Open Daily
Starters
Crab Dip18,00 $US
A combination of lump crabmeat, cream cheese and heavy cream laced with red peppers, fresh chopped spinach, sherry and topped with parmesan cheese. Served with toasted pita chips
Scallops Wrapped in Bacon18,00 $US
Our house specialty. Plump Atlantic scallops wrapped in Genuine Smithfield bacon, deep fried and served with rémoulade sauce
Oysters Rockefeller (Dozen)21,00 $US
Fresh Blackberry Point oysters baked with bacon, spinach, heavy cream, Pernod and topped with parmesan cheese
Oyster Rockefeller (Half-Dozen)15,00 $US
Fresh Blackberry Point oysters baked with bacon, spinach, heavy cream, Pernod and topped with parmesan cheese
Steamed Shrimp (Pound)24,00 $US
Large, freshly caught peel and eat shrimp steamed to perfection and sprinkled with Old Bay seasoning
Steamed Shrimp (Half-Pound)17,00 $US
Large, freshly caught peel and eat shrimp steamed to perfection and sprinkled with Old Bay seasoning
Sesame Ginger Tuna Bites16,00 $US
Line caught tuna tossed in hoisin barbeque and topped with sesame seeds
Calamari and Peppers16,00 $US
Fresh calamari and banana peppers, lightly breaded and deep fried. Served with marinara and parmesan cheese
Boom Tiki Shrimp16,00 $US
Lightly breaded and fried shrimp tossed in our sweet and spicy sauce
Cheese Curds12,00 $US
Straight from Wisconsin, lightly battered and fried. Served with a cherry pepper relish
Decoys Wings18,00 $US
Eight giant naked and fried chicken wings and drumettes tossed in your choice of dry rubbed, Eddie’s sauce, mango habanero, garlic parmesan or lemon pepper
Soups & Salads
Add to any salad Salmon $14, Grilled Chicken $8, Grilled Shrimp $10, Crab Cake $16, or Tuna Steak $14
Cobb Salad14,00 $US
romaine | boiled egg | tomatoes | blue cheese crumble | red onion | bacon | avocado | Cobb salad vinaigrette dressing
Caesar Salad6,00 $US
romaine | shaved parmesan | croutons | caesar dressing
Chicken Caesar17,00 $US
Crisp romaine lettuce tossed with Caesar dressing and topped with blackened chicken, croutons, red onion, lemon and parmesan cheese
Strawberry Feta Salad15,00 $US
Fresh spinach, cucumber, strawberries, feta cheese, red onion, cherry tomatoes, and almond slivers. Served with house made strawberry vinegarette
House Salad5,00 $US
spring mix | onion | tomato | cucumber | croutons
House Salad - Large11,00 $US
Fresh spring mix, cucumbers, tomatoes, red onion, cheddar cheese and croutons
Creamy Crab and Corn Chowder7,00 $US
Creamy Crab and Corn Chowder - Bowl13,00 $US
A cream style soup made with sweet back-fin meat from our local blue crabs and local corn with a bit of sherry
Decoys Soup Du Jour - Cup6,00 $US
Our chef’s daily soup journey begins here. Ask your server for today’s exciting option.
Decoys Soup De Jour - Bowl9,00 $US
Our chef’s daily soup journey begins here. Ask your server for today’s exciting option.
Salads - Add Ons
Salmon14,00 $US
Grilled Chicken8,00 $US
Shrimp10,00 $US
Crab Cake14,00 $US
Tuna13,00 $US
Entrees
Served with chef accompaniments. Substitute a house or Caesar salad for $2
Boom Boom Shrimp24,00 $US
NC shrimp | roasted potatoes | broccoli | boom boom sauce
Jumbo Lump Crab Cakes32,00 $US
wild rice | decoys remoulade | choice of one additional side
Pan Seared Scallops*32,00 $US
scallops | bacon dill cream sauce | roasted chili lime corn salsa | asparagus
Shrimp & Grits26,00 $US
blackened NC shrimp | Charleston style gravy | andouille sausage | bacon
Ribeye*42,00 $US
12oz. ribeye | broccoli | Garlic parm roasted potatoes
Seafood Combo38,00 $US
shrimp | crab cake | flounder | french fries | coleslaw; available broiled upon request
Memphis Style Chicken26,00 $US
chicken breast | roasted potatoes | green beans | Memphis marinade
Jerk Mahi Bowl28,00 $US
mahi | cilantro lime rice | plantain | peppers | onion | mango salsa | fried onion curls
Honey-Sriracha Salmon34,00 $US
salmon | cilantro lime rice | green beans | Honey-Sriracha sauce
Jambalaya Pasta28,00 $US
chicken | shrimp | andouille sausage | linguini | onions | peppers | cajun cream sauce
ESVA Style Seafood Buckets
Virginia’s Eastern Shore prepared seafood is a method of preparation that hails from Cape Charles, VA, once reported to be the seafood capital of the world. Seafood prepared ESVA style is delicately seasoned, lightly battered and fried, incredibly fresh seafood with generous portions. We serve ours with coleslaw, and hand cut fries in an authentic galvanized pail. Let this style of preparation make a believer out of you!
Fried Shrimp22,00 $US
Fried Oysters22,00 $US
Fried Clam Strips14,00 $US
Fried Flounder20,00 $US
Beer Battered Fish & Chips17,00 $US
Blackened Mahi Fish Tacos17,00 $US
Sandwiches
served with fries (substitute sweet potato fries or onion rings for an additional $2)
Crab Cake Sandwich18,00 $US
jumbo lump crab cake | LTO | decoys remoulade
Po Boy Sandwich15,00 $US
fried shrimp or flounder bites | shredded lettuce | tomato | pickle chips | Decoys remoulade | fries
Classic Burger*13,00 $US
LTO | choice of cheddar or pepper jack
Sides
Wild Rice3,00 $US
Broccoli5,00 $US
with herb butter
Cole Slaw3,00 $US
French Fries5,00 $US
Sweet Potato Fries5,00 $US
cinnamon and sugar
Onion Rings5,00 $US
Cheddar Mashed Potatoes6,00 $US
Three Cheese Mac & Cheese7,00 $US
Sautee Green Beans6,00 $US
Asparagus6,00 $US
Beverages
House-Made Strawberry Lemonade3,50 $US
no free refills
Fresh Brewed Tea3,00 $US
Hot Tea & Coffee3,50 $US
Soda
$3
Coke
Diet Coke
Sprite
Ginger Ale
Mr. Pibb
Barqs Root Beer
