APPETIZER
EGGPLANT ROLL WITH MOZZARELLA22,00 $US
Slices of eggplant, lightly fried and rolled around a creamy mozzarella filling. Baked and topped with a rich roasted tomato basil sauce
HOUSE MADE RICOTTA 20,00 $US
Our ricotta is made in-house daily, served with candied tomato and fresh basil.
FRIED KING OYSTER MUSHROOM 19,00 $US
Crispy fried king oyster mushrooms served on top of creamy English peas and green onions
PORCINI MUSHROOM ARANCINI 22,00 $US
Golden, crispy risotto balls stuffed with earthy porcini mushrooms and creamy mozzarella
BRANDY SAUTEED SHRIMP23,00 $US
Shrimp sautéed in rich and aromatic brandy sauce over fresh white corn cream.
FIRST COURSE
TAGLIOLINI WITH LEMON SAUCE 26,00 $US
Pasta is tossed in a light, zesty lemon sauce with sautéed shrimp.
TAGLIOLINI WITH TOMATO SAUCE 23,00 $US
A blend of five or more varieties of the finest fresh tomatoes, each selected for its unique flavor and sweetness infused with garlic, thyme and basil.
PAPPA AL POMODORO TORTELLI28,00 $US
It is filled with a traditional Tuscan tomato and bread soup, topped with Parmigiano Reggiano basil cream, ricotta, and candied tomato.
MAIN COURSES
FILET MIGNON ROLL 46,00 $US
Stuffed with thinly sliced Prosciutto di Parma, 24-month Parmigiano Reggiano is cooked in a blend of Barolo and Marsala wines and reduced to a velvety sauce. Our signature premium filet mignon is now served without Prosciutto di Parma.
SEA BASS 46,00 $US
Roasted Sea Bass with a velvety sauce made from roasted red bell peppers, onion, olives, capers, and bread crumbs
CAULIFLOWER STEAK26,00 $US
Thick-cut cauliflower steak, seasoned and roasted to golden perfection, topped with Italian capers, olives, cherry tomato
SIDE DISH
Scalloped Potato10,00 $US
Rosemary, garlic and caramelized onions
GREEN SALAD FINDS 15,00 $US
Salad with Balsamic Vinaigrette
Sautéed Mushrooms10,00 $US
DESSERT
TORTA DELLA NONNA17,00 $US
Pastry crust filled with custard and topped with pine nuts and a dusting of powdered sugar, finished with a drizzle of season fruit coulis
STRAWBERRY SEMIFREDDO16,00 $US
Creamy semifreddo buttery shortbread cookie. Finished with a drizzle of berry coulis and whipped cream.