Corn Maiden

4.5

4,5

343 avis

50 $ et plus

du Sud-ouest des États-Unis

Charmant
Adapté aux repas d'affaires
Sain

Nommé en l'honneur de l'emblème du Santa Ana Pueblo, Corn Maiden présente un cadre enchanteur pour un souper spécial ou pour une fête. Une forte influence régionale avec des notes de saveurs mondiales créent tout un régal pour votre palais.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 sept. 2024

19:00

Réservé 5 fois aujourd'hui

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
du Sud-ouest des États-Unis, Américaine contemporaine, Grillade
Heures d'ouverture
mer.–dim. 17:30–21:00
Numéro de téléphone
(505) 867-1234 ext. 6126
Site internet
http://tamaya.regency.hyatt.com/en/hotel/dining/corn-maiden.html
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée

Endroit
1300 Tuyuna Trl, 87004-5940 Santa Ana Pueblo, NM
Quartier
Santa Ana Pueblo
Rue transversale
NM528 and NM550
Infos de stationnement
Self parking is complimentary, Valet Parking is validated for patrons of the Corn Maiden Restaurant except on holidays. Complimentary shuttle service available within parking lot to/from main resort entrance.
Renseignements supplémentaires :
Au comptoir, Avec vue, Banquet, Bar complet, Cheminée intérieure, Cocktails, Non-fumeur, Salle privée, Terrasse, Vin

Recommandé dans

64 Albuquerque Area Restaurants to Love This Valentine's Day

Avis de 343 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,3Plats
4,7Service
4,7Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Albuquerque
Meilleur service
Albuquerque
Meilleure atmosphère

343 avis

K
Kim
Chicago
4 avis
5.0
4 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was so good that we went back the second day. Don’t come to the Hyatt without visiting Corn Maiden, you will be missing out. The waitress, Vanya, was nice, attentive, and knowledgeable. This place is a gem in the desert.
Cet avis est-il utile ?
K
Kim
Chicago
4 avis
5.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was amazing. The corn bisque and the charred corn jalapeño margarita was die for. This place is a must visit when coming here.
Cet avis est-il utile ?
P
Patricia
Chicago
3 avis
VIP
5.0
3 avis
Y est allé·e le 1 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food and service were excellent. Vanya goes the extra mile to make sure everything is done well. Thank you and George the chef!
Cet avis est-il utile ?
MN
MichaelNoonan
Nouveau-Mexique
128 avis
VIP
5.0
128 avis
Y est allé·e le 27 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Nestled within the serene and picturesque setting of the Hyatt Regency Tamaya, The Corn Maiden has recently reopened its doors, offering a fine dining experience that is nothing short of exceptional. As a traveling Italian cuisine culinary reviewer, I was delighted to explore the unique fusion of local flavors and high-quality ingredients that this restaurant has to offer. The Corn Maiden's commitment to sourcing locally grown ingredients is evident in every dish, and their limited menu is a testament to their focus on quality over quantity. One of the standout dishes was the succulent lobster meat, generously portioned and prepared to perfection with al dente pasta. Each bite was a harmonious blend of flavors, showcasing the freshness and richness of the lobster. Accompanying the main courses were the delightful homemade blue cornbread mini loaves, served with housemade peach jalapeño jam and creamy butter. The cornbread was a perfect balance of sweetness and spice, and the jam added a unique twist that elevated the entire dining experience. Another highlight was the large portion pork chop, which was cooked to perfection and served with a mini casserole dish of au gratin potatoes. The pork chop was tender and flavorful, and the au gratin potatoes were creamy and indulgent, making for a satisfying and hearty meal. The appetizers were equally impressive, with options such as the Sweet Corn Bisque, a rich and creamy soup with herb oil and freeze-dried corn, and the Crispy Green Chile Strips, featuring NM Hatch Green Chiles and a cilantro lime crema. These starters set the stage for the exceptional entrees that followed. The dining experience was further enhanced by the impeccable service provided by the two-person team. Their attention to detail and dedication to ensuring all needs were met did not go unnoticed. Frequent beverage refills and a warm, welcoming demeanor made the evening truly memorable. Open Table limited this review and app not allowing pics. 😔
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Washington
2 avis
3.0
2 avis
Y est allé·e le 22 juillet 2024
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
Salads were a little too odd. And, the beets in the beet solid were uncooked or not cooked enough. You could hardly get a fork into them. The roasted carrots with the main steak dish were also not cooked enough. The steak was fine.
Cet avis est-il utile ?
NS
NealS
Nouveau-Mexique
16 avis
VIP
2.0
16 avis
Y est allé·e le 14 juillet 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 4
We loved Corn Maiden before they shut down. This was our first time back. A lot of little things added up to a poor experience. The waitress was very nice but lacked any training to be in a high end restaurant. It took her 20+ minutes to bring a bottle of wine. She never topped off our glasses, I guess that was my role for the rest of the night. The shrimp appetizer was tasty but the pairing with the fruit did not meld. The arugula salad was just ok. Our main course was lobster pasta. Again, ok, but not great. The flavors seemed to fight each other. The prices were fair except $4.00 for a glass of sparkling water. My last complaint is that the tables did not have any tablecloths. All the glasses were sweating water all over the tables. We had to wipe off our glasses before taking a drink. Overall food was 2/5, service 3/5, ambiance 4/5.
Cet avis est-il utile ?
IV
InsideVoice
Houston
8 avis
5.0
8 avis
Y est allé·e le 12 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding food, and Vanya is an absolute delight who knows the menu well and makes guests feel at home. We’ll be back soon.
Cet avis est-il utile ?
MA
MichaelA
Saint-Louis
2 avis
VIP
5.0
2 avis
Y est allé·e le 1 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely perfect evening at the Corn Maiden. Celebrated our 30th anniversary. The dinner and service were exceptional!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Phoenix
1 avis
4.0
1 avis
Y est allé·e le 30 juin 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Recently reopened. We were excited to return as Corn Maiden has been one of our go-to restaurants for special occasions. I was disappointed with the small portion sizes in relation to the prices. Food was well prepared, but very expensive. Menu is small which is understandable as they get the restaurant back into operation. We noted in our reservation that it was my husband’s birthday. The hostess recognized his birthday but no other service person did.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Washington
3 avis
VIP
3.0
3 avis
Y est allé·e le 30 juin 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
The menu selection seemed somewhat limited, however the restaurant and reopened only one or two weeks previously.
Cet avis est-il utile ?

FAQ

Le restaurant Corn Maiden est noté 4,5 étoiles par 343 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 sept. 2024

19:00

Réservé 5 fois aujourd'hui

1300 Tuyuna Trl, 87004-5940 Santa Ana Pueblo, NM

Informations supplémentaires

Rue transversale
NM528 and NM550
Quartier
Santa Ana Pueblo
Heures d'ouverture
mer.–dim. 17:30–21:00
Prix
50 $ et plus
Cuisine(s)
du Sud-ouest des États-Unis, Américaine contemporaine, Grillade
Atmosphère
Raffiné
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Self parking is complimentary, Valet Parking is validated for patrons of the Corn Maiden Restaurant except on holidays. Complimentary shuttle service available within parking lot to/from main resort entrance.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Au comptoir, Avec vue, Banquet, Bar complet, Cheminée intérieure, Cocktails, Non-fumeur, Salle privée, Terrasse, Vin

Site internet
http://tamaya.regency.hyatt.com/en/hotel/dining/corn-maiden.html
Numéro de téléphone
(505) 867-1234 ext. 6126

Recommandé dans

64 Albuquerque Area Restaurants to Love This Valentine's Day

Corn Maiden

Effectuer une réservation

Informations supplémentaires

Recommandé dans

64 Albuquerque Area Restaurants to Love This Valentine's Day

Menu

Avis de 343 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Corn Maiden ?

Corn Maiden accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires

Recommandé dans

64 Albuquerque Area Restaurants to Love This Valentine's Day