Ditas

3.6

3,6

171 avis

De 31 $ à 50 $

Californienne

Parfait pour profiter d'une vue panoramique
Adapté aux occasions spéciales
Innovant

Ditas is Sausalito’s newest culinary gem. Since its opening in 2023, the destination restaurant has garnered rave reviews for its attentive service, and awe-inspiring views. Occupying the former principal yacht club of San Francisco, Ditas offers the most breathtaking bay and city vistas in Sausalito, making it the perfect choice for those seeking a memorable upscale dining experience. We bring the authentic California Coastal Cuisine on the table. Dining is offered on our heated patio that over looks the bay, in the dining room, in our private dining room as well as in our lounge. In addition to great food in the lounge you can enjoy the finest cocktails served just for you!

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Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Californienne, Restauration Bar, Bar à cocktails
Heures d'ouverture
Dîner mer.–sam. 17:00–21:00
Numéro de téléphone
(628) 261-9267
Site internet
https://ditasmarin.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Installations pour l'événement privé
Dita's Coastal Restaurant in Sausalito offers a picturesque waterfront venue with a focus on coastal Californian cuisine and exceptional service. From customizable event menus to versatile spaces, we ensure unforgettable gatherings tailored to your needs.

Endroit
562 Bridgeway, 94965-2206 Sausalito, CA
Quartier
Sausalito
Parking details
Voiturier/Valet
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Végane, Vin

Roasted Carrot-Ginger Soup 13,00 $US
Lime Creme Fraîche, Ginger Oil, Chilii
Broccoli soup 18,00 $US
White cheddar Profiterole and Prosciutto
Clam Chowder*17,00 $US
Bacon Lardons, Manila Clams, Yukon Gold Potato
Truffle Fries (Vegetarian)17,00 $US
Périgord Black Truffle Butter, Shaved Parmesan Cheese
Dungeness Crab Cake24,00 $US
Curried Egg Yolk Jam, Frisée, Blood Orange
Caprese (Vegetarian)21,00 $US
Mozzarella, Bartlett Pear, Sungold Tomatoes, Melon
Duck Tacos (2)16,00 $US
Duck Confit, Kimchi, Gruyere, Scallion Curls, Crispy Wonton Shell
Duck Tacos (4)28,00 $US
Duck Confit, Kimchi, Gruyere, Scallion Curls, Crispy Wonton Shell
Wagyu Tacos (2)23,00 $US
Jimmy Nardello Pepper Aioli, Pickled Red Onion, Fresno Chili
Wagyu Tacos (4)42,00 $US
Jimmy Nardello Pepper Aioli, Pickled Red Onion, Fresno Chili
Mushroom Tacos (2) (Vegetarian)15,00 $US
Smoked Jalapeño Adobo, Maitake & Shiitake Mushrooms, Burnt Orange Crema
Mushroom Tacos (4) (Vegetarian)26,00 $US
Smoked Jalapeño Adobo, Maitake & Shiitake Mushrooms, Burnt Orange Crema
Seared Calamari21,00 $US
Charred Bean Puree, Roasted Eggplant, Pickled Gypsy Peppers

Entrees

Ditas Burger26,00 $US
Bacon Preserve, Butter Lettuce, Bone marrow Onions, Emmentaler, on a Pretzel Bun OR Veggie Burger Patty (Black Chickpea, Red Quinoa, Lentils) Pickled Carrots, Vegan Aioli, Butter Lettuce, Emmentaler with French Fries (sub Truffle Fries $8)
P.E.I. Mussels & House-Made Tagliatelle32,00 $US
Spanish Chorizo, Santa Maria Chili Butter, White Sherry
Baked Lobster Mac & Cheese28,00 $US
Maine Lobster, Comté Cheese, Bread Crumbs
Baked Lobster Mac & Cheese52,00 $US
Maine Lobster, Comté Cheese, Bread Crumbs
Chicken Sandwich24,00 $US
Smoked Chili Aioli, Brassica Slaw, “January’s Horseradish Pickles” served with French Fries (sub Truffle Fries $8)
Lobster Roll36,00 $US
Maine Lobster, Sauce Bérnaise, Fines Herbes
Roasted Carrot Risotto (Vegetarian)32,00 $US
Braised Artichoke, Triple Crème Brie, Brown Butter Mousse, Toasted Hazelnuts
King Salmon (GF)34,00 $US
Szechuan Chili Oil, Caulilini, Yuzu Beurre Blanc, Crispy Alliums
Scallops (GF)42,00 $US
Celery root puree, Charred avocado, Winter citrus, Trout Roe
Australian Lamb Rack (GF)*58,00 $US
Potato Pave, Roasted Carrots, Spiced Carrot Jus
Mishima Reserve Wagyu Strip Loin - 6oz. (GF)58,00 $US
Potato Rossini, Bloomsdale Spinach, Thumbelina carrots
Vegetables Provençal26,00 $US
Artichoke, Fennel, Thumbelina Carrots

Sides

Butter Glazed Pole Beans (GF)10,00 $US
Shallot, Garlic
Ditas Bread10,00 $US
Miso Butter, Seasonal Jam, Toasted Nori, Maldon Salt
Yukon Gold Potato Puree10,00 $US
Butter, Cream, Chives
Roasted Carrots8,00 $US
Olive Oil, Honey, Rosemary
Brussel sprouts (GF)10,00 $US
Brown Butter Vinaigrette
Roasted Caulilini8,00 $US
Butter, Garlic, Crispy Shallots
Parmesan Roasted Broccoli8,00 $US
Calabrian Chili, Toasted Cashew

Avis de 171 client·e·s

Évaluation globale (notes et avis)

3.6

3,6 d'après les évaluations récentes

3,3Plats
3,7Service
4,1Atmosphère
3,3Rapport qualité-prix

Bruit • Modéré

171 avis

D
Donna
Chicago12 avis
5.0
Y est allé·e le 23 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Beautiful views excellent food and service highly recommend
Cet avis est-il utile ?
T
Ty
Baie de San Fra1 avis
1.0
Y est allé·e le 15 février 2025
1. Global 1
2. Plats 1
3. Service 3
4. Atmosphère 4
Ditas needs to make changes. Expectation: A romantic Valentines meal overlooking the bay. The menu was Pre-fixe and based on the entree photos and view. We tried to make the most of it but left early. Bread w/ truffle butter, bay scallop soup (barely warm), short ribs (bland and had mashed potato splattered and dripping off the plate, carrots undercooked). We ordered the same food, yet had very different portions. Windows and menu dirty, service ok. $500 for 2 w/drinks & 20%. Even with the view, no thanks.
Cet avis est-il utile ?
A
Andrea
Baie de San Fra1 avis
1.0
Y est allé·e le 15 février 2025
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
Paid $400 (with 20% tip and 2 beverages) pre-fix bill for a mediocre soup, bland pre-cooked pasta, airplane-quality meat, and a dessert you would get after a hospital surgery. The place is nice enough itself, the view is gorgeous, the staff was friendly though they seemed confused by simple asks for refills and couldn’t provide descriptions of what the food they’d set in front of us was (Since the prefix menu was vague, we had tried to ask what all was in some of the dishes)The service was lacking and overall I have no words. Compared to Ditas Valentine Day’s package, the Snake’s scam to Adam and Eve was a mild misrepresentation of the Apple.
Cet avis est-il utile ?
m
michael
Baie de San Fra3 avis
2.0
Y est allé·e le 15 février 2025
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 1
We came a in 2023 and we're impressed by the delicious beautiful food, quality and setting. All 5 star quality. Came back for valentines day and were shocked by the expensive prefix, presented on a tacky paper menu that had an over dressed soggy salad, a tasteless cream soup and a mushy over sauced pasta.for $140. Drinks were poorly made. Service was slow and unfriendly. Only nice thing was the view.
Cet avis est-il utile ?
S
Scott VIP
Baie de San Fra1 avis
1.0
Y est allé·e le 15 février 2025
1. Global 1
2. Plats 1
3. Service 3
4. Atmosphère 3
I almost never write restaurant reviews; this is an exception. Be forewarned. Do not eat at Ditas because (i) they don't have their act together, and (ii) they are a rip-off. The act together part: I tried to make a reservation for 6:30 on Valentine's Day but was informed by their website that they were doing a prefix dinner that night with two seatings at 5:30 and 8:30, at $140 per person. Okay, I assumed, this is going to be a 4-5 course dinner and reserved for two at 5:30. Then, midweek, I got a text confirming a 6:30 reservation. I called and confirmed that, yes, the reservation was now for 6:30. Then, on the evening of Feb 13, I got a voicemail with an apology stating that, due to scheduling errors, they wouldn't be able to seat me until 8:30 at the earliest. However, I didn't see the voicemail, showed up at 6:30, got seated, and there were several open tables the entire time we were there. The rip off part: The 4-5 course dinner (at @140 per head) turned out to be two courses, a soup and a pasta with mouse for dessert, a typical $60 meal. And, the pasta was average, way too creamy, and I didn't finish it. DON'T GO THERE!
Cet avis est-il utile ?
J
Jared
Baie de San Fra5 avis
2.0
Y est allé·e le 15 février 2025
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 4
The setting is unbeatable and the staff were eager to help. But the food and cocktails were not very good AND very expensive. Not a good combo. The evening started with us being seated in an obscure corner away from the world class view with multiple better tables open. We eventually requested a move and the staff accommodated us. We watched the moonrise over the Bay and that rescued the night.
Cet avis est-il utile ?
b
brian
Baie de San Fra5 avis
2.0
Y est allé·e le 25 janvier 2025
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 5
The restaurant is lovely with a great view of the city but it was almost empty on a Saturday night and the food was lukewarm when we got it.
Cet avis est-il utile ?
V
Vibha
Baie de San Fra4 avis
1.0
Y est allé·e le 1 janvier 2025
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 3
The food on new years eve was not great at all. The prices were exorbitant. They offered bread for our kid to nibble on. They ended up charging up additionally for the bread that we didn’t even need. Overall great views, but food doesn’t justify the price.
Cet avis est-il utile ?
s
sandra
Baie de San Fra11 avis
4.0
Y est allé·e le 28 décembre 2024
1. Global 4
2. Plats 1
3. Service 4
4. Atmosphère 5
Ditas has a nice view of the city, unfortunately our group got sick from their oysters.
Cet avis est-il utile ?
D
David
Baie de San Fra4 avis
5.0
Y est allé·e le 15 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding brunch place with a view of San Francisco
DitasA répondu le 23 décembre 2024
Hi David, Thank you so much for your wonderful review! We're thrilled to hear you enjoyed your brunch with us and appreciated the view of San Francisco. It's always our goal to provide an exceptional dining experience with great food, service, and ambiance. We hope to welcome you back soon for another memorable meal!
Cet avis est-il utile ?

FAQ

Le restaurant Ditas est noté 3,6 étoiles par 171 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

562 Bridgeway, 94965-2206 Sausalito, CA

Informations supplémentaires

Quartier
Sausalito
Heures d'ouverture
Dîner mer.–sam. 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Californienne, Restauration Bar, Bar à cocktails
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Végane, Vin

Site internet
https://ditasmarin.com/
Numéro de téléphone
(628) 261-9267
Installations pour l'événement privé
Dita's Coastal Restaurant in Sausalito offers a picturesque waterfront venue with a focus on coastal Californian cuisine and exceptional service. From customizable event menus to versatile spaces, we ensure unforgettable gatherings tailored to your needs.

Ditas

Non disponible à OpenTable

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Informations supplémentaires

Seafood & Raw

Oysters (6)24,00 $US

Oysters (12)45,00 $US

Shrimp Cocktail (GF)* 19,00 $US

Ceviche* 23,00 $US

Salad

Fall Green Salad15,00 $US

Beet & Chicory Salad 18,00 $US

Little Gem Caesar Salad 16,00 $US

Appetizers

Roasted Carrot-Ginger Soup 13,00 $US

Broccoli soup 18,00 $US

Clam Chowder*17,00 $US

Truffle Fries (Vegetarian)17,00 $US

Dungeness Crab Cake24,00 $US

Caprese (Vegetarian)21,00 $US

Duck Tacos (2)16,00 $US

Duck Tacos (4)28,00 $US

Wagyu Tacos (2)23,00 $US

Wagyu Tacos (4)42,00 $US

Mushroom Tacos (2) (Vegetarian)15,00 $US

Mushroom Tacos (4) (Vegetarian)26,00 $US

Seared Calamari21,00 $US

Entrees

Ditas Burger26,00 $US

P.E.I. Mussels & House-Made Tagliatelle32,00 $US

Baked Lobster Mac & Cheese28,00 $US

Baked Lobster Mac & Cheese52,00 $US

Chicken Sandwich24,00 $US

Lobster Roll36,00 $US

Roasted Carrot Risotto (Vegetarian)32,00 $US

King Salmon (GF)34,00 $US

Scallops (GF)42,00 $US

Australian Lamb Rack (GF)*58,00 $US

Mishima Reserve Wagyu Strip Loin - 6oz. (GF)58,00 $US

Vegetables Provençal26,00 $US

Sides

Butter Glazed Pole Beans (GF)10,00 $US

Ditas Bread10,00 $US

Yukon Gold Potato Puree10,00 $US

Roasted Carrots8,00 $US

Brussel sprouts (GF)10,00 $US

Roasted Caulilini8,00 $US

Parmesan Roasted Broccoli8,00 $US

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Ditas ?

Ditas accepte-t-il actuellement les réservations ?

Non disponible à OpenTable

Informations supplémentaires