Costa by Madrid

Avis sur le restaurant Costa by Madrid de personnes qui y ont mangé. Basés sur les notes récentes.

1. G

   Greg

   New York215 avis

   2.0

   Y est allé·e il y a 1 jour

   1. Global 2
   2. Plats 2
   3. Service 1
   4. Atmosphère 3

   Based on reviews I was really looking forward to this place. The experience was disappointing. We arrived on a snowy Friday night at 7:00PM The restaurant is located in a strip mall with free parking right out front. The dining room is small, freshly painted white with understated decor. The chairs are strangely large and uncomfortable. It was quiet with only about six other guests dining. “Latin” trumpet playing music was piped in. The young server was polite but seemingly inexperienced. She asked what bourbon I wanted in my Manhattan. I told her my first choice and she looked over her shoulder at the bar ten feet away and told me they didn’t have it. Then I gave her my second choice. Again she said they didn’t have it. I asked “what do you have?” She didn’t know and finally asked the bartender. The drink was good. we ordered small plates of hamachi and ceviche mixto. The Hamachi came out first with small dining plates and cutlery. Small portions which we expected. I liked it; my wife not as much. Next the ceviche came out but we had to ask for fresh dinner plates because it seemed they wanted us to use the same plates and cutlery throughout the evening. Between the server and the hostess we were able to enjoy the ceviche. When the server brought out the ceviche she said the beef tenderloin was coming out in five minutes. Next the hostess asked if we wanted the beef now. I said no. A minute later the beef was delivered by the server. I told her we requested that it be delayed until we had finished the ceviche. She replied that the beef had to come out NOW because it was done and the heat lamps weren’t in working We asked the $55 beef to be shared by the two of us because we were concerned one whole portion would be too large for one person. It turns out one portion is tiny and not well seasoned. We didn’t finish our servings which we were charged an extra $15 for sharing. Strange for a “small plates” restaurant. Very disappointing meal and service.
   

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2. T

   Toni VIP

   Baie de San Fra2 avis

   4.0

   Y est allé·e il y a 1 jour

   1. Global 4
   2. Plats 4
   3. Service 4
   4. Atmosphère 4

   The food and drinks were great but we didn’t realize until we ordered that the dishes we selected were apps and there were only four main courses (at the bottom of the menu). Luckily we also ordered a side dish so we were more than satisfied as we’d had a late lunch. One thing to note is that you can park outside the restaurant even though the signs on every parking spot suggest you can’t.
   

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3. D

   David VIP

   Phoenix29 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   As a local I continue to recommend this restaurant. We were there last night again and the service and food were amazing. Oscar, handled our table and was very attentive and gave us great insights on the dishes we ordered. We treated our experience like a large tapas diner ordering the Tostada de Carne, Chicken Tinga Empanadas, Ceviche Mixto "Costa", Peruvian Corn Chowder and the Beef Tenderloin. Wine was the Gota de Arena Tempranillo from Spain. Unfortunately there was no room for dessert but perhaps next time!
   

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4. EO

   EricO

   Centre du Texas14 avis

   4.0

   Y est allé·e le il y a 2 jours

   1. Global 4
   2. Plats 5
   3. Service 4
   4. Atmosphère 4

   Only open 3 months, and still working on a few kinks, but food was excellent. Yellowtail and ceviche mixta were delicious, as were garbanzo beans with chorizo and spinach. Only real glitch was no sugar for the espresso, but they figured it out.
   

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5. M

   Mike VIP

   Côte centrale1 avis

   5.0

   Y est allé·e le il y a 5 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   This place is a gem!! Don’t pass it by if you are in Sedona and like delicious Latin cuisine. We took our server’s advice and got the fried shrimp, salad, ceviche mixto and beef tenderloin. All were perfect tapas style dishes for sharing. We were blown away by every dish- all were unique and inventive with extraordinary flavors. For dessert we had the Brazo Gitano (rolled cake with almonds and strawberries served with dulce de leche ice cream). It was to die for!! The staff were all so welcoming and attentive. We would have come back the next day to try some of the other dishes on the menu, but they were closed Tuesday-Wednesday, which was the last day for us in Sedona. Oh well, that just gives us an excuse to make plans for another trip to this wonderful restaurant in such a scenic part of the southwest!
   

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6. W

   William VIP

   Utah1 avis

   5.0

   Y est allé·e le il y a 7 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   Let the girl with short hair just order for you! She gets it!
   

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7. OT

   Utilisateur d'OpenTable VIP

   Colombus3 avis

   4.0

   Y est allé·e le il y a 7 jours

   1. Global 4
   2. Plats 4
   3. Service 5
   4. Atmosphère 4

   Very good! Bit pricy for amount of food. Taste of food very good! Service was excellent!!
   

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8. D

   Dennis VIP

   Kansas City5 avis

   5.0

   Y est allé·e le 8 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Surprisingly great food and atmosphere. Really enjoyed our experience.
   

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9. EB

   EddieBP

   Tampa3 avis

   5.0

   Y est allé·e le 8 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Very personable experience. Great food and service Sedona is fortunate to have this restaurant Prices are reasonable for Sedona.
   

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10. A

    Aaron

    Phoenix1 avis

    5.0

    Y est allé·e le 2 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    A+ food, drink, service, and ambiance. Outstanding! Our new favorite place in Sedona!
    

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