Hors d'Oeuvres
Potato "Tater Tot"
white cheddar & truffle aioli
Chicken Nugget Caviar
whipped "ranch" and herbs
Oyster Rockefeller
creamed spinach & hollandaise
Foie Gras Macaroon
sea salt & candies nuts
On Ice
Jumbo Shrimp Cocktail
cocktail sauce, herb aioli & lemon
King Crab Cocktail
cocktail sauce, herb aioli & lemon
East Coast Oysters
champagne mignonette & cocktail sauce
Signature Seafood Platter
jumbo shrimp cocktail, half-dozen oysters, half Maine lobster, king crab salad & scallop ceviche
- MKT
Ahi Tuna Crudo
kombucha, pickled cucumbers, citrus, white soy sauce, radishes, ginger oil
Soups & Salads
Soup du Jour
- MKT
Dakota's Clam Chowder
since 1984
Artisan Green Salad
goat cheese, dried cherries, cherry tomato, cucumbers, candies pecans, white balsamic vinaiagrette
Wedge Salad
baby iceberg, blue cheese, bacon, pearl onion, tomato & buttermilk dressing
Little Gem Caesar Salad
parmesan frico, crouton & fresh herb
Chopped Seafood Salad
baby shrimp, lobster, crab, bacon, tomato, hard boiled egg, avocado, pickled shallots
Appetizers
Crispy Calamari & Shrimp
artichoke, peppadew chili & lemon
Crab Cake "Lollipops"
green goddess, garlic aioli & lemon purèe
Wagyu Beef Tartare
bone marrow beignets, mustard seeds, capers, olive oil, herbs
Specialties
Herb Chicken Piccata
artichoke heart, capers, arugula, lemon-butter
Southwest Grain Bowl
grilled steak, black bean salad, farro, avocado, chipotle chimichurri, arugula, tortilla chips
Roasted Atlantic Salmon
celery root puree, roasted fennel, mustard greens, port wine buerre blanc
Catch of the Day
simply prepared with watercress salad
- MKT
Spaghetti Pomodoro
burrata, basil, chili flake, and aged balsamic
Prime Rib Sandwich
ciabatta, Swiss cheese, horseradish cream, and arugula
Prime 8 oz Beef Burger
onion marmalade, cheddar, bacon, B&B pickles
Hot Italian Panini
focaccia, Italian deli, artichoke tapenade, provolone, and sundried tomato aioli
Smoked Turkey Reuben
marble rye, Swiss cheese, Russian dressing, and sauerkraut
Spicy Crab Pici Pasta
lemon zest, baby spinach, Calabrian chili, garlic
From the Grill
Our USDA Prime Steaks are aged & cut by Allen Brothers, grilled & finished in a 1200° Montague broiler
8 oz Center-Cut Filet Mignon
12 oz Center Cut Filet Mignon
14 oz New York Strip
16 oz Boneless Ribeye
14 oz Bone-In Filet Mignon
18 oz Kansas City Strip
22 oz 'Cowboy' Bone-In Ribeye
32 oz Tomahawk Ribeye
36 oz Porterhouse
for two
16 oz Dry- Aged Pork Porterhouse
fuji apple mostarda & apple glaze
18 oz Lamb Chop
frenched
A5 Japanese Wagyu
served raw with a Japanese hot rock
10 oz Lobster Tail
cold water
- MKT
18 oz Whole Steamed Lobster
- MKT
16 oz King Crab Legs
- MKT
Toppings
Blue Cheese Crust
crumbles of roquefort bleu
Black Truffle Butter
preserved black truffles & maldon salt
"Oscar" Style
king crab, asparagus & hollandaise
Rossini style
4 oz of grade A foie gras & madeira sauce
Jumbo Lump Crab
lemon, herbs & butter
Sautéed Gulf Shrimp
white wine, garlic & butter
Sauces
Dakota's Steak Sauce
bone marrow, black truffle & brandy
Au Poivre Sauce
trio of toasted peppercorn
Traditional Hollandaise
lemon & clarified butter
Sauce Béarnaise
tarragon hollandaise
Bordelaise
red wine & demi-glace
Sauce 'Diane'
wild mushrooms & cognac
Vegetables
Grilled Asparagus
hollandaise
Wild Mushrooms
sherry wine
Sautéed Spinach
lemon
Creamed Spinach
breadcrumbs
Sauteed Tuscan Kale
pecorino
Lobster Corn Elote
charred lime
Charred Broccolini
white cheddar
Crispy Brussels Sprout
bacon
Potatoes & Grains
Black Truffle Risotto
fresh shaved black truffle
Butternut Squash Risotto
Baked Mac & Cheese
toasted breadcrumbs
Yukon Potato Purée
chive
Aligot Potato Purée
gruyère
Au Gratin Potatoes
chives
French Fries
garlic aioli
Sweet Potato Fries
lemon aioli
Truffle Parm Fries
truffle aioli
Loaded Mashed Potato
sour cream, bacon, chive & white cheddar