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Eddie Merlot's Prime Aged Beef & Seafood - Ashburn, Ashburn, VA

Eddie Merlot's Prime Aged Beef & Seafood - Ashburn

4.6
4,6
2069 avis
50 $ et plus
Steak

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2 personnes
19:00
Réservé 20 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Chic
  • Parfait pour déguster de bons vins
Quality, exceptional service, and an unparalleled atmosphere have made Eddie Merlot's one of America's great steak houses over the past 20 years. Eddie Merlot' s is an homage to the man and his love of a great steak, a great glass of wine, and a good story.
We pride ourselves on our Prime Aged Beef and scratch kitchen. Our chef selects each steak for the optimum proportion of marbling and texture before hand-cutting and seasoning the steaks to your specifications. From sauces to desserts, we develop recipes to create a truly unique experience for our guests. And, while you enjoy your meal, you'll be treated to the one-of-a-kind service we call the "W.O.W. Factor."

We welcome you to Eddie Merlot's—we want you, our guest, to have nothing but the best, which is why we go to such lengths to serve you the exceptional prime-aged steaks upon which our restaurant has built its reputation.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    50 $ et plus
  • Cuisine(s)
    Steak, Fruits de mer, Américaine
  • Heures d'ouverture
    Déjeuner lun.–jeu. 11:00–16:00 ven. 11:00–15:00 Dîner lun.–jeu. 16:00–21:00 ven., sam. 15:00–22:00 dim. 15:00–21:00 Happy hour lun.–jeu. 16:00–18:30
  • Numéro de téléphone
    (571) 510-3898
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Adilia Zelaya
  • Service traiteur
    Contact our sales manager for information on our off-site catering.
  • Installations pour l'événement privé
    Eddie Merlot's features three private dining rooms, which accommodate 10-350 guests. Lavish amenities, fine dining service and the Prime or better steaks will surely inspire and impress your guests.
  • Quartier
    Ashburn
  • Rue transversale
    Thorndike in One Loudoun
  • Parking details
    We have ample parking at the restaurant.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin
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Avis de 2 069 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,7Service
  • 4,6Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

Apprécié pour

  • Banlieues Virginie – DC

    Tables valant 1 000 points les plus réservées

2 069 avis
  1. Jerome

    Virginie

    1 avis

    2.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 1
    3. Service 4
    4. Atmosphère 4
    Dying at Eddie Merlot,s. Restaurant last night service was excellent I ordered filet mignon and I got the worst cut of steak you could get not seasoned 6 ounce look like 1 ounce was not worth the money. I was not happy with what they are supposed to be good at steaks. The rest of my meal was excellent. I probably won’t go back this place is a waste of money.

    Cet avis est-il utile ?

  2. courtney

    VIP

    Minneapolis

    15 avis

    5.0

    15 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Francesco was positively superb! Mille grazie, molto bene!

    Cet avis est-il utile ?

  3. Latoya

    VIP

    Washington

    17 avis

    5.0

    17 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The staff and food was top notch! William and Simon made it a good time. Will definitely come back.

    Cet avis est-il utile ?

  4. DONNA

    Washington

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a wonderful date night at EM!! Our servers Simon and William were knowledgeable, friendly and the BEST!! We had the oysters with caviar appetizer, filet medallions, Brussels sprouts, and the wedge salad - everything was perfection

    Cet avis est-il utile ?

  5. David

    VIP

    Washington

    7 avis

    5.0

    7 avis

    Y est allé·e le 12 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Manager Patrick is fantastic. Professional, and runs a great team. Food was excellent

    Cet avis est-il utile ?

  6. Vinh

    VIP

    Washington

    39 avis

    5.0

    39 avis

    Y est allé·e le 10 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food was outstanding - even in the greater Washington Metro area where there are multiple Michelin Star restaurants. Everything was prepared with high-quality ingredients and seasoned just perfectly (well, except for the over-saucing of the appetizer sampler tray). The carpaccio was my favorite dish: melt-in-you-mouth, thinly sliced steak minimally seasoned and garnished with toasted baguette slices... I could have had just that for the entire meal. All of our entrees were done just perfectly -- my smart-assed son cut his fake wagyu from Australia with a butter knife and then his fork just to show us how tender it was. The more traditional, American-bred filet mignon I had was prepared absolutely perfectly -- not overly done, not too raw. My wife's seabass was seasoned with perfection. The desserts were all phenomenal -- from the mango sorbet to the carrot cake to the turtle cheesecake, all the dishes were "seasoned" just right for us. We usually HATE the typical American-style of over-sweetening desserts with tenfold amounts of the sugar that should go into any sweets, but this is one of the less than handful of restaurants in the States that does their dessert just perfectly from what we experienced at dinner last night. The only food critique was that the kitchen over-did it on the salty sauce for the appetizer tray we ordered. The bites themselves were outstanding... they were dragged down by over-saucing. Even my 16-year-old son commented that the apps on the tray would have been perfect if the sauce had either been on the side or more sparingly drizzled on instead of flooding the dish. The wine list is a bit limited but good enough for a nice dinner. The best part of the evening was the service. Simon was so friendly, welcoming, and attentive, he made a special birthday dinner feel even more special for us. Thanks to Simon, an outstanding dinner turned out to be one of our most exceptional evenings out.

    Cet avis est-il utile ?

  7. Dave

    VIP

    Washington

    1 avis

    5.0

    1 avis

    Y est allé·e le 8 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Relaxing night having dinner and drinks in the bar. Lorenzo did a great job - always attentive without being obtrusive!

    Cet avis est-il utile ?

  8. John

    Washington

    38 avis

    5.0

    38 avis

    Y est allé·e le 4 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wow! I've been to many steakhouses over the years, multiple times; Ruth's Chris, Morton's, Smith & Wollensky's, Shula's, The Palm, Arthur's (if you didn't spend time in Jersey, you won't know), McCormick and Schmick's, Annie's Paramount (a special DC place), Fleming's, The Capital Grille, Voltaglio Brother's, Sam & Harry's, Delmonico's, etc. This was, by far, the best steakhouse I've ever been to. My wife started with the calamari and I had the oysters with caviar. Then, she had the salmon and I had the bourbon rib eye. I also ordered truffle fries and creamed spinach. Then, for desert, a peanut butter and chocolate plate of decadence (and cream brulé for my birthday) along with some champagne. Oh, and I had a manhattan that was easily the best I've ever had. Francesco provided us the most incredible service I've ever experienced eating out anywhere. We will not hesitate to go back there, though my wife requested we wait six months so as not to overdo it (though, I'm thinking, every four months?). There's only about 12 of them in the entire country. I highly recommend going there if there's one near you.

    Cet avis est-il utile ?

  9. Vaughn

    VIP

    Washington

    26 avis

    5.0

    26 avis

    Y est allé·e le 4 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We went to celebrate my birthday, and everything was great. The food was just as good as we've come to expect, and our waiter, William, was superb. The meal was unhurried and well-paced, and our filets and my wife's lobster tail perfect. Unfortunately, and having nothing to do with the restaurant, I felt ill because of a vaccine. William noticed and was very kind to us. He made sure I was okay and saw that everything was packed up correctly. Many thanks to Eddie Merlot's in general, and William in particular, for a memorable birthday.

    Cet avis est-il utile ?

  10. M

    VIP

    Washington

    2 avis

    4.0

    2 avis

    Y est allé·e le 4 janvier 2025

    1. Global 4
    2. Plats 4
    3. Service 3
    4. Atmosphère 1
    Food was great but there was another table that was so loud they could be heard throughout the entire restaurant. It was a terrible distraction for a date night. Parking in 20° weather sucked. I’m sure in good weather the parking isn’t so bad being so far from the entrance but we were freezing walking across a parking lot trying to find an entrance that was on the other side of the building. There were no signs. We had steak message 2 appetizers that were very good (shack artichoke dip is amazing). Aside from the minor logistical stuff place is good for an expensive dinner.

    Cet avis est-il utile ?

FAQ

Eddie Merlot's Prime Aged Beef & Seafood - Ashburn propose des plats à emporter que vous pouvez commander en appelant le restaurant au (571) 510-3898.

Le restaurant Eddie Merlot's Prime Aged Beef & Seafood - Ashburn est noté 4,6 étoiles par 2069 clients OpenTable.

Eddie Merlot's Prime Aged Beef & Seafood - Ashburn propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 20 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Eddie Merlot's Prime Aged Beef & Seafood - Ashburn

20350 Minot Drive, 20147 Ashburn, VA

Informations supplémentaires

  • Rue transversale
    Thorndike in One Loudoun
  • Quartier
    Ashburn
  • Heures d'ouverture
    Déjeuner lun.–jeu. 11:00–16:00 ven. 11:00–15:00 Dîner lun.–jeu. 16:00–21:00 ven., sam. 15:00–22:00 dim. 15:00–21:00 Happy hour lun.–jeu. 16:00–18:30
  • Prix
    50 $ et plus
  • Cuisine(s)
    Steak, Fruits de mer, Américaine
  • Atmosphère
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    We have ample parking at the restaurant.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Adilia Zelaya
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin
  • Numéro de téléphone
    (571) 510-3898
  • Service traiteur
    Contact our sales manager for information on our off-site catering.
  • Installations pour l'événement privé
    Eddie Merlot's features three private dining rooms, which accommodate 10-350 guests. Lavish amenities, fine dining service and the Prime or better steaks will surely inspire and impress your guests.
Carte-cadeau

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau
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