Dry Creek Grill

4.6

4,6

4467 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

30 déc. 2024

19:00

Réservé 30 fois aujourd'hui

Adapté aux occasions spéciales
La perle du quartier
Charmant

Le Dry Creek Grill s'engage à acheter des produits cultivés ou élevés de façon durable (poissons, viandes, fromages et légumes) ainsi que des produits locaux et biologiques chaque fois que cela est possible. Le restaurant utilise des produits frais et de haute qualité dans l'intention de mettre en valeur l'immense générosité de la merveilleuse région où il est installé. En effet, la Californie du Nord regorge de fermes, de vignes, d'océans et de ranchs à nul autre pareils! Le choix a été fait de soutenir les agriculteurs locaux de même que les brasseurs artisanaux locaux, et de servir des vins de la Californie exclusivement. La Californie possède une grande richesse de ressources naturelles, il faut célébrer cela. Holly et John, propriétaires du Dry Creek Grill, espèrent que vous partagez leur vision et que vous viendrez les visiter bientôt. Mangez avec eux, et vous mangerez avec d'autres personnes de la communauté qui partagent les mêmes valeurs. Santé!

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Barbecue, Californienne
Heures d'ouverture
Souper mar–dim 16:30–21:30
Numéro de téléphone
(408) 264-2011
Site internet
http://www.drycreekgrill.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle

Endroit
1580 Hamilton Ave, 95125 San Jose, CA
Quartier
San José
Rue transversale
Meridian Ave.
Parking details
Safety reminder: Please do not leave any electronics or valuables in your vehicle. Per government Ordinance, we require all guests to wear face masks while dining with us/on the premises.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Brasero extérieur, Cheminée intérieure, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Plats populaires

FRESH BAKED CORNBREAD 8,00 $US
White cheddar, jalapeno, honey butter
DEVILED EGGS
- Plain9,75 $US
- Crab15,75 $US
- Smoked Bacon - gf12,00 $US
EGGPLANT ROULADE 16,00 $US
Basil, gorgonzola, Mozzarella, pine nuts, tomato
CHEESE PLATTER 18,00 $US
Three california craft cheeses, honeycomb, fruit compote, nuts, crostini
FRIED BRUSSELS SPROUTS 14,00 $US
Crispy sprouts, sweet, dried cranberries, point Reyes blue cheese, Gilroy garlic aioli
HAMACHI CRUDO 21,00 $US
Yellow tail tuna, avocado, cucumber, scallions, tomato comfit, jalapeno-lime vinaigrette, corn chips
KOREAN FRIED CHICKEN WINGS 14,50 $US
Tempura battered, jalapeno chili, cilantro, gochujang sauce
CRAB CAKES 18,00 $US
Wild arugula, orange segments, fennel salad, spicy remoulade sauce
CAESAR SALAD 14,00 $US
Hearts of romaine, homemade Caesar dressing, brioche croutons, parmesan shavings
WALDORF FIELD GREENS 14,00 $US
Fresh strawberries, field greens, candied pepitas, goat cheese, balsamic vinaigrette - gf
STONE FRUIT SALAD 15,00 $US
Iceberg, mixed stone fruit, cambozola cheese, pickled onion, toasted pecans, peach white balsamic vinaigrette - gf
TRUFFLED MAC & CHEESE 19,00 $US
Cavatappi pasta, white cheddar, mozzarella, parmesan, tartufata

SOUP OF THE DAY

Rotates seasonally12,00 $US

FRENCH ONION SOUP

Caramelized onions, buttery croutons, gruyere cheese12,00 $US

ADD TO ANY SALAD

Grilled Salmon 6oz.16,00 $US
Organic Chicken Breast 6oz. 9,50 $US

ENTREES

RISOTTO PRIMAVERA 26,00 $US
Carnaroli rice, sweet peas, diced carrot, red bell pepper & asparagus, mascarpone cheese, herb oil - gf
WINTER SQUASH RAVIOLI 28,00 $US
Honeynut squash, delicata squash, butter sage sauce, shaved asparagus, microgreens, caperberry, lemon -veg
IMPOSSIBLE BURGER 22,00 $US
Plant based vegetarian patty, sautéed onions, arugula, vegan mayo and house fries - veg
ANGUS PRIME BURGER 22,00 $US
Charred grilled, thick cut bacon, artisan brioche bun, white cheddar, DCG secret sauce
SHETLAND SALMON 36,00 $US
Nori beurre blanc, quinoa, succotash of corn, beans, peppers, onion, tomato, basil - gf
AIRLINE CHICKEN BREAST 32,00 $US
Brown butter red potatoes, shitake mushroom, baby turnips, lemon infused au jus- gf
DCG MEATLOAF30,00 $US
Bacon wrapped, garlic mashed potatoes, glazed carrots, smoky BBQ demi glaze
FILET STROGANOFF34,00 $US
Handmade fresh pappardelle pasta, filet mignon tips, mushrooms, shallots, brandy cream
BRAISED SHORT RIB 42,00 $US
Garlic mashed potatoes, sautéed spinach, wild mushrooms, natural jus, crisp onion
BERKSHIRE PORK CHOP 38,00 $US
Sweet potato yam purée, baby cauliflower, apple-ginger chutney, whole grain sherry glaze
NY STEAK 14 oz CAB 65,00 $US
Prime, Toscana potatoes, seasonal vegetable, green peppercorn sauce - gf
RIB EYE STEAK 62,00 $US
12 oz Prime ribeye steak, mashed potatoes, seasonal vegetables, truffled compound butter - gf
FILET MIGNON 68,00 $US
8 oz Prime center cut, gratin potatoes, Thumbelina carrots, braised cipollini, red wine demi

ELEVATED BBQ

Authentic pit smoked BBQ, smoked slow & low for hours and hours… All plates served with coleslaw, cornbread, and baked beans

TEXAS BEEF BRISKET32,00 $US
Texas style, black pepper & spice, wood smoked tender, BBQ sauced
HALF CHICKEN28,00 $US
Smoked for hours and hours, wet “mopped” with savory, sweet, spicy BBQ sauce
ST. LOUIS STYLE PORK RIBS 35,00 $US
Dry rubbed, meaty ribs, smoked “low and slow”, BBQ sauce
MIXED BBQ PLATE: CHICKEN, PORK, RIB 35,00 $US
Heaven on earth

SIDES

CAROLINA SLAW 5,00 $US
Palette-cleansing tangy vinaigrette - gf
BAKED BEANS 7,25 $US
With molasses & bacon
GRILLED ASPARAGUS Lemon oil, parmesan - gf12,00 $US
MAC-N-CHEESE 12,00 $US
Cavatappi pasta, béchamel, white cheddar, herbed breadcrumbs, parmesan
BRUSSELS SPROUTS WITH APPLEWOOD SMOKED BACON14,00 $US
Sautéed with bacon, shallots, and oregano - gf

DCG CRAFT COCKTAILS 15-

RUNAMOK
Rye Whisky, Cynar, Lemon Juice, Honey, Mint
BLOOD ORANGE COSMO
Vodka, Cointreau, Blood Orange, Lime
FIRECRACKER
Vodka Elderflower, Lime Habanero Mint
SUCKER PUNCH
Pisco, Plantation Pineapple, Passion Fruit, Pimms, Lime
ANTIOXIDANT MARGARITA
Tequila silver, lime juice, ginger-honey syrup, turmeric
CALIFORNIA SIDECAR
Bourbon, Grand Marnier, Lemon Honey, Angostura Bitters
DEEP PURPLE
Gin, Blackberry, Lavender, Lemon, Chambord, Crème De Violet, Sparkling Wine
WEST SIDE JOE
Gin, Lime Juice, Cucumber, Mint
MACHU PICCHU
Pisco, Tuaca, Lemon Juice, Honey, Sparkling Wine, Orange Bitters

DESSERT COCKTAILS 15-

DCG ESPRESSO MARTINI
Vanilla Vodka, Kahlua, Espresso
SALTED CARAMEL MACCHIATO
Espresso, Caramel cognac, Blend Half & Half, Brown Sugar, Pumpkin Spice Foam
CHOCOLATE CAKE
Vanilla Vodka, Chocolate Liqueur, Fernet Foam

MOCKTAILS 10-

MIDNIGHT LEMONADE
Silky lavender cordial infused with blackberry, topped with fresh squeezed lemon juice over ice
SUNRISE SPRITZ
Tangy blood orange and fresh lime, topped off with citrus soda bubbles

Beer

ANDERSON VALLEY BOURBON BARRELL | Stout 6.8% |
MOTHER EARTH – BOO KOO IPA | IPA 6.8% |
LAGUNITAS LITTLE SUMPIN’ SUMPIN’ | ALE 7.5% |
OFFSHOOT RELAX IT’S JUST A HAZY | IPA 6.8 %|
SEISMIC BREWING TREMOR CA | Light Lager 4.2% |
CLAUSTHALER NON-ALCOHOLIC | Lager |
FORT POINT - WESTFALIA | Red Ale | 5.6 % |
ANDERSON VALLEY – BOONT | Amber | 5.8 % |
TRUMER – | Pilsner | 4.9 % |
DRAKES - | Bavarian Style Hefeweizen | 4.9 % |
Request our wine book for additional options

Wine

SONOMA-CUTER RUSSIAN RIVER RANCH | Napa |
KITH & KIN CABERNET SAUVIGNON | Napa |
LONG MEADOW RANCH SAUV BLANC | Napa |
PORTERHOUSE PRIME | Red Blend | Santa Cruz Mountains |
J LOHR | Pinot Noir | Paso Robles |
VINUM PETITE SIRAH | Napa |
DRY CREEK VINEYARD | Zinfandel | Geyserville |
TREFETHEN | Chardonnay | Napa |
TABLAS CREEK | Red blend | Paso Robles |
BARGETTO | Merlot | Central Coast |
Request our wine book for additional options

Avis de 4 467 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Jose / Silicon Valley
Américaine

4 467 avis

C
Cassondra
VIP
Baie de San Fra
7 avis
3.0
7 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 3
3. Service 1
4. Atmosphère 2
Service was not great. My husband had to leave the table just to look for our server to place an order. My son’s burger didn’t even look like a burger. Definitely was not happy this time around.
Cet avis est-il utile ?
M
Michael
Las Vegas
5 avis
5.0
5 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome service and tasty food in a swanky environment. A good Christmas Eve indeed.
Cet avis est-il utile ?
I
Ivan
Baie de San Fra
3 avis
5.0
3 avis
Y est allé·e le 21 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The manager was very good and handled us well due to delay of table
Cet avis est-il utile ?
S
Sharon
Baie de San Fra
26 avis
2.0
26 avis
Y est allé·e le 21 décembre 2024
1. Global 2
2. Plats 4
3. Service 2
4. Atmosphère 2
I’ve eaten at Dry Creek Grill many times. This visit we had harried wait staff. Restaurant was packed and extremely busy. Noise level precluded any kind of reasonable conversation. On arriving with a reservation guaranteed with a credit card we were told our group of 4 would need to wait for a table but with no approx seating time. It only took 15 minutes to get seated but the host wasn’t particularly helpful. We ordered drinks and appetizers which came out promptly but drinks came out piecemeal - 3 then the last glass of wine after a wait. Then after finishing appetizers we had to flag down the waiter to take our meal order. Appetizers were excellent green beans and Brussel sprouts. Entees were very good - stroganoff and shrimp. Prices were average for the Bay Area. Parking was good but when a gym opens next to the restaurant parking will be non existent near Dry Creek.
Cet avis est-il utile ?
D
Deborah
Baie de San Fra
5 avis
5.0
5 avis
Y est allé·e le 21 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was outstanding! We also had a problem with seating as we were a party of 4 but the reservation said party of 2. The manager was brought over and was able to find us a very nice and cozy spot! Our waitress was a sweetheart. We had the best experience at Dry Creek Grill!
Cet avis est-il utile ?
T
Todd
Baie de San Fra
8 avis
4.0
8 avis
Y est allé·e le 19 décembre 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
Food was very good. Service was very slow. The staff was friendly and kept water topped off but food took quite a while to come out of the kitchen. That being said I will go back.
Cet avis est-il utile ?
P
Phil
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 18 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our server was extremely attentive and did a great job! Food was off the charts exceptional!!
Cet avis est-il utile ?
H
Heather
Baie de San Fra
6 avis
5.0
6 avis
Y est allé·e le 15 décembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Dinner was absolutely spectacular. We started with the tempura green beans then we split deviled eggs with bacon then a Caesar salad and then we split the meatloaf. Everything was wonderful.
Cet avis est-il utile ?
C
Cheryl
VIP
Baie de San Fra
62 avis
5.0
62 avis
Y est allé·e le 15 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Annual dinner with the friends. Fantastic as always. Thank you.
Cet avis est-il utile ?
b
bruce
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was excellent from the food to the service will definitely be back
Cet avis est-il utile ?

FAQ

Dry Creek Grill assure un service de livraison en partenariat avec Chow Now. Dry Creek Grill propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (408) 264-2011.

Le restaurant Dry Creek Grill est noté 4,6 étoiles par 4467 clients OpenTable.

Dry Creek Grill propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 déc. 2024

19:00

Réservé 30 fois aujourd'hui

Commande en livraison ou à emporter

1580 Hamilton Ave, 95125 San Jose, CA

Informations supplémentaires

Rue transversale
Meridian Ave.
Quartier
San José
Heures d'ouverture
Souper mar–dim 16:30–21:30
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Barbecue, Californienne
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Safety reminder: Please do not leave any electronics or valuables in your vehicle. Per government Ordinance, we require all guests to wear face masks while dining with us/on the premises.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Brasero extérieur, Cheminée intérieure, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Site internet
http://www.drycreekgrill.com/
Numéro de téléphone
(408) 264-2011

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Dry Creek Grill

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Carte-cadeau

Deviled Eggs

Shetland Salmon

Filet Mignon 8 oz

STARTERS & SALADS

FRESH BAKED CORNBREAD 8,00 $US

DEVILED EGGS

EGGPLANT ROULADE 16,00 $US

CHEESE PLATTER 18,00 $US

FRIED BRUSSELS SPROUTS 14,00 $US

HAMACHI CRUDO 21,00 $US

KOREAN FRIED CHICKEN WINGS 14,50 $US

CRAB CAKES 18,00 $US

CAESAR SALAD 14,00 $US

WALDORF FIELD GREENS 14,00 $US

STONE FRUIT SALAD 15,00 $US

TRUFFLED MAC & CHEESE 19,00 $US

SOUP OF THE DAY

Rotates seasonally12,00 $US

FRENCH ONION SOUP

Caramelized onions, buttery croutons, gruyere cheese12,00 $US

ADD TO ANY SALAD

Grilled Salmon 6oz.16,00 $US

Organic Chicken Breast 6oz. 9,50 $US

ENTREES

RISOTTO PRIMAVERA 26,00 $US

WINTER SQUASH RAVIOLI 28,00 $US

IMPOSSIBLE BURGER 22,00 $US

ANGUS PRIME BURGER 22,00 $US

SHETLAND SALMON 36,00 $US

AIRLINE CHICKEN BREAST 32,00 $US

DCG MEATLOAF30,00 $US

FILET STROGANOFF34,00 $US

BRAISED SHORT RIB 42,00 $US

BERKSHIRE PORK CHOP 38,00 $US

NY STEAK 14 oz CAB 65,00 $US

RIB EYE STEAK 62,00 $US

FILET MIGNON 68,00 $US

ELEVATED BBQ

TEXAS BEEF BRISKET32,00 $US

HALF CHICKEN28,00 $US

ST. LOUIS STYLE PORK RIBS 35,00 $US

MIXED BBQ PLATE: CHICKEN, PORK, RIB 35,00 $US

SIDES

CAROLINA SLAW 5,00 $US

BAKED BEANS 7,25 $US

GRILLED ASPARAGUS Lemon oil, parmesan - gf12,00 $US

MAC-N-CHEESE 12,00 $US

BRUSSELS SPROUTS WITH APPLEWOOD SMOKED BACON14,00 $US

DCG CRAFT COCKTAILS 15-

RUNAMOK

BLOOD ORANGE COSMO

FIRECRACKER

SUCKER PUNCH

ANTIOXIDANT MARGARITA

CALIFORNIA SIDECAR

DEEP PURPLE

WEST SIDE JOE

MACHU PICCHU

DESSERT COCKTAILS 15-

DCG ESPRESSO MARTINI

SALTED CARAMEL MACCHIATO

CHOCOLATE CAKE

MOCKTAILS 10-

MIDNIGHT LEMONADE

SUNRISE SPRITZ

Beer

ANDERSON VALLEY BOURBON BARRELL | Stout 6.8% |

MOTHER EARTH – BOO KOO IPA | IPA 6.8% |

LAGUNITAS LITTLE SUMPIN’ SUMPIN’ | ALE 7.5% |

OFFSHOOT RELAX IT’S JUST A HAZY | IPA 6.8 %|

SEISMIC BREWING TREMOR CA | Light Lager 4.2% |

CLAUSTHALER NON-ALCOHOLIC | Lager |

FORT POINT - WESTFALIA | Red Ale | 5.6 % |

ANDERSON VALLEY – BOONT | Amber | 5.8 % |

TRUMER – | Pilsner | 4.9 % |