Cortona’s Italian Cuisine & Wine Bar

4.8

4,8

1431 avis

30 $ ou moins

Italienne

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 14 fois aujourd'hui

Des expériences sont disponibles.

La perle du quartier
Charmant
Parfait pour déguster de bons vins

Cortona's Italian Cuisine & Wine Bars' name sake, Cortona Italy, is a small town tucked into the hills of Tuscany. Simone Lucarini, co-owner and Chef, was born and raised in this Etruscan era town and came to live in the United States in 2015 were he met his partner and wife, Elizabeth Lucarini. He brings to the restaurant; his cooking experience, working as a cook helping open several restaurants around the world, including France, West Bank, and upper New York State to name a few. He earned his sommelier certification at A.I.S. Associazione Italiana Sommeliers. What he truely bring to Cortona's is the Italian experience; eat, drink, laugh... repeat. Visit and meet our team, enjoy our signature dish the Tortellini Cortona, or our Pasta al Fumo.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Italienne, Fruits de mer, Bar à Vin
Heures d'ouverture
Souper mar–jeu, dim 16:00–21:00 ven, sam 16:00–22:00
Numéro de téléphone
(317) 747-4242
Site internet
https://www.cortonasitaliancuisine.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Simone Lucarini
Service traiteur
WE DO CATERING, FOR INFO PLEASE CALL <br />SIMONE 7655418450
Installations pour l'événement privé
FOR PRIVATE EVENTS PLEASE CONTACT SIMONE 7655418450

Endroit
209 S Main St., 46040 Fortville, IN
Quartier
Fishers
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Alcool personnel, Animation, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

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Expériences

🍷50% OFF BOTTLE OF WINE
Plusieurs dates disponibles
🍷Enjoy 50% off bottle of Wine every Thursday

Offres

Happy Hour Special: Bruschetta & Cocktails for $20
Plusieurs dates disponibles
mar. - mer. - 16:00 - 20:30
Join us every Tuesday and Wednesday from 4PM - 6PM for our delightful happy hour special! Savor the flavors of our delicious bruschetta, perfectly paired with one of our signature cocktails, all for just $20.

Plats populaires

4 BRUSCHETTE 15,00 $US
TOASTED TUSCAN BREAD: POMODORO TOMATOES, BASIL/ RED PEPPER & GOAT CHEESE/ PROSCIUTTO & SHAVED PARMIGIANO/ PEARS & GORGONZOLA.
SHRIMP & CALAMARI 16,00 $US
FRIED&SAUTEED CALAMARI SHRIMP SERVED WITH SIDE OF FRESH TOMATO SAUCE
TAGLIERE TOSCANO 29,00 $US
SELECTION OF COLD TUSCAN CUTS, SALAME, TUSCAN CAPOCOLLO, MORTADELLA, ITALIAN PROSCIUTTO DOP, GRANA PADANO DOP CHEESE AGED NINE MONTHS, FRESH ITALIAN BURRATA, SEASONAL JAM
COZZE E VONGOLE 16,00 $US
MUSSELS AND CLAMS SAUTEED WITH LEMON, WHITE WINE, GARLIC
MEATBALLS 15,00 $US
THREE MEATBALLS WITH OUR HOUSE MADE MARINARA SAUCE, TOPPED WITH PROVOLONE CHEESE
PAN-SEARED OCTOPUS 18,00 $US
70Z OF PAN-SEARED OCTOPUS SERVED WITH AROMATIC OIL LEMON SAUCE OVER SLICED MARINATED POTATO SALAD
PROSCIUTTO MELONE 16,00 $US
PROSCIUTTO ITALIANO AND MELON
SALMON TARTARE 17,00 $US
FRESH SALMON TARTARE
FRIED POLENTA GORGONZOLAS16,00 $US
FRIED POLENTA SLICES OVER GORGONZOLA CREAM CHEESE , TOPPED WITH RAGU SAUCE
FRIED BURRATA 16,00 $US
FRESH BRAEDED BURRATA MOZZARELLA FRIED , SERVED ON TOP OF ARUGOLA

INSALATE

BURRATA PROSCIUTTO SALAD 16,00 $US
FRESH BURRATA MOZZARELLA WITH PROSCIUTTO DI PARMA, ARUGULA AND CHERRY TOMATOES, TOPPED WITH BREAD CRUMBS
(V) INSALATA DELLA CASA8,00 $US
MIXED GREENS, SERVED WITH BALSAMIC DRESSING, CHERRY TOMATOES, GORGONZOLA, RED ONIONS
(V) INSALATA ARUGULA 8,00 $US
ARUGULA SERVED WITH LEMON VINAIGRETTE DRESSING TOPPED WITH CHERRY TOMATOES & GOAT CHEESE

FIRST COURSE MEAT AND VEGETARIAN

(V) -FETTUCCINE OR GNOCCHI MUSHROOM AND GORGONZOLA 20,00 $US
PASTA SERVED WITH MUSHROOM, GORGONZOLA CREAM SAUCE & TRUFFLE OIL
-LASAGNA DI CARNE 21,00 $US
HOUSE MADE LASAGNA: LAYERS OF BECHAMEL PARMESAN CREAM, MEAT RAGU AND FRESH PASTA SHEETS
-PASTA AL FUMO 20,00 $US
HOUSE MADE PICI PASTA, CREME TOMATO SAUCE WITH SMOKED PANCETTA
-PICI TUSCAN RAGU’ 20,00 $US
PICI PASTA SERVED WITH OUR HOUSE MADE TUSCAN RAGU’ SAUCE (A SLOW SIMMERED COMBINATION OF VEAL, BEEF, PORK AND SEASONINGS)
-TORTELLINI CORTONA 21,00 $US
CHEESE TORTELLINI WITH SMOKEY CREAM RED PEPPER SAUCE , SAUTEED WITH GUANCIALE, TOPPED WITH GOAT CHEESE
(V) -CHALENE'S SPAGHETTI VODKA20,00 $US
HOME MADE SPAGHETTI WITH VODKA CREAM SAUCE TOPPED WITH GOAT CHEESE
(V) -GNOCCHETTI ORTOLANA 21,00 $US
GNOCCHI PASTA WITH MUSHROOMS, CANNELLINI BEANS, SPINACH, CARAMELIZED CHERRY TOMATOES
-TRUFFLE RAVIOLI SHORT RIB BRASATO 26,00 $US
SHORT RIB RAVIOLI WITH BROWNED TRUFFLE SAUCE, ASPARGAUS & CHERRY TOMATOES

FIRST COURSE SEAFOOD

-SCALLOPS BUGATINI 39,00 $US
UI0 FRESH PAN SEARED SCALLOPS IN AMARILLO TOMATOES SAUCE MUSHROOM AND SPINACH
-LINGUINE ALLE YVONGOLE23,00 $US
LINGUINE PASTA WITH FRESH CLAMS IN A WHITE WINE GARLIC SAUCE
-BUGATINI WITH OCTOPUS 25,00 $US
BUGATINI PASTA WITH PAN-SEARED OCTOPUS IN A WHITE WINE, CHERRY TOMATO, GARLIC SAUCE
-LOBSTER LEMON RAVIOLI & SHRIMP30,00 $US
LOBSTER RAVIOLI WITH SHRIMP IN' A LEMON VODKA SAUCE
LINGUINE SCAMPI 24,00 $US
LINGUINE WITH SHRIMP IN' A WHITE WINE GARLIC SAUCE CHERRY TOMATOES & FRESH PARSLEY

SECOND COURSE MEAT

CHICKEN PARMIGIANA WITH PROVOLONE CHEESE AND BURRATA 22,00 $US
CHICKEN BREADED CHICKNE BREAST COVERED WITH PROVOLONE CHEESE AND FRESH BURRATA, COMES WIT ASPARAGUS
*SCALOPPINE MARSALA MORTADELLA E FONTINA 26,00 $US
CHICKEN BREAST 22,00 $US
VEAL SCALOPPINE WITH MARSALA, MORTADELLA MUSHROOMS & FONTINA CHEESE. COMES WITH ROASTED POTATOES & SAUTEED ZUCCHINI
*70Z FILET MIGNON 38,00 $US
BEEF TENDERLOIN SERVED WITH TUSCAN AUGRATIN POTATOES & ASPARAGUS. FINISHED WITH A BRANDY GORGONZOLA SAUCE
*120Z RIBEYE 39,00 $US
RIBEYE STEAK PAN SEARED SERVED IN SLICES WITH EXTRA VIRGIN OLIVE OIL, COMES ON A BED OF ARUGULA, SHAVED GRANA PADANO, ROSEMARY, AND TOPPED WITH ROASTED RED PEPPER, ROASTED POTATOES ON THE SIDE
*150Z STUFFED FRENCHED PORK CHOP 38,00 $US
STUFFED PROVOLONE PORK CHOP IN A CHIANTI WINE SAUCE FINISHED WITH TRUFFLE OIL, SERVED WITH AUGRATIN POTATOES AND ZUCCHINI

SECOND COURSE SEAFOOD

*80Z VERLASSO SALMON27,00 $US
FRESH SALMON FILET, ASPARAGUS, ROASTED POTATOES, BASIL BUTTER SAUCE & BLISTERED TOMATOES
TUSCAN CIOPPINO 29,00 $US
SEA FOOD STEW CALAMARI, COD, OCTOPUS, SHRIMP, CLAMS
BACCALA’ (COD) ALLA LIVORNESE 27,00 $US
FRESH COD PAN SEARED WITH BLACK OLIVES, IN A FRESH TOMATO SAUCE SERVED OVER SLICED POTATOES

CHEESE WHEEL PASTA $21 HOME MADE DAILY PASTA

ADDING PROTEIN OR VEGGIES

CHICKEN 7,00 $US
MEATBALLS 12,00 $US
VEAL 13,00 $US
BEEF FILLET 25,00 $US
SAUSAGE 7,00 $US
PROSCIUTTO 7,00 $US
SHRIMP 10,00 $US
SALMON 12,00 $US
RIBEYE 27,00 $US
OCTOPUS 13,00 $US
VEGGIE MEDLY 10,00 $US
FRESH TRUFFLES 10,00 $US

SIDE OF VEGGIES OR PASTA

ROASTED POTATOES 7,00 $US
ZUCCHINI 7,00 $US
ASPARAGUS 9,00 $US
SUGGESTED FOR KIDS PORTIONS: SPAGHETTI, CASARECCE, TORTELLINI 7,00 $US

HOME MADE DAILY PASTA

SIMONE & BETH SUPPORT INDIANA LOCAL BUSINESS *CONSUMING RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Avis de 1 431 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Indiana
Tables valant 1 000 points les plus réservées
Indianapolis
Romantique
Indianapolis
Italienne
Indianapolis
Tables valant 1 000 points les plus réservées

1 431 avis

J
Jonathan
VIP
Minneapolis
127 avis
5.0
127 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Service was great. Barberesco was heat. The clams and mussels weee great. The chicken parmigiana and scallops were great. We had a grey time. We’ve gone here for dinner at least a dozen times and it just keeps getting better.
Cet avis est-il utile ?
M
Megan
Indiana
3 avis
5.0
3 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Waiter was super nice had a great conversation and food was amazing as always
Cet avis est-il utile ?
R
Randall
Tampa
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wife and I were immediately greeted by the owners as we walked in the door. Had reservations, but decided to sit at the bar as they were the ones tending. Service, drinks, and every last item we ordered was absolutely outstanding. We made a reservation to bring family while eating dessert. Our new favorite spot.
Cet avis est-il utile ?
K
Kelli
VIP
Indiana
2 avis
5.0
2 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Authentic Italian cuisine…great ambience. Will definitely be back.
Cet avis est-il utile ?
L
Lauren
Denver
2 avis
5.0
2 avis
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We have never had a bad meal at Cortona’s. It is one of my favourite restaurants. Always delicious! The octopus bucatini is my go to meal and the cannoli cake is the best dessert around!
Cet avis est-il utile ?
B
Brian
VIP
Indiana
10 avis
5.0
10 avis
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful evening Great food and company Will definitely return
Cet avis est-il utile ?
F
Frank
VIP
Chicago
22 avis
5.0
22 avis
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I brought my friend Arturo on a date, first time at Corrona’s for him. He truly enjoyed everything and we can’t wait to go back for the next date.
Cet avis est-il utile ?
J
Jake
Indiana
1 avis
5.0
1 avis
Y est allé·e le 1 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a great time with fantastic food! Lovely atmosphere!
Cet avis est-il utile ?
A
Alessandro
Indiana
1 avis
5.0
1 avis
Y est allé·e le 26 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an incredible dining experience! The atmosphere was buzzing with excitement, and the service was lightning-fast and incredibly professional. Our appetizer and main course arrived right on schedule, and the drink selections were expertly curated by none other than the owner and chef, Simone himself. He made his rounds, checking in on everyone and ensuring we were all comfortable and satisfied, creating a truly warm and welcoming vibe. While chatting with Simone, we discovered the fascinating roots and intricacies of Tuscan cuisine. We decided to go for the heavenly gnocchi pasta and succulent beef, following a delightful polenta appetizer that set the stage perfectly. To top off this culinary journey, we indulged in creamy panna cotta and decadent tiramisu. The evening concluded at the bar with a rich espresso served by Simone’s charming wife, Betta. Her warmth and hospitality added the perfect finishing touch to a remarkable family-style Italian adventure. A huge thank you to the entire Cortonas team! I can't wait to return for another unforgettable experience!
Cet avis est-il utile ?
J
John
VIP
Atlanta
20 avis
5.0
20 avis
Y est allé·e le 26 janvier 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
We had family in for a visit this weekend. They had been to Cortona's during their last visit and wanted to go again. The evening was as wonderful as they remembered. My wife and I had the clams and mussel's appetizer which comes in a delicious butter and wine sauce. After enjoying the perfectly prepared clams and mussels, we dip their homemade focaccia into the sauce - it's so GOOD! Both the pork chop and the Tuscan Ragu dishes were ordered and greatly enjoyed by my family. For dessert, the Lemon Mascarpone and Tiramisu treats were enjoyed by the table. The restaurant is compact and was lively the Saturday night we were there. A reservation is definitely required. Eating at Cortona's, enjoying their well prepared, tasty dishes with a glass of wine, makes for a most enjoyable dining experience.
Cet avis est-il utile ?

FAQ

Cortona’s Italian Cuisine & Wine Bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (317) 747-4242.

Le restaurant Cortona’s Italian Cuisine & Wine Bar est noté 4,8 étoiles par 1431 clients OpenTable.