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Duck was very tasty but would have liked a crispier skin and part of the leg","submittedDateTime":"2024-02-18T23:24:42Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"ReneF","isVip":true,"profileColor":"ICECREAM","initials":"RF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/61168637.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":108,"endIndex":116,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-148606-2109853293-160204220956","text":"Three of us enjoyed the scallops and they were presented beautifully and delicious. Our fourth diner ordered the short ribs and said it was very good also. We all just about licked our plates! We shared the chocolate mousse and it was the best I’ve ever had in my life. Cocktails delightful. Ambiance very elegant without being stuffy. Very tastefully designed with plenty of room between tables. As a beer drinker my only criticism would be the limited beer menu. I live in the area and am just sorry I have not tried this restaurant sooner. We will become frequent diners there.","submittedDateTime":"2023-12-31T19:04:09Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"NoreenM","isVip":null,"profileColor":"MUSTARD","initials":"NM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":24,"endIndex":32,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-148606-2109848454-160026663096","text":"One of our favorite restaurants. The decor and ambience are very welcoming. The entire staff is wonderful, from the hostess, to the bartender, to the wait staff. The grilled octopus and shishito peppers are great starters. The octopus was tender with a delicious sauce. The peppers were awesome, but I did happen to be lucky enough to get the spicy one. The hanger steak with asparagus was juicy and flavorful, and just the right portion. The hamburger, lamb chops and scallops are also great entree options.","submittedDateTime":"2023-09-08T15:58:05Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"meyerwoo","isVip":null,"profileColor":"MUSTARD","initials":"m","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":476,"endIndex":484,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-148606-2109823958-160117253376","text":"First time at Copperhill. Our server, Lance, was cordial, informative and professional. We had sea scallops and the duck breast which were both prepared perfectly and delicious. 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Octapus app was grilled to perfection.\nMy lamb parpadelle was so tasty, and my husbands lambchops were so good and well seasoned. \nCan't wait to come back with friends.","submittedDateTime":"2022-12-31T17:25:48Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"TeresaE","isVip":null,"profileColor":"ICECREAM","initials":"TE","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":48,"endIndex":58,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/47994151/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/47994151/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/47994151.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/47994151.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Autre","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":"Copperhill has many options for both private & semi-private events. 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We were seated immediately, promptly greeted by our waitress and served drinks & appetizers (peppers, devils horseback, olives) without delay. The entrees were AMAZING! Pork chops and the Ribs). The manager also checked on our table several Times. 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Celia was fabulous !!!!\n\nGreat time. Thank you.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Barbara","metro":{"metroId":8,"displayName":"New York","__typename":"Metro"},"initials":"B","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-23T19:40:10Z","dinedDateTime":"2025-03-23T11:45:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148606-2109874405-180048703348","text":"Great. Very nice meal. It’s always great. 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Copperhill, est un restaurant américain moderne, qui propose une expérience culinaire de première classe dans une ambiance contemporaine et décontractée. Situé dans une ancienne ferme de 125 ans de l’époque victorienne, le chef Gregory Kearns a recrée l’authenticité de cet espace en y apportant une touche moderne et sophistiquée. L'ambiance est animée et accessible aussi bien dans la salle à manger du porche et que dans la Tap Room. Copperhill est disponible pour des événements spéciaux et de grandes fonctions.
Copperhill has many options for both private & semi-private events. Contact us to arrange a tour of all Copperhill's beautiful venues and varied event options.
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Vin
Plats populaires
Menu
Le menu de COPPERHILL a été mis à jour pour la dernière fois le 2025-04-12.
750ml bottle of sparkling brut, three mixers, berries
Avis de 2 661 client·e·s
Avis sur le restaurant COPPERHILL de personnes qui y ont mangé. Basés sur les notes récentes.
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
4.8
4,8 d'après les évaluations récentes
4,8Plats
4,8Service
4,8Atmosphère
4,6Rapport qualité-prix
Bruit • Modéré
Apprécié pour
New York State
Américaine contemporaine
Nassau
Américaine contemporaine
2 661 avis
P
Phyllis VIP
New York12 avis
4.0
Y est allé·e le 30 mars 2025
Global 4
Plats 4
Service 5
Atmosphère 4
Tatiana was pleasant and attentive and manager also came over to check in with us . For snacks we had the cinnamon donuts and biscuits and jam which were quite tasty. Main courses included, crispy chicken sandwich, brioche French toast, and kale salad which were all good portions and tasty. Overall , a pleasant brunch dining experience with good food and pleasant atmosphere .
Cet avis est-il utile ?
K
Katherine
New York4 avis
4.0
Y est allé·e le 29 mars 2025
Global 4
Plats 4
Service 5
Atmosphère 5
We had dinner for the first time at Copperhill on 3/29. Beautiful space and attentive service. The cocktails were huge, great value. A little disappointed there were no specials, just the limiting menu. We tried Devils on Horseback (dates wrapped in bacon with blue cheese), veal ricotta meatballs, arugula and fig salad, pappardelle with a lamb bolognese, scallops with sunchokes, and the bread pudding with bourbon ice cream for dessert. The entrees and meatballs were stellar. Absolutely delicious. The dates were good but we could not taste any blue cheese. The salad was good but very basic, 5
Ingredients. I could make it at home easily. The bread pudding and bourbon ice cream were delicious but confusing as it was served in a skillet but was not warm. I would definitely go back again, but only if menu changes seasonally or they have specials. It was not much to choose from.
Cet avis est-il utile ?
A
Angela VIP
Washington30 avis
5.0
Y est allé·e le 28 mars 2025
Global 5
Plats 5
Service 5
Atmosphère 5
This was my first visit to Copperhill and it didn’t disappoint and I’m so glad since it was my birthday. We were greeted with glasses of champagne once seated and hot bread drizzled in EVO with herbs (focaccia I believe}…mouth watering. We started with the Devils on Horseback simply because the name was fascinating. ..dates wrapped in bacon. Quite unique and good. Accompanied by the Apple Frizee salad which was quite refreshing and o think paired well with the Devils on Horseback. The squid was recommends being popular so of course we had that. Grilled to perfection, very tender and presentation was quite nice. For my entree I had the Halibut which was lightly pan fried with Fennel. It was delicious filling. The other entree’s were the Roasted Chicken over Mashed Potatoes. My mom loved it. Thought that everything was seasoned well and chicken cooked just right. It was a large serving so there was some left to take home. Our waitress was Kelly and she was very nice and came by to check on us quite often . The atmosphere was great as well. Had a table at the window. Loved the simple yet upscale renovation of the farmhouse and how the character of the home was maintained. Everything was very fresh food wise as well as the decor. I would definitely go back for both the food and ambience.
Cet avis est-il utile ?
J
Jennifer
New York1 avis
5.0
Y est allé·e le 27 mars 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Copperhill is one of our go to restaurants. We eats there often and it never disappoints. The food is amazing, the service is terrific and the atmosphere is perfect!
Cet avis est-il utile ?
H
Herbert
New York8 avis
5.0
Y est allé·e le 23 mars 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Copperhill has always been a favorite place to dine . The menu has many deliciously prepared dishes from the starters to the main event .
Cet avis est-il utile ?
E
Erik
Dallas13 avis
5.0
Y est allé·e le 23 mars 2025
Global 5
Plats 5
Service 5
Atmosphère 5
My experience was amazing! We were seated immediately, promptly greeted by our waitress and served drinks & appetizers (peppers, devils horseback, olives) without delay. The entrees were AMAZING! Pork chops and the Ribs). The manager also checked on our table several Times. When we were seated at the beginning of the dinner we received a complimentary glass of champagne to celebrate the occasion on the house. 100% positive experience, I highly recommend CopperHill for any occasion including casual dinning.
Cet avis est-il utile ?
B
Barbara VIP
New York9 avis
5.0
Y est allé·e le 23 mars 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Excellent food and service. Celia was fabulous !!!!
Great time. Thank you.
Cet avis est-il utile ?
K
Kristin
Orlando1 avis
5.0
Y est allé·e le 22 mars 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Great. Very nice meal. It’s always great. Cocktails are very well done
Cet avis est-il utile ?
CH
CarolH VIP
New York34 avis
5.0
Y est allé·e le 21 mars 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Loved Copperhill—-food was delicious, great menu selection. Fun bar vibe and really nice atmosphere. Highly recommend!!
Cet avis est-il utile ?
B
Birgitta VIP
New York2 avis
5.0
Y est allé·e le 18 mars 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Always amazing and top choice for us for dinner and brunch 
Cet avis est-il utile ?
FAQ
COPPERHILL propose des plats à emporter que vous pouvez commander en appelant le restaurant au (516) 746-1243.
Le restaurant COPPERHILL est noté 4,8 étoiles par 2661 clients OpenTable.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.
Américaine contemporaine, Américaine, De la ferme à la table
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
large private lot/ self parking
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Gregory Kearns
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Vin
Copperhill has many options for both private & semi-private events. Contact us to arrange a tour of all Copperhill's beautiful venues and varied event options.