Cork Fire Kitchen

Avis sur le restaurant Cork Fire Kitchen de personnes qui y ont mangé. Basés sur les notes récentes.

1. j

   jaimer

   San Diego4 avis

   4.0

   Y est allé·e le il y a 5 jours

   1. Global 4
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   We were very pleased with our anniversary dinner! The food was very good, great view of the golf course, and customer service was excellent! Laura, our server was just awesome - polite, kind, and welcoming. Will definitely return and thank you for a wonderful anniversary dinner!
   

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2. M

   Martha

   Grand Boston3 avis

   3.0

   Y est allé·e le il y a 5 jours

   1. Global 3
   2. Plats 4
   3. Service 3
   4. Atmosphère 4

   Seemed to be highly rated, but our server was distracted. Not really worth the price.
   

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3. S

   Sumana VIP

   Houston18 avis

   3.0

   Y est allé·e le il y a 7 jours

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 4

   Very noisy because of the “live” nature of the decor. Food ranged from good (patatas bravas, salmon) to bland and tasteless (carbonara, carrots, risotto). Perhaps vegetarian cuisine is not their strength. Dishes meant to be shared did not come with serving utensils—those had to be requested.
   

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4. JH

   JHamm

   Los Angeles10 avis

   4.0

   Y est allé·e le 2 mars 2025

   1. Global 4
   2. Plats 4
   3. Service 4
   4. Atmosphère 4

   The grounds are beautiful and the service was good. The mussels and lamb shank were delicious. The risotto was a little underwhelming.
   

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5. OT

   Utilisateur d'OpenTable

   Palm Springs1 avis

   3.0

   Y est allé·e le 2 mars 2025

   1. Global 3
   2. Plats 3
   3. Service 4
   4. Atmosphère 5

   Amazing view, very nice restaurant, but the menu is extremely small, the food underseasoned and frankly not worth the price. I ordered mussels, and they only came with a few slices of small toasted bread. If I wanted pasta with them, it would have been an additional $20 for gnocchi. The mussels and sauce were not great. The only steak on the menu is priced at $64. However, my daughter got the "You're Killin' Me Smalls" drink, and although pricey is was very cute...came in a little bear bug with marshmallow cream spilling over the top. She said it was yummy too. Overall, I'd only go back for a special occasion, probably eat beforehand and settle for a salad or some appetizers and drinks.
   

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6. C

   Claudia

   San Diego3 avis

   5.0

   Y est allé·e le 2 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Always a pleasant dinner. Great food and great drinks paired with great service.
   

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7. L

   Lee Anne

   San Diego13 avis

   5.0

   Y est allé·e le 24 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   This was our first visit and we had a nice lunch and great view of the golf course. We will definitely be back again soon
   

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8. S

   Susan VIP

   San Diego11 avis

   5.0

   Y est allé·e le 24 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great experience overall. Worth checking out again
   

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9. A

   Armando

   San Diego4 avis

   5.0

   Y est allé·e le 23 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Chef Diaz has created a menu that is unmatched. The plating, the flavors, the combinations and variety are spectacular. The team was welcoming, the drinks created at the bar were delicious. Cork Fire has become a favorite of mine. It is truly a treasure.
   

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10. OT

    Utilisateur d'OpenTable

    Baie de San Fra6 avis

    4.0

    Y est allé·e le 23 février 2025

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4

    Good food in a casual atmosphere. Enjoyed the experience.
    

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