Perle rare

Dalida

De 31 $ à 50 $

Méditerranée

Effectuer une réservation

2 personnes

14 nov. 2024

19:00

Réservé 89 fois aujourd'hui

Adapté aux occasions spéciales
Innovant
Animé

Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities.

In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.

Pourquoi ce sont des Perles rares

Chef de cuisine : Laura and Sayat

D'après les éditeur·rices d'OpenTable : Les fondateur·rice·s de Noosh, Laura et Sayat Ozyilmaz, font la part belle aux saveurs de la Méditerranée orientale dans ce restaurant du Presidio, où la cuisine est tout aussi incroyable que la vue sur la baie. Le menu incite au partage, à commencer par les pitas moelleuses, accompagnées de houmous et de muhammara, qui sont à commander absolument. Mieux encore, optez pour le menu du chef, afin de goûter à la juteuse viande de kebab et aux fruits de mer de Dalida.

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Méditerranée, Californienne, Moyen-orientale
Heures d'ouverture
Brunch sam., dim. 11:00–14:30 Déjeuner mer.–ven. 11:30–14:00 Dîner mer.–dim. 17:00–21:00
Numéro de téléphone
(415) 237-1999
Site internet
http://www.dalidasf.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Service traiteur
Coming soon!
Installations pour l'événement privé
The restaurant's various spaces are available for individual bookings as well as buy-outs 7 days a week. Reach out to events@dalidasf.com for more information.Spaces available include an intimate lounge, the bar, private dining room, kitchen counter, and main dining room.

Endroit
101 Montgomery St Suite #100, 94129 San Francisco, CA
Quartier
Presidio
Rue transversale
Sheridan Ave and Montgomery St.
Parking details
Stationnement public
Public transit
Pershing Square as well as Presidio Transit Center are a short walk away from the restaurant. <br /><br />If you're mapping ride sharing apps, it's best to map Dalida as there are two Montgomery Streets in San Francisco.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Toilettes neutres, Végane, Vin

Avis de 780 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,6Service
4,6Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Francisco
Méditerranée

780 avis

J
Jay
Chicago
4 avis
4.0
4 avis
Y est allé·e aujourd'hui
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 2
First of all, the food was really creative and excellent although the menu can be confusing on what is single serving and what is intended for sharing. It took us quite a bit of time to figure out what and how to order and our server was very helpful. Each dish was a delightful surprise to hats off to the kitchen. Service was good but not great - as we ordered many shared dishes sequentially, I was surprised that the wait staff did not replace our used forks and knives between courses and just set them back on the table. In one case, we have red tomato/pepper sauce on our plates and the grilled fish arrived and we had to ask for clean plates to share the next entree. There is an exceptional wine list with many surprises of wines from alternate locations that are very, very, very good. Because this is in the Presidio, I know that they are limited in what they can do to the interior but a hard concrete floor, hard walls and hard ceiling make the ambient noise rather loud and we have trouble talking at our table and, in some cases, our server had trouble hearing us as well. Seems that we paid premium prices for ok to good service and a very casual atmosphere so I would say it is a little pricey for the experience. But we would go back again as the creativity coming out of the kitchen was stellar.
Cet avis est-il utile ?
LS
LisaS
New York
6 avis
4.0
6 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Although very small portions, the food was delicious. Our server, Anthony, was exceptional. The noise level was too high for us to return.
Cet avis est-il utile ?
C
Cary
Baie de San Fra
4 avis
VIP
5.0
4 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best elevated eastern Mediterranean food in the city and in my personal experience in the country. The service goes to the next level and achieves “hospitality”.
Cet avis est-il utile ?
E
Eric
Philadelphie
14 avis
VIP
4.0
14 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
The food was ok. Not as good as one might expect given we had the chef’s table menu.
Cet avis est-il utile ?
P
Pasha
Baie de San Fra
2 avis
4.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 5
We ordered several for the table dishes. They were kind of on a small side. For the seafood platter, they did not bring us crackers. I read about them in the menu afterwards. I was very surprised because the platter had calamasalata spread. The pita bread was good.
Cet avis est-il utile ?
J
Julie
Baie de San Fra
1 avis
4.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 4
Pas le temps de savourer les plats. Services trop rapide, stressante. Difficile de prendre le temps de manger. Direction du restaurant confondante. Devrait être mieux précisé. Meilleur hummus mangé de ma vie! Excellente nourriture!!!
Cet avis est-il utile ?
L
Lucy
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 5
The lamb chops were outstanding as was the Andalusian salad. The salad is large enough for 2 or 3 to share! Service was excellent.
Cet avis est-il utile ?
G
Guy
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Innovative and delicious food in a simple and lovely setting.
Cet avis est-il utile ?
E
Evan
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Having been a fan of the chef-owners for years, I was excited and delighted to dineat Dalida. My expectations were high but were exceeded. From the amazing food to the warm service to the lovely setting... 11 on a 10 points scale!!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and hospitality by the owner Sayat himself. Excellent comeback and much success and acclaim to come. Thank you for this gem of a restaurant. Modern eastern couldn’t describe it better. Lamb was super tender and definitely try the pastas.
Cet avis est-il utile ?

FAQ

Le restaurant Dalida est noté 4,7 étoiles par 780 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

14 nov. 2024

19:00

Réservé 89 fois aujourd'hui

101 Montgomery St Suite #100, 94129 San Francisco, CA

Salles

Informations supplémentaires

Rue transversale
Sheridan Ave and Montgomery St.
Quartier
Presidio
Heures d'ouverture
Brunch sam., dim. 11:00–14:30 Déjeuner mer.–ven. 11:30–14:00 Dîner mer.–dim. 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Méditerranée, Californienne, Moyen-orientale
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement public
Public transit
Pershing Square as well as Presidio Transit Center are a short walk away from the restaurant. If you're mapping ride sharing apps, it's best to map Dalida as there are two Montgomery Streets in San Francisco.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Toilettes neutres, Végane, Vin

Site internet
http://www.dalidasf.com/
Numéro de téléphone
(415) 237-1999
Service traiteur
Coming soon!
Installations pour l'événement privé
The restaurant's various spaces are available for individual bookings as well as buy-outs 7 days a week. Reach out to events@dalidasf.com for more information.Spaces available include an intimate lounge, the bar, private dining room, kitchen counter, and main dining room.

Dalida

Effectuer une réservation

Pourquoi ce sont des Perles rares

Salles

Informations supplémentaires

Menu

Avis de 780 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Dalida ?

Dalida accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires