Perle rare

Cowboy Star

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

27 mars 2025

19:00

Réservé 44 fois aujourd'hui

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Chic

Une nouvelle addition dans le quartier East Village de San Diego, Cowboy Star se consacre à fournir une attention inégalée au détail et au niveau du service qui le distingue immédiatement. A Cowboy Star vous êtes la priorité et votre satisfaction est la base du concept. Leur niveau de service n'a d'égal que dans leurs recettes de patrimoine régional américain offertes avec une hospitalité authentique de voisinage. Cowboy Star est engagé à soutenir les agriculteurs, les pêcheurs et les producteurs locaux et régionaux en suivant les recettes qui reprennent les goûts simples et purs trouvés dans les ingrédients naturels et biologiques cultivés localement. Cowboy Star s'efforce de sensibiliser un avenir alimentaire plus durable, tout en aidant à restaurer un sentiment de communauté qui ramène à une époque où tout était fait maison. Le menu Cowboy Star propose les meilleurs produits naturels sélectionnés, y compris le bœuf élevé en pleine nature certifié Humane Angus de chez Niman Ranch.

Pourquoi ce sont des Perles rares

Chef de cuisine : Victor Jimenez

D'après les éditeur·rices d'OpenTable : Les ornements de cow-boy primés et les foyers intérieurs sont l'une des raisons de dîner dans ce steakhouse historique d'East Village. Mais il en va de même pour les plats à base de viande. Le chef Victor H. Jimenez sert une cuisine néo-américaine de classe mondiale, comme le wagyu Hokkaido à la new-yorkaise (venu du Japon) et les macaronis au fromage et à l'ail fumé.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Grillade, Américaine contemporaine
Heures d'ouverture
Happy Hour lun–ven 15:00–18:00 Souper lun–sam 17:00–22:00 dim 16:00–21:00
Numéro de téléphone
(619) 450-5880
Site internet
http://www.thecowboystar.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle

Endroit
640 10th Ave, 92101 San Diego, CA
Quartier
Centre-ville / Gaslamp
Rue transversale
Market and G Street
Parking details
Street parking is readily available before 6pm. We invite evening dining guests to park in several public lots located within easy walking distance of Cowboy Star. These lots include garage parking located on 7th and Market and a surface lot located a block away from Cowboy Star on the east side of 11th and Market.<br /><br />
Public transit
San Diego Trolley Blue Line and Orange Line: exit "Park and Market"Public Buses 5, 901, and 929 stop half a block from our front door on 10th Avenue.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Dîner au bar, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Vin

Plats populaires

Charcuterie & Cheese Plate52,00 $US
daily selection of cured meats and domestic cheeses served with whole grain mustard, cornichons, and cranberry mostarda
Woodfired Mussels26,00 $US
cooked in the classic "Marinière style," served with grilled baguette
Today's Raw Oysters28,00 $US
daily selection with classic presentation
- Half Dozen28,00 $US
- Dozen56,00 $US
Classic Shrimp Cocktail23,00 $US
wild caught shrimp, served with house made cocktail sauce and lemon
C-Star Signature Steak Tartare25,00 $US
our hand chopped tartare is prepared to order with capers, shallots and parsley, topped with a quail egg, served with toasted baguette
Roasted Beets17,00 $US
house made ricotta, apple cider roasted beets, farmers' market apples, basil oil, hazelnut brittle
Japanese Wagyu Carpaccio52,00 $US
2oz seared A5 Wagyu, fermented chili aioli, ponzu, crispy garlic, micro cilantro, radish
"Sea Star" Platter118,00 $US
daily selection of chilled shellfish and seafood that strictly follows the Monterey Bay Aquarium's Seafood Watch Sustainability Program

Something In the Middle

French Onion Soup16,00 $US
our version of the classic made with rich beef broth, french baguette, and topped with melted gruyére
C-Star Caesar16,00 $US
crisp little gem lettuce, house cured egg yolk, bacon bread crumbles, parmesan cheese, house made caesar dressing
Local Organic Greens15,00 $US
farmers' market lettuce mix, pears, pomegranate, toasted hazelnuts, balsamic vinaigrette, sheep's milk french feta
The Wedge17,00 $US
local baby iceberg lettuce, house cured thick cut bacon, red onions, grape tomatoes, blue cheese crumbles, and creamy blue cheese dressing

Entrées

Ora King Salmon42,00 $US
carrot-ginger purée, beluga lentils, fennel salad, bordelaise, and glazed baby carrots
Seared Scallops & Clams58,00 $US
served with house made squid ink linguine, littleneck clams, red tobiko beurre blanc
Mushroom Ravioli35,00 $US
house-made pasta filled with mascarpone cheese, topped with chanterelles, burgundy truffles, spinach oil, shiitake brodo
Braised Bone-In Short Rib64,00 $US
heirloom grits from anson mills, sauteed spigarello, horseradish foam, pickled shallots
Venison Wellington62,00 $US
mushroom duxelle and spinach wrapped in puff pastry, poached blackberry salsify, red wine blackberry reduction

Avis de 4 876 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Grillade
San Diego
Grillade

4 876 avis

K
Kelson
Tahoe1 avis
5.0
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food and servers, steak cooked to perfection and the sides were on point
Cet avis est-il utile ?
L
Lauren
Comté d’Orange2 avis
5.0
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
If I could give more stars for service, I would. It was absolutely exceptional.
Cet avis est-il utile ?
DB
DianeB VIP
Indiana49 avis
5.0
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was amazing! I sat at the chefs counter and loved watching the professionalism and the workings of the kitchen. Everything was prepared beautifully and tasted amazing. Can’t wait to go back!
Cet avis est-il utile ?
M
Miguel VIP
New York7 avis
5.0
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding meal to celebrate my birthday. Got a great table, the waiter and his assistant were fantastic. The food was perfectly cooked and presented. Can’t believe we’ve never been before. Plan on coming back again and again and again!!!
Cet avis est-il utile ?
K
Kameron
San Diego2 avis
5.0
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time experiencing the amazing restaurant Cowboy Star is! We decided to make reservations for our 12 year anniversary and picked the “counter” option which was an Avery unique experience. We had a front line view of the open kitchen watching them create all of these amazing dishes. It was a very cool “show” to watch them master their craft with a dining room that was immediately full when they opened at 4pm. The service was out of this world. From the hosts when you walk in the door til leaving everyone is super polite and there to make you feel welcomed. Our server was perfect and gave amazing recommendations and made us feel special in our special night out. Our menu was even printed out with the text “Happy 12th Anniversary “ at the top. Nice touch for sure. We started with a C Star Old Fashioned and a Harvey Girl and the bread service. We chose the Wagyu Skirt Steak and the Filet Mignon with Mac and Cheese and Crispy Brussels Sprouts. We finished the meal with the amazing bread pudding. Everything was simply delicious and worth every penny for both the quality of food and the quality of service throughout the dinning experience. 10/10.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable VIP
San Diego4 avis
5.0
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was fantastic from the food to the service. Luis has been our server multiple times now and have received nothing but top notch service from him. Everything was cooked to perfection from start to finish. Hands down the best steakhouse in San Diego. 10/10!!!
Cet avis est-il utile ?
M
Michael
Comté d’Orange5 avis
5.0
Y est allé·e le 19 mars 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Our table was in a more private section and was quieter than the main dining room. The service was terrific and the food was very good
Cet avis est-il utile ?
F
Frederick
San Diego59 avis
4.0
Y est allé·e le 19 mars 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
First time customer. Good food....Great service....Great atmosphere , A very High Energy Steakhouse. Would have rated Food Quality higher except that the Pork Belly served with my wedge salad was overdone and tough. The Porterhouse for two was a somewhat tough and chewy (on the non-filet side. I would come back for another try of course.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Seattle6 avis
5.0
Y est allé·e le 18 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We went here to celebrate our anniversary & the service was unbelievable!! We got a special menu that said “happy anniversary” & our server was fabulous. He was very helpful with my allergies and made sure every single dish was clean for me to eat. The food was fricken amazing. One of the best A5s i’ve ever had. We are sober and they had fabulous cocktails so we still got to enjoy our drinks:) Overall, an amazing experience and food and I would recommend this place to everyone!
Cet avis est-il utile ?
J
Jorge VIP
San Diego7 avis
5.0
Y est allé·e le 18 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The rossted beets salad, shrimp cocktail, Rib eye with mashed potatoes and toped with dessert and a glass of sandemans 30 year port. The dining room staff and Veronica delivered an excellent service from start to finish; will continue to visit ASAP.
Cet avis est-il utile ?

FAQ

Le restaurant Cowboy Star est noté 4,9 étoiles par 4876 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

27 mars 2025

19:00

Réservé 44 fois aujourd'hui

640 10th Ave, 92101 San Diego, CA

Informations supplémentaires

Rue transversale
Market and G Street
Quartier
Centre-ville / Gaslamp
Heures d'ouverture
Happy Hour lun–ven 15:00–18:00 Souper lun–sam 17:00–22:00 dim 16:00–21:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Américaine contemporaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Street parking is readily available before 6pm. We invite evening dining guests to park in several public lots located within easy walking distance of Cowboy Star. These lots include garage parking located on 7th and Market and a surface lot located a block away from Cowboy Star on the east side of 11th and Market.<br /><br />
Public transit
San Diego Trolley Blue Line and Orange Line: exit "Park and Market"Public Buses 5, 901, and 929 stop half a block from our front door on 10th Avenue.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Dîner au bar, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Vin

Site internet
http://www.thecowboystar.com/
Numéro de téléphone
(619) 450-5880

Cowboy Star

Effectuer une réservation

Pourquoi ce sont des Perles rares

Informations supplémentaires

Plats populaires

Filet Mignon

Porterhouse

T-Bone Steak

Menu

A Good Place To Start

Charcuterie & Cheese Plate52,00 $US

Woodfired Mussels26,00 $US

Today's Raw Oysters28,00 $US

Classic Shrimp Cocktail23,00 $US

C-Star Signature Steak Tartare25,00 $US

Roasted Beets17,00 $US

Japanese Wagyu Carpaccio52,00 $US

"Sea Star" Platter118,00 $US

Something In the Middle

French Onion Soup16,00 $US

C-Star Caesar16,00 $US

Local Organic Greens15,00 $US

The Wedge17,00 $US

Entrées

Ora King Salmon42,00 $US

Seared Scallops & Clams58,00 $US

Mushroom Ravioli35,00 $US

Braised Bone-In Short Rib64,00 $US

Venison Wellington62,00 $US

Avis de 4 876 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Cowboy Star ?

Cowboy Star accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires