Y est allé·e le il y a 5 jours
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
I truly enjoyed myself! When I walked in I was greeted and promptly taken to my table in the bar area where the live band was preparing to start. My server Stasi was both pleasant and knowledgeable, and helped us make winning cocktail and meal selections. I tried both the Golden Hour and 24 carat when visiting earlier in the week. Both were delicious, but I think the Golden Hour is my new drink. If you like a fruity drink with a kick…you won’t be disappointed. We tried the lobster tacos for appetizers and enjoyed them immensely. For entrees we selected the 22oz ribeye, South African lobster tail, scallops, drawn butter lobster mashed potatoes and asparagus. The portions were great and the food was memorable. For dessert we ordered the bananas foster which we could not stop eating…delicious! The manager Michael stopped by to ensure we had a great experience which was much appreciated. Overall, based on the stellar service, great food and ambiance…I will frequent this establishment.