorn risotto, sage, aged parmesan. Sublime. My partner had FILET MIGNON: Smashed black butter potato, black garlic cream, charred Brussels sprouts. I was happy that I was able to have a couple of bites of his, and he of mine, since his was also free of my allergens. Spectacular flavor profile. For dessert we shared MOUSSE au CHOCOLAT with whipped cream; this was a bit underwhelming. It was fine. But after experiencing the two main dishes, I was a little bit disappointed by the dessert. This might only be because it seemed to be a milk, chocolate mousse, and I am used to a rich, dark chocolate mousse. It was presented in a lovely coupe glass, with a couple of berries, it was very pretty, but the flavor was not what I was expecting. Again, it probably just has to do with the type of chocolate used, it was a perfectly adequate dessert. We will definitely be sure to book a reservation at Edgewood the next time we visit Kingston. I have already let friends know about this place. It is a beautiful historic building, and the restaurant is perfect simplicity in decor.
Edgewood RestaurantA répondu le 18 décembre 2024
Thank you for your wonderful review! We're thrilled you enjoyed our service, food, and ambiance. We appreciate your feedback about the mousse and will consider it as we strive to improve. We hope to welcome you back soon!
1 personne a trouvé cet avis utile
FAQ
Le restaurant Edgewood Restaurant est noté 4,2 étoiles par 20 clients OpenTable.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.
Européenne contemporaine, Americaine Française, Réservation de tables avec bouteilles
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement privé
Moyens de paiement
American Express, Espèces non acceptées, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Toilettes neutres, Végane, Vin
A stately hall built in 1873 for the prominent brick manufacturer John A. Cordts, Edgewood
Mansion stands on a prominent stretch of the Hudson River at Hutton Brickyards. Its Second
Empire exterior remains mostly unchanged. Yet, inside, Edgewood has a whole new look.