Cottonwood Lodge at Hyland Hills

Avis sur le restaurant Cottonwood Lodge at Hyland Hills de personnes qui y ont mangé. Basés sur les notes récentes.

1. K

   Kevin

   Denver2 avis

   5.0

   Y est allé·e le 17 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great food for a cozy little local place and amazing service
   

   Cet avis est-il utile ?

2. N

   Nick

   Denver1 avis

   5.0

   Y est allé·e le 15 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great experience, Great food, and great service. Had the muscles and Mushrooms for an appitizer. Kind of got cheated on the mushrooms. There was only three of them and one was super tiny so that sucked. But were both good. The salmon and the steak for our main entree was really good as well and for dessert we had the lava cake and ice cream. was nice and quiet we got sat right away and had a really good experience. Will definitely do this again in the future
   

   1 personne a trouvé cet avis utile

3. M

   Michelle

   Denver2 avis

   5.0

   Y est allé·e le 19 décembre 2024

   1. Global 5
   2. Plats 3
   3. Service 4
   4. Atmosphère 4

   Ambience was nice, prime rib was delicious, vegetables and sides were overcooked. veggies were soggy and rice was dry
   

   Cet avis est-il utile ?

4. B

   Barbara

   Denver1 avis

   2.0

   Y est allé·e le 18 décembre 2024

   1. Global 2
   2. Plats 2
   3. Service 2
   4. Atmosphère 1

   The prime rib buffet was not great. The prime rib was cold and tough. The seasoned vegetables were good but the rice was disappointing. I told the waitress that the food was cold but did seem to care. I thought being a lodge of the golf course it would be classier in the restaurant.
   

   Cet avis est-il utile ?

5. TW

   TonyW

   Denver5 avis

   3.0

   Y est allé·e le 12 mai 2024

   1. Global 3
   2. Plats 2
   3. Service 5
   4. Atmosphère 3

   Love the golf course, staff, & venue. Took my wife here for the Mother’s Day brunch. The food was subpar at best! Sliced ham was just a basic roasted ham but moist. The rest of the buffet was underwhelming, overcooked, having been in the heated serving trays too long. The shrimp for the the shrimp cocktail was almost gone & floating in ice water by the time we got there at 12:30pm. They were making omelettes to order, which may have been the best thing available. But for $60 per person, no drinks included, this wasn’t a good value IMO.
   

   Cet avis est-il utile ?

6. OT

   Utilisateur d'OpenTable

   Denver6 avis

   1.0

   Y est allé·e le 12 mai 2024

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 4

   The brunch buffet was really expensive. All of the hot food was cold. The scalloped potatoes were way too salty and the waffles were stale. Not worth it.
   

   Cet avis est-il utile ?

7. d

   deni VIP

   Denver83 avis

   3.0

   Y est allé·e le 23 mars 2024

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 3

   Golf course food so it was okay. The pork belly was pretty dry especially after being “slow cooked”. The service was very slow.
   

   Cet avis est-il utile ?

8. OT

   Utilisateur d'OpenTable

   Denver1 avis

   5.0

   Y est allé·e le 9 mars 2024

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The food was amazing. The waitress and bartender were very rude. The host was wonderful. Ayden was his name he made sure we always had beverages, clean silverware and asked if we were doing ok. He was very mature, kind and respectable! Ayden will be the reason we return.
   

   1 personne a trouvé cet avis utile

9. OT

   Utilisateur d'OpenTable

   Denver1 avis

   3.0

   Y est allé·e le 7 mars 2024

   1. Global 3
   2. Plats 3
   3. Service 4
   4. Atmosphère 2

   The host was very nice and made our night and a memorable anniversary
   

   Cet avis est-il utile ?

10. BB

    BethB

    Denver5 avis

    2.0

    Y est allé·e le 3 mars 2024

    1. Global 2
    2. Plats 3
    3. Service 1
    4. Atmosphère 2

    This may be a fine place to grab dinner after playing golf, but it doesn't cut it as a fine dining restaurant. They couldn't find our reservations for quite a while; drinks took much too long to arrive; had to ask several times for one of our party's salad. The food was okay, but we expected them to give it their best for Restaurant Week.
    

    Cet avis est-il utile ?