New Menu from Chef Peter Streckfuss
Banquet Menu
Chef's Selection of Seasonal Dishes to Share79,00 $AU
Minimum 6 Diners
Seasonal Menu
Turmeric Roasted Cashews12,00 $AU
Hunter Valley Olives | Fennel | Coriander | Garlic10,00 $AU
Uprising Grilled Sourdough | Salted Butter8,00 $AU
Charcuterie | Cornichons | Guindilla27,00 $AU
Hummus | Cherry Tomatoes | Pine Nuts | Mint14,00 $AU
Dawson’s Sydney Rock Oysters | Pepperberry Mignonette6,00 $AU
Crocodile Bites | Green Peppercorn Mayo | Shiso16,00 $AU
Pomme Frittes | Celery Salt | Aioli12,00 $AU
Cured Ocean Trout | Horseradish Cream | House Pickles23,00 $AU
Butter Lettuce | Dijon Vinaigrette | Chives13,00 $AU
Garlic Prawns | Jalapeño | Burnt Lime26,00 $AU
Calamari | Lemon | Tartar23,00 $AU
Lamb Skewers | Garlic | Chilli | Oregano | Rocket18,00 $AU
La Stella Burrata | Heirloom Tomatoes | Basil23,00 $AU
Gruyère Croquettes | Pickled Zucchini | Parsley Aioli16,00 $AU
Slipper Lobster Roll | Brioche | Butter Lettuce | Tartar21,00 $AU
Falafel Bowl | Quinoa | Hummus | Grilled Eggplant28,00 $AU
Daintree Barramundi | Fennel Citrus Salad36,00 $AU
Master Stock Poussin | Vanilla Carrot Puree | Asparagus38,00 $AU
Butcher’s Cut Steak Frittes | Cafe Paris Butter42,00 $AU
Kids
Grilled Chicken | Seasonal Veg | Aioli14,00 $AU
Cheese Burger | Fries14,00 $AU
Mini Mezze | Cucumber | Hummus | Cheese | Crackers | Seasonal Fruits14,00 $AU
Dessert
Vanilla Panna Cotta | Caramel | Black Crypiot Salt14,00 $AU
Lemon Tart | Mascarpone | Mint16,00 $AU
Cheese Board | Quince Paste | Seasonal Fruits38,00 $AU