Perle rare

Commis Dining Room

50 $ et plus

Californienne

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 7 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs
Parfait pour déguster de bons vins

Commis in Oakland is a Two-Star Michelin rated fine dining restaurant by James Beard Foundation Nominated Chef James Syhabout that serves a multi-course Tasting Menu.

Diners at Commis are invited to linger for 2.5 to 3 hours over an multi-course meal in a warm, comfortable and relaxing dining room appointed by glowing glass light pendants, dark furniture, bare walnut tables, dim lit candles and floral arrangements.

Delivered by the attentive service staff and sommeliers, the cuisine of Commis showcases some of the best Northern California ingredients that are in season through modern and classic cooking techniques. The cuisine aims to bridge the flavors, textures and temperatures of the East and West with every course with the intention to excite and satisfy.

Pourquoi ce sont des Perles rares

Chef de cuisine : James Syhabout

MICHELIN 2 Stars2024
MICHELIN 2 Stars2023

D'après les éditeur·rices d'OpenTable : Le chef James Syhabout propose des menus toujours différents au Commis, le seul restaurant deux étoiles Michelin de l'East Bay. Vous pourrez y déguster des plats mettant en valeur des produits locaux aux influences de l'Asie du Sud-Est, comme le jaune d'œuf lentement poché aux dattes fumées et à la crème d'oignon, très apprécié des client·e·s, le tout dans un espace moderne de 12 places où l'on a l'impression de se trouver dans la salle à manger branchée de quelqu'un d'autre.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Californienne, Américaine contemporaine, Française / Américaine contemporaine
Heures d'ouverture
Dîner mar.–sam. 17:30–21:00
Numéro de téléphone
(510) 653-3902
Site internet
http://www.commisrestaurant.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Installations pour l'événement privé
Please contact us for information about private events.

Endroit
3859 Piedmont Avenue, 94611 Oakland, CA
Primé
1. MICHELIN 2 Stars 2024
2. MICHELIN 2 Stars 2023
Quartier
Oakland
Rue transversale
Rio Vista
Parking details
There is parking on Piedmont Avenue and surrounding streets. There is also a parking lot located one block from the restaurant on the corner of Piedmont Avenue and Yosemite.
Public transit
Nearest Bart Station: MacarthurTaxis are often available outside the station for a quick ride to our restaurant.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Droit de bouchon, Non-fumeur, Vin

Expériences

Dining Room Reservation - $259 Per Guest
100,00 $US par personne
Prépayé
Plusieurs dates disponibles
Commis is a Two-Michelin Star rated fine dining restaurant destination located in Oakland by Chef James Syhabout. We offer a multi-course tasting menu for $259 per person. An optional global beverage pairing is available for $119 per person. A $100 per guest security deposit is collected upon booking the reservation. The deposit will be credited towards your final check after your experience at the restaurant. Pricing is exclusive of a 20% service charge CANCELLATION POLICY *For cancellations, please call or email the restaurant at least 48 hours in advance and we will issue a full refund. The reservation cannot be changed, rescheduled or refunded within 2 days of your reservation date. Policy applies to COVID related cancellations.

Avis de 1 227 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,8Plats
4,9Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
Californienne
East Bay
Meilleur toutes catégories confondues
East Bay
Innovant
East Bay
Parfait pour déguster de bons vins
East Bay
Californienne

1 227 avis

N
Nate
Utah7 avis
3.0
Y est allé·e le 28 février 2025
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 4
As expected, impeccable, friendly service. Beverage program (cocktails/wine) was outstanding. The food was quite good, but flavors and textures felt somewhat repetitive over the courses, and never really blew us away. With a final check of over $1000 for two, the creativity of the menu didn't feel quite up to the par of the bill or of other coursed places in the area. While Mago (across the street) doesn't have the same level of polish (obviously) or as robust beverage pairing, I feel like it outshines Commis when it comes to inventive, interesting cuisine. It was nice to knock this off the list, but if I do come back, it'll be for the bar menu.
Cet avis est-il utile ?
T
Thor
Baie de San Fra3 avis
5.0
Y est allé·e le 20 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Superbly done on every level. From cocktails to Prix Fixe, all flavors are original, balanced, and pair wonderfully with wine. I cannot wait to go back.
Cet avis est-il utile ?
G
George VIP
Baie de San Fra88 avis
5.0
Y est allé·e le 13 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding experience on every level. Creative and well-executed dishes were enhanced by the comfortable, professional service.
Cet avis est-il utile ?
X
Xinyu VIP
New York7 avis
3.0
Y est allé·e le 12 février 2025
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
Overall a quiet (3.5-point) disappointing food experience (Feb 2025 menu). Service was good, no complaint. Servers were nice enough to help me pack my unfinished dishes. Had the full tasting menu and portion overall as same shared feeling with other reviews. First four courses are fine (three small bites, raw fish appetizer, caviar and daikan radish, and slow poached egg yolk with bread). But the main courses of the Feb 2025 menu was unsatisfactory. The steamed sole was accompanied with tasteless/no flavor beautifully green veggie sauce - which in my opinion could be cooked with shrimp sauce to add up the ocean/seafood flavor/feel to the sole fish. Scallop and its ham flavor sauce are good; but not sure what the foam-ish food on the left side was trying to convey. The sausage was creative and acceptable;but the duck piece had skin with thick layer of fat not cooked well (tastes like eating fat directly, disgusting) and there were a lot of meat fascia not removed (hard to chew; the worst medium /medium rare kind of meat I had).What was the purpose of having the warmed prune?If a plate cleanser, then it’s better be cold. If to add flavor,plz make it a jam-hard to chew.Rice pot and sweets are fine(especially like the last three small bites). Except for jasmine ice cream (I like the ice cream itself), the chef could possibly consider remove the either the bitter grapefruit skin taste jelly on the top or the sour pomelo meat on the side - because with all together, this desert has too many flavors (sweet, bitter and sour all together, tasting weirdly like biting the pomelo without peeling). If I have to go again, I would pick the short bar table menu - includes majority of the acceptable or tasty appetizers but not that many unpredictable main courses. Overall, unlikely to go again because the performance of the menu was unstable to me. Sincerely (no offense) recommend the chef to take time to job shadow/learn Beijing/Cantonese roasted duck or French duck cooking skills.
1 personne a trouvé cet avis utile
M
Marc
Los Angeles9 avis
5.0
Y est allé·e le 9 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great restaurant and good value for a Michelin 2 star. The Sommelier (Andrew) is particularly good
Cet avis est-il utile ?
J
Johnathan VIP
Colombus1 avis
5.0
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful restaurant with amazing food! Couldn’t ask for a better experience
Cet avis est-il utile ?
C
Cheryl
Baie de San Fra1 avis
5.0
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Three chefs having a celebration dinner together- exceptional experience. We all enjoyed all aspects. Wine pairings were amazing and paid homage to the food in unexpected ways.
Cet avis est-il utile ?
N
NHAT(SUNDAY)
Côte centrale1 avis
5.0
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My wife and I are regulars at Commis, and every visit is a treat. The food is always outstanding, and the service is top-notch. A special highlight for us is the incredible wine selection, expertly curated by Andrew, the wine director. His pairings elevate every meal, making each visit even more memorable. Commis never disappoints, truly one of the best dining experiences in Oakland!
Cet avis est-il utile ?
S
Star
Baie de San Fra1 avis
5.0
Y est allé·e le 26 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very creative Asian inspired fine dining! Fabulous plating and wonderful service! We will definitely go back
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra1 avis
5.0
Y est allé·e le 18 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We took my mom for her 70th birthday, and it was the perfect way to celebrate and spoil her. The service was excellent, perfectly presented, and placed. Each dish had its own story and was perfectly paired with a wine to bring out the flavors and give you a moment to pause in between bites.
Cet avis est-il utile ?

FAQ

Le restaurant Commis Dining Room est noté 4,9 étoiles par 1227 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 7 fois aujourd'hui

Des expériences sont disponibles.

3859 Piedmont Avenue, 94611 Oakland, CA

Informations supplémentaires

Primé
1. MICHELIN 2 Stars 2024
2. MICHELIN 2 Stars 2023
Rue transversale
Rio Vista
Quartier
Oakland
Heures d'ouverture
Dîner mar.–sam. 17:30–21:00
Prix
50 $ et plus
Cuisine(s)
Californienne, Américaine contemporaine, Française / Américaine contemporaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
There is parking on Piedmont Avenue and surrounding streets. There is also a parking lot located one block from the restaurant on the corner of Piedmont Avenue and Yosemite.
Public transit
Nearest Bart Station: MacarthurTaxis are often available outside the station for a quick ride to our restaurant.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Droit de bouchon, Non-fumeur, Vin

Site internet
http://www.commisrestaurant.com/
Numéro de téléphone
(510) 653-3902
Installations pour l'événement privé
Please contact us for information about private events.

Commis Dining Room

Effectuer une réservation

Pourquoi ce sont des Perles rares

Informations supplémentaires

Expériences

Dining Room Reservation - $259 Per Guest

Menu

Avis de 1 227 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Commis Dining Room ?

Commis Dining Room accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires