Primé

dLeña

4.7

4,7

2107 avis

30 $ ou moins

Mexicaine

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 66 fois aujourd'hui

Adapté aux occasions spéciales
Animé
Parfait pour siroter des cocktails créatifs

dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Mexicaine, Mexicaine Contemporaine, Bar à cocktails
Heures d'ouverture
lun.–jeu. 11:00–15:00 lun. 17:00–19:00 mar.–jeu., dim. 17:00–22:00 ven., sam. 17:00–23:00 sam., dim. 10:00–15:00
Numéro de téléphone
(202) 560-5999
Site internet
https://www.dlenadc.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Chef Richard Sandoval
Installations pour l'événement privé
Please email events@dlenadc.com for more details

Endroit
476 K St NW, 20001-2531 Washington, DC
Primé
1. MICHELIN Plate 2022
Quartier
Mount Vernon Square
Rue transversale
K Street & 5th Street
Parking details
Stationnement municipal
Public transit
Gallery Place / Chinatown
Renseignements supplémentaires :
Options sans gluten, Végane

Recommandé dans

Plats populaires

Traditional Guacamole**16,00 $US
avocado - tomato - onion - cilantro - lime
Tuna Guacamole* **22,00 $US
sushi grade tuna - chile de árbol salsa-macha - jicama salad - chipotle mayo - charred tostada
Maryland Crab Guacamole**23,00 $US
smoked jumbo crab - sundried chili salsa - old bay mayo - scallion - crispy tlayuda

Para la Mesa

Habanero Pepita Salsa**21,00 $US
pepita - charred tomato - habanero - crispy tlayuda
Tuna Tostada* **21,00 $US
oaxacan tlayuda - habanero mayo - avocado - queso fresco - radish - spicy black bean purée - cherry tomato - salsa macha
Queso Fundido21,00 $US
melted cheese - tomatillo salsa cruda - caramelized onion - corn tortillas; choice of : cecina, chorizo, or mushroom (vegetarian)
Ostiones a la Leña*25,00 $US
half dozen grilled oysters - smoked trout caviar - creamy crab - bacon relish - pickled habanero salsa - chipotle mignonette
Pork Belly** ^17,00 $US
chipotle glaze - peanut red pipian - watercress - pickled vegetables
Empanadas de Wagyu** ^24,00 $US
beef tenderloin - truffle manchego - oyster sauce - almond - guajillo chili - chimichurri
Corn Empanadas**17,00 $US
sweet corn - ají amarillo - manchego - chimichurri
Hot Stone Wagyu* **31,00 $US
sliced beef tenderloin - citrus chili toreado - truffle soy shishito pepper - charred tlayuda - smoked grape chimichurri
Bone Marrow & Tuna Chicharron**26,00 $US
crispy tuna - panela - guacamole - xni-pec salsa - pickled vegetables - charred serrano - blue corn tortillas

Ceviche y Aguachile

Ceviche Amarillo* **20,00 $US
hamachi - yellow aguachile - ají amarillo - mango - orange
Aguachile Campechano* **22,00 $US
octopus - shrimp - fish - leche de tigre - cucumber - onion - mango - tomato - avocado - cilantro - tortilla chips
Snapper Tiradito*21,00 $US
charred habanero mayo - achiote ponzu - radish - cucumber - cilantro - yuzu avocado cream

Ensaladas y Sopas

Ensalada de Kale^17,00 $US
smoked manchego - baby kale - fig - caramelized pumpkin - agave almond - honey applecrisp - pomegranate seeds - orange balsamic vinaigrette
Heirloom Tomato & Burrata19,00 $US
grilled compressed watermelon - caramelized golden beet - lemon vinaigrette - toasted pepita seeds - sorrel - morita balsamic reduction
Crab Pumpkin Soup15,00 $US
smoked jumbo crab - green apple - butternut squash - caramelized pumpkin seeds - crème fraîche foam

Wood Burning Grill

Tomahawk*150,00 $US
mezcal flambéed tableside - bone marrow butter; choice of two sides
- Serves Two150,00 $US
14oz 30 Day Aged Boneless Ribeye*63,00 $US
herb wagyu butter - chimichurri - shishito - charred lemon; a la piedra style: pepper, onion, salsa, guacamole & tortilla (dairy)
Medio Pollo al Carbon**34,00 $US
grilled half chicken - guajillo achiote marinade; criolla sauce - grilled broccolini

Tacos

served by 3 pieces

Short Rib** ^22,00 $US
chile de árbol peanut sauce - salsa verde cruda - flour tortillas
Camarón**18,00 $US
breaded shrimp - jicama tortilla - chili powder - pickled onion - chipotle mayo
Pulpo al Pastor**24,00 $US
adobo octopus - onion - cilantro - grilled pineapple - avocado salsa verde
Birria de Hongos**19,00 $US
grilled truffle manchego - braised guajillo mushroom - bean purée - cilantro - pickled onion

Especialidades D'lena

Wagyu Steak a la Piedra* **60,00 $US
australian grade #9 - crema fresca - guacamole - fajita pepper mix - molcajete sauce - corn tortillas
Short Rib al Carbon45,00 $US
smoked short rib - bibb lettuce - tres salsas - pickled vegetables
Dleña Mar y Tierra* **65,00 $US
wagyu filet mignon - seafood enchiladas - crispy onion - requeson cheese sauce - dried chili gastrique
Carnitas Pork Shank45,00 $US
salsa verde cruda - molcajete - pickled vegetables - bean purée - tortillas
Zarandeado* **44,00 $US
branzino - citrus slaw - charred marinade - grilled half avocado - corn salsa
Grilled Oaxacan Shrimp^45,00 $US
charred garlic marinade - guava mole - grilled onion - roasted corn esquites - corn tortillas
Seafood Enchiladas**32,00 $US
shrimp - maryland blue crab - crema fresca - creamy guajillo sauce - greens
Coliflor a la Leña** ^23,00 $US
charred cauliflower - chimichurri - red pipian - creamy requesón sauce - roux

Para Acompañar

Zanahorias al Carbon^12,00 $US
roasted heirloom carrot - pepita pistu chimichurri - cashew tofu aioli - ají amarillo honey
Papa al Horno**12,00 $US
wood-fired baked potato - crispy pork belly - ají amarillo tartar - chive
Broccolini12,00 $US
grilled - smoked chili - olive oil - sea salt
Roasted Corn Esquites12,00 $US
baby corn - bacon - cotija - epazote - lemon - spicy mayo

Postres

Carajillo Crème Brulée14,00 $US
licor 43 - espresso - served tableside
Mil Hojas Argentino** ^14,00 $US
crêpes - warm cajeta caramel - carmelized almond - whipped cream - strawberry - salted caramel ice cream
Creamy Corn Cake**14,00 $US
hibiscus mezcal glaze - popcorn gelato - vanilla cookie crumble
Honey Vanilla Cheesecake**14,00 $US
honeycomb - blood orange -citrus berry blend - tuile
Sorbets & Gelatos9,00 $US
seasonal flavors

Avis de 2 107 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,6Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

2 107 avis

S
Sydney
VIP
Philadelphie
4 avis
5.0
4 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had an amazing experience at dLeña. The service was excellent, as was the food. We had a wonderful bottle of Sauvignon blanc and some cocktails. The grilled oysters were out of this world. The seafood enchiladas were also amazing. My boyfriend got the ribeye and said it was great.
Cet avis est-il utile ?
A
Anderson
VIP
New York
1 avis
5.0
1 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and service was great as always! Our server, Rebecca, was amazing as well!
Cet avis est-il utile ?
K
Kiara
Phoenix
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Visited for the all you can eat brunch and welcomed by courteous staff in a beautiful setting. The value is amazing as plenty of food is provided! Next time I will be sure to state which items I do not need/want! Definitely will be back! Only con was a large table for birthday party that impacted the ambience and noise drastically.
Cet avis est-il utile ?
A
Ariana
Baltimore
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Mike our waiter was awesome! Made the experience even better. Super knowledgeable of the pairings of bottomless brunch food and very calm demeanor. Also consistently checked in with us. Thank you so much dLeña. What a beautiful restaurant, in every aspect! Blown away
Cet avis est-il utile ?
E
Emily
Orlando
16 avis
3.0
16 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
It was good, not great. Beautiful restaurant and very nice atmosphere. Enjoyed the bottomless brunch experience but not my favorite in DC.
Cet avis est-il utile ?
I
Ibrahim
Bavière
2 avis
5.0
2 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Although it was Valentine’s Day and they were very busy, the service, food, and ambiance were all excellent. We got our table right on time, so everything was well organized. The food was delicious, the waitstaff was very helpful, and we truly enjoyed the experience.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baltimore
1 avis
2.0
1 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 5
Did the Valentine’s Day special so obviously spent a lot, and you expect everything to be one point. First off half of the appeal is to enjoy the dining upstairs and then move downstairs for the jazz and the bar but the dinner took about 2.5 hours because the waiter would disappear for unbelievably long stretches of time to the point that I got up and filled my own water. By the time we could close our check, the jazz was over and we couldn’t go by the bar downstairs…… The food was okay but certainly not worth the price. The “burrata” salad had like 4 marble size dollops of stracciatella (the stuff that goes inside a burrata) but no actual burrata in sight. The “wagyu” filet mignon was tough to cut and not melt in your mouth like you get with real Wagyu despite asking for a medium cook. The tomahawk was also ordered in medium and was covered in unrendered fat with parts of it being rare. I’m not one to refuse to eat a more rare temperature steak but I can imagine people who really mind would not be happy. However at this price point I don’t think a meat thermometer to ensure the right temperature is asking for too much. We also asked for the creme brûlée and cheesecake for dessert and they brought the wrong order twice before finally bringing the crème brûlée which literally tasted like sour tart raw meat. I had also ordered a soda which came absolutely flat, and the waiter told me “it’s just like that” and then charged me for it 🤣.
Cet avis est-il utile ?
S
Stacy
Washington
7 avis
5.0
7 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was excellent! Large salad Small servings otherwise Expensive
Cet avis est-il utile ?
T
Terrie
New York
1 avis
3.0
1 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 5
3. Service 3
4. Atmosphère 3
Our waitress disappeared half way through our experience. We didn’t receive all our cocktails then we were told our time for our table was up . The food was amazing just not the service unfortunately.
Cet avis est-il utile ?
V
Vijay
Washington
2 avis
1.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 1
Lackluster service on VDay. Management does not care. Took away from whole experience because food was otherwise amazing. Tables had a time limit, which we understand. But don’t kick us out when we had to ask several times for water, for clean silverware, and for when the paired drinks came out 10 minutes after their food pairings (yes, we timed it). Vibes are great, food is great. But based on service, can’t recommend. Also no warning from server or management that there was a time limit, or that we were approaching limit, before it was time to go. A shame.
Cet avis est-il utile ?

FAQ

Vous pouvez commander directement une livraison à domicile chez dLeña en utilisant le bouton « Commander en ligne ».

Le restaurant dLeña est noté 4,7 étoiles par 2107 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 66 fois aujourd'hui

Commande en livraison ou à emporter

476 K St NW, 20001-2531 Washington, DC

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
K Street & 5th Street
Quartier
Mount Vernon Square
Heures d'ouverture
lun.–jeu. 11:00–15:00 lun. 17:00–19:00 mar.–jeu., dim. 17:00–22:00 ven., sam. 17:00–23:00 sam., dim. 10:00–15:00
Prix
30 $ ou moins
Cuisine(s)
Mexicaine, Mexicaine Contemporaine, Bar à cocktails
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Public transit
Gallery Place / Chinatown
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Chef Richard Sandoval
Renseignements supplémentaires :
Options sans gluten, Végane

Site internet
https://www.dlenadc.com/
Numéro de téléphone
(202) 560-5999
Installations pour l'événement privé
Please email events@dlenadc.com for more details

dLeña

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

12 gorgeous Washington DC restaurants that will blow you away

Seek out these 5 unique restaurants in Washington, D.C.

Tomahawk

Pork Belly

Birria Beef Tacos

Guacamole

Traditional Guacamole**16,00 $US

Tuna Guacamole* **22,00 $US

Maryland Crab Guacamole**23,00 $US

Para la Mesa

Habanero Pepita Salsa**21,00 $US

Tuna Tostada* **21,00 $US

Queso Fundido21,00 $US

Ostiones a la Leña*25,00 $US

Pork Belly** ^17,00 $US

Empanadas de Wagyu** ^24,00 $US

Corn Empanadas**17,00 $US

Hot Stone Wagyu* **31,00 $US

Bone Marrow & Tuna Chicharron**26,00 $US

Ceviche y Aguachile

Ceviche Amarillo* **20,00 $US

Aguachile Campechano* **22,00 $US

Snapper Tiradito*21,00 $US

Ensaladas y Sopas

Ensalada de Kale^17,00 $US

Heirloom Tomato & Burrata19,00 $US

Crab Pumpkin Soup15,00 $US

Wood Burning Grill

Tomahawk*150,00 $US

14oz 30 Day Aged Boneless Ribeye*63,00 $US

Medio Pollo al Carbon**34,00 $US

Tacos

Short Rib** ^22,00 $US

Camarón**18,00 $US

Pulpo al Pastor**24,00 $US

Birria de Hongos**19,00 $US

Especialidades D'lena

Wagyu Steak a la Piedra* **60,00 $US

Short Rib al Carbon45,00 $US

Dleña Mar y Tierra* **65,00 $US

Carnitas Pork Shank45,00 $US

Zarandeado* **44,00 $US

Grilled Oaxacan Shrimp^45,00 $US

Seafood Enchiladas**32,00 $US

Coliflor a la Leña** ^23,00 $US

Para Acompañar

Zanahorias al Carbon^12,00 $US

Papa al Horno**12,00 $US

Broccolini12,00 $US

Roasted Corn Esquites12,00 $US

Postres

Carajillo Crème Brulée14,00 $US

Mil Hojas Argentino** ^14,00 $US

Creamy Corn Cake**14,00 $US

Honey Vanilla Cheesecake**14,00 $US

Sorbets & Gelatos9,00 $US

Évaluation globale (notes et avis)

FAQ

dLeña propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant dLeña ?

dLeña accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Recommandé dans

12 gorgeous Washington DC restaurants that will blow you away

Seek out these 5 unique restaurants in Washington, D.C.