Doc Martin's

3.9

3,9

567 avis

30 $ ou moins

du Sud-ouest des États-Unis

Effectuer une réservation

2 personnes

5 janv. 2025

19:00

Réservé 8 fois aujourd'hui

Charmant
La perle du quartier
Parfait pour siroter des cocktails créatifs

A truly Southwestern restaurant in the heart of Taos, Doc Martin's celebrates all that is New Mexico. Authentic dishes are handcrafted using local ingredients and served alongside an award-winning wine list.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
du Sud-ouest des États-Unis
Heures d'ouverture
Brunch Tous les jours 07:00–13:00 Dîner Tous les jours 16:00–21:00
Numéro de téléphone
(575) 758-2233
Site internet
https://www.taosinn.com/restaurant/doc-martins
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Installations pour l'événement privé
Please call (575) 758-2233 or email reservations@taosinn.com to book your next event in Doc Martin's. Let us arrange your next group dinner, business meeting, birthday/anniversary or holiday party.

Endroit
125 Paseo Del Pueblo Norte, 87571 Taos, NM
Quartier
Taos
Parking details
Complimentary parking behind the Taos Inn
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Café, Cheminée intérieure, Chiens acceptés, Cocktails, Options sans gluten, Terrasse, Terrasse, Végane, Vin, Zone de fumage extérieur

Plats populaires

BLUEBERRY PIÑON PANCAKES17,00 $US
Blue corn piñon pancakes filled with blueberries and served with warm syrup and hazelnut honey butter
SMOTHERED BREAKFAST BURRITO16,00 $US
Your choice of ham, bacon, or chorizo, eggs, breakfast potatoes, and shredded cheese, smothered with either red or green chile
OATMEAL BRÛLÉE15,00 $US
Creamy steel-cut oatmeal, seasoned with brown sugar, cinnamon, and honey, topped with a caramelized sugar crust, and served with toast and a side of hazelnut honey butter
THE KIT CARSON BREAKFAST19,00 $US
Black forest ham and poached eggs on a homemade yam biscuit; topped with house-made Chimayo red chile Hollandaise sauce; served with breakfast potatoes and fresh fruit
CLASSIC CAESAR SALAD16,00 $US
Hearts of romaine, grated Parmesan cheese, garlic butter croutons and our classic Caesar dressing
DOC'S GREEN CHILE CHEESEBURGER23,00 $US
Certified Angus beef, chopped roasted Hatch green chile, cheddar cheese and roasted garlic aioli, served with a side of fries
DOC'S CHILE RELLENO PLATE32,00 $US
Two tri-colored, corn-battered Hatch green chiles filled with cheese and fried to perfection; topped with goat cheese crema and toasted pumpkin seeds; served with sofrito rice and whole pinto beans
HUEVOS RANCHEROS17,00 $US
Two eggs, any style, atop two corn tortillas with red or green chile, served with whole pinto beans and breakfast potatoes
CLASSIC AMERICAN BREAKFAST17,00 $US
Two eggs any style, choice of ham, bacon, or chorizo, and a side of toast, served with our breakfast potatoes
FRENCH TOAST19,00 $US
Brioche bread, coated in egg and crunchy sugar batter, cooked to golden perfection and served with warm syrup, hazelnut honey butter, and fresh fruit
OMELETTE YOUR WAY18,00 $US
Two eggs; your choice of ham, bacon, or chorizo; choice of two veggies (tomato, onion, bell pepper, spinach or mushrooms); all topped with shredded cheese and served with breakfast potatoes
SOUTHWEST SALAD16,00 $US
Spring mix, roasted corn, black beans, and crispy red chile tortilla strips, served with a green chile ranch Dressing
GRILLED SALMON28,00 $US
Grilled salmon fillet, with a Calabrian honey glaze and served with rice pilaf, topped w/ local micro greens
BLUE-CORN PIÑON CRUSTED TROUT34,00 $US
Blue-Corn and piñon-crusted pan-fried trout, topped with green chile goat cheese crema, on a bed of rice pilaf and served with sweet potato purée

Avis de 567 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.9

3,9 d'après les évaluations récentes

3,8Plats
4Service
4,2Atmosphère
3,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nouveau-Mexique
Délicieux et bons pour les enfants
Nouveau-Mexique
Tendance
Nouveau-Mexique
Animé
Santa Fe / Montagnes
Idéal pour les groupes
Santa Fe / Montagnes
Tendance
Santa Fe / Montagnes
Animé

567 avis

A
Amy
VIP
Kansas City
6 avis
3.0
6 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 3
Living in Taos, we have eaten here multiple times. This experience was unlike the others. We asked to make a substitute of a vegetable on one of the entrees, this was not possible. Some of our food came out cold. When asked to reheat, it seemed like an imposition. All of the food needed salt. I could hear the waitstaff talking about our table every time we asked for something. We were the only table sat in the restaurant the first hour we were there. For the price of the food, until all of this improves, we will go elsewhere.
Cet avis est-il utile ?
J
Janet
VIP
Denver
8 avis
4.0
8 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 5
Food was all good. However I ordered the bison ribs for $43, which should have been called bison rib- singular, because it was a very small plate with the equivalent of one rib. It was good but really guys?!? Everything else was good and reasonable sized portions. Just kind of steamed about paying that much for one rib!
Cet avis est-il utile ?
D
Dana
Portland
1 avis
2.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 3
Service was very poor Out of several items Food was subpar Very expensive for quality of food
Cet avis est-il utile ?
L
Leah
Baja California
4 avis
2.0
4 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 1
I wanted to love this place but honestly nothing was good. Very very understaffed. We were there for the New Year’s Day brunch and they were out of chicken and 2 of the other more popular dishes. We decided on a salad and burger. The salad was iceburg with corn and black beans sprinkled on it and 5 tortilla chips on top. Beyond a sad salad. My husbands burger was undercooked and fries were soggy and not done. We paid and left and went to Orlando’s for the second time. Do not waste time and $$ on this place.
Cet avis est-il utile ?
J
John
Cleveland
3 avis
3.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
I sent the oysters Rockafella back. My wife’s sea bass tasted more like salmon. Desserts were frozen. Wine pairing was more like wine guessing. Stick to the bar and pub grub.
Cet avis est-il utile ?
S
Shawn
Grand Boston
4 avis
5.0
4 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The food was great, Dylan was great, and the champagne seemed never ending. A great New Year's Eve experience!
Cet avis est-il utile ?
L
LESA
New York
2 avis
1.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 1
2. Plats 1
3. Service 3
4. Atmosphère 4
Our family has been to DMs a few times and even held our daughters birthday dinner here a few years ago. after excitedly booking our reservation for our new years trip, we were left with nothing but disappointment and confusion. While the reservation was extremely hard to secure - the restaurant was half empty when we got there - clearly signaling a staffing issue, which made us sad for the business. However, we found the quiet atmosphere very nice! On a negative note, For starters, our queso dip was straight out of a movie theater Nacho dispenser - it was gelatinous, cold, and neon yellow. That should’ve been our first red flag, but we remained positive. Our mains came out about an hour after ordering (even though we were one of two parties in the entire establishment), and we found a couple problems. 1) the fajitas were barely enough for 1 person and they only gave us one tortilla (when we specifically said we would be sharing them among two members of our party). 2) the chile relleno genuinely had no flavor and had to have come out of the microwave or freezer- the center was cold. 3) the elk stew was fine, not sure exactly what kind of meat was in it. 4) the chicken dish had granulated sugar in the rice (I guess in an attempt to make it sweeter? We don’t really know). 5) the rice on all of our dishes was clearly instant rice and wasn’t even cooked thoroughly - many of us heard crunches as we chomped down on what should be soft, aromatic, and flavorful rice. Overall, and after conversations with other Taos residents, it’s clear that doc martins is undergoing a shift in management and chefs (4 chefs in one year). This makes us so sad because the ambience, location, and history give this place endless potential - and yet, it’s being wasted. I wish doc martins, and their management team the best of luck. #makeDMsGreatAgain I will Say, however, that the drinks were fantastic and lived up to all of our expectations. Hats off to the bartender -stay strong.
Cet avis est-il utile ?
K
Karen
Nouveau-Mexique
50 avis
3.0
50 avis
Y est allé·e le il y a 5 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
Doc Martin's is in a very special place in Taos. Food is adequate but nothing exceptional.
Cet avis est-il utile ?
C
Carol
VIP
Louisiane
4 avis
5.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Chile relleno was unique and delicious - a must try!
Cet avis est-il utile ?
N
Nancy
Dallas
17 avis
4.0
17 avis
Y est allé·e le 28 décembre 2024
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 4
Food was very good. We had the elk chili, coffee crusted ribeye and the both were made well. Our son has the special - scallops and he enjoyed them. Our server was not as attentive as she should have been. We ordered drinks and saw them get made at the by bar and then they just sat there a while. Other drinks were made after ours and the other servers took their drinks while ours was still there getting watered down. We went on a Friday night and they had live music in the bar area.
Cet avis est-il utile ?

FAQ

Doc Martin's propose des plats à emporter que vous pouvez commander en appelant le restaurant au (575) 758-2233.

Le restaurant Doc Martin's est noté 3,9 étoiles par 567 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

5 janv. 2025

19:00

Réservé 8 fois aujourd'hui

Commande en livraison ou à emporter

125 Paseo Del Pueblo Norte, 87571 Taos, NM

Informations supplémentaires

Quartier
Taos
Heures d'ouverture
Brunch Tous les jours 07:00–13:00 Dîner Tous les jours 16:00–21:00
Prix
30 $ ou moins
Cuisine(s)
du Sud-ouest des États-Unis
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Complimentary parking behind the Taos Inn
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Café, Cheminée intérieure, Chiens acceptés, Cocktails, Options sans gluten, Terrasse, Terrasse, Végane, Vin, Zone de fumage extérieur

Site internet
https://www.taosinn.com/restaurant/doc-martins
Numéro de téléphone
(575) 758-2233
Installations pour l'événement privé
Please call (575) 758-2233 or email reservations@taosinn.com to book your next event in Doc Martin's. Let us arrange your next group dinner, business meeting, birthday/anniversary or holiday party.

Doc Martin's

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Plats populaires

Doc's Chile Relleno Platter

DOC'S CHILE RELLENO PLATTER

Ribeye Fajitas

Menu

Brunch

BLUEBERRY PIÑON PANCAKES17,00 $US

SMOTHERED BREAKFAST BURRITO16,00 $US

OATMEAL BRÛLÉE15,00 $US

THE KIT CARSON BREAKFAST19,00 $US

CLASSIC CAESAR SALAD16,00 $US

DOC'S GREEN CHILE CHEESEBURGER23,00 $US

DOC'S CHILE RELLENO PLATE32,00 $US

HUEVOS RANCHEROS17,00 $US

CLASSIC AMERICAN BREAKFAST17,00 $US

FRENCH TOAST19,00 $US

OMELETTE YOUR WAY18,00 $US

SOUTHWEST SALAD16,00 $US

GRILLED SALMON28,00 $US

BLUE-CORN PIÑON CRUSTED TROUT34,00 $US

Avis de 567 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Doc Martin's propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Doc Martin's ?

Doc Martin's accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires