COMPA

4.5

4,5

110 avis

101 $A et plus

Italienne

Effectuer une réservation

2 personnes

20 sept. 2024

19:30

Réservé 26 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Adapté aux repas d'affaires

Step into COMPA, here the servings are generous and
the atmosphere is effortlessly sophisticated. It feels
instantly familiar. Descending into the space is like giving
an old friend a long overdue hug.

For Matt Moran’s ACT debut - antipasto, pasta and charcoal
dishes bring a touch of Tuscany to your table. As with all
his establishments, at the heart of his menu is quality
produce that is fresh, seasonal and locally sourced.
COMPA is built on a simple, often forgotten pairing: good
food and good company.

Informations supplémentaires

Atmosphère
Décontracté
Prix
101 $A et plus
Cuisine(s)
Italienne, Grillade
Heures d'ouverture
Déjeuner Tous les jours 12:00–14:30 Dîner Tous les jours 17:30–22:00
Numéro de téléphone
0466 080 480
Site internet
http://www.comparistorante.com.au/
Moyens de paiement
American Express, Mastercard, Visa
Code vestimentaire
Tenue décontractée

Endroit
148 Bunda St, 2608 Canberra, AU-ACT
Quartier
Canberra
Infos de stationnement
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bière, Cocktails, Options sans gluten, Terrasse, Vin

Expériences

$115pp Compa Set Menu
115,00 $AU par personne
Plusieurs dates disponibles
Entrée to share - Stone baked bread, rosemary, sea salt - House made buttermilk ricotta, pistachio, fennel honey - Smoked kingfish, salsa verde, eschalot - Moran family farm salami, zuni pickles, grissini Mains - alternate drop or to share (all served with rocket, lemon, & selection of Compa sauces) - Angus scotch fillet 300g, MBS 2+ pasture fed, Pinnacle, SA - Eye fillet 200g, grain fed, Riverina, NSW Shared sides - Chips, rosemary salt - Rocket, DOP balsamic, parmesan - Broccolini, chili, smoked almonds Dessert - Selection of local cheese with accompaniments
$165pp Fiorentina Set Menu
165,00 $AU par personne
Plusieurs dates disponibles
Entrées to share - Stone baked bread, rosemary, sea salt - House made buttermilk ricotta, pistachio, fennel honey - Smoked kingfish, salsa verde, eschalot - Vitello tonnato, capers, mustard leaf Main to share (Served with rocket, lemon, & selection of Compa sauces) Bistecca Fiorentina 1.2kg MBS 3+, pasture fed, Brooklyn Valley, VIC Shared sides - "Cacio e pepe" mac n cheese - Rocket, DOP balsamic, parmesan - Creamed spinach, garlic Dessert - Chocolate tort, amaretto caramel, crème fraiche
1-hour Express Menu $60pp
60,00 $AU par personne
Plusieurs dates disponibles
Shared Entrées Sicilian green olives, mandarin, thyme Moran Family Farm salami, Zuni pickles, grissini Shared Pasta - choice of Spanner crab mafaldine, bisque, tomberries or Gnocchi con funghi, parmesan Shared Main - choice of 300g Angus scotch fillet MBS 2+ Pasture fed, Pinnacle SA or Roasted spatchcock, tarragon salsa Shared Sides Chips, rosemary salt Broccolini, chilli, smoked almonds

Avis de 110 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,6Plats
4,6Service
4,4Atmosphère
4,1Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Canberra
Meilleur toutes catégories confondues
Canberra
Meilleure cuisine
Canberra
Meilleur service
Canberra
Meilleure atmosphère
Canberra
Meilleur rapport qualité prix
Canberra
Adapté aux repas d'affaires
Canberra
Parfait pour siroter des cocktails créatifs
Canberra
Parfait pour déguster de bons vins
Canberra
Romantique
Canberra
Adapté aux occasions spéciales
Canberra
Animé
Canberra
Les plus réservés
Nord du quartier central
Les plus réservés

110 avis

K
Kristina
Canberra
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had a really lovely dining experience - everything was f*%^n delicious and we were sat at this beautiful long table made from what looked like all different timber types giving an old school family dinner table vibe which was cool. We had the zucchini flowers and were dipping our fingers on the plate afterwards to get every last bit of the honey and cheese combo. We had the salami, pickle and bread sticks, and the olives. Seriously the best olives ever and the bread sticks had a hint of rosemary and the salami and pickle was pretty special. Three of us had the scotch fillet and I had the most expensive scotch (most fat marble) and the steaks were really big and everyone was very happy. The rocket is like the wild stuff you can easily grow at home in cbr similar in looks to wasabi rocket (big rounder leaves) and the steaks were cooked and salted to perfection. The little sauce bowls were just the right amount to wipe clean with some chips - anchovy butter, peppercorn and salsa verde. All so good. The sides were all yummy - hot chips, Mac n cheese, broccolini sans almonds due to allergies (which was no trouble for the waiter), and the carrots. All really nicely done and all generous servings for a group of 5 (including 4 very big eaters!!!). The 5th had the spanner crab pasta and loved it. Had a really amazing local bottle of red that the waiter suggested and it was too easy to drink - a murrumbateman one. Very nice. Finished with one of each dessert to share but the nut allergy kids stuck to the sorbet and the rest of us shared the amazing chocolate torte and yummy panettone and the cheese plate. Man we were all rubbing our tummies all the way home. So full but no complaints. All round lovely experience. Good space between tables. Quite dark which gives a nice private vibe. Staff very welcoming, friendly and unpretentious. Waiter also casually asked if there was a bday at one stage and then surprised us with a bday candle, nice touch. Thanks team - all class!
Cet avis est-il utile ?
B
Ben
Canberra
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
COMPA ticked all the boxes!! The food was impeccable!! The steak, to die for! And a great wine list
Cet avis est-il utile ?
K
Karen
Nouvelle-Galles
3 avis
5.0
3 avis
Y est allé·e le 12 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had the pleasure of dining at Compa for the Spring producers dinner. The food was wonderfully unfussy, showcasing honest flavours that brought out the very best in the fine produce we tasted. Three courses of consistently delicious food paired with well balanced, exceptional wines. Throw in outstanding service, and Matt Moran and his amazing food producers talking with passion about what they know and love, and there you have the perfect ingredients for the perfect dining experience. Matt is an absolute standout - funny, up for a yarn, and mucking in with the wait staff. Can’t wait to return. Canberra - we are so very lucky to have Compa, for all that it brings.
Cet avis est-il utile ?
T
Tanya
Brisbane
15 avis
VIP
4.0
15 avis
Y est allé·e le 11 septembre 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
We enjoyed each of our dishes and the food was top notch. Definitely worth checking out. Matt Moran was in that night, and he was walking around the restaurant talking to most guests. We were fortunate to have had a lovely conversation with him. It was a nice gesture for Matt to connect with the guests. All the best Compa and team!
Cet avis est-il utile ?
G
George
Canberra
1 avis
4.0
1 avis
Y est allé·e le 5 septembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
Compa is a high end restaurant with an Italian theme, and a focus on perfectly cooked and presented beef steaks (though there are other options). Also an extensive wine list. Very much enjoyed dining there.
Cet avis est-il utile ?
E
Ellen
Canberra
1 avis
3.0
1 avis
Y est allé·e le 31 août 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
**Restaurant Review: 3/5 Stars** I recently dined at [Restaurant Name] and had the opportunity to try their set menu. Overall, it was a decent experience, but it didn’t quite live up to expectations. The highlight of the meal was undoubtedly the entrees, particularly the ricotta, which was a true standout. Each bite was flavorful and beautifully presented, setting a promising tone for the rest of the evening. The mains that followed were solid, but nothing extraordinary—enjoyable, but lacking that extra flair to make them memorable. Unfortunately, the meal took a downturn with the dessert course. The selection of local cheeses was disappointing, especially considering the price point. The cheese was hard and seemingly old, with minimal accompaniments that did little to enhance the experience. It felt like a missed opportunity to end the meal on a high note. The wine was good, but I found it odd that there was no option to purchase by the bottle. The cocktails, however, were nicely crafted and added a pleasant touch to the evening. On the positive side, the service was attentive, and the ambiance was warm and inviting without being too noisy. Despite these strengths, the overall experience didn’t quite feel worth the price tag. There were some great moments, but it didn’t all come together as I had hoped.
COMPAA répondu le 4 septembre 2024
Thanks for the feedback - we'll be sure to share it with the team.
Cet avis est-il utile ?
P
Peter
Sydney
1 avis
4.0
1 avis
Y est allé·e le 27 août 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Our first experience with Compa was excellent, great service and lovely food.
Cet avis est-il utile ?
C
Clinton
Canberra
1 avis
5.0
1 avis
Y est allé·e le 25 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food at Compa was delicious. The steaks we got were cooked to perfection and the sides were absolutely delicious. The staff were amazing and very courteous. All in all we had a wonderful time and would go again.
COMPAA répondu le 4 septembre 2024
Thanks for the review - hope to see you again soon!
Cet avis est-il utile ?
D
Demi
Sunshine Coast
2 avis
5.0
2 avis
Y est allé·e le 24 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Came here for our anniversary dinner and it was wonderful! The gnocchi was absolutely incredible, crispy on the outside yet melts in your mouth on the inside. I would highly recommend Compa. We will definitely be back next time we are in Canberra.
COMPAA répondu le 4 septembre 2024
Thanks for the feedback - hopefully see you soon!
Cet avis est-il utile ?
T
Trudie
Sydney
1 avis
5.0
1 avis
Y est allé·e le 18 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Fabulous food and dining experience. Top quality dining at an affordable price, comfortable seating. Good distance between tables. Excellent food and wines. A delight in this part of Canberra
Cet avis est-il utile ?

FAQ

Le restaurant COMPA est noté 4,5 étoiles par 110 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

20 sept. 2024

19:30

Réservé 26 fois aujourd'hui

Des expériences sont disponibles.

148 Bunda St, 2608 Canberra, AU-ACT

Informations supplémentaires

Quartier
Canberra
Heures d'ouverture
Déjeuner Tous les jours 12:00–14:30 Dîner Tous les jours 17:30–22:00
Prix
101 $A et plus
Cuisine(s)
Italienne, Grillade
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Stationnement municipal
Moyens de paiement
American Express, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bière, Cocktails, Options sans gluten, Terrasse, Vin

Site internet
http://www.comparistorante.com.au/
Numéro de téléphone
0466 080 480

COMPA

Effectuer une réservation

Informations supplémentaires

Expériences

$115pp Compa Set Menu

$165pp Fiorentina Set Menu

1-hour Express Menu $60pp

Menu

Avis de 110 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant COMPA ?

COMPA accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires