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Crossroads Kitchen Las Vegas, Las Vegas, NV

Crossroads Kitchen Las Vegas

4.7
4,7
655 avis
50 $ et plus
Végane

Effectuer une réservation

2 personnes
19:00
Réservé 55 fois aujourd'hui
Vous avez de la chance ! Plus que 4 créneaux disponibles
Des expériences sont disponibles.
D'autres options de placement
  • Options végétaliennes
  • Adapté aux occasions spéciales
  • Innovant
In March of 2013 renowned vegan Chef Tal Ronnen opened Crossroads at the corner of Melrose and Sweetzer in Los Angeles. We are proud to serve mouthwatering Mediterranean meals in a refined environment. Crossroads is not what people picture when they think of a vegan restaurant. Now in May 2022 we've brought that same flavor and quality cuisine to Las Vegas.
With upscale décor and lighting, we continue our passion for plant based dining with a full bar and inspired cocktail program. There are no obvious vegan cues and most guests don't even make the connection that the menus is plant-based - they just know that the restaurant is comfortable and the food is satisfying and delicious. Crossroads is defined not by what's missing but by what it is.
Crossroads is an intersection where vegans, flexitarians, omnivores and meat eaters can cross paths to share a delicious meal and a good time. We believe great food should be enjoyed by everyone!

Salles

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    50 $ et plus
  • Cuisine(s)
    Végane, Italienne, Méditerranée
  • Heures d'ouverture
    Brunch dim. 10:00–14:00 Dîner lun.–jeu., dim. 17:00–22:00 ven., sam. 17:00–23:00
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement de l'hôtel
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Victor Rodriguez
  • Delivery & takeout

Expériences

  • Large Party Reservation - Prix Fixe Menu

    75,00 $US par personne

    Plusieurs dates disponibles
    To ensure the best experience and maintain our premium level of service, we require groups of 9 to 12 seated in a single group to enjoy our Chef's Tasting Menu. If you wish to dine from our A la carte menu option, the group may be split between two tables - please contact the restaurant directly for this option via email - events.vegas@crossroadskitchen.com. Our menu includes 4 Courses served family style. Please note all of our ingredients are plant-based and suitable for Vegan dietary needs. First Course - Cauliflower & Leek Soup, and Calamari Fritti Second Course - Kale Caesar Salad, and Pepperoni Pizza Third Course - Spicy Rigatoni Vodka Pasta and Chef's Selection of Side Dish Dessert - Mini Sundae (served per person)
    Large Party Reservation - Prix Fixe Menu photo
  • All You Can Eat Brunch Buffet

    48,00 $US par personne

    Plusieurs dates disponibles
    Crossroads Kitchen is a high-end plant-based restaurant that is unique to Las Vegas as the only plant-based dining option on the Strip. We offer guests a one-of-a kind experience with classic dishes made entirely plant-based. Never lacking in flavor, Crossroads Kitchen prides itself on elevating our dishes based on the direction of plant-based superstar chef, Chef Tal Ronnen. Whether guests are vegetarian, vegan or enjoy a hardy steak, Crossroads Kitchen is sure to satisfy all food-lovers alike. Join us for our new Sunday Brunch Buffet! Adults - $48 Children 6-12 - $22 Children under 6 - Free
    All You Can Eat Brunch Buffet photo
  • Plant-Based Italian Dinner Culinary Collaboration

    85,00 $US par personne

    Prépayé

    Seulement 17 avr. 2025
    Mark your calendar for April 17, 2025, and experience an extraordinary plant-based Italian dinner like never before. James Beard Award-winning chef Rocco DiSpirito and Top Chef Season 6 winner Michael Voltaggio have partnered with Crossroads founder Tal Ronnen for a culinary collaboration that redefines Italian cuisine. For $85 per person, savor five meticulously crafted courses designed to surprise, delight, and transport you to an otherworldly dining experience. Menu: Starters Housemade Focaccia / Marinated Olives / Asparagus Arancini Appetizer Artichoke Carpaccio Mushroom Guanciale / Lemon Truffle Oil Pasta Pasta Nero Morel “Calamari” / Sea Bean Powder / Arrabiata Emulsion Entree Eggplant Milanese Spring Greens & Peas / Whole-Grain Mustard Vinaigrette Dessert Hazelnut Gianduja Success Hazelnut Cremeaux / Amarena Cherries
    Plant-Based Italian Dinner Culinary Collaboration photo

Avis de 655 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,7Service
  • 4,7Atmosphère
  • 4,5Rapport qualité-prix

BruitModéré

Apprécié pour

  • Las Vegas

    Sain

  • Le Strip (la bande)

    Sain

655 avis
  1. Bill

    Minneapolis

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I absolutely loved the food. The chestnut potato gnocchi, the Lions Mane Tart and the scallops were wonderful. Our server Hamad was extremely helpful, friendly and knowledgeable about the menu. I’ll definitely be coming back. I wish you had a location in Minneapolis.

    Cet avis est-il utile ?

  2. dkbee

    New York

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We absolutely love Crossroads Kitchen. Every time we come to Las Vegas we try and find a way to go. The Sunday brunch is absolutely insanely good. Bring your non-vegan friends & family and blow their minds with how amazing plant-based food can be. Try the “bacon,” the fried “chicken,” the stuffed French toast…. Oh & wash it down with bottomless mimosas. Truly this place is so special. The atmosphere is stylish, cool and comfortable, the staff is always kind and professional and they go above and beyond. My mouth is watering just thinking about this food and I’m already planning our next trip! Plant-based or not…. Go to here and enjoy!

    Cet avis est-il utile ?

  3. mikeb

    Dallas

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Elegant but comfortable surroundings. Seasonal menu. The grapefruit, avocado salad was amazing. Gnocchi was like little flavor bombs. Creative cocktail list. Exceptional experience.

    Cet avis est-il utile ?

  4. Utilisateur d'OpenTable

    VIP

    Nouveau-Mexique

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Dinner was a great experience. Food was delicious and service was perfect. Ambiance of the restaurant was also perfect. I highly recommend this place.

    Cet avis est-il utile ?

  5. Alicia

    Las Vegas

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fantastic! Great food and great value! Portions were just right! Staff and ambience were professional yet welcoming. Would highly recommend this restaurant! Everything we ate was very good!!

    Cet avis est-il utile ?

  6. Utilisateur d'OpenTable

    Calgary

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This truly is a special place. To be able to create plant based fine dining is remarkable. The chef and staff are brilliant.

    Cet avis est-il utile ?

  7. elyce

    New York

    1 avis

    5.0

    1 avis

    Y est allé·e le 25 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I went with my boyfriend who is the anti-Vegan. He wasn’t planning on ordering anything. In fact, he ate before we even went. But I convinced him to try the rigatoni vodka and he did order it and he ended up eating the whole thing. He really enjoyed it so thank you for providing something for non-vegans as well as plant based diners.

    Cet avis est-il utile ?

  8. Joni

    Unspecified

    2 avis

    4.0

    2 avis

    Y est allé·e le 25 février 2025

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 5
    Thank goodness for a fine dining plant based restaurant!!! Selection & food was excellent with great atmosphere. We will be back!

    Cet avis est-il utile ?

  9. David

    VIP

    Kansas City

    23 avis

    5.0

    23 avis

    Y est allé·e le 24 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Never ate at a vegan restaurant before and was pleasantly surprised. It was so delicious.

    Cet avis est-il utile ?

  10. Stephen

    Denver

    1 avis

    5.0

    1 avis

    Y est allé·e le 23 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I’m sorry for one of my table mates making a fuss about something they shouldn’t have made a fuss about. I greatly enjoyed the service and felt that the food and service was above board!

    Cet avis est-il utile ?

FAQ

Crossroads Kitchen Las Vegas propose des plats à emporter que vous pouvez commander en appelant le restaurant au (702) 676-6967.

Le restaurant Crossroads Kitchen Las Vegas est noté 4,7 étoiles par 655 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 55 fois aujourd'hui
Vous avez de la chance ! Plus que 4 créneaux disponibles
Des expériences sont disponibles.
D'autres options de placement
Google Map pour Crossroads Kitchen Las Vegas

3000 S Las Vegas Blvd, 89109 Las Vegas, NV

Salles

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    50 $ et plus
  • Cuisine(s)
    Végane, Italienne, Méditerranée
  • Heures d'ouverture
    Brunch dim. 10:00–14:00 Dîner lun.–jeu., dim. 17:00–22:00 ven., sam. 17:00–23:00
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement de l'hôtel
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Victor Rodriguez
  • Delivery & takeout
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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