Primé

Dagon

4.6

4,6

1873 avis

30 $ ou moins

Méditerranée

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 62 fois aujourd'hui

La perle du quartier
Options végétariennes
Idéal pour les groupes

Hailed as "The Best New NYC Restaurant of the Pandemic" by the NYC Post, Dagon is an exciting restaurant on Manhattan's Upper West Side that features cuisine from "somewhere in the Mediterranean." Named for the Phoenician and Philistine god of agriculture and the earth, the menu showcases modern Israeli cuisine with Levantine influences.

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Méditerranée
Heures d'ouverture
lun.–ven. 11:30–15:00 lun., dim. 17:00–21:00 mar.–sam. 17:00–22:00 sam., dim. 10:30–15:00
Numéro de téléphone
(212) 873-2466
Site internet
https://dagonnyc.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Ari Bokovza

Endroit
2454 Broadway, 10024 New York, NY
Primé
1. MICHELIN Plate 2022
Quartier
Upper West Side
Parking details
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Vin

Whipped Eggplant10,00 $US
tahina, preserved lemon compote
Labneh10,00 $US
grated tomato, ruti's peanut dukkah
Sasso Chicken Liver Mousse10,00 $US
mustard seeds, date syrup, crispy shallots, baharat
Marinated Beets10,00 $US
horseradish yogurt, chickpeas, crispy beef tongue
Muhamarra10,00 $US
spicy roasted pepper & almond dip
Moroccan Carrots10,00 $US
harissa, lemon, fresh herbs
Tahina10,00 $US
lemon, garlic, sesame

Small Plates

Flash Fried Cauliflower17,00 $US
shishito peppers, olives, oregano, lemon-feta aioli
Hummus16,00 $US
soft boiled egg, green harissa, tomato jam, flatbread
Agu's Tunisian Cigar15,00 $US
ground lamb, potato, dill, amba
Shishbarak22,00 $US
lebanese mushroom filled dumplings, warm yogurt, pine nuts, spicy herb sauce
"Sabich" Flatbread24,00 $US
eggplant, tomato, shishito peppers crumbled soft boiled egg
Yellowfin Tuna Crudo21,00 $US
strawberry, lime, truffle, pickled rhubarb
Pan Roasted Scallops25,00 $US
honey crisp apples, jalapeno, arak, pistachio basil

Breads

Flatbread4,00 $US
Kubaneh12,00 $US
served with labneh
Jerusalem Bagel8,00 $US

Salads

Fattoush17,00 $US
cucumber, tomato, fennel, radish, fresh herbs, sumac, buttermilk vinaigrette, crispy pita chips
Israeli Salad17,00 $US
cucumber, tomato, red onion, parsley, mint, tahini, green schug
Levantine "Caesar"18,00 $US
tahini, parmesan, fried chickpeas, toasted sesame, anchovy tempura

Entrees

Plancha Roasted Chatham Cod35,00 $US
summer vegetable tagine, tabbouleh, fresh herb broth (Vegetarian option available)
Pomegranate Glazed Salmon33,00 $US
charred caraflex cabbage, cucumber/jalapeno labneh caraway gastrique
Whole Roasted Black Bass38,00 $US
local farm vegetables, chilies, turmeric, arak-white wine broth
Harissa BBQ Chicken31,00 $US
potato sumac puree, local greens
Crispy Roasted Lamb43,00 $US
cucumbers, dates, walnuts, wild rice, shawarma spice
Dry Aged Beef Kababs35,00 $US
house made harissa, tunisian pickles, roasted long hot peppers, creamy stone ground polenta

Sides

Crispy Zaatar Potato10,00 $US
Potato Puree10,00 $US
Roasted Broccoli10,00 $US

Avis de 1 873 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,5Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Manhattan
Méditerranée

1 873 avis

L
Louise
Londres
7 avis
5.0
7 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Restaurant week - great set menu offer. Food was delicious but simple- great for the price. Atmosphere and service top notch.
Cet avis est-il utile ?
r
rachel
New York
5 avis
5.0
5 avis
Y est allé·e le 6 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had a fantastic lunch today at Dagon. literally the best Israeli salad in NYC and possibly Israel too! The schnitzel is fantastic as were the fries. The staff is very nice and did not rush us. I’ll be back!!!
DagonA répondu il y a 2 jours
Thank you so much for your great review! I’m glad you enjoyed your experience and hope to see you again soon. For your next reservation, feel free to email me at a.moskovitch(at)chefdriven.com and I’ll make sure you are well taken care of. Thanks again! Best, Alon Moskovitch
Cet avis est-il utile ?
J
Jack
VIP
New York
20 avis
3.0
20 avis
Y est allé·e le 4 février 2025
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
It is bad form to downgrade the Restaurant Week menu posted on one's website. Customers arrive with certain expectations. Replacing a choice of 3 deserts including cheesecake and chocolate parfait with panna cotta or chocolate chip cookies to save money is insulting. Even replacing polenta with harissa with fries on one of the entrees is a blatant downgrade. If they don't want to participate in RW, fine. But don't pull a bait and switch.
DagonA répondu le 6 février 2025
I’m sorry to hear that your experience wasn’t the best. If you’d like to discuss it further or give us another chance, please feel free to reach out to me at a.moskovitch(at)chefdriven.com. I’d be happy to help and ensure you’re taken care of. Sincerely, Alon Moskovitch
Cet avis est-il utile ?
M
Maureen
VIP
Chicago
44 avis
5.0
44 avis
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Really delicious food in a beautiful setting. Staff is super nice and attentive without hovering. Highly recommend the pull apart bread, bloody Mary’s and shakshuka!
DagonA répondu le 6 février 2025
Thank you so much for your great review! I’m glad you enjoyed your experience and hope to see you again soon. For your next reservation, feel free to email me at a.moskovitch(at)chefdriven.com and I’ll make sure you are well taken care of. Thanks again! Best, Alon Moskovitch
Cet avis est-il utile ?
H
Howard
VIP
New York
25 avis
3.0
25 avis
Y est allé·e le 1 février 2025
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
Lamb dish was excellent as usual, but a much smaller portion for a very high supplement.
DagonA répondu le 6 février 2025
Thank you so much for your great review! I’m glad you enjoyed your experience and hope to see you again soon. For your next reservation, feel free to email me at a.moskovitch(at)chefdriven.com and I’ll make sure you are well taken care of. Thanks again! Best, Alon Moskovitch
Cet avis est-il utile ?
T
Tina
Philadelphie
7 avis
5.0
7 avis
Y est allé·e le 29 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I was very impressed with the food here. Great quality and great value too!
DagonA répondu le 6 février 2025
Thank you so much for your great review! I’m glad you enjoyed your experience and hope to see you again soon. For your next reservation, feel free to email me at a.moskovitch(at)chefdriven.com and I’ll make sure you are well taken care of. Thanks again! Best, Alon Moskovitch
Cet avis est-il utile ?
l
lois
New York
51 avis
2.0
51 avis
Y est allé·e le 29 janvier 2025
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
I was disappointed. I ordered the Restaurant Week Burger. It was too large to even eat. It was unappetizing. When I picked it up, food kept sliding off. I was not crazy about the waiter either and the noise level was not great. I asked to make my fries very well done and dark; they were not as I had ordered them.
DagonA répondu le 6 février 2025
I’m sorry to hear that your experience wasn’t the best. If you’d like to discuss it further or give us another chance, please feel free to reach out to me at a.moskovitch(at)chefdriven.com. I’d be happy to help and ensure you’re taken care of. Sincerely, Alon Moskovitch
Cet avis est-il utile ?
S
Seymour
VIP
New York
170 avis
3.0
170 avis
Y est allé·e le 29 janvier 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 1
We went to try for Restaurant Week based, in part on published RW menu, but they changed the menu. Most "disturbing" was the marked (total) change in desert options. Hummus and Israeli salad very good. Branzino, not originally on RW menu was prepared differently from its description on the regular menu - but was good. Schnitzel and accompanying French fries very bland. For our deserts we reluctantly chose (because of the rose water) the panna cotta which was otherwise good. Service was decent. However, the noise level was unbearable although at times it did quiet down to moderate - I think the lower noise level was related to people actually eating. One point of praise, however, was that I had requested a table in a quiet location and was given one in the upper part of the restaurant which was initially quieter than the first floor. However, immediately after sitting, a large group was seated next to us. An offer was made to move us over one or two tables away, but we declined because the number of people at the adjacent tables was about the same and we could still hear them talking noisily. Credit is due, however, for respecting my request.
DagonA répondu le 6 février 2025
I’m sorry to hear that your experience wasn’t the best. If you’d like to discuss it further or give us another chance, please feel free to reach out to me at a.moskovitch(at)chefdriven.com. I’d be happy to help and ensure you’re taken care of. Sincerely, Alon Moskovitch
Cet avis est-il utile ?
J
Jessica
New York
2 avis
5.0
2 avis
Y est allé·e le 28 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
My only feedback was that the restaurant was a little packed in. I am used to smaller restaurants living in NYC but the tables were really a little too close together inside. Felt like every 5 mins or so I was having to scout out of a waiter's way. Food was really excellent. We went for restaurant week and the price fix was a great value!
DagonA répondu le 6 février 2025
Thank you so much for your great review! I’m glad you enjoyed your experience and hope to see you again soon. For your next reservation, feel free to email me at a.moskovitch(at)chefdriven.com and I’ll make sure you are well taken care of. Thanks again! Best, Alon Moskovitch
Cet avis est-il utile ?
G
Georg
Bavière
2 avis
5.0
2 avis
Y est allé·e le 27 janvier 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Essen und Service waren klasse, auf unsere Sonderwünsche wurde gut eingegangen.
DagonA répondu le 6 février 2025
Thank you so much for your great review! I’m glad you enjoyed your experience and hope to see you again soon. For your next reservation, feel free to email me at a.moskovitch(at)chefdriven.com and I’ll make sure you are well taken care of. Thanks again! Best, Alon Moskovitch
Cet avis est-il utile ?

FAQ

Le restaurant Dagon est noté 4,6 étoiles par 1873 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 62 fois aujourd'hui

2454 Broadway, 10024 New York, NY

Salles

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Quartier
Upper West Side
Heures d'ouverture
lun.–ven. 11:30–15:00 lun., dim. 17:00–21:00 mar.–sam. 17:00–22:00 sam., dim. 10:30–15:00
Prix
30 $ ou moins
Cuisine(s)
Méditerranée
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Ari Bokovza
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Vin

Site internet
https://dagonnyc.com/
Numéro de téléphone
(212) 873-2466

Dagon

Effectuer une réservation

Salles

Informations supplémentaires

Mezze

Whipped Eggplant10,00 $US

Labneh10,00 $US

Sasso Chicken Liver Mousse10,00 $US

Marinated Beets10,00 $US

Muhamarra10,00 $US

Moroccan Carrots10,00 $US

Tahina10,00 $US

Small Plates

Flash Fried Cauliflower17,00 $US

Hummus16,00 $US

Agu's Tunisian Cigar15,00 $US

Shishbarak22,00 $US

"Sabich" Flatbread24,00 $US

Yellowfin Tuna Crudo21,00 $US

Pan Roasted Scallops25,00 $US

Breads

Flatbread4,00 $US

Kubaneh12,00 $US

Jerusalem Bagel8,00 $US

Salads

Fattoush17,00 $US

Israeli Salad17,00 $US

Levantine "Caesar"18,00 $US

Entrees

Plancha Roasted Chatham Cod35,00 $US

Pomegranate Glazed Salmon33,00 $US

Whole Roasted Black Bass38,00 $US

Harissa BBQ Chicken31,00 $US

Crispy Roasted Lamb43,00 $US

Dry Aged Beef Kababs35,00 $US

Sides

Crispy Zaatar Potato10,00 $US

Potato Puree10,00 $US

Roasted Broccoli10,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Dagon ?

Dagon accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires