Primé

Claude Bosi at Bibendum

4.7

4,7

1696 avis

41 £ et plus

Française

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 6 fois aujourd'hui

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Chic

Celebrated French chef Claude Bosi launched Claude Bosi at Bibendum back in 2017, with a ground-floor seafood and oyster bar and first-floor restaurant which is ‘unashamedly fine dining’, with the chef's signature contemporary and light-hearted flair.

The a la carte menu features some of his signature classics and the chef’s Michelin-starred alma matter, with ingredients sourced predominantly from the British Isles and France. The striking upstairs dining room with its dramatic and iconic floor-to-ceiling stained glass windows has been redesigned to house a larger central open kitchen. The light and airy dining room will feature the original Conran chairs with a soft colour palate of muted blues.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
41 £ et plus
Cuisine(s)
Française
Heures d'ouverture
mar–sam 18:30–21:30 diner ven, sam 12:00–14:00
Numéro de téléphone
020 7581 5817
Site internet
http://www.claudebosi.com/
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Claude Bosi
Installations pour l'événement privé
Available every day. Enquire directly for more details

Endroit
Michelin House, 81 Fulham Road, SW3 6RD London,
Primé
1. MICHELIN 2 Stars 2024
Quartier
South Kensington
Rue transversale
Fulham Road
Parking details
Stationnement municipal
Public transit
Closest tube: South Kensington
Renseignements supplémentaires :
Bière, Non-fumeur, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Market Menu85,00 £GB
To celebrate the best of Autumn, we are excited to share our new lunch 'Market Menu' launching from 1st May 2023, available for lunch Friday, Saturday and Sunday. Claude has been collaborating with his longstanding suppliers to create a three-course menu, featuring weekly changing seasonal produce. We look forward to welcoming you to Bibendum to discover this new menu. Book your table now, the season dictates there is limited availability
- per person75,00 £GB

"Tastes of the Season" Wine Pairing

Selection from Around the World
New discoveries alongside some of the more established producers, showcasing skills from across the globe. For the 7-course menu
- 6 Wines180,00 £GB
Sélection Exceptionelle
Curated between myself and my Head Sommelier (Elio)'s passion in celebration of some of our ultimate "wine heroes". We share with you a few of our absolute treasures from the cellar vault. For the 7-course menu
- 6 Wines495,00 £GB

SELECTION OF WHITE & AUTUMN TRUFFLE FROM MARCHE

White Truffle - £12.50 / g + Autumn Truffle - £5.00 / g

Jerusalem Artichoke 35,00 £GB
Burnt Hay, Aged Parmesan, Black Truffle
Raviolo28,00 £GB
Smoked Potato, Cacklebean Egg
Pine Nut Nosotto™ 28,00 £GB
Roast Celeriac, Parmesan
Yorkshire Pheasant45,00 £GB
Sauce Albufera
Tahitian Vanilla22,00 £GB
Chestnut Honey

Avis de 1 696 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

South West London
Parfait pour déguster de bons vins
South West London
Adapté aux occasions spéciales
South West London
Française

1 696 avis

E
Egidio
Washington
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Exceptional experience , delicious pheasant and cod - wine pairing perfect!
Cet avis est-il utile ?
J
JOAO
Londres
5 avis
5.0
5 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Delicious food, full of flavours and excellent presentation. Great service. The dining room was barely heated and the environment coincided with the cold that was felt. Either way, it's one of those restaurants that is worth it and you want to go back again.
Cet avis est-il utile ?
O
Olivier
Londres
24 avis
3.0
24 avis
Y est allé·e le 21 décembre 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
The food is well presented and the service is really good, all waiters are very friendly and with the right dose of informality to make the experience a relaxed one. How we the food is fairly bland and lacks punch
Cet avis est-il utile ?
S
Simon
Londres
3 avis
4.0
3 avis
Y est allé·e le 21 décembre 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
We went for the Tastes of the Season 3 course set menu and three of us had one of everything. There wasn't a bad dish amongst them.
Cet avis est-il utile ?
L
Laurence
Warwickshire
1 avis
5.0
1 avis
Y est allé·e le 21 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was my partner’s birthday and the staff made sure to make it a special occasion . We were invited to meet Claude himself and our every need was catered to. I have been to lots of Michelin restaurants but this was by far the stand out. An experience as it should be.
Cet avis est-il utile ?
E
Efehan
Londres
1 avis
2.0
1 avis
Y est allé·e le 20 décembre 2024
1. Global 2
2. Plats 4
3. Service 3
4. Atmosphère 4
Having lived in London for the past five years, we have explored nearly all Michelin-starred restaurants in the city, including Alain Ducasse, Sketch, and Restaurant Gordon Ramsay. With this experience, we approached Claude Bosi at Bibendum expecting a meal reflective of its two-star status. Unfortunately, the experience failed to meet those standards. We selected a 5-course tasting menu, substituting two dishes with the signature chicken. Instead of accommodating this adjustment, the final bill reflected the full 5-course menu alongside the chicken, charging us for two courses we did not consume. Such errors are unacceptable at this level. While financial constraints are not a concern for us, paying premium prices demands precision and accountability, which were absent here. The food itself, while competent, was uninspiring and lacked the creativity and depth we’ve come to expect from Michelin-starred establishments. The signature chicken, though serviceable, did not live up to its reputation. Service was equally underwhelming. When Claude Bosi personally served the chicken, we felt honored and requested a photo, which he promised to take later but never returned. This dismissive attitude felt unprofessional and arrogant, detracting further from the experience. A two-star restaurant should deliver not just great food, but impeccable hospitality and a sense of occasion—none of which were present. Claude Bosi at Bibendum did not provide a two-star experience. Between the lackluster food, inattentive service, and poor value for money, it fell well short of expectations. For a true Michelin-standard experience, we would recommend seeking alternatives where culinary excellence and hospitality are taken seriously.
Cet avis est-il utile ?
l
lindsay
Londres
1 avis
5.0
1 avis
Y est allé·e le 18 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Spectacular service and the food was off the chart - congrats Claude Bosi
Cet avis est-il utile ?
M
Missy
New York
3 avis
5.0
3 avis
Y est allé·e le 15 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent lunch, beautiful space and attentive staff.
Cet avis est-il utile ?
A
Arnaud
Miami
1 avis
3.0
1 avis
Y est allé·e le 14 décembre 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Trop de saveurs mélangées. Le produit se trouve un peu perdu.
Cet avis est-il utile ?
DH
DavidH
VIP
Bristol
11 avis
5.0
11 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Superb highly refined food full of surprises served by an attentive and knowledgeable team, a truly sumptuous evening!
Cet avis est-il utile ?

FAQ

Le restaurant Claude Bosi at Bibendum est noté 4,7 étoiles par 1696 clients OpenTable.

Claude Bosi at Bibendum propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 6 fois aujourd'hui

Michelin House, 81 Fulham Road, SW3 6RD London,

Informations supplémentaires

Primé
1. MICHELIN 2 Stars 2024
Rue transversale
Fulham Road
Quartier
South Kensington
Heures d'ouverture
mar–sam 18:30–21:30 diner ven, sam 12:00–14:00
Prix
41 £ et plus
Cuisine(s)
Française
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Public transit
Closest tube: South Kensington
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Claude Bosi
Renseignements supplémentaires :
Bière, Non-fumeur, Vin

Site internet
http://www.claudebosi.com/
Numéro de téléphone
020 7581 5817
Installations pour l'événement privé
Available every day. Enquire directly for more details

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Claude Bosi at Bibendum

Effectuer une réservation

Informations supplémentaires

Carte-cadeau

Tastes of the Season 3 Courses

Starters

New Season Pumpkin

Orkney Scallops

Torbay Prawns

Main Courses

Cornish Monkfish

Muntjac Deer

Australian Wagyu

Desserts

English Apple

Bibendum Double Chocolate Soufflé

Seasonal Cheese

Scottish Cep

Tastes of the Season 5 Courses

1st Course

New Season Pumpkin

Duck Jelly

2nd Course

Cornish Cod

3rd Course

Yorkshire Pheasant

Seasonal Cheese

Seasonal Cheese

4th Course

Scottish Blackberry and Tarragon

5th Course

English Apple

Tastes of the Season 7 Courses

1st Course

New Season Pumpkin

Duck Jelly

2nd Course

Torbay Prawns

3rd Course

Orkney Scallops

4th Course

Cornish Cod

5th Course

Yorkshire Pheasant

Seasonal Cheese

Seasonal Cheese

6th Course

Scottish Blackberry and Tarragon

7th Course

English Apple

Market Menu

Market Menu85,00 £GB

"Tastes of the Season" Wine Pairing

Selection from Around the World

Sélection Exceptionelle

SELECTION OF WHITE & AUTUMN TRUFFLE FROM MARCHE

Jerusalem Artichoke 35,00 £GB

Raviolo28,00 £GB

Pine Nut Nosotto™ 28,00 £GB

Yorkshire Pheasant45,00 £GB

Tahitian Vanilla22,00 £GB

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Claude Bosi at Bibendum ?

Claude Bosi at Bibendum propose-t-il des cartes-cadeaux ?

Claude Bosi at Bibendum accepte-t-il actuellement les réservations ?

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Informations supplémentaires

Carte-cadeau