Clava Restaurant

4.8

4,8

294 avis

De 26 £ à 40 £

Italienne Moderne

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 10 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
La perle du quartier
Parfait pour déguster de bons vins

Located in the heart of Surrey, Clava offers Italian inspired contemporary dining in a sophisticated but relaxed setting. Award winning Chef Valentino creates his menus using carefully selected produce, inspired by both the cuisine from his native Italy and seasonal, locally sourced produce from Surrey and the surrounding area.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Endroit
18 Station Approach, KT14 6NF West Byfleet, Surrey
Numéro de téléphone
01483 822225
Prix
De 26 £ à 40 £
Cuisine(s)
Italienne Moderne
Heures d'ouverture
Déjeuner mar.–dim. 12:00–14:15 Dîner mar.–sam. 18:00–21:30
Dress code
Tenue de VIlle
Parking details
Aucun
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Valentino Gentile

Expériences

Clava Tasting Menu
60,00 £GB par personne
Plusieurs dates disponibles
Spoil yourself and your guests with our 6 Course Tasting Menu featuring seasonal dishes from our A' la carte menu. You can also enjoy the full experience with our wine flight, carefully selected wines to complement each course (£50.00 per person).
Mother's Day
55,00 £GB par personne
Seulement 30 mars 2025
3 Courses Set Menu

Seared octopus12,50 £GB
Sauce Luciana, crispy potato cannolo, black garlic aioli
Grilled quail13,00 £GB
Smoked Parma ham, fontina, beetroot ketchup, endive & pickled pear salad
Kingfish ceviche15,00 £GB
Blood orange gel, coconut “leche de tigre”, red cabbage sauerkraut
Cured black angus carpaccio14,00 £GB
Truffle pecorino, parsnip crisp, pickled shimeji
Delica pumpkin velouté (V)9,00 £GB
King oyster mushroom, cep tortellini, sage butter

PASTA

Pappardelle23,00 £GB
Slow cooked Muntjac venison ragu, parmesan fondue
Spaghettoni “Filotea”22,00 £GB
“Armatore” anchovy, lemon zest, chives (please allow 15 minutes)
Basil scialatielli23,00 £GB
Clams, mussels, tiger prawns, gurnard & datterino tomato
Paccheri22,00 £GB
Crispy guanciale, broccoli, black pepper, garlic & chilli
Tagliolini (V)28,00 £GB
Shaved black truffle, parmesan & butter emulsion

MAINS

Barrack’s farm lamb28,00 £GB
Mint crusted cannon, belly presse, smoked aubergine, Savoy, harissa yoghurt
Guinea fowl ballotine26,00 £GB
Truffle, leeks, Hen of the woods, wild garlic, celeriac
Tuna steak26,00 £GB
Butterbean puree, roasted bell pepper salsa, puntarella, sumac dressing
Skrei cod25,00 £GB
St Austell mussels, vegetable spaghetti, wilted agretti, miso beurre blanc
Crispy aubergine parmigiana (V)19,50 £GB
Tomato coulis, scamorza, parmesan fondue
Barracks Farm sirloin “tagliata” (for 2 to share)80,00 £GB
Skin on fries, rocket, datterino & parmesan salad, peppercorn sauce

SIDES

Roasted new potato5,00 £GB
Skin on fries5,00 £GB
Buttered seasonal vegetables5,00 £GB
Rocket & aged parmesan salad5,00 £GB

TASTING MENU

£60 per person. Wine flight available £50 per person. (available for the whole table only)

Chef’s choice amuse bouche
Kingfish ceviche, Blood orange gel, coconut “leche de tigre”, red cabbage sauerkraut
Grilled quail smoked Parma ham, fontina, beetroot ketchup, endive & pickled pear salad
Tagliolini, shaved black truffle, parmesan & butter emulsion
Barrack’s farm lamb, mint crusted cannon, belly presse, smoked aubergine, Savoy, harissa yoghurt
Madagascan vanilla cheesecake, lemon, meringue

Avis de 294 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,7Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Surrey
Meilleur toutes catégories confondues
Surrey
Meilleure cuisine
Surrey
Meilleur rapport qualité prix
Surrey
La perle du quartier
Surrey
Parfait pour déguster de bons vins

435 avis

N
Natalie
Surrey4 avis
5.0
Y est allé·e le 1 mars 2025
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 4
I will be going back for sure. The food was gorgeous we (all three) of us really enjoyed our 3 courses and had a very pleasant evening, great company, great food and great service. The team are very friendly and knowledgeable. Wine list is fabulous. What I really liked was the menu is small but perfect - really well thought through.
Cet avis est-il utile ?
K
Kate VIP
Londres1 avis
5.0
Y est allé·e le 18 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful meal and service outstanding - thank you
Cet avis est-il utile ?
K
Kate
Hertfordshire4 avis
2.0
Y est allé·e le 15 février 2025
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 3
The tasting menu was disappointing. The food was beautifully presented however lacked depth of flavour and some of the dishes did not work well. The two main meat dishes (venison ragu and beef cheek) were poor mainly due to the quality of the meat used. I left half my Ragu because I discovered a large (1-2 inch) fatty gristly lump of meat that was clearly not intended to be there as the Ragu was a minced texture. It was a revolting discovery and the waiter did not care that it had put me off eating half my dish. The beef cheek was gristle and fat. Again, not appetising and I didn't eat it and the waiter did not notice or care. Initially we were seated next to an unmade table with a pile of napkins, left presumably for laying tables later that evening. This did not feel special...a bit like being seated next to an open laundry cupboard. I had a booking with some friends later in a few weeks which I shall be cancelling. I won't be returning.
Cet avis est-il utile ?
N
Nigel
Londres1 avis
5.0
Y est allé·e le 14 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Really great food, attentive & informative service.
Cet avis est-il utile ?
C
Christina
Surrey1 avis
5.0
Y est allé·e le 14 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our favourite local restaurant. I had lamb and it was beautiful! Service is always outstanding.
Cet avis est-il utile ?
M
Mike
Londres1 avis
5.0
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Excellent food and service as always. Highly recommend.
Cet avis est-il utile ?
D
Debbie
Londres9 avis
5.0
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
The food was excellent. Each course was carefully put together using wonderfully delicious fresh ingredients. Our wine was superb and the owner/ Sommelier took the time to discuss it with us.
Cet avis est-il utile ?
I
Ian
Londres9 avis
5.0
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Attentive staff and an excellent meal. Justifying five stars.
Cet avis est-il utile ?
J
John
Londres3 avis
5.0
Y est allé·e le 25 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was an amazing experience. The staff were incredibly professional and welcoming. They even overheard that I was celebrating my wife’s birthday and brought a plate of brownies with a happy birthday wish written in chocolate. Excellent touch!
Cet avis est-il utile ?
A
Andy
Londres1 avis
5.0
Y est allé·e le 24 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is an excellent restaurant and highly recommended. Great Italian food lovingly put together and a wide selection of quality Italian wines. The staff are passionate and really look after you. We had a great lunch, thank you!
Cet avis est-il utile ?

FAQ

Le restaurant Clava Restaurant est noté 4,8 étoiles par 294 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 10 fois aujourd'hui

Des expériences sont disponibles.

18 Station Approach, KT14 6NF West Byfleet, Surrey

Salles

Informations supplémentaires

Numéro de téléphone
01483 822225
Prix
De 26 £ à 40 £
Cuisine(s)
Italienne Moderne
Heures d'ouverture
Déjeuner mar.–dim. 12:00–14:15 Dîner mar.–sam. 18:00–21:30
Dress code
Tenue de VIlle
Parking details
Aucun
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Valentino Gentile

Clava Restaurant

Effectuer une réservation

Privatisation de salle

Salles

Informations supplémentaires

Clava Tasting Menu

Mother's Day

WHILE YOU WAIT

Sea salt & rosemary focaccia 4,50 £GB

Nocellara del Belice olives5,00 £GB

Spicy nduja, toasted sourdough, home pickles8,50 £GB

Panelle 4,50 £GB

Padron peppers, smoked almond6,00 £GB

STARTERS

Seared octopus12,50 £GB

Grilled quail13,00 £GB

Kingfish ceviche15,00 £GB

Cured black angus carpaccio14,00 £GB

Delica pumpkin velouté (V)9,00 £GB

PASTA

Pappardelle23,00 £GB

Spaghettoni “Filotea”22,00 £GB

Basil scialatielli23,00 £GB

Paccheri22,00 £GB

Tagliolini (V)28,00 £GB

MAINS

Barrack’s farm lamb28,00 £GB

Guinea fowl ballotine26,00 £GB

Tuna steak26,00 £GB

Skrei cod25,00 £GB

Crispy aubergine parmigiana (V)19,50 £GB

Barracks Farm sirloin “tagliata” (for 2 to share)80,00 £GB

SIDES

Roasted new potato5,00 £GB

Skin on fries5,00 £GB

Buttered seasonal vegetables5,00 £GB

Rocket & aged parmesan salad5,00 £GB

TASTING MENU

Chef’s choice amuse bouche

Kingfish ceviche, Blood orange gel, coconut “leche de tigre”, red cabbage sauerkraut

Grilled quail smoked Parma ham, fontina, beetroot ketchup, endive & pickled pear salad

Tagliolini, shaved black truffle, parmesan & butter emulsion

Barrack’s farm lamb, mint crusted cannon, belly presse, smoked aubergine, Savoy, harissa yoghurt

Madagascan vanilla cheesecake, lemon, meringue

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Clava Restaurant ?

Clava Restaurant accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires