Collette’s

4.7

4,7

1345 avis

50 $ et plus

De la ferme à la table

Effectuer une réservation

2 personnes

5 janv. 2025

19:00

Réservé 5 fois aujourd'hui

Adapté aux occasions spéciales
La perle du quartier
Charmant

We are committed to giving you a French inspired farm to table fine dining experience. We are forging partnerships with local farmers and organizations to bring you good food done well.

We believe that food has the power to bring people together and build community, and we're honored to be a part of that process.

Salles

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
50 $ et plus
Cuisine(s)
De la ferme à la table, Française, Continentale
Heures d'ouverture
Souper mer–sam 17:00–21:00
Numéro de téléphone
(760) 745-3835
Site internet
http://www.hunsakersupperclub.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Lisa Rivera
Service traiteur
For catering or private dinners call the restaurant and speak personally with Jeannette.
Installations pour l'événement privé
For catering or private dinners call the restaurant and speak personally with Jeannette.

Endroit
113 W Grand Ave, 92025 Escondido, CA
Quartier
Escondido
Rue transversale
Broadway
Parking details
Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Options sans gluten, Restaurants AVV, Table de Chef, Terrasse, Terrasse, Végane, Vin

Avis de 1 345 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Adapté aux occasions spéciales
Nord de San Diego
Adapté aux occasions spéciales

1 345 avis

T
Tony
San Diego
9 avis
5.0
9 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
An excellent dining experience. My wife and I were very happy to find this gem in downtown Escondido. Chef Lisa is doing it right. The quality of food is excellent. The plating is artistic. The staff was very accommodating the from moment you walk through the door to the last bite. Last but not least, they are farm to table supporting local!
Cet avis est-il utile ?
J
Janis
VIP
Tahoe
6 avis
5.0
6 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Dinner was fabulous!! A fixe prix menu that had 6 courses, each one delicious. A great addition to Escondido!!
Cet avis est-il utile ?
W
Wendee
VIP
San Diego
3 avis
4.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 3
Overall nice place and will come back. The food was great, love supporting local farmers… my Squash Pasta was served luke warm but edible. The servers were very kind but also very inexperienced for this level of dining. They need to explain and be familiar with the menu, website specials etc. They need to learn to open a wine bottle, replace silverware, and just up their game to the level of the establishment. I would dim the lighting a bit as well. I hope you succeed as I think you have a great concept and with some fine tuning can really excel.
Cet avis est-il utile ?
D
Duane
San Diego
21 avis
4.0
21 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Presentation was lovely. The food was excellent. My only criticism is that some of the portions were a bit small. The wait staff was attentive without being intrusive.
Cet avis est-il utile ?
B
Bob
Orlando
7 avis
5.0
7 avis
Y est allé·e le 28 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Superb experience. The owner, Jeanette, clearly wants her customers to have an exceptional experience! Chef Lisa impressed me. Beautiful decor, impeccable service, a lovely wine selection and gourmet farm-to-table cuisine all explode into a sensuous moment here. Try this place or miss something special.
Cet avis est-il utile ?
B
Bryan
San Diego
2 avis
3.0
2 avis
Y est allé·e le 25 décembre 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 5
Food and service were ok but not great, especially for the price. The value was very low. Service staff were very friendly and the owner's friend gave a nice gift, but I think the price of the gift was baked into the price-fixe meal cost. The receipt included a 30% tip suggestion on top of the meal costs which were absurd. Food was tasty enough but definitely not worth $130 each. Sizing and portion was on the small side. Quality was B+ tops. Would not go back.
Collette’sA répondu le 26 décembre 2024
We appreciate you and all of our guests. We buy as much of our proteins and produce as we can locally at fair market prices. We also pride ourselves on serving portions that support healthy and nutritious eating habits. Bokujoy an organic spa business in the community. She gave a complimentary gift to every customer completely at her own expense out of pure gratitude, not only for what we are doing, but also for what you are supporting. The only thing “baked” into the experience was love and kindness. While her generosity might seem unfathomable to you, She wanted to give you and your family a gift of peace and relaxation. 30% gratuity is 1 of the 6 gratuity suggestions. Any amount is appreciated by the staff who gave up Christmas Eve with their families to be of service to yours.
Cet avis est-il utile ?
C
Carolyn
San Diego
2 avis
5.0
2 avis
Y est allé·e le 25 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very lovely ambiance and service. Food was excellent. The meat in the beef Wellingtion was truly exceptional. The squash soup, bland and boring, was the only disappointment. For the prix fixe dinner of $130 on Christmas Eve, some bread should have been offered, I think. We are looking forward to another meal there in the future.
Cet avis est-il utile ?
j
joy
VIP
Los Angeles
11 avis
5.0
11 avis
Y est allé·e le 22 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A beautiful dining experience. I love the concept of supporting local farmers in the community. We sometimes forget how important eating real food is. Collettes’s serves real food and they do it well. The staff is super friendly and knowledgeable. We felt cared for. The new chef serves portions that fills you up without overstuffing you! Based on the quality of food, and the sustainable way they are sourcing it and preparing it, the prices are more than fair. I will only eat at places with quality food, and I am willing to pay a little more for it. I am worth it! We are all worth good food! I will definitely dine again and share it with my friends. Thank you for being here Collettes’s!
Cet avis est-il utile ?
M
Mary
VIP
San Diego
6 avis
5.0
6 avis
Y est allé·e le 8 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was our first time dinning at Collette’s. The food was delicious. We had the scallops and the steelhead trout. All the food tasted wonderfully fresh and was creatively prepared. Annie and all the staff were attentive and pleasant.
Cet avis est-il utile ?
R
Rebecca
VIP
Los Angeles
35 avis
5.0
35 avis
Y est allé·e le 5 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Finely prepared food from locally sourced ingredients. Excellent service from Annie. Lovely ambience. Will return.
Cet avis est-il utile ?

FAQ

Le restaurant Collette’s est noté 4,7 étoiles par 1345 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

5 janv. 2025

19:00

Réservé 5 fois aujourd'hui

113 W Grand Ave, 92025 Escondido, CA

Salles

Informations supplémentaires

Rue transversale
Broadway
Quartier
Escondido
Heures d'ouverture
Souper mer–sam 17:00–21:00
Prix
50 $ et plus
Cuisine(s)
De la ferme à la table, Française, Continentale
Atmosphère
Cuisine élégante
Dress code
Tenue décontractée
Parking details
Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Lisa Rivera
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Options sans gluten, Restaurants AVV, Table de Chef, Terrasse, Terrasse, Végane, Vin

Site internet
http://www.hunsakersupperclub.com/
Numéro de téléphone
(760) 745-3835
Service traiteur
For catering or private dinners call the restaurant and speak personally with Jeannette.
Installations pour l'événement privé
For catering or private dinners call the restaurant and speak personally with Jeannette.

Collette’s

Effectuer une réservation

Salles

Informations supplémentaires

Menu

Avis de 1 345 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Collette’s ?

Collette’s accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires