Doju

4.7

4,7

26 avis

101 $A et plus

Coréenne contemporaine

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 10 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Innovant
Chic

Doju 〜 a combination of Head Chef/Owner Mika Chae’s hometown Jeollanam-do and Meju, a fermented, Korean soybean block. Meju is the first step for making a number of Korean dishes like doenjang (Korean miso), ganjang (soy sauce) and gochujang (chilli paste). Since Doju is Mika’s first restaurant, Meju is perfectly incorporated into the name and sets the scene for meaningful, passionate food.

Salles

Informations supplémentaires

Endroit
530 Little Collins St 9, 3000 Melbourne, AU-VIC
Numéro de téléphone
(03) 9576 7447
Prix
101 $A et plus
Cuisine(s)
Coréenne contemporaine, Australienne Moderne, Coréenne
Heures d'ouverture
lun.–ven. 12:00–15:00 lun.–sam. 17:00–22:00
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Mika Chae

Expériences

Special selection 125 pp
125,00 $AU par personne
Plusieurs dates disponibles
Special selection 125 pp
The Chef's Banquet with Wine Pairing
245,00 $AU par personne
Plusieurs dates disponibles
Seven courses of our very best paired with rare and vintage wines
The chef’s banquet 150pp
150,00 $AU par personne
Plusieurs dates disponibles
The chef’s banquet 150pp

Freshly shucked oyster with pepperberry dongchimi granita7,00 $AU
Gochujang sourdough, garlic butter7,00 $AU
Retired dairy cow yukhoe, bugak, desert lime, dill emulsion9,00 $AU
Calamari jeotgal, farm leaves, seasoned rice, geraldton wax9,00 $AU
Scallop, MB5 rib fillet, kimchi, spring onion, wagyu tallow12,00 $AU

Small dishes

Snapper hwe, mat ganjang, smoked roe, sunrise lime, vine leaf kkaennip32,00 $AU
New season heirloom zucchini, cashew cream, puffed rice, gochugaru oil22,00 $AU
Intercostal wagyu galbi (MB9), garlic chive kimchi, oyster mushroom, macadamia ssamjang36,00 $AU
WA marron, stinging nettle noodle, garlic and chilli42,00 $AU

Large dishes

Black garlic guksu, mushroom, summer vegetables, saltbush38,00 $AU
Dry aged snapper, makgeolli butter sauce, mussels, farm greens58,00 $AU
Doenjang berkshire pork chop, yuzu mustard, sprouting broccoli, coffee jus58,00 $AU
Steak cut of the day, seasonal banchan

Sides

Doju potato16,00 $AU
Heirloom tomato, smoked tofu cream, basil jangajji, organic seeds18,00 $AU

Dessert

Injeolmi & red bean ice cream sandwich21,00 $AU
Bokbunja macerated strawberries, cheesecake cream, fresh strawberries, oat sable, jersey tomme21,00 $AU
Hotteok, macadamia and wattleseed caramel, roasted black sesame ice-cream21,00 $AU
Add a glass of black rice & cinnamon makgeolli15,00 $AU

Avis de 26 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Quartier central
Innovant

26 avis

N
Nicole VIP
Las Vegas4 avis
5.0
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
As someone that eats out all the time (and all over the world), I think this was one of the best experiences that I have had in a long time. The food was perfection, delicious and of the highest quality. I went with a group and we all ordered the $125 tasting menu. Some of our group has special "needs" and they were lovely and accomodating. Our server was amazing and on top of everything. I am going back tomorrow!
Cet avis est-il utile ?
R
Robin VIP
TN8 avis
5.0
Y est allé·e le 21 février 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
We had our best meal of the year in 2024 here and we were not disappointed upon our 2025 return. Food was exquisite and again the Barman, Hector, stole the show. He's a gem. His Espresso Martini is out of this world!
Cet avis est-il utile ?
S
Simon
Melbourne4 avis
4.0
Y est allé·e le 14 février 2025
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 3
Fantastic food, and outstanding service. We were walked through each course, each dish was something special, with a good combination of ingredients and flavors. The price overall was higher than I was expecting, but well worth the experience.
Cet avis est-il utile ?
S
Sally
Hawaii1 avis
5.0
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food & incredible service. Will definitely be back. One of the best espresso martini’s I have ever had as well 👌😋
Cet avis est-il utile ?
V
Venice
Melbourne1 avis
4.0
Y est allé·e le 28 janvier 2025
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
The dinner was truly great, as we are celebrating my partner’s birthday and everything that we ordered is delish! 🫶🏻(bread, scallops, snapper and pork chop)
Cet avis est-il utile ?
A
Anh
Londres1 avis
5.0
Y est allé·e le 24 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food and outstanding service. Pre-covid quality!
Cet avis est-il utile ?
C
Christopher
Melbourne10 avis
5.0
Y est allé·e le 18 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We opted for the chefs banquet, each dish presented beautifully. From oysters to scallops, wagyu beef to sashimi, every dish was lovely. The service is faultless and I will definitely will return.
Cet avis est-il utile ?
S
Slavka
Adélaïde1 avis
5.0
Y est allé·e le 18 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A memorable meal. Food delicious. Flavours and presentation well done
Cet avis est-il utile ?
A
Anna VIP
Melbourne17 avis
5.0
Y est allé·e le 16 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had a wonderful lunch, such a hidden gem! Food was impeccable, service was exceptional and the ambience was just lovely. Thank you for such a formidable experience and attention to detail. Will definitely be back.
Cet avis est-il utile ?
C
Celie
Melbourne1 avis
5.0
Y est allé·e le 16 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our team enjoyed the summer lunch set menu Highly recommend!
Cet avis est-il utile ?

FAQ

Le restaurant Doju est noté 4,7 étoiles par 26 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 10 fois aujourd'hui

Des expériences sont disponibles.

530 Little Collins St 9, 3000 Melbourne, AU-VIC

Salles

Informations supplémentaires

Numéro de téléphone
(03) 9576 7447
Prix
101 $A et plus
Cuisine(s)
Coréenne contemporaine, Australienne Moderne, Coréenne
Heures d'ouverture
lun.–ven. 12:00–15:00 lun.–sam. 17:00–22:00
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Mika Chae

Doju

Effectuer une réservation

Salles

Informations supplémentaires

Special selection 125 pp

The Chef's Banquet with Wine Pairing

The chef’s banquet 150pp

Set Menus

Special selection125,00 $AU

The chef’s banquet150,00 $AU

Snacks (per piece)

Freshly shucked oyster with pepperberry dongchimi granita7,00 $AU

Gochujang sourdough, garlic butter7,00 $AU

Retired dairy cow yukhoe, bugak, desert lime, dill emulsion9,00 $AU

Calamari jeotgal, farm leaves, seasoned rice, geraldton wax9,00 $AU

Scallop, MB5 rib fillet, kimchi, spring onion, wagyu tallow12,00 $AU

Small dishes

Snapper hwe, mat ganjang, smoked roe, sunrise lime, vine leaf kkaennip32,00 $AU

New season heirloom zucchini, cashew cream, puffed rice, gochugaru oil22,00 $AU

Intercostal wagyu galbi (MB9), garlic chive kimchi, oyster mushroom, macadamia ssamjang36,00 $AU

WA marron, stinging nettle noodle, garlic and chilli42,00 $AU

Large dishes

Black garlic guksu, mushroom, summer vegetables, saltbush38,00 $AU

Dry aged snapper, makgeolli butter sauce, mussels, farm greens58,00 $AU

Doenjang berkshire pork chop, yuzu mustard, sprouting broccoli, coffee jus58,00 $AU

Steak cut of the day, seasonal banchan

Sides

Doju potato16,00 $AU

Heirloom tomato, smoked tofu cream, basil jangajji, organic seeds18,00 $AU

Dessert

Injeolmi & red bean ice cream sandwich21,00 $AU

Bokbunja macerated strawberries, cheesecake cream, fresh strawberries, oat sable, jersey tomme21,00 $AU

Hotteok, macadamia and wattleseed caramel, roasted black sesame ice-cream21,00 $AU

Add a glass of black rice & cinnamon makgeolli15,00 $AU

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Doju ?

Doju accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires