Doe's Eat Place

Main

• Hot Tamales

  This is where it all began. We make our all beef tamales from Doe's original recipe. Made the same way since 1941, they are a true taste of the Mississippi Delta. 1/2 dozen or dozen

• Homemade Chili

  Perfect over our hot tamales

• Garlic Bread

  Homemade garlic butter blend on top of fresh french bread

• House Salad

  The perfect blend of olive oil, lemon juice and garlic. No dressing needed

• Ribeye

  We serve a thick cut of this traditional favorite

• Filet Mignon

  The most tender steak. Grilled to order

• Porterhouse / T-bone

  Fresh cut from choice short loins right here in the store. We have branded our name on this choice cut of beef for over 60 years

• Sirloin

  Fresh Cut. Sirloins can feed 3 or 4 people. Sirloins are served a la carte

• Fried Shrimp

  6 Shrimp or 12 Shrimp

• Broiled Shrimp

  6 Shrimp or 12 Shrimp